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Ращу на буйских и немного стимуляторов (Big Bud и BioRoots). Биг баl, наверно, один бессмысленно было брать т.к. в нем по сути сахар, который не даст прибавку к сухой массе. Рассчитываю на общий сухой вес в 200 грамм. Do-si-dos right
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@PeppaWutz
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Some nice buddevolpment is visible since last week. They are stretching really heavy. First it was a wish but it can stop richt know ;) More nutrients will be used.
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Pineapple dream buy Kannabia Seeds has been growing beautifully so far.I'm gonna be honest I don't even know what day she's on anymore.I stop keeping track... But I will know when she is done... Sorry for the lack of pictures been super busy.A lot of things going on in life.. I hope everybody is doing well.God bless and happy growing ✌️. P.S she is getting maxibloom. 8 of a tsp ph at 6.4
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The mephisto is has bounced back and pushing hard. All the plants still have a high runoff but has been pushing hard this last week or so. Ph run off has been around 7.6 from around 8.4ph😬😬 I kinda gave up on the freeze berry but I started checking it out and I didnt notice how well the branching is on that plant and how frosty it is. the freeze berry has been getting set up nicely hoping it fills out nicely because the branching and spacing on that one is not too shabby I'm not sure wth is going on with the big bomb that one decided to just grow like a bush real fast and has soo many bud sites but is flowering super slow.. I started all the seeds at the same time except the mephisto is about a week or two younger than the rest. The crystal meth is about ready I'm going to start flushing that here sometime this week when I get my new ph pen.
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@Jinxed
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Week 10 … 😎 … all good 3 more weeks maybe, im still debating but so far so good
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Starting off this new run strong!!! Loving how fast the sprouties are growing. They look pretty happy to me. Maybe bottled nutes are best for my indoor.
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There's a slight smell of a cheese bud. Only got about 0.6 ounce bud can improve on that with better LST. I have a lack of pictures because it has been smoked. 😃
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Day 90. Chopping as soon as my next fastbuds seeds pop. Smells like green sour apples. Quite delicious.
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Day 36 and all is well both spliff strawberry made it through the high humidity and are still growing strong
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@Chevywood
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Could anyone estimate when they will be done .
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🍩 🌸 Nuestras Jelly Donutz siguen escribiendo una historia bastante bonita.🌿✨ Después de la semana pasada, el cambio vuelve a ser evidente. Las flores continúan engordando y ganando presencia, la cantidad de resina sigue aumentando y el armario empieza a tener ese aspecto de plena floración que tanto estábamos esperando. En general, las tres están sanas y todo está evolucionando bien, sin grandes sobresaltos esta semana. Después de todas las pequeñas aventuras del principio, se agradece una semana en la que simplemente podemos mirar las plantas y pensar: sí, esto va por buen camino. 😂 🍓 Sprinkles continúa siendo una de las que más destaca. Comparándola con la semana 5, se aprecia más volumen en prácticamente todas las flores, que siguen compactándose y ganando estructura. También se empieza a notar cada vez más la resina sobre las flores y hojas cercanas a los cogollos. Mantiene una estructura muy cargada de puntas y está aprovechando muy bien esta fase de floración. 🍁 Maple ha mejorado respecto a la semana pasada. Después de haber detectado aquella ligera falta de nitrógeno, esta semana la vemos más equilibrada y con las flores siguiendo su desarrollo con normalidad. Los cogollos continúan engordando y la resina empieza a hacerse cada vez más evidente. Comparada con la semana 5, se nota que ha ganado bastante presencia floral y que poco a poco está alcanzando ese aspecto más maduro de floración. La que la semana pasada nos tenía haciendo de nutricionistas improvisados ahora parece bastante más tranquila. Una pequeña victoria para la humanidad. 😂🍁 🍰 Glaze sigue siendo la más lenta de las tres, pero también está avanzando. No queremos medirla con el mismo reloj que a Sprinkles o Maple porque cada una está siguiendo su propio ritmo. • Respecto a la semana pasada, las flores han ganado tamaño y definición y continúa acumulando resina. El desarrollo es algo más pausado, pero la vemos sana y sin nada que nos haga pensar que haya un problema importante. La evolución general nos deja muy buenas sensaciones: - 🌸 Los cogollos siguen engordando. - ✨ La resina es cada vez más visible. - 🌿 Las tres mantienen un buen estado general. - 🔥 El conjunto empieza a mostrar claramente el avance hacia una floración más madura. 🌡️ Parámetros Temperatura: 24 °C Humedad: 50 % EC: 1.8 Foco: 70 % a 70 cm Esta semana no hay grandes dramas ni experimentos raros, y sinceramente, se agradece. 😂 Las tres están sanas, las flores siguen creciendo y la resina aumenta poco a poco. Ya estamos entrando en una parte de la floración donde cada actualización empieza a ser más interesante porque los cambios de una semana a otra son cada vez más visibles. Seguimos observando, manteniendo todo estable y disfrutando de cómo nuestras Jelly Donutz van transformando poco a poco ese crecimiento inicial en auténticos cogollos. Semana 6 completada. 🍩🌸💚
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@TrimQueen
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So, guys.. This is her first month blooming. 4 complete weeks has passed. Here we are for 2 more. Gave Her a super powerful egg shell fert (all powdered - Phosforium Whelthy.) 07/10/20 - We are in the middle of week 5. Thats the way they look like. For me a good number of buds and they are as dense as I thought they would be by this time. I think everything is under control despite some foxtails cuz the heat. Loving the experience.
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Buds are still wet and sticky. They have been cleaned and put in the drying rack with a humidity control. Once dried, they will be stored in jars with humidity packs. Smell is fruity and pistols seem almost perfect in colour. Will keep an eye on humidity in the coming days so that we don’t dry out the plant too much
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Venga familia que ya viene la cosecha de estas Gomu Gomu mango de HighBreed, que ganas que tenia ya de pasarles la tijera. Que locura de variedad , me encantó cultivarla, que aromas y que flores aparte de piedras, se ven resinosas y muy apetecibles. a sido una genética con la que disfruté bastante todo el proceso, crece bastante vigorosa y al final saca unos tonos llamativos. No supuso ningún problema todo el ciclo fue perfecto. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: Eldruida https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.
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7/17 just feeding once a week. added worm castings and took a clone
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📆 Week 12, 7-12 July 2024 Harvest 8 July - Turned light power down to 25%. Changed nutrient solution to RO water to begin flush. 11 July - Harvest 12 July - Begin curing time. 📑 Harvest time! She is ripe, danky, sticky, full of resin, solid, and I am pleasently suprised at the yield. This is not your ordinary Auto Afghan variety. She produces heavy buds and a lot of them. This is also the first auto I have grown using DWC in 12 weeks without manipulation - 18 hours straight from start to finish. I pushed her to the limit. Now she will hang in the closet at 50-55% RH and 70 degrees F, for about 7-10 days curing. Then she will trimmed and put into one quart glass mason jars, with 62% Boveda TurpShield and burped until 62% RH is maintained. The full potency potential and terp profile will be reached in about 30-45 days. 📆 19 July 2024 The Smoq Report: After 7 days of hanging, she was ready to cut. I trim and shape each individual bud, removing unwanted leaf and stem. It’s a process but worth it if you smoke bud. Her potency is evident. It will take the experienced smoker to a satisfying high and keep you there for a good hour or more before you want another hit. The smell and taste is of a typical Afghan. I was expecting a heavier yield, but in the end I guess we all hope for a little more! Maybe next grow! 🍶 Nutrient solution changed to RO water 💧 Using reverse osmosis water with EC/TDS at 0 🔆 Light power at 25%, DLI 20 canopy coverage at 18hrs 😤 Using PYPABL, Air Pump, 400GPH That is it for this grow. Thanks for following, reading and stopping by.