Após 24h de papel toalha, as sementes já apresentam uma leve abertura onde passará a radícula

These are clones that I managed to take from my summer garden that became a disaster due to a heat wave that we had breaking 100 year records. I expect everything to be 48” in height at maturity.

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Day 29... afternoon very sunny and warm temp 👍 Day 30 damn hot and full of sun 😎👍

omg, another week has passed...... :) Day 100 - and then there was 11 Buds ....... lol Switched over to normal water on both ... smaller has been on water 1+ weeks ..... Endoscope arrives this week i hope..... harvested afew buds to fit it all in the tent and setup lights properly... trimmed em, wired em abit to support the weight of the buds.... I'll see how the endoscope results show, as to harvest...... i think growth slowed abit over last week or 2, because of poor light setup, not enough room in tent, and other grow 6400k led.... got a new tent on the way... 😎 Day 101 - Pics - edoscope, usb arrived... it's very good, but hard to stabalize / focus, i'll have to work out how to use it better...... the pics i posted were of a younger bud from the bottom..... i'm happy with the cloudy with amber, and harvesting.... 😎 Day 103 - vid of all trimmed and drying out upside down in tent. Day 105 - pics vids of drying and into curing.... i'll list all the test buds and buds i trimmed in the final harvest report.....😎

Esta semana la dejamos más tranquila a la Jack solo le hicimos un trasplante a 5 litros quedo bien , la dejamos recuperar unos días y después le hacemos las últimas podas y ya va a estar lista para florecer

Unfortunately I had to harvest the BADAZZ-CHEESE (=BADAZZ-KUSH x CHEESE) from BIG BUDDHA SEEDS early, because of looking bud-rot. The plant needed at least another 10 days to finish, she still had plenty of white pistils and would have gained in harvest weight and also produced more trichomes, if given more time. The final harvest weight of 31 gram dried bud, was still a VERY GOOD RESULT seen the circumstances. The buds are dank and have lots of trichomes, all in all a VERY NICE KUSH/CHEESE VARIETY!

Le ragazze iniziano a mostrare i primi pistilli dai calici che si formano appena sotto gli internodi superiori e questo è un ottimo segno! Ora stanno si stanno allungando per prendere posizione verso la luce e formare la giusta struttura per sostenere i boccioli che presumo saranno belli pesanti,Le piante FF sono in ottima salute e ora chiedono più acqua, cercheremo di dare un minimo stress idrico!

Looking For A Keeper cream of the crop seeds purple paralysis 2nd April 2021 First of all ... Phew!!!! That was a long grow!! I've done all of the Main trimming and have a heap of Jars full of Stinky Buds ready to begin the curing process. 😍😍 It was a challenge growing in new conditions during Summer with Temps often getting above 45 degrees celcius Thunderstorms and High winds became an issue once or twice and finally the worst part was the Bloody Caterpillars 😣 Those buggers gave me the absolute shits for the last 5 weeks of the plants life . These plants actually started from clones taken from a Purple paralysis plant that I was hoping to flower last year. However due to an unavoidable trip away I lost that plant but the clones survived. So then my plan became to plant them both into a garden bed filled with my soil mix which basically consisted of locally sourced Red dirt and washed river sand mixed with Cattle manure , worm castings , garden lime and Lucerne mulch. The Plants thrived thru the summer months and into Autumn and ended up yielding 19 ounces plus Lots of good quality trim. I love this strain and have definately found myself a Keeper in this one . I'd really like to get the oppurtunity to try other strains from Cream of the crop seeds and maybe I will before too long. I wont go into too much more detail about the grow and how it played out , instead I put up some pics from various stages of the plants progress as they say pictures are worth a thousand words. 😀 Thanks must be said to you all for checking in from week to week and for the likes left I truly appreciate it. 🙏 Well thats the end of my 6 month long diary I hope you liked it and thanks for stopping by 👍👍

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Day 1 Mon PH 5.9 EC 0.5 PPM 270 DLI 19h PPFD Water 22 Day 2 Tue PH 5.9 EC 0.5 PPM 260 DLI 19h PPFD Water 22 Day 5 Fri PH 5.8 EC 0.6 PPM 270 DLI 19h PPFD Water 22

Eccoci qua arrivati all'ultima settimana di questa corsa...che chiude quest'anno in bellezza...le ragazze 🌱🔥sono passate sotto la tormenta di neve❄️ e sono belle imbiancate come piace a me...e anche a voi😉❤️...questa BISCOTTI di zamnesia 👌alimentate da plagron mi hanno dato davvero tanta soddisfazione durante la fioritura⚘️❤️ sono veramente ansioso di provare il fumo di queste ragazze..💘🧐💣. 27/12 raccolta qualche cima dopo tre giorni con soluzione senza nutrienti per aver la possibilità di provarla a capodanno...🧐

Ladies and gentlemen cultivators. It begins with the rinsing of our roots to remove all excess nutrients from the gems. Happy and abundant harvesters for everyone.

Week 9 (24-3 to 30-3) 24-3 Temps: 19.2 to 23.3 degrees Humidity: 58% to 66% 25-3 Temps: 19.3 to 23.8 degrees Humidity: 52% to 65% 26-3 Temps: 20 to 23.9 degrees Humidity: 50% to 62% Watering: Both 1000 ml. Timer set to 12/12! 27-3 Temps: 19.1 to 23 degrees Humidity: 55% to 65% Watering: Both 1000 ml. 28-3 Temps: 19.1 to 23 degrees Humidity: 55% to 67% Watering: Both 1000 ml. Defoliated both plants, and did some LST. I removed the tape on the stems, they are healing nicely! Also found some odd grow behaviour on the #1, looks cool tho 😁 29-3 Temps: 19.8 to 22.9 degrees Humidity: 58% to 67% Watering: Both 1000 ml. 30-3 Temps: 19.2 to 22.8 degrees Humidity: 58% to 67% Watering: Both 1000 ml.

Entramos en la 9 semana y seguimos con heladas en el exterior , las mínimas con luces apagadas son de 15º y las máximas con luces encendidas

La maturation évolue rapidement. Tous les trichomes sont laiteux

It was easy to harvest she was very small jut cut it quickly without stalks the wet weight is 17 g of the buds, nicely coated with THC and it was approx 70% milky and 40% amber trichomes. Hopefully good time to be harvested. This site has changed can not update and edit the comment section. The smoke is nice it is kind of relax and strong high. Not the best but not bad at all. I like it.

Description Autoflowering strain. This is the result of the cross between our most awarded strain, the original Cream Caramel®️ (SWS04), and an exotic purple flowered autoflowering strain, descending from Pakistani Kush ancestors. This plant looks like an indica strain, with a short internodal distance, numerous small branches in the main stem, compact buds and a big main cola. This strain is a great resin producer. The aroma of Black Cream Auto®️ (SWS37) is very sweet and fruity, with a background that features outstanding earthy tones inherited from our Cream Caramel®️. Gender Feminised Genes 95% Indica / 5% Sativa Genetics Cream Caramel x Pakistani Kush (automatic) Harvest 350 - 550 g/m² Flowering 32 - 42 days THC 15.0 - 18.0% CBD 0.7 - 0.8% Vegetation 21 - 36 days Ruderalis 3% Room Type Indoor Room Type Outdoor Room Type Greenhouse

I just transplanted these two into 1L pots from solo cups, fed PH balanced water. Not much to report on, besides growing fast! I'm wondering if these two will grow how the other GB is.. short n bushy. 2019.12.29 still good, just installed a fan into small tent for these girlies, put the auto great white sharks in the tent too- they are thriving.

Welcome to the 2018/19 indoor grow season!!! I am totally psyched to be growing Cream & Cheese CBD from Seedsman as one of the first strains this season. This strain looks like it should be amazing, 21% THC and 18% CBD!!! I'll definitely be cutting clones as she goes/ I started this girl in my humidity dome using a single 18W T5 that came with the dome. That seemed to be too weak for the seedling stage and resulted in a larger stretch than I would prefer, but I'm confident it will grow out of its funk in time. I am seeing some signs of burn, I guess the soil must be too hot. I started to try to flush through with straight ph'ed water, but then I started seeing signs of overwatering (rookie mistake, I know). Now I'm just trying to keep a little water on the bottom tray so it generates some humidity in the dome. There's also a heat mat under the tray I have the heat mat on a timer also, 30 min on/30 min off cycling all day. It seemed to get too hot on 24/7. I'll be transplanting and moving to my 2'x4' tent in about a week. They will live there during veg, then I'll be moving to a 4'x8' tent (not purchased yet) for flower. I'm also planning on adding some COB LED's in the flower tent. Then I'll dedicate my 2x4 tent to mothers, clones and seedlings. Its going to be a little different this season with both photo period and autoflowering strains going at the same time. But I'm looking forward to it! 👍 Stay tuned...