Week 14 - Day 93 Still need some time Updates coming😊 Day 95 this gonna be the last one in the tent so in Europe it's 5 pm now I gonna wait for midnight then she gonna get 48h darkperiod and then harvested. Most of the thrichromes started to get amber. I got 75% cloudy and some clear maybe 5% the rest is amber. This was a long run never expected this but I think she gonna be the strongest and yield the most. Smell is very very strong Diesel, Mint, Citrus. This smells like pure haze but don't know its my first Girls Scout cookies. We will see, so that's all so far I gonna do the full upgrade when she's dried and rdy to cure.✌️

General Hydroponic 10 GAL 20 ml MICRO 30 ml grow 10 ml bloom 15 ml calmag Ph 6.0 Roots have re-established their feet into the tub water zone and have begun to take off again. Showing more vigor then K2 atm, they caught up and make pass. Heavy LST of branches

(Monday) Trichomes are milky so flush week will commence. I’ll do a week of Florakleen only to get rid of any salts and nutrients in the root base and then just pure ph’d water for final week. Not rushing this as I wasn’t super happy with my last grow of Zkittlez because of my cure. (Thursday) Posted a pic of the first “dark and curly” as I like to call the amber trichomes. Smell has really shifted to a sweet, berry scent. The first time I’ve smelt weed like that.

Hello Diary. Fourth week of flowering. The first thing I will point out is the amazing fruity scent of Fat Banana. I literally run out of saliva from the smell, I can’t wait to try the flavor.😋 As can be seen in the photos, the brown spots from last week have turned into whole yellow leaves with brown spots. 😟 I’m not 100% sure what caused it, but what’s possible is that she got too many nutrients. (Overfeeding) Considering the RQS pellets I put in the ground, and the amount of BioBizz I added, it’s still maybe too much for Fat Banana. 😳 If anyone is reading this post, feel free to comment on your opinion for the cause of such leaves.🙏 Since her roommates, Haze Berry Automatic, have the same treatment, and there are no such symptoms on them, I'm not 100% sure about overfeeding. Although I don’t add BioBizz every time I water, but when I add it, I put it on schedule for that week. Perhaps the concentration of nutrients in such watering is too high for this strain. Let’s take a look at what happened last week. 07/11/2020 - Day 44. Watering. I preventively added 1ml / l CalMg and regulated p.H. at 6.3 with Plagron’s Lemon Kick. Temp / Humidity on the farm - 25.4 degrees and 44% humidity. 09/11/2020 - Day 46. Watering. Since I noticed leaf decay, I watered like two days earlier just by adding CalMg and I regulated p.H. at 6.4 Temp / Humidity on the farm - 25.7 degrees and 44% humidity. 12/11/2020 - Day 49. Photographing and watering. This time I added BioBizz as scheduled for the current flowering week. Temp / Humidity on the farm - 24.8 degrees and 44% humidity. Although Fat Banana shows yellow leaves and brown spots on some leaves, the flowers themselves have not been affected so far. We'll see how things go. See you soon. 🙌

Day in and exit fan 15 min off 15 min on Van is full on Night in and exit fan 30 min off 15 min on Van is full on

Strap yourselves in this is gonna be quite the revelation update. Day 33 - Northern Lights This girl is fast becoming the pride and joy of the tent showing no signs of flowering yet still well and truly in Veg mode without the female indicators about to end week 5 so she will be getting another round of LST this weekend to maximise freeing up access to light for the parts that otherwise without a Defol wouldn't get chance to blossom. She wants the full tent to herself at this point and the next update is going to help her with that. 20210219_103956.jpg I mean just look at her. She's a monster! Now onto some slightly less satisfying news and an admission of another noob fail. Day 28 - Chemdawg #1 This girl is abnormal. She has already made it perfectly clear she's not far off going into flower so whilst I did tie this girl down for some LST upon inspection from @autobeast he recommended we leave this stocky girl to try and get a bit of height without LST. Now for the admission.... When this girl was topped I cleaned out the top 2 Colas in the process so the top node was literally just two big fuck off Fan Leaves sucking all the good stuff away from the rest so off they came last night leaving this girl with only 6 branches to grow from instead of what should have been 8 had I topped her properly. In a way I'm glad this has happened and I spotted it myself and managed to understand why she wasn't flourishing as much as her cousin. Granted they are different Genetics but you only need to look at the next girls update to see that something just doesn't seem right with this one. 20210217_222845.jpg Here's what she could've won but instead we are going to be leaving her to her own devices. I am a little gutted about this as I've only been able to observe the Defol and training on one plant before I'm let loose with my own little lady that you're about to see next. Here's how Chemdawg #1 is looking today. 20210219_104008.jpg Don't get me wrong she is very healthy and happy and already kicking out that dank stardawg aroma and she may surprise with some fat nugs but I expect her to be having a shorter life span than the Northern Lights and with this in mind I'm going to apply that insight to the 3rd girl. Day 19 - Chemdawg #2 With the mistake in mind from the previous Topping I double checked with AutoBeast on where to top this and I'm kinda happy that he just stayed silent and said top it where you want its your baby. So being careful not to cut the top cola off too I chopped her head off and cheered her up with 1L of Water with 2ml BioBizz Fish. I've also been adding a foliar spray to her of the biobizz FishMix. Once the leaves reach the edge of the pot I'll be starting with 4ml of Parts A and B of Monkey Nutrients Grow Feed and 1 tablespoon of Blackstrap Molasses every 3 days. This is my favourite 6 days of growth I've witnessed so far as the plant tries to decipher which of its Colas is dominant. 20210219_104018.jpg Summary Don't top your main cola off when you realise what you've done it'll hurt like hell. Approaching 2nd week of feed keep a closer eye on the water levels in your plant they get thirsty sometimes but other days not so much so there is no one size fits all in those weeks 4-5 in my experience so far in Organic. Not all plants have the same life span so if growing a variety in one place understand that they will all veg and flower at different ages so while it's nice to have rules of thumb ie no earlier than x to top or no later than day x to start feed there will always be flex between days and that applies even to the same genetics although perhaps not so prominently variant. Every day growing is a day learning. Ok so it's end of week 5 for this @fastbuds_genetics @fastbuds_backup_account @420fastbuds Northern Lights Auto and well just fucking look at her. She's taking over the tent with her canopy dwarfing the 2 Chemdawg Autos and only just showing signs of Preflower. A vast contrast from the 2 Chemdawg but the aerial view gives an idea of the incredible amount of Bud Sites formulating on the upper canopy. I've been leaf tucking twice a day this week for around 15 minutes each time talking to my girls about what I'm doing to free up light to the lower canopy and its bearing fruit for sure. I knew this week was going to be an eventful one for this staggered tent but having thought the Chemdawg had fallen behind she is in fact further ahead in her life so adjusting the feed schedule for the baby accordingly. Every day growing is a day learning.

Chugging along. This girl has shown signs of being a lil hungry, so I increased feeding again this week; my limited experience with Ethos has taught me to feed heavy with them in future runs. Since she has been so hungry, and since I enjoy experimenting with my grows, this will be the first where I don’t flush. Hell, I may even try the 48 hours of darkness! Had to touch her yesterday to add an anchor to the post, my hand smelled SO strong of fruit punch 20+ mins later. Beyond anxious to have a sample of this girl when cured. Looking forward to dropping those night temps even more and seeing if we can pull the purple out. Video/photos taken 91 days after breaking soil, day 42 of flower.

Week 1 of flower officially 2/22/2021

I was still seeing strange things happen in the leaves but runoff pH was staying at around 6.5. One plant toppled over and started growing up from a bent stalk like an herb. I started looking for a new reflector so that I could mount my light horizontally instead of vertically to save space and ideally find a way to get the plants closer to the light without burning them. I started looking into MH bulbs as well as I figured at this point I clearly hadn't provided the light they needed. If I wanted them to thrive I needed to set them up properly for the last few weeks of veg. I transplanted this week into slightly bigger coco pots but in retrospect I feel I should have gone up to 3 gallon pots at this point.

Zdravím všechny pěstitele marijánky🌍🌞 Minulý týden sklizen BCN critilal xxl - tato rostlina měla od začátku problémy pak se spravila a nakonec vypadá celkem solidně. Víc se dozvíte ve sklizni🌱🌱🙏 Nemůžu se dočkat dalšího růstu🌞🤗 Tento týden půjde pod kosu poslední automat (sleep) Zbydou tam 3 celoroční odrůdy, ty vypadají nejlíp... ty ještě potřebují 2 až 3 týdny Den 99. Hnojení Celoročky - ph 6,3 ec 2,5 Den 100.🌱 holky vypadají úžasně😍 Dnes proběhla defoliace (focus)(franco lemon cheese) Den 101. Sekera🤟 (sleep) zbyly 3 celoroční odrůdy 2× focus , 1× franco lemon cheese Proplach 8 - 10 dní Den 102. Kontrola trichomů - focus = 10 % jantarových vrchů 🌱🤗 Franco lemon cheese = mléčné trichomy Den 103. Kontrola - Teplota,vlhkost,co2 v pořádku🤜 Den 104. Kontrola trichomu 15 procent jantar ( focus )👏 Den 105.proplach Ph - 6,3 ec - 0,43

Harvested at day 85 and also filmed a video for best strain presentation video by @Fast_Buds so, wish me luck!! These pictures are took before harvest. Will be updated soon.

The beginning of her tenth week! Wow, this has been a long one, but we figured that we want to get the best yield that we can from this plant and for grow scheduling, we don't mind letting this one veg out a little longer anyways. We really wanted to see what we could do with this plant and if we could in any way, reverse the stunted growth, but it seems to be a mixture of stress/genetics. We aren't fussing though, it has definitely been an interesting learning experience as we have gone along. Much earlier in the plants life, after topping, one of the nodes had been accidentally broken off and the plant seemed stressed out by that, as well as a transplant to a larger pot, only to find out it was too large for what we wanted to grow. At the end of the day though it has all been a fun learning experience and this is definitely a seed we would like to try and grow again. We have another Ice Wreck plant currently vegging (about two weeks) and if we like the pheno, we plan to keep it as a mother plant. Feb 26 - Ice wreck has shown some decent growth over the last few days so we figure that its time to stop vegging this one out, after 10 long weeks, and this sunday, at the beginning of her 11th week, we will be throwing her in the flower tent, to start the next part of her journey. We can't wait to watch this plant stretch during flower and see just what she is fully capable of. We expect a decent amount of growth, but nothing too crazy as she is a small plant to begin with.

Bienvenidos cultivadores de marihuana a la sexta semana de floración de esta cepa de dominancia sativa y actualmente "La Reina de mi jardín de la alegría"... God save the Queen!! 😍 Otra semana de fácil y satisfactorio cultivo, la planta a parado el crecimiento vegetativo y se esfuerza en la creación de flores, las mismas flores que aparecen a lo largo de todas las ramas y que avanzan una gran cosecha con largas y gruesas colas. Las marcas de carencia de Magnesio que aparecieron la semana pasada son historia después de la aplicación en superficie de Dolomita y sal de epsom y la recuperación, para riegos, del Ormus (Ca, Mg). Durante toda esta semana han habido niveles de humedad relativa muy bajos, alrededor del 30%, y temperaturas altas, he rociado varias veces, las plantas con agua para aumentar la humedad en los armarios, también he activado dos pequeños humificadores y sobre todo he mantenido las plantas muy hidratadas, afortunadamente ayer cambió el clima y ha comenzado a llover con bajada de temperaturas. Como hubo una aparición de arañas en otro cultivo rocié esta planta, también, con jabón potásico. El consumo de agua de este cultivo es muy alto, y en los días secos aumento todavía más, he mantenido y mantengo el sustrato muy hidratado para favorecer la circulación de líquidos, cuidando a la vez la salud de las raíces. Esta semana riegos alternos con nutrientes y otros con agua pura de manantial, preparando las raíces para aumentar las dosis de nutrientes conforme avance la floración. DECODIFICANDO EL CULTIVO 😛 - Día 93. Riego multicomponentes, con Microorganismos de Montaña Activados de forma líquida con minerales y nutrientes NPK al 2,6%, Humato potásico de leonardita que añade ácidos húmicos y fúlvicos, materia orgánica y extra de potasio al 1,5% y melaza para dar energía a los Microorganismos. PH: 6.40, EC: 1.70. 1000ml. - Día 95. Para ayudar a la disolución del riego anterior: Agua de manantial. PH: 6.7, EC: 0.50. 1000ml. - Día 97. Riego para fortalecer el cultivo. Agua de montaña y garbanzos (EC: 0.44), MMA con calabaza, zanahoria y Quitosano al 3,5% y Ormus (Ca, Mg...+PH) al 0,5%. PH: 6.80 EC: 1.54. 1100ml - Día 98. Agua de montaña y alubias. PH: 6.62 EC: 0.50. 250ml. • ORGANIC TIP 😋 Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final y además una disolución en agua, con mucha agitación, de los minerales. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosque vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁 =========================================== • CONOCE MIS TÉCNICAS DE CULTIVO Y FERTILIZANTES ORGÁNICOS AVANZADOS.... HACER ES COMPRENDER!! 😉 - ORGANIC GROWING TIPS!! 👇 3M • PURPLE BUD SEMANA 17: Activación de Microorganismos Sólidos (MMA) y biol de frutas con minerales. SEMANA 20: Agua de montaña y estructurada. SEMANA 21: Abono sólido y mulch. 3M • Anubis y Auto Magnum SEMANA 1: Super sustrato y aireación de macetas 3M • Frodo's & OG Kush SEMANA 7: Elaboración de auxinas. SEMANA 10: Humato potásico de leonardita enriquecido con minerales. 3M • Diesel bastard. SEMANA 11: Sólidos y Mulch SEMANA 13: Aireación forzada del sustrato. SEMANA 14: Elaboración de un Lacto fermento de auxinas, nutrientes y minerales. 3M • Sweet Zkittlez SEMANA 2: Agua estructurada, agua viva. SEMANA 3: Ormus y agua de coco. SEMANA 5: Compactación con luces Cool White. SEMANA 6: Cicatrizante y protector de cortes o podas apicales. 3M • Sweet Clementine SEMANA 5: Elaboración de Lacto fermento multi frutas y minerales. 3M • Fresh Candy auto SEMANA 4: Recuperación de esporas de Microorganismos y Micorrizas. 3M • Tropicanna Poison SEMANA 7: Elaboración de un semillero de Microorganismos de Montaña Sólidos (MMS) SEMANA 10: Extracción de HBO con el método QWISO 3M • Black Domina SEMANA 6: Reutilización de residuos: Mulch de palos secos. 3M • Monster Bud Kush SEMANA 7: Elaboración de un Bocashi de Pasto ensilado enriquecido con nutrientes y minerales. 3M • San Fernando Lemon Kush SEMANA 5: Reutilización de sustrato orgánico. SEMANA 16: GD TIP: ¿Lente u objetivo? 3M • Magnum Auto SEMANA 5: Aprovechamiento de residuos caseros. Cáscaras de frutas. Deshidratación y almacenaje. 3M • Quick Sherbet SEMANA 12: Crema tópica de karite y HBO. SEMANA 24: Como el agua -Like a water 3M • Purple Shot SEMANA 18: Tierra a la tierra.😎 3M • Gorilla Glue SEMANA 4: Fibra de coco con Microorganismos de Montaña Activados (MMA) para mezclas de sustratos. SEMANA 7: Activación de Microorganismos de Montaña en modo líquido (MMA) 3M • Diesel S1 SEMANA 17. Humato PK. Hidrolizado potásico de leonardita con fósforo. 3M • Kalini Asia SEMANA 17. Jabón potásico para control de plagas de insectos y ácaros. 3M • Sage n' Sour SEMANA 13. Activación de Microorganismos de Montaña Sólidos con Calabaza, Zanahoria, Minerales y Quitosano. SALUDOS, SALUD Y GRANDES COSECHAS!! 😵

So another week successfully chalked off. Moved from organic powdered nutrients up to this point onto synthetic nutes. Also cleaned up all of their skirts and nipped off any buds that will turn into larf. Plus a defoliation in the canopies. And they have all responded well, really stretching now and I’ve spotted a few trichomes already. So all swimmingly at the moment long may it continue. Thanks for reading, have a great week 😊

This lady growing monstrously. Growing at 10 nodes the plant is absolutely covered with growth. Due to late LST this lady has gotten some length and has grown firm.

D89 (18/02/2021): Copy paste of last week... I think max one week and she is done 😁 I gave around 2L of tap water. Glue Gelato is dry and in jar since one week. I did not move back Banana Kush in the tent since I was sure it was her last week. At this point I should have move her back in the tent. I think being in the closet might have slow her down since there is no reflective wall but at least the environment conditions are good. - temp in the closet: 18-21C - water: 2L of tap water - RH in the closet: 33-35% D90 (19/02/2021): I can definitely see more resin gland forming on buds and can also tell that the calyx are swelling nicely. - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D91 (20/02/2021): I gave 1.75L of tap water. - temp in the closet: 18-21C - water: 1.75L, PH7.5 - RH in the closet: 33-35% D92 (21/02/2021): I checked the trichomes and they are more abundant. It's beautiful to see the buds becoming frostier day by day 😍 - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D93 (22/02/2021): She is starting to show some amber trichomes but not enough. I will let her some days to ripen but she is close to harvest! - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D94 (23/02/2021): I gave 3L of tap water. - temp in the closet: 18-21C - water: 3L, PH7.5, 130PPM - RH in the closet: 33-35% D95 (24/02/2021): Trichomes are all cloudy with some ambers. Due to a timing issue, I will need to chop her this weekend in two or three days. Yesterday I did reduce light intensity to 50% power. She will pass 2 days with this light intensity and then 2 days in complete darkness. - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D96 (25/02/2021): I will not change for week 14 since she is going into darkness tonight for two more days. Trichomes are not exactly where I would like. More ambers would be better but at least they are all milky white with some amber. She's at her peek in term of THC potency. - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D97 (26/02/2021): 24h into complete darkness is done - temp in the closet: 18-21C - no water - RH in the closet: 35-40%

Day 63: Hi all , a productive week it has been this week. The #2 has been taken out for her 48hr dark period before trimming and drying. She jas so much frost onher dark purple and red buds now too. she will be trimmed later tonight so will post a few pics later. Gorilla girls #1 is so close to finishing now too. Her colours are starting really come through now she is maturing and her smell is so sweet and clearly pineapples too. Her yield should be ok bit being kept lower may have been a factor in her overall size. perfect for a low , cupboard grow. #3 is very close to #1 in terms of a finish, if only a few days behind . Shebis so much smaller but her finalnpushbjas bought her on par for the amount of decent sized buds that smell so sweet and are starting to brown off on the tops mainly. I won't rush her but she is close. #4 is still my sneaky favourite for appearance without doubt. She is so beautiful as a plant it will be a shame to cut her down. She is so covered in trichs now that she looks silver and red. At least another week I thinks to get the best from this lady. A brilliant example of genetics. Sweet cheese is also very close to her finish but at least a week jumping by the fresh looking pistils poking out all over her thick main. She stinks of fuel now too. I will be interested to see how much she yields compared to trained ladies. Well hopefully the next update will be to say they are all hanging to dry amd maybe 1 actually harvested. Until then . be safe and sane Growmies UPDATE. the #2 is now trimmed and drying....