Red Hot Cookies goes Indoor! πͺπ‘
This week marked a big transition for my Red Hot Cookies photoperiod, as the relentless rain finally made me pull the plug on her outdoor runβfor now. π§οΈ With more wet days on the horizon, I moved her into the grow tent, now running under a 300W LED to ensure the buds can develop in peace. Sheβs currently sharing the space with my two lovely Divine Seeds autos from the ongoing Divine Seeds V2.0 Competition, and the energy inside the tent is buzzing. β‘π±
Since the switch indoors, sheβs adapting really well. πΏ The buds are swelling visibly, and Iβve started to see a nice layer of early trichome frost forming on the sugar leaves. The scent is starting to developβstill subtle, but promising!
However, I did notice some slight yellowing on the bottom fan leaves, which pointed to a nitrogen deficiency. Likely due to her strong structure and demanding flower phase, so Iβve increased BioBizz Grow slightly in this weekβs feeding plan.
Hereβs what went into her care routine this week:
πΈ BioBizz Grow, Bloom & TopMax (standard dosage, with Grow slightly increased)
πΈ CalMag support for water hardness
πΈ Alg-a-Mic for overall vitality and stress resilience
πΈ Effective Microorganisms added to enrich microbial life
πΈ Homebrewed compost tea for extra soil life and root stimulation
πΈ pH: 6.5, carefully adjusted with BioBizz pH-
πΈ EC: 2.0, right in the sweet spot for mid-flower
βοΈ On Day 21 of flower (10/07), I performed lollipopping to clean up the lower growth and focus energy upward
Sheβs now officially in Week 4 of flower, and I couldnβt be happier with how sheβs shaping up. Indoors sheβs finally getting the light and airflow she deservesβno rain, no pests, just a controlled environment and full focus on fattening those buds. Letβs see how the next weeks unfold! π₯πΏ