The Grow Awards 2026 🏆
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Well growmies ive been looking forward to the Strawberry Pie, the more she went into flower the more the frost would build up , and that's when the terps came out and they came out strong , there no stealth for this girl 👉 Stinky 👈 Buds are tight and full of frost 👈 Couldn't of asked for better Genetics 😉 The smell coming from this girl during the entire grow was just dreamy 👈.... Definitely got the strawberry terps backed by this gassy flav 😍 Amazing 👉 Big thanks to all my Growmies out there in GD land 👈 Much appreciated 🙏 Thanks To MarsHydro for the TS1000 x3 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14👉 All Weeks NutriNPK Grow 28-14-14👉 Weeks 2 & 3 NutriNPK Bloom 8-20-30👉 Weeks 4 to 8 NutriNPK Bloom Booster 0-52-34👉 Weeks 4 & 9👌👌
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@DJdaDon
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Nothing much to update, but there is an extra surprise in the photos!
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Vanilla Latte from Huboldt Seed Company seems to be very stron strain! others still going very well...
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Ganadora del primer lugar en la categoría autofloreciente de la copa Litoral de Los Poetas en Chile.🏆🥇 Definitivamente en mi top 5 de preferencias ⭐️⭐️⭐️⭐️⭐️ Una genética muy estable, ya que es segunda vez que germino de estas semillas y se expresa exactamente el mismo fenotipo; tonalidades hermosas y caractericas, frutos muy apretados y macizos cubiertos de una capa de tricomas lo que le da una visual espectacular. El aroma en frasco es una mezcla de frutilla ácida y tierra con un fondo dulce 🤤 es realmente exquisito. En la fumada se repiten gran parte de los aromas pero menos dulce y más cremoso y especioso, detodas formas es un humo genial que querrás fumar todo el día..
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Der Herbst nähert sich, die Ernte ist nicht mehr weit. Die Knospen riechen extrem gut und intensiv. Die Buds sind schön dicht und massiv gewachsen. Alles in Allem, nach dem was sie anfangs durchgemacht hat, eine schöne Lady, die sich sehen lassen kann...
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@Rizza78
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Going to do some dark time before the flip. Should boost the phytochrome A before starting the 12/12 schedule. Opened up some new growth with the stress clips. Time to flower for my first time! I’m very excited to learn this stage! Any comments please add thanks all!
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@Rollex420
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Dos Si Dos # 33 ready for drying in the jar, honest weight (53,5g) seeing the structure which was very small I would have expected something less.. but I am very satisfied. the quality of this weed is absolutely at the top, the taste is very well defined.. when smoked it makes your nose tingle,flavor it is mainly pure lemon with a hint of mint in it. even the strong smell induces an entire room in a few seconds without even smoking it yet. I also collected a 0.4g of scissor hash which turned out very well. it is my favorite in this crop because it surprised me in everything both for its unique terpene profile and for its yield that I never expected given its size compared to wedding cakes. the total weight therefore of all three plants is (135.5g) and a total trim of (44.9g) that according to the calculations even of these crops I reached (1g/watt) precisely. (And im not a pro) I am certainly satisfied with that. 🙌🏻💚
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@Naujas
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wow, she's amazing:) with the conditions she has, this is a super result :) the weather is not spoiling us - every day, little sun - lots of clouds + almost half a balcony :D :D she has 3 more weeks - then I'll go on a long vacation :) everything didn't go as planned,:) I think she needs more time:) there will be a renewal until the finish :).
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@Jaschkoo0
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On Dez 25 I flew to Thailand so my father had to gave the planst nutriens and water I Wrote him a what and how much he should give .
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@Rwein93
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Ciao ragazzi e bentornati qui con me e la Mimorange 🍊 Le ragazze sono fantastiche nessun segno di stress apprte qualche puntino strano sulle foglie dovuto sicuramente a dei piccoli acari che non riesco a vedere. Ho comunque provveduto a spruzzare loro con una soluzione apposta a base di olio di Neem.🤞 La numero 3 ha raggiunto la sorella numero 2 mentre la pianta numero 1 ha superato loro di almeno 15 cm. Infatti è lei la bestia da 140 cm, con 4 belle apicali da almeno 80 cm.💪🔝 Ho defogliato loro nel giorno 58 e mantengo i nuts costanti fino alla fine👍 Eh niente ragazzi! Siamo giunti al termine della settimana 9 e siamo CAMPIONI D' EUROPA!!!🏆🥇 GRANDI AZZURRI💙 🇮🇹FORZA ITALIA🇮🇹 Grazie a tutti per aver guardato e restate sintonizzati per nuovi aggiornamenti🙏 Buona settimana e felice crescita 🌱 🌱 🌱
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She was a breeze. Put up with early drainage issues and over feeding during veg. Responded well to all the training and snipping bouncing back each time. And gorgeous flowers during late bloom that smelled like hard candy. Full disclosure I goofed the bloom pretty bad. Late in bloom I put a new bulb in only to find out I never took the MH out from veg. Had a couple of strokes plus in colorblind so judge me lightly. Anywhos aside from me screwing the yield down to 42g with that mistake it was a kick ass experience. Definitely will grow Red Dragon again very soon.
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Smelling sweet creamy vanilla undertones of gas this the same girl that almost died before she fully sprouted
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Plantas muy facil de cultivar y muy rapida .. en solo 9 semanas me saque en la #1 85g y en la #2 - #3 unos 50 cada una... en cada foto teneis el seguimento de cada planta desde la semilla a los cogollos.. consejo para todos de el banco de sweets seeds ✌️✌️
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@Grey_Wolf
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Whew!! That was a Hot Week just past. Several days in a row of around 40 degrees followed by 38 and 39 degrees. Today however is Overcast and much cooler with about a 60% chance of rain later on. The Wifi plant hasn't seemed to mind the hot weather in fact she grew another inch or three. During summer and high temps it's beneficial for your outdoor grown plants to be given some Seaweed or Kelp solution. There is something in it that is fantastic for stress relief in all plants. It can be used at any time of the day and growth stage of the plant and is simply watered in or applied with a foliar sprayer. I also added to the soil 1 smalll scoop of Great White Mycorrhizal powder and Azospirillum. These are root innoculants that will keep the plants root zone healthy and happy. all thats needed is to thoroughly water it into the soil and your good to grow. I used my Bluelab soil ph probe to measure the soils ph which seems to be pretty stable at 6.5 so all good there not much else to report for now so I shall sign off for this week. Thankyou for checking in on my Diary update and because i wont be updating until after Christmas day I'd like to wish all of you a very Merry Christmas. Grey Wolf 19th December 2019
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Welcome to my Apricot Auto Diary sponsored by Fastbuds & Xpert Nutrients. Day 57-63 Week 9 Last of fattening & some of ripening left of this stinky colorful gem. Possibly the best auto I've done from Fastbuds. Plant reacted really well in her fattening stage. This is her last week. Just sugars/sticky fingers & enzymes. 450ppm. Still drinking good. And will let her finish up with what's left in the pot. She is stunning as is. Nutrients Pult off everything except sugars, and enzymes. 450ppm (no NPK ppm) ph from 6.1 to 6.7. 15c 700ml. And then just water, 700ml a day, slowing down to half that on her last days. DLI 49 959 ppf over 13hrs. Lowered from 55+. Harvest after 24hr dark rest. Thanks to my sponsors Fastbuds & Xpert Nutrients. Much appreciated to all my viewers. I look forward to seen your diaries. Either way thanks for dropping by. DISCOUNT CODE FOR XPERT NUTRIENTS CODE:GGST 20% OFF.
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@Thedibber
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08/11/25 - Chunkadelic 1.5L 5ml per L microben terra actus😋
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Update the to a 4x8 this week and added a HLG 300 V2 RSpec with the futur vert FM8 flora max 660watts pumping 960 watts now .. Every thing is stacking up an fattening up beautiful in week 4 , The frost is coming out like a snow storm now in to week 5 flower ... I’m very impressed with the bud size on the slurricane ix this early on !!
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@MatthewVC
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This is where I really started to take a lot more pictures! Everything was coming along great, I had some slight nutrient lockout starting this week but I took care of it quickly! They respond very well to the training.