22 - 28 septiembre En mitad de la 7ta semana de floración olor crítico delicioso El banco recomienda de 7 a 8 semanas esperaremos a observar su mejor punto sin pasarnos

A great week this week with their growth and colour. They have all got over their topping sessions and the trauma of being sat in just a cube while their fellow plants basked in their pots !!!. They have begun to grow overnight it seems and I now remember how NFT can go. Better be ready with some ties and tape for the bursts in growth. They are loving the mc at the rate I am using now alongside the shogun silicon and calmag too. No signs of tip burn or unhappiness so far. I snapped a coupke of branches during their supercropping but they certainly wint miss them I sont think. there ate so many good candidates for final colas now . Now the training can get underway. I want to flip them soon so the speed is the deciding factor as to when they get their flowering cycle. Have fun Growmies

Floracion las planta que estaba amarilla se esta recuperando anda mucho mejor pirde menos hojas y las demas siguen en perfecto estado

Going nice;))))

9/27/2018 Been a rainy damp week,cooler nights, no moulds as of yesterday and will update photos shortly if weather permits. Speak of the Devil, this am #2 has two spots of mould,cut ✂️ out,and trashed. All others no mould, #4 is covered with sand it keeps getting blown over!.#2 fading, #1 still Growing nice green very little fade just lower leaves lots of new pistils,#3 all hairs gone brown, and smells like Real old school Skunk!👍not much bud but still have couple weeks of flowering to fatten up and taste of Skunk getting me excited😁 10/02/2018 Week 7, day 5. Rainy days still very little mould just #3 so far. #1 looking fantastic.#2 pistils brownish,#3 pistils all brownish red dont see any New pistils but branches drooping from their weight #4 is still popping New flowers but lots brown all over, hope 2 weeks to finish! But cold is coming soon. #1 no signs of slowing down putting out lots of fresh flowers! Does not mind the cooler weather. Last bit of molasses to super charge microbes in the soil. Hope she comes in at 8-10 weeks👍 53-70 days flowering.

4 unknown plants accidently popped from previous grow buds + Auto Gorilla Cookies surviving. text to edit

54DLI @ 12 hours The stem that snapped clean off in week 5, the resulting stress seems to have made a 2ft solid massive cola, probably the biggest individual I've grown, albeit she had signs of stress, and I felt like she was a little behind in the floral development compared to others, but as the rest of the plants start to settle down with packing on mass, the stressed colawas just getting started. Super interesting to see the difference that the snap made to the base of the stem overall, as I know before the snap, they were all the same girth or thereabouts. Neat little lucky accident, maybe I'll try something next grow. Start to cool things off now. YB.

She is loving the sunshine 🌞 ☀️ 💛 ✨️.. This week she doubled sized..I started feeding her some Silica to her regimen..You know what they say..Bigger roots=Bigger Buds...Silica does help with this.. I also added 20g turmeric aswell to disburse any insects that might want to attack her, especially since she's still young.. I want to g8ve her every advantage as possible..

Sorry guys been very busy lately thats why i havent been keeping up to date with my diary

LOOKS GOOD. GROWING STEAD. ONE OF THE BEANS SPROUTED 1 WEEK BEHIND. REMAINING 4 SIMILAR SIZES. NO MUTATED OR SHRIVELED FAN LEAVES. SINCE OUTDOORS. IM NOT GONNA TRAIN TOO MUCH THIS TIME. SINCE THE SUN WILL HIT IT FROM ALL DIRECTIONS. LET'S KEEP HANDS OFF AND SEE HOW IT GROWS.

Hey growmies! Yay winter just started around here, nights are getting coldder around 12C degrees at night. Sweet skunk is huge now and looking good with the lst i applied ive to water her once every 2 days cause she is drinkin A lottt. Not much happening for the gorilla i suppose she got stuned a lot, lets see if she comes back, still lots of time. I’ll see you guys next Sunday as always much love and goodsmokes❤️🏻💨

My Soaptini plant is still pretty small, but it's got these beautiful, unique leaves that I absolutely love. I've noticed some of the new growth is coming in a little light, but I'm not too worried about it. I'll keep an eye on it and see how it develops. It's definitely a slow starter, but I've got a feeling it's going to be a real showstopper once it gets going. This past week has been a whirlwind of work, leaving little time for anything else. My phone's camera roll is sadly neglected, with only a few snapshots to show for it. But finally, I'm finding a moment to catch up on my grow diaries. It's been exciting to see the progress, even if it's just through photos. I'm looking forward to documenting the next stage!

She’s in full swing now :)

Seedlings were put in small container pots today planning on putting them in 25l pots next week They are fast growers all heads have surfaced from the earth and are about 2-3 cm in height

Growing in a organic composted 'super soil'. I was trying to add additional nutrients up until a few weeks ago when I noticed early signs of nutrient burn. Since the its been water only and she is doing great. Hope to harvest soon.

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 8/5- Whoo Hoo! The first week of flower is finally here for the Wedding Cheesecake Fast Flower from FastBuds and I am excited to say the least!🤩 8/7- We finally have some much needed rain on the way in the way of a tropical system which will be bringing on and off showers from today through the 9th. As a result of this gift from above I will not have to water the rest of this week! 8/9- After the storms passed, I did a damage assessment on the Wedding Cheesecake FF. Luckily, she suffered no broken branches. Some of her branches did get blown into others which created a tangled mess. I untangled her branches and got her as close to where she was before the storms as I could. I'm confident that once she gets some sunshine on her that she will snap right back to the beast that she is! 8/11- Today I went back to my daily watering schedule and also removed a bunch of yellowed shade leaves from inside the canopy as well as a half dozen small shoots that would only produce larf. I'm pleased to see that she's recovered from the wind damage she suffered a couple of days ago. Well there's the first week of flower for the FastBuds Wedding Cheesecake Fast Flower 'Beast from the East', and I'm super stoked to see how this lady puts on weight over the course of the next month! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

2 less hours of light, will remain on 12/12 schedule. still flushing.

Esta variedad me encanta, huelen genial y sus cogollos son super densos y llenos de resina siempre. Poca tolerancia a los excesos y es muy fácil de estresar. A pesar de todo sigue siendo una de mis variedades favoritas ya que su aroma old school con toques ácidos me fascina!. Actualizaré luego del secado y después notas de humo. Saludos!