The Grow Awards 2026 🏆
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@Ju_Bps
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For this grow I've used, For the growth 1 sf1000 2 fan 15w 1 extractor 150mm 350m3/h 1 carbon filter 150mm 1 Hydro Shoot 60x60x140 1 timer 1 thermostat Heating system for the winter month To start pot 2l, after 8l 18 Hours On, 6 hours off light For the soil I've used plagron light mix and rqs pellets. For the blooming 2 sf1000 2 fan 15w Extractor + Filter 150mm 1 Lite 60 box 2 timers 4 RQS Fabric Pot 15l 12/12 Plagron batmix + RQS Pellet After harvest, I'll not use my usual carton dry, last time I've got mold on few big buds, si this time I've put the stuff in a room with 15w fan (see video), Thanks for all my friends! And again thanks to RQS and @James
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Flipped to 12-12 at just under 7 week mark as I ran out of canopy space. Plants are growing beautifully no issues thus far. Began using compost tea as well as a mostly clover based cover crop. Rotating plants daily to get even growth of tops that might be crowded.
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- Día 1 de la segunda semana de flora con riego foliar de calmag - Videos tomados día 2 de la segunda semana
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@c1note
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17.11 Lampe auf 100% PPFD 850-950. DlI 38 - 41. Vpd 1- 1.1. 1.5L mit 1.9 Ec. 14.11 gute erste Blütewoche gehabt. DLI auf 33-36 erhöht. Ernährung bleibt erstmal gleich bis auf ne kleine Steigerung beim CalMag. Ich scorg wieder im Verlauf der Woche.
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Week 1 has started off great so far seeing some beautiful green coming. Misting every other day! No nutes yet! Everything is going great so far.
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@Hou_Stone
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❄️Après 53 jours de floraison j'ai récolté 2 plantes de kong's krush qui m'ont donné 41 grammes de bourgeons sec et manucurées. ❄️Je pense que j'aurais pu ajouter + de nutriment dans mon sol et arrosé plus fréquemment pour avoir un plus gros butin, c'est prévu pour la prochaine culture ! ❄️Je commence à gouter mes bourgeons qui sont encore en train de curer depuis 5 semaines. ❄️Chaque variétés ont des saveur particulière et j'ai toujours ça trouvé assez complexe de les décrire. En tout cas La saveur de la kong's krush est vraiment inédite pour moi et vraiment plaisante. Je lui trouve un petit coté pétillant,☄️ ❄️ ❄️Mon instagram : https://www.instagram.com/hou_stone420/ ❄️ ❄️Passez une bonne journée mes amis, Merci pour votre visite 🙌 ☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️☄️
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Vamos familia, actualizamos la cuarta semana de floración de estas Sagrada amnesia de Seedstockers, salieron las 5 de 5, 100% ratio éxito. Aplicamos varios productos de Agrobeta, que son increíbles para aportar una buena alimentación a las plantas. Temperatura y humedad dentro de los rangos correctos dentro de la etapa de floración. La tierra utilizada es al mix top crop, por cambiar. De 5 ejemplares seleccioné los 3 mejores para completar el indoor y trasplanté directamente a macetas de 7 litros, el fotoperiodo a 12/12, también aplique una buena poda de bajos, se ven bien sanas las plantas, tienen un buen color y progresan a muy buen ritmo por el momento, ya progresan las flores, llevan ya una tricomada… increíble. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨
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Big week! I got my new EarthBoxes and a bunch of goodies. I picked up the Probiotic Farmer's Alliance kit from BuildASoil, so I also got some EM-1, Kashi Blend, dolomite lime and Malibu compost. Alongside that I picked up Colorado Worm Compost (vermicompost), Gnarley Barley (malted barley, corn and hemp) and Craft Blend (aprox 3-5-2 organic mix). Unfortunately there was a bag of soil missing, so I ended up using my own mix though I am somewhat scared of it being too clay-heavy for the SIP. I inoculated with EM-1 and began fermenting a batch of activated EM-1 to make the bottle last longer. It looks about a week from LST, after that I hope to set up a two-tier SCROG setup and begin growing the bushes. I will begin spraying AEM-1/EM-FPE/EM-5 alternatively once a week for IPM, I will try to avoid using neem this round (unless I find this approach lacking). I also brewed a batch of EM-FPE with aloe that smells incredible, I can't wait to give it a go.
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Ya tomando cada vez mas fuerza estas nenas...recien transplantadas a maceta definitiva de 7 litros
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@NG420
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Hi there! I decided to cut the other plant like I said. I wanted to try the FIM method and I actually missed and did it in two times cut! 😢 From now on plant #1 will be mentioned as FIM and plant #2 will be the TOP. Lst is a very interesting method and seem to work but I'm not totally sure if I do it right.
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@pzwags420
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On day 1 I adjusted my reservoir to 6.0. I pulled down my mains with wire to spread out the plant wide and low. On day 2 I defoliated the plants, preformed their final topping, and adjusted the reservoir's PH to 5.8. On day 3 the reservoirs PH is 6.0. I increased the flow of my Blumat by 1 carrot on the right plant to increase the moisture content of the medium. On day 4 I awoke to runoff on my plant on the right, so I backed of by half a carrot in hopes that will achieve the proper medium saturation. The reservoirs PH is 6.0. I insulated my reservoir to keep my water temps warmer being in a cold garage in the winter in the northeast ;) I applied some LST to my shoots off my mains. I used soft wire to pull down the shoots. On day 5 I reduced the blumat by another half carrot as the coco is still a little too wet. I will give it a couple days to stabilize before anymore adjustments. The leaves on my right side plant which was the one over watered have salt residue on the surface of the leaves and have some leaf tip curl. I believe as the plant grows out more roots it will adapt, but I have reduced the drippers flow for now and will see how the plant reacts. I adjusted my wires for my LST as the shoots have grown more. On day 6 I removed 2 large fan leaves blocking my shoots. The leaves are still clawing. On day 7 the reservoir is 6.0. The leaf clawing looks like it is improving and the plants seem to be growing at a faster pace now. I'm getting real close to flipping to flower.
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She is looking amazing 🤩 The buds are covering the whole steams, the colour is a bit orange🍊 bud are everywhere, what a little monster 😁👌
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Me encantó la cepa y su facilidad de cultivo ! Aun que tuve muchos problemas ambientales y climáticos . Me atrasé unas 3 a 5 semanas con estas nenas , pero nos recuperamos bien ! Usamos malla scrog chilena #kanovicultivo , lo mejor que he usado en malla scrog , no se le comparan , su espacio preciso! . Las 4 comenzaron en pequeños vasos , luego de 1 a 2 semanas , trasplanté a macetero de 5.8lts , finalizaron 3 en maceteros textil 19lts y 1 en macetero de 20lts AirPot ! Comencé a brindarle 20hrs de luz / 4 hrs oscuridad , a la 3era semana 19hrs de luz y a la 5ta semana bajé hasta el 18 / 6 . Usé un panel QB de 480w regulables , chips marca Samsung de 3500k , chips epistar UV 660nm iR , el mix completo gracias a mi bro MKleds chile ! Se pasó ! De todas maneras recomiendo una potencia mínima de 600w ( QB LED ) para espacio de 120x .. Usé un bio estimulante chileno , que a mi parecer fue uno de los mejores que he visto y usado ! El grande #trichomemania , te cuento que este producto activa un mecanismo de defensa en la planta (SAR) , haciendo que reaccione y se trate de defender con mayor producción de resina , terpenos y tricomas ! Es increíble ! A los 24hrs tienes resultados , un saludo grande a los hermanos ! El mejor producto 10000000%.... Grande eva seed , buenisima esta cepa , me dí cuenta que si se deja madurar un poco más , su sabor es más frutal candy , exquisita cepa !.... Estamos probando con un papel de blunt organico 100% libre de tabaco marca *jamaican buzz*...al fumarla su efecto es notorio , enseguida viene el efecto psicoactivo y cerebral , se viene a la vista un tanto distorsionado el entorno ...la vision un poco más brillante , y a la vez relajado .. Hoy 18 de agosto estamos probando con un papel de celulosa organico marca lion rolling circus ( foto al final del album ) , quema bastante bien , al parecer ya está casi en su totalidad secado , combustión lenta , buen sabor afrutado citrico con toques candy diesel ...uuff efecto despues de 3 quemadas ya por los cielos , totalmente cerebral y estimulante , un gusto charlar con amigos ! Al manipular su fruto , la planta expele un olor afrutado con limon maduro y skunk , con finales de candy terra , una delicia , muy buena cepa , ahora mientras escribo me siento un tanto "mareado" con esa mitad de blunt ! Buenisinaaa!... ____ La verdad cuando comencé a cortar cada planta era como llenar "infinitamente" el armario donde dejaría secandola , se llenó casi la mitad y un poco más sólo con 1 planta cortada ! Increíble producción , yo estimo unos 90g por planta aprox , ya he consumido un buen peso además ...veremos en estos días que esté por completo su secado ! Esta riquísima , sus efectos fuertísimos ...100% ... ___ Una cosecha buenísima, muy parecido como obtengo resultados en comparación con el sodio , todo bien me gustó la experiencia !.... Además tuve la oportunidad de hacer extracción en seco de su materia vegetal . Obtuvimos entre un 18 a 20% de retorno ! Para mi primera vez , geniaaaal ! Su utilizó prensa de 12 toneladas , de apretó a 80°C por 4 minutos . . . Usen lemon king ! Una delicia .
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@Salgeezi
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Ended up cutting all of the front left plant this week and majority of the back two plants. Guna let the lowers get some light for a few more days. Really noticing all the tiny ass buds. Hopefully I'll make something out of them. First run with a net and I just left way too many branches/bud sites for this size of plants they were. Buds look good though. Flushing last plant and will be cutting in a few days.
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Blueberry Headband OJ Cheese Update Dec 29 Day 50 Flower Have noticed an immediate response from the plants after the leaching and light raising. 24” seems to be the magic number. Work up from 30-40% strength at seedling and gradually move up to 75% at the end of veg. By the third to last week of flowering should be at 100%. Have fed the Girls nutes Weds. Cheese got no N as it’s supposedly within three weeks of harvest. Next week will leach heavily and feed only water. The rest of the Girls got the full treatment. NPK and CalMag. This is three days after leaching. Tried leaving the exit fan on so the humidity wouldn’t climb too high during the evening. Turned the heater off as well so it wouldn’t be running constantly as the air was being sucked out anyway. The temp reached 59°F. A tad too cold. The next evening, even though the RH was still high, I left the fan off. Thought the heater was re-plugged in but no. Temp only went down as far as 62°F. Still too low but better. The third night everything was plugged in normally and 65° was the nighttime low. Acceptable. Going to keep the nighttime temp there for the remainder of the grow. Colors should appear. Blueberry Headband is doing well. #1 is sprouting new calyxes from the ground up and the flowers are turning a dark purple. It seems way ahead of #2 which seems to be behind them all. New calyx growth there as well but the buds are much smaller with virtually no red hairs while #1 looks like it’s almost ready to harvest if you were judging by the hairs. The aroma is intoxicating! The Orange Juice is leaping ahead! Looks like it’s getting ready to harvest as well but there has been an explosion of new calyxes and swelling hasn’t started on any of the babes yet. The Cheese may be starting. So, about three weeks for Cheese and 5 weeks for the rest. By my guesstimation, these should’ve been vegged for another two weeks at least. That would be eight weeks! Big learning curve this week as I metered my well water which I’ve been relying on more and more as bottled is expensive. Neither I nor my dog drink it. TDS is over 700 PPM. Almost double the safe consumption level of 400 PPM. Have leached the plants once more extensively using RO water with a final .5Gal of PHed water with SuperThrive. Blueberry Headband (1) from Humboldt Seeds, Cheese (1) and Orange Juice (1) from Dinafem Seeds. https://www.dinafem.org/en/orange-juice/ https://www.dinafem.org/en/blueberry-headband/ https://www.dinafem.org/en/cheese/ Lighting https://www.horticulturelightinggroup.ca/products/260w-qb-v2-led-kit Soil Amendments https://www.gaiagreen.com/product-page/all-purpose-4-4-4 https://www.gaiagreen.com/product-page/glacial-rock-dust https://www.gaiagreen.com/product-page/mineralized-phosphate http://www.seasoil.com/ Worm castings Sunshine Mix #4 Epsom Salts Molasses
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Questa settimana ha iniziato a profumare tantissimo favolosa..un misto di fragole,dolce e fruttato.... Ancora un paio di settimane e ci siamo quasi...💪 Panty punch......
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6/26/25: Day 105 - Final week of flush - Last 3 days of this week will be in dark 7/3/25: Day 112 - Final Day