ALRIGHTY THEN At this very moment , hint of Grape Crush Soda smells 😛 Which is awsome 56 days into flowering We just hit week 11 and all is well , for the most part , I'm sure I'd be further ahead if it wasn't for the cal/Mag issues early in its development 😃 ....... 👉 Baby Sister Plant #2 Is 9 weeks and coming along great 👈 👉 NutriNPK NUTRIENTS IS USED FOR FEEDINGS 👈 Fresh rain water to be used 👈 Lights being readjusted and chart updated .........👍 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉IF ANYONE IS LOOKING FOR A PLACE TO HANGOUT VIA GROWDIARIES AND TALK GROWING AND JUST CHILL AND WHATEVER .....👈 👉I CREATED GROWDIARIES DISCORD SERVER !!!!!!!!!!!👈 LINK IS 👉 https://discord.gg/zQmTHkbejs AND SEE HOW IT PLAYS OUT !!!!!!!

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana LACTO FERMENTOS DE FRUTAS Y MINERALES... Esta práctica la realicé el 02 de Julio de 2020, preparé 10 litros, en dos fórmulas distintas, en una de ellas incidí en el nitrógeno (crecimiento vegetativo), en la otra en el fósforo y el potasio (Floración), esto lo hice, seleccionando para cada fórmula, frutas o componentes orgánicos con mayor concentración de los macronutrientes que quería para cada preparado, aún así, ambas fórmulas poseen todas las propiedades (Vitaminas, enzimas, minerales, nutrientes...) que se encuentran en cada una de las frutas que usé. Llevo aplicando estos preparados desde entonces, dan un resultado excelente en riegos, pero sobre todo en aplicaciones foliares, en realidad se comporta como un Bio estimulante de cultivos. Aunque en estas fórmulas usé otros ingredientes, como guanos, sangre seca, harina de pescado y minerales variados, cuando las repita usaré exclusivamente frutas, porque ya hago lacto fermentos especializados de guanos, harinas o minerales. De esta manera también favorezco la fermentación. Los lacto fermentos anaeróbicos, son los preparados más asequibles y fáciles de realizar, se basan en el poder que tienen el ácido láctico y las Bacterias ácido lácticas contenidas en el suero de leche, para disolver los nutrientes o el quelato de los minerales, son particularmente eficientes en la disolución del fósforo. INGREDIENTES: Agua pura 1000ml Suero de leche 1000ml (se puede usar más cantidad, he incluso sustituir el agua por suero.) Melaza: 125g Levadura fresca: 12g. FRUTAS Y HORTALIZAS (hasta el 20% del volumen de líquido) Paraguayo, Aguacate, Ajos, Albaricoque, Kiwi, Melocotón, Melón, Papaya, Piña, Plátano, Mango, Mandarina, Zanahoria, Calabaza, Cebolla, Naranja, Manzana. - Destacar el kiwi, la piña y la papaya por su contenido en enzimas (actinidina, papaina, bromelia), estas enzimas tienen el poder de romper la proteína y convertirla en aminoácidos, yo preparo una fórmula específica para hacer esta conversión mediante Hidrólisis Enzimática, de proteínas, otro día hablaré de esa técnica, una de las que más esfuerzo me ha costado, pero hoy, esos aminoácidos son fundamentales en mis cultivos. - Destacar también, el plátano y el aguacate por su alto contenido en Potasio. - La calabaza y la zanahoria aportan varios tipos de vitaminas ( C, E, B6, B3, B2, B1, A (betacaroteno), B9 y ácido fólico) - Y en todas las frutas hay diversas cantidades de otros macro y micro nutrientes (Ca, Mg, P, Fe, etc.) Además, el alto contenido en todas las frutas de azúcares naturales, hicieron que la fermentación del preparado fuera muy violenta y se extendió por más de 30 días. PROCEDIMIENTO: Se disuelve la melaza en el suero de leche. Trituro las frutas y hortalizas, para una mejor disolución. Añado levadura fresca a la mezcla se suero y melaza, caliento a 30° y espero media hora. Añado las frutas trituradas al barril, lo mezclo con el suero, añado agua hasta completar. Cierro el barril herméticamente con válvula de gases. Espero al menos 30 días antes de usarlo. Yo lo uso, del 1 al 3%, en riegos y aplicaciones foliares en la etapa de crecimiento vegetativo. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻

ALRIGHTY THEN REMINDER I DO 2 UPDATES PER WEEK 👉WEEKLYROUNDUP👈👉MIDWEEKLY UPDATE👈 We just hit week 11 and all is well , have to admit shes just killing it on the resin development 😃 ......the frost is insane 👹...... 50 days into flowering 👉 her baby Sister and it's coming along very well , I did little defolation last week 😏 shes is about 9 weeks now and looks great...👈 she's also killing it 💀 👉NutriNPK NUTRIENTS USED FOR FEEDING👈 Lights being readjusted and chart updated .........👍 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉IF ANYONE IS LOOKING FOR A PLACE TO HANGOUT VIA GROWDIARIES AND TALK GROWING AND JUST CHILL AND WHATEVER .....👈 👉I CREATED GROWDIARIES DISCORD SERVER !!!!!!!!!!!👈 LINK IS 👉 https://discord.gg/zQmTHkbejs AND SEE HOW IT PLAYS OUT !!!!!!!

11eme semaine j'ai commencé le rinçage des deux variété rien a dire a par que j'ai hâte de la récolte et recommencé une nouvelle session :D j'aimerai fait une variété fast buds violette obligé de changé de filtre car les plante son trop odorante

At this point I'm checking the plant for signs telling me it's time to harvest. I think I'm getting pretty close at this point. She is putting out a strong smell and has a sativa structure with tall and dense flowers. I fed a really heavy compost extract this week with calmag and Golden Tree. Process/ Environment changes: - turned off one Ts1000 yesterday when I cut down the blackberry auto - humidty set to 45-50 % RH I'm on auto pilot at this point and I'm looking forward towards the dry and cure phase. I have purchased 1 gallon glass jars to cure the flower in. I have also purchased 2 way humidity pack to help keep my cure on the right track. I will go in to detail about my process when the time has come to dry the flower.

At this point I'm checking the plant for signs telling me it's time to harvest. I think I'm getting pretty close at this point. She is putting out a strong smell and has a sativa structure with tall and dense flowers. I fed a really heavy compost extract this week with calmag and Golden Tree. Process/ Environment changes: - turned off one Ts1000 yesterday when I cut down the blackberry auto - humidty set to 45-50 % RH I'm on auto pilot at this point and I'm looking forward towards the dry and cure phase. I have purchased 1 gallon glass jars to cure the flower in. I have also purchased 2 way humidity pack to help keep my cure on the right track. I will go in to detail about my process when the time has come to dry the flower.

Giorno 57 - procede bene, ho tolto qualche foglia morta sotto, l’odore é davvero troppo forte anche fuori dalla grow box, comprerò Ona Gel Giorno 58 - ho continuato a defogliare sempre su “CARAMEL” le foglie morte, domani irrigherò Giorno 59 - fornisco 0,5 L di acqua a testa, procede bene, i fiori di “CARAMEL” sono rimasti nettamente più piccoli a causa delle carenze Giorno 60 - prima rilevazione dei Tricomi al microscopio, ancora trasparenti, credo che ci vorranno ancora 10 giorni prima del taglio… Giorno 61 - procede bene, domani darò ancora acqua Giorno 62 - alla fine non ho dato ancora acqua, la daró domani, hanno iniziato a ingiallirsi le foglie di “CREAM” e manifestare carenze, spero di raccogliere tra una settimana Giorno 63 - fornisco 1 litro di acqua a testa. Le foglie di “CREAM” hanno macchie marrone rotonde, carenza di calcio, mi hanno consigliato di dare CalMag ma ormai sono a fine ciclo e attendo di raccogliere

Smelling like sweet hard candy! Gonna give her a few more days to leech out a little bit and then cut it down. I can’t wait to try it out! It’s probably the nicest looking plant I’ve ever grown.

Happy with the over all bud development again this week the smell has really picked up now going into the final weeks. Checking the trichomes regularly planning to possibly start flushing next week all 3 plants are showing signs of colour fading of the larger leafs. Still defoliating and using some sticks to help expose more of the lower bud sites have also added an additional fan to help airflow. Increased the light output from 90% to 100% ☀️ 🤞🏻

This one didn't do as well as her sister in a smaller pot but can't wait to try her out

Wow, I had so much fun growing this. I wasn't even going to grow this at first. I planted it alongside 2 11l pots and a 20l and knew I'd run out if space but thought I'd put this 5l in the tent and experiment, but it's been my favourite so kept it. I never had much experience, tried one outdoor grow last year that flopped a bit so invested in an indoor set up and I'm happy I did, it's been worth it and can't wait to get started again. I took a real laid back approach, no nutrients, little LST and just let it do it's thing. Had some issues at first with stretching and then adjusted too much and it started bending. But it recovered well and just so excited for my real first harvest. Can't wait to try it.

Really loved this. Nothing more to say for now lol, it's been my first grow and grew her with 2 wild dwarfs and loved both, would grow them again. Really excited to try it out.

This week I have finally moved in to flower. I lollipoped the ladies on 4/20, after a day they seemed to be unstressed so I flipped them to 24 hr darkness and then 12/12 cycles.

The lil baby is coming back strong. Repaired itself from transplant, no bad signs! Witch means that i can top it now. Im usually topping at 3 leafset.. Witch makes the upcoming tops way more exposed to the 360w. Currently running at 60% full spec. She needs rest now. No nutriens used yet.. HAPPY GROWING, to all of u :D

She's growing, and repairing herself. Took 4-5 days to get back up after the topping. I usually like to do the transplanting n' topping ASAP. Started some defoliation, by removing the lowest grow. Everything seems OK. No heat problems or vent problems.. No nutriens used yet.