The Grow Awards 2026 🏆
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@BLAZED
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Week 18 (30-6 tm 5-7) 30-6 Temperatuur: 31.4 graden (licht aan) 22.5 graden (licht uit) Luchtvochtigheid: 69% (hoogste) 50% (laagste) Ik heb de trichomen bekeken en heb besloten haar nog een dagje langer laten staan. Watergift: Geen. 1-7 Vandaag heb ik de trichomen opnieuw bekeken en die zien er goed uit! Veel cloudy en best wel wat amber. Ik hou echt van deze trichome foto's, echt mind blowing hoe dat er uit ziet! Dus vandaag gaat de schaar er in! 2-7 Ik heb besloten om een wet trim te doen zodat als ze droog is ze gelijk in de cure pot kan. Geloof het of niet, maar ik ben wel 12 uur lang bezig geweest om alles te knippen 😅 Op 1-7 ben ik in de middag begonnen en in de vroege ochtend van 2-7 was ik klaar. Het natte gewicht van de buds is 283 gram, en het natte gewicht van de trim is 61 gram. Ik ben nu al super tevreden met het gewicht! Dit is meer dan het dubbele aan gewicht vergeleken met mijn eerste grow. De buds zien er ook echt mooi uit. Ik schat dat het tussen de 50 en 75 gram droog gaat zijn. Ik ben benieuwd, nu een paar dagen drogen! Droogtent: Temperatuur: 23.4 graden (hoogste) 21.2 graden (laagste) Luchtvochtigheid: 59% (hoogste) 42% (laagste) 3-7 Droogtent: Temperatuur: 23.2 graden (hoogste) 21.5 graden (laagste) Luchtvochtigheid: 50% (hoogste) 41% (laagste) 4-7 Droogtent: Temperatuur: 23.1 graden (hoogste) 22.1 graden (laagste) Luchtvochtigheid: 53% (hoogste) 46% (laagste) 5-7 Na 3 dagen is ze droog genoeg om te curen. Wel heb ik iets te lang gewacht want de LV in de jar geeft nu 57% aan. Ik hoop dat dit over een dag wat om hoog gaat. Nu een paar weken curen en dan kom ik met de rook verslag 😁 Ik zal binnenkort ook even berekenen wat de gram per watt is, aangezien ik de lamp niet de gehele grow op 100% had staan. Het droge gewicht van de buds is precies 75 gram, en het droge gewicht van de trim is 19 gram. Samen maakt dat 94 gram! (De trim gebruik ik om een CBD cake of bubble hasj te maken) Ik wil iedereen bedanken voor het volgen van dit avontuur! Tot de volgende keer!
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Everything is looking good Still not smelling too much
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The cookies is doing well. There's a lot of bud sites. The photos are at day 21 of flower.
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@HVACBOY88
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Update ending week 8 man she's looking so beautiful, we are in the home stretch, update on feed only twice last week, aslo trichomes are showing some cloudy and clear I think I'm going to start the big flush as I give her 2 more week untill harvest.
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Day 39 Die pflanzen stehen in ihrem endgültigen Zelt die seitliche Beleuchtung wird nur 3 stunden täglich angeschaltet Die PurplePunch bekam 2 mal Vegan Phosphor Boost jetzt Wechsel ich zu Biobizz. Bei der QuickOne mach ich das gleiche nur eine Woche später. Die QuickOne geht auch in blühte und streckt sich in die Länge
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~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/6- Well, Week Five of flower is here and the Wedding Cheesecake FF by FastBuds is rockin-n-rollin! Well fam, the 'Beast From The East' is going strong, and so far has not encountered any issues with any bud rot but is showing signs of the beginnings of Septoria. Luckily, this far into flower it shouldn't be too much of a concern at this point. This late in our growing season I always worry about Boytris, especially with cultivars that have really dense and tightly grouped flowers as our weather is now turning cooler and wetter. 9/8- I'm continuing to water the Wedding Cheesecake FF in the mornings on days that we do not get any substantial rain with well water via the garden hose. Today I went through the plant and removed a bunch of old dead leaves, along with any shade leaves that were totally yellow. I did not water today as we had a good amount of rain yesterday and the soil is still really moist. 9/10- My daily routine of watering, removing dead foliage and checking over the flowers continues. The aroma coming off of the Wedding Cheesecake FF is really loud now and you can definitely pick up some subtle hints of her Cheese lineage in it! 9/12- With Five weeks of flowers now behind her, the FastBuds Wedding Cheesecake Fast Flower only has 2-3 more weeks to go (weather permitting) and she's on track to be an enormous yielding plant! I can't wait!!! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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@FIE5TA
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Dried straight on parchment-lined trays. Shawty's a super strong strain, 100% nighttime weed. Shawty total dry weight: 69g. Taste wise right now: mostly pine/forest with hints of skunk popping up here and there (not all buds). Aroma is gassy/diesel mixed with licorice, but it'll probably shift after curing. Occasionally get some berry vibes in places. Jury's still out too soon to call it. Shawty didn't smell strong at all during flower, so her aroma is much less pronounced/intense compared to Punchline. Surprisingly, Punchline has a way louder and more pungent smell. Spent roughly 4 to 4.5 hours on trimming this whole harvest. Not too bad, but my hands are done lol All the trimming leftovers are going straight to BHO Will update later once the flavors and aroma really pop and get more pronounced after curing
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Last week of flower! Unfortunately had to chop off a few buds ’cause of mold. During harvest I took off the big fan leaves with no frost, and also found a few small buds with mold — those had to go too. While checking everything over, I decided to just freeze the whole batch and make some bubble hash out of it. The buds came out pretty airy since it was an outdoor grow, and trimming would’ve meant cutting off a ton of sugar leaves anyway. So yeah, I figured this way I’m making the best out of the situation… at least I hope so!
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I had suspected that these wonderful young ladies would require more time to reach peak Harvest and i was correct. Allowing these the extra week has allowed for some excellent weight gain and additionally allowing for more Trics to form and start to change color. Using my mag glass i have determined that now is the time to start my pre harvest. I have removed some of the larger leaves allowing for more light to penetrate lower down the plant, this has now allowed the lower nugs to finish of and bulk up the best they can. I feel the Harvest of the Purple Queen is imminent however finding the right moment will be more tricky. As this is the last Flowering week update i will be posting on this Strain. I would just like to say a big thank you for everyone who has been following and adding likes along the way. The next post will be the Harvest post which i will update once this has been completed along with my results, Weights and most importantly the review. Happy Growing 😇
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5ta semana 12/12 #greengelato by RQS. Alimentada con Quemanta nutrientes bajo un spectrumboard de 75w de los chicos de heaven Grow ligths.
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@Aedaone
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This week is going to be hot. I expect everything to hit generative 2/mid flower this week. The #1 & #2 plants should hit that phase day 2 and day 3 of this week. The #3 plant around day 7. The coop poop I top dressed with is still feeding. It should be just supplemental about mid week. I'm feeding my gen 2 formula that's in the nutrient section for this week. The plants will get that feed daily once generative two phase begins.The one I didn't top is over 7' tall. I used it's height for the plants height. The other two I topped are just over 5'.
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@gr3g4l
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Visto que ya estamos a mediados de agosto y pareceria que quieren empezar a florecer voy a empezar esta semana con el bloom. Mitad bloom mitad grow 51d nuevo tratamiento preventivo con TD + Solabiol, Foliar. Una vez el tratamiento para evitar que las lluvias limpien la planta suelo ponerlas bajo techo. En cuanto deja de llover las vuelvo a sacar. dia 54 126ctms la nº1 y 102 la nº4 y una clara evidencia que ahora empieza lo bueno. Como puede observarse han ensanchado las ramas , han crecido notablemente y empiezan a mostrar claramente sus primeros pistilos.
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@yvet_te
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Waited a little long to top the three shorties. Made a little time lapse from weeks 4.5 and 5.5, kind of cool to watch them puff up and grow! They’re coming along nicely!
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@sa2_gr
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Heu guys ! Plants start to pre flower, everything is going good, few nutriments fails but overall it's pretty much ok Pretty sad about the Zake and the Shimo in the front that pretty much had no stretch 😓 Cant complain since im working from seeds ! See ya next week ✌️
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Es geht auf die Zielgerade zu, wir haben heute Tag 64 seit dem sie aus der Erde geschaut haben. Die terps werden immer intensiver, die Buds sind fest und voller Trichome. Die ersten Bernsteinköpfe sind auch schon zu sehen an den Fastbuds strains, extrem feste und dicke buds. Die Apple Fritter von RQS hängt zwar hinterher, aber entwickelt auch sehr schöne Feste buds und sie duftet nach grünen Äpfeln. We're approaching the finish line; today is day 64 since they emerged from the ground. The terpenes are becoming increasingly intense, the buds are firm and covered in trichomes. The first amber heads are already visible on the Fastbuds strains – extremely dense and thick buds. The Apple Fritter from RQS is lagging behind, but it's also developing very nice, firm buds and smells of green apples.
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This one took a longggg time to finish, i ended ip harvesting at the end of 11 weeks. the best way to describe the end smell is grape and pinesol, its very aromatic even at 3 weeks post harvest. incredible terpene profile