420 Fastbuds FBT2301 Week 5 These two girls are starting to transition into flower very nice. Don't mind the dropping in the leafs my lights just came on. Over all haven't done really much besides another defoliation and lollipoped them taking off the lower 3 nodes. Should allow them plenty of light through flower and air to prevent moisture build up at pot level. All in all Happy Growing

Patience my friends, patience. At the point monitoring my plants closely for caterpillars or any insect that will effect this stage of flowering.

Checked the two unsexed bagseeds again this week. I was correct, I had one male and one female. I have moved all the younger flowering females into the larger 4x2 tent and moved the male plant and the older purple trainwreck plant into the smaller 3x2 tent. I am hoping to isolate the male and minimize pollination of my girls. This is an end grow, I want both bud and seeds. My plan now is to minimize pollination through isolation and pruning. I want to pollinate a single branch on each of the females, this way I only have a few seeds from each plant and still have quality bud. The male has been trimmed back some already and the pollen sacs have not burst yet. The older purple trainwreck plant is adding weight now to the buds and should be done in approximately 2-3 weeks depending on trichomes. In the larger tent, the back left corner is Pineapple Express. It is the tallest plant in the tent. The front left plant is white widow. The middle front plant is also white widow. The middle back plant is a bagseed, I suspect berry white still for this plant. The far right plant is the younger purple trainwreck plant. Currently feeding the younger plants every 5 days or every third watering depending on the plant. The older flowering PT plant will get its last feeding this week and will start a flush after that. Happy growing 👩‍🌾🏼

Erster Grow, ohne Schnickschnack. Den Growroom haben wir aus/in unserem Gästeklo gebaut. Heizung ist drin, Lüftung ist drin, alles gekachelt. Wir haben einen Boden eingebaut, mit Pressspan-Platten auf einer billigen Holzkonstruktion. Maße vom Gästeklo sind 90 x 110 cm. First grow, no frills. We built the grow room out of/in our guest toilet. Heating is in, ventilation is in, everything is tiled. We installed a floor with chipboard on a cheap wooden construction. The dimensions of the guest toilet are 90 x 110 cm.

We’ll post for this week a few days late as started some LST and thought would leave a few days as Monday was pretty warm day and didn’t want to stress them too much because of the heat issue and training but resolved heat issues and everything in the garden looks happy again so have look roll on the next week ✌️🏻

Piccolo flush per prevenire il blocco dei nutrienti . Gonfiati piccola mia continua così . Dalla prossima settimana aumentiamo di calmag per gonfiare ancora di più i fiori .

Hi

420 Fastbuds FBT2305 Week 5 These two girls are starting to transition into flower very nice. Don't mind the dropping in the leafs my lights just came on. Over all haven't done really much besides another defoliation and lollipoped them taking off the lower 3 nodes. Should allow them plenty of light through flower and air to prevent moisture build up at pot level. All in all Happy Growing

En esta semana con las lluvias y vientos se me quebro una rama 😬

Allright guys & gals, In my Quest to mastering the art of growing my own bud I've reached the classic, overfeeding point but i've decided to just dile it down a gear and keep at it...I'm amazed with the Northern Lights blooming, it looks way readier then the Diesel Haze, eventhough it was planted 2 full weeks after. the budsare smaller still, but fostier and just looking riper....I have noticed the bigger leaves getting some nasty nuteburn (or at least I guess thats what it is) . I will definately go super easy on the nutes next grow. ....Trust the process.... Update... The NL is suffering quite a bit... Update... Giving just water the next times to see if they recover... Pistils becoming brown now and smell slowly getting stronger...

Hello Canna Fam, So week 11 has come to end and the ladies are smelling great! I did a partial harvest to the Gorilla Cookies, LSD-25 and the Girl Scout Cookies as the trichomes were ready to the top half of the buds. I raised the pots slightly and will leave the rest of the buds to mature a bit more before I do the final harvest. I must say the trichome product on these FastBuds is just amazing! Great genetics 🔥 I hope you enjoy the diary entry and happy growing to you all✌️🏼

Que pasa familia, ya estamos de vuelta, y traemos la 3 semana de crecimiento, la verdad que pronto toca ya trasplantar, me sorprende los espacios entre nudos, el led no solo hace si función si no que mejora bastante el crecimiento de los ejemplares. Ph regulado, echamos poca cantidad de nutrientes pero en nada cuando trasplantemos cambiaremos la alimentación. Temperatura ideal, humedad algo baja pero sin problema alguno, ya va quedando menos para el cambio a floración también. Www.mars-hydro.com web: http://bit.ly/2uJAjgy ts600: http://bit.ly/3cnv0Ev code: an420 un saludo fumetillas y buenos humos.

the flowers start to smell like banana i never smelled anything like it She also starts drinking a lot now she is a bit bushy but the budsites are still directly in light

The plant is eating well and I’m giving more bio heaven,I used only twice the acti-Vera,Alg-A-Mic.

GMO Cookies Served with Extra Curiosity ?🍪 Week 14 — Harvest Report | Fresh Frozen Experiment And here we are. Week 14. Harvest week. And honestly… the room looked absolutely unreal. Before we even touched the scissors, before a single branch was cut, before the freezer bags started filling up, there was already this feeling in the room that these girls had become something special. Massive structures. Heavy flowers. Long spears. Dense tops. Colors everywhere. Deep greens. Fading yellows. Lime tones. Hints of gold. Dark shadows between swollen calyxes. And then the smell… Oh man. The smell. This is one of those cultivars that genuinely makes the room feel less like a grow room and more like walking into a kitchen where someone is preparing something loud, greasy, savory, and unforgettable. The GMO side of these genetics speaks immediately and unapologetically. Garlic. Onion. Savory funk. That unmistakable “food terpene” profile that GMO became legendary for. But underneath all that aggression, there is still sweetness hiding in there too. Cookie dough warmth. Earthiness. Creamy backend notes. A weird balance between offensive and delicious that only certain genetics can truly achieve. And honestly? We loved it. But before diving fully into this week, let’s do what we always do and quickly recap the journey, because by now many people arrive only at the final reports and never see the earlier stages of the diary. So first of all: yes… once again we divided the harvest into multiple reports 😄 And honestly, we know it starts becoming a cliché at this point. But there is simply too much here: * too many photos, * too many details, * too many observations, * too many experiments, * too much resin, * and too much love for the plant itself to throw everything into one rushed update. This run deserved time. From seed until now, this GMO Cookies run was grown under a 12/12 from seed cycle using the F.O.G. LED setup, inside the Mammoth Elite tent environment, with careful environmental management throughout the run. The girls received multiple rounds of LST, selective defoliation, and continuous observation to maintain airflow and light penetration while still allowing the plants to express themselves naturally. And express themselves they absolutely did. These plants developed huge vascular systems and incredibly thick stems by the end of flower. Once harvest began and we started cutting branches down, the insides looked almost like miniature tree trunks. Thick water highways running through the center, dense supportive tissue everywhere, strong skeletal structures carrying massive tops from beginning to end. You could physically feel how much water and energy these plants had been moving daily. Some stems genuinely felt more like wood than plant tissue. And that strength translated directly into the flowers themselves: dense, heavy, greasy, stacked, and extremely aromatic. Now here comes the part that will probably make some people cry a little 😄 Because normally, growers harvest and dry most of their flower for smoking… while only freezing smaller amounts for hash washing later. We did the exact opposite here. Most of these girls went directly into the freezer. And yes… intentionally. Why? Because this plant was screaming hash potential from the beginning. The resin texture, the greasy leaf rub, the finger stickiness, the way trichomes smeared across gloves, the density of the heads, the aroma intensity… everything about this cultivar felt like it was asking to become fresh frozen. So after removing fan leaves and preparing the flowers carefully, we separated the majority of the buds specifically for freezing. Not whole plants. Not stems. Not unnecessary material. Just flowers. Pure bud material prepared for future washing. Final fresh frozen numbers landed around: 755.5 grams total including bags, which leaves us somewhere roughly around the 700–730g range of actual fresh frozen flower material once packaging weight is removed. And honestly… that is incredibly exciting. For anyone unfamiliar with fresh frozen: this means the flowers are frozen immediately after harvest instead of being dried first. The goal here is preservation. Fresh frozen material helps preserve volatile terpenes, delicate aromatic compounds, and resin characteristics that can partially disappear during traditional drying and curing. Later, this material can be processed into: * ice water hash, * bubble hash, * live hash, * live rosin, * or other solventless extractions. And despite some people debating whether water itself should technically count as a “solvent,” the reality is that this process remains one of the cleanest and most beautiful extraction methods in cannabis culture. Ice. Water. Movement. Separation through resin density. That’s it. And based on what we already felt from simply handling these plants? This could become something truly beautiful later on. Even during harvest, the resin behavior was already honestly ridiculous. The gloves became sticky almost immediately. Fingers started collecting greasy residue after only small amounts of handling. The scissors became coated quickly. And the texture of that resin… dark, oily, greasy, almost greasy-food-like in character, which feels incredibly fitting for a GMO cultivar. This is the type of resin that makes hash makers smile instantly. Now of course, we did not freeze absolutely everything. We intentionally kept select flowers aside for traditional drying and curing because we want to compare the expressions later: * cured flower terpene profile, * versus fresh frozen hash expression, * versus eventual solventless extraction results. That comparison itself is part of the experiment. And honestly, that is one of the beautiful things about growing: sometimes the harvest is not the end of the project. Sometimes harvest is simply the beginning of several new ones. The flowers we kept for drying are currently hanging under controlled conditions while the frozen material quietly waits for its transformation later on. And yes… there will absolutely be future reports about the washing process. About the ice water extraction. About the resin quality. About the yields. About the terpene preservation. About the final hash itself. But for now? This week belongs to the harvest. To the skeletons. To the colors. To the smells. To the giant branches hanging in silence. To the freezer bags packed full of greasy flowers. To the excitement of possibility. And honestly… to experimentation too. Because growing is not only about repeating safe formulas forever. Sometimes it is also about curiosity. Trying things. Learning. Observing. Comparing. Taking risks. Seeing what happens. And this entire harvest feels driven by exactly that spirit. We also brought these girls into the studio before harvest because honestly they deserved their final photoshoot. And wow. They looked incredible. Some shots leaned cinematic and dark. Others focused on vivid greens and flower structure. Some highlighted the towering spear-like colas. Others focused on greasy closeups and texture. And under the studio lights, the resin coverage became even more obvious. The flowers looked almost wet in certain angles. Sticky. Alive. Heavy. Exactly the kind of flower that instantly tells you: “This is not going to stay clean for long once trimming starts.” 😄 Which brings us to next week. Next week will likely focus on: * drying, * trimming, * resin collection, * finger hash, * scissor hash, * handling techniques, * curing preparation, * and possibly the beginning of the washing process if time allows. If not, the washing report will arrive later as its own chapter. And honestly? That feels right. Because this run deserves patience. Now before ending this report, as always: Thank you. To Zamnesia. To Plagron. To F.O.G. To the gear. To the platform. To the community. To the growers sharing knowledge every day. To the silent supporters. To the curious people discovering the diary for the first time. To the macro lovers. To the hash makers. To the flower lovers. To the skeptics 😄 To everyone spending even a few seconds here with us. This plant may already be harvested… but honestly? This story still feels far from over. 🌱 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

In Woche 4 der Blüte gebe ich den Ladys die zweite Ladung Greenhouse Feeding BioBloom je 2.5g/L vom Topf. Dazu gebe ich per Gießwasser ab jetzt alle 2 Wochen 1g/L den BioEnhancer von Greenhouse Feeding und bei jedem Gießgang den Greenhouse Feeding Booster 0.2g/L. Die Ladys wurden auch großzügig entlaubt. jetzt Konzentrieren sie sich auf die Produktion der Blüten.

End of week 9! Everything is progressing, buds are stacking good, leaves are still yellowish but the calmag deficiency and the rust spots stopped progressing, I'm starting to think that maybe the yellowing is natural fading? Don't have a clue at this point, I just want this first run to finish in the best way possible. She is starting to smell amazing, I really can't wait to chop her but I think she has at least 3 weeks more. Patience is the key! Day 66 08/05/2022 - Holy fucking shit, I came back home after 2 days that I was out and the smell has taken the whole house LMAO, never felt anything like it, smell of lemon and candy, it makes my mouth wet😱 Day 67 09/05/2022 - Took some pics with lights off and flash and defoliated a bit to improve air flow

Very happy

Jour 39, tout va bien, je repasse en période 16/8 et je vais observer. Jour 40, sol humide PH 7.5, je ne sais pas pourquoi. Je vais faire un arrosage foliaire 1L (Terra Bloom 5ml et Sugar Royal 3ml) et un peu d'eau 1L. Jour 41, ph stabilisé 6.5. Jour 42, j'ai enlevé quelques feuilles pour l’aérer un peu.

This week I’m defoliated the baby’s hard so all the nuggs are getting light