Hi all, sorry for the delay, all continues to go very well, she is handling the nutrients very well wit only a very little tip burn. I increased the light a little bit, as I felt that some of the main colas on the side didn't get enough light. Next week I will probably be able to show the little veg-box I built, since the cuttings are slowly outgrowing their current home.

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Hi GD Family, A big thank you to Green house Seeds Co, for selected to test their new US genetic. My previously run was a #Wonder Pie came from this bank, and i'm verry happy of the result. So, I'm pressed to see what this strain has in the belly !!! 💪💪💪💪 ------------------------------------------------------------------------------ Puted the seeds into a glass of mineral water to activate them. Then, putted them between two papels of towel until the germination. ------------------------------------------------------------------------------ The first four seeds did not germinate. I gave two more to germinate on June 20, in less than 24 hours, with the same method previously writed, the two germs came out !!! 😊😊😊 ------------------------------------------------------------------------------ Peace to all ✌️🏼✌️🏻✌️🏿✌️✌️🏾✌️🏽

10/10/2020 Seven days and she been doing great!, lots of new pistils flowering is definitely in full swing. The three tbls of blood meal should be almost gone will top dress next week but no more blood meal. Lights on 68°F (morning) humidity is 58% gonna work on lowering it a bit more for remaining flower time. Defoliated some bigger fan leaves they were shadowing some buds. (See last video) These pictures were at beginning of the day and leaves look a little wilted but after 4 liters of water and between 5%-10% run off my medium holds a lot of water she is drinking about a liter a day maybe more?

🎩🍬🌈

Our Critical Cheese Automatic #1 from Zamnesia Seeds is ready and is a pure spectacle of nature. It's truly grown with love. I really liked how I cleaned up the lower parts of the plant, eliminating unnecessary growth but giving the top buds plenty of strength, which turned out really well, aligned, and very uniform. The main cola is truly large and majestic. Maturity Levels - The resin content is excellent. The trichomes are mostly white and milky, with some clear and quite amber hues. Some very beautiful red-headed trichomes are quite common. The pistils are almost all red. The overall shape of the plant is truly beautiful. Techniques Chosen: As mentioned, here we only did pruning, lollipopping, and defoliation. Basically, we just cleaned up the lower parts, which, as mentioned, helps us achieve better results at the top. We have another plant processed using LST, which you can find in recent diaries. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to start with smoother and more reliable watering, without the sudden changes that liquid fertilizers can cause. A week's worth of soil is enough, so don't overdo it. Choose your preferred style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop A fantastic strain, not too tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3329-zamnesia-seeds-critical-automatic-feminized.html Z - Not happy with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and beloved around the world. We're talking, of course, about the skunky flavors and pungent aromas this strain unleashes, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally powerful sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder so many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to this strain's potency. With this autoflowering "upgrade" of Cheese, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown correctly, it can produce harvests of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it. You'll find so much beauty here, essentially "the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequency 432Hz

the whole week plant was preparing for the harvest I flushed, I did HST, just thrust in it with a knife (I spied on this method from Zurban_Poisonia, thanks to him for the idea) this should help release the resin. buds looks great! I think that cool for such light (it consumes 93 watts) Harvest will be coming soon

This week they’re starting to drink a bit more. I missed the last watering by a day. Drought resistance is amazing with these but a couple of them yellowed. A couple are getting getting calcium spots, already adjusted ph to see if that would help so fingers crossed. But some very strong genetics for sure. Happy with results so far, they all smell fantastic

Despite having had some problems during the growth 99% for my demerits and faults and 1% for my fault the child has recovered great and in the end she looks very very beautiful and fit. The flowers smelled no good because in that room there is the smell that I would like to hear on my deathbed to imagine flying who knows where. Music of the Week - Gerorge Clinton to get crazy bud. Radio Nula from Slovenia the rest of the time. Light >> Marshydro SP3000 AT 90% of Power Tent >> Marshydro 120x60x180 Check IG >> https://www.instagram.com/marshydro_aliexpress2/ Buy >> marshydroled.aliexpress.com https://2fast4buds.com/

Doin what it do

Experiment explanation see week1 This week the two living soil pots got one big shot compost tea...otherwise only water No1 plagron experiment (gelato auto...other diary) got each two days some plagron plus one from aptus nutrients mixture...same as last week but added alga bloom....thow grow of this plant is the best from my trio so far. End of this week ppfd increased to 550-580

How is it growing, my fun(k) loving friends? ***INFO*** For more on my setup, why it was monster cropped, and how I made the canopy, see Germination page and subsequent weeks. They had 48 hrs of darkness, and the time has come to say goodbye to my friends. I thanked them again, spend some time with them, and under the sound of Amazonian shaman's harvest and healing songs (will post link), asked for their gifts, and apologized for taking their lives. I do this while in contact with the plants, touching, smelling them, observing every detail, no thoughts, just in the present moment. I feel emotional as I do this and remember how they were a companion, a source of distraction in a time of worry, sadness, and loss. How they already comforted me and kept me company in a time of painful insights about honesty, commitment, and staying true to myself. I thank them again for their wisdom and gifts, viva Santa Maria, viva Planta Maestra, may the mother of all beings give us healing and protection. And I proceed with the harvest as I visualize my intentions with every cut. Branch by bud laden branch is tenderly untangled from the scrog net, taken with a clean-cut and immediately hung upside down in the grow tent, which will now double as a curing and drying room. A couple more weeks and we will have the final cured and dried weight. More photos and movies will follow, this is where we are so far!! Thank you for checking in on our journey, all the love, support, and compliments were a true motivation, a very needed distraction, and guidance for me and for Sunshine. Big hug, lots of love and take care! ***UPDATE*** The final weigh-in is ready. I hadn't seen them in a week, because of my vacation. The humidifier I set up, had failed. So the grow had dried in 7 days, what I wanted to be 14 at least. Thankfully, its Sativa ancestry shines through, the smoke isn't harsh, the buds a sticky and smelly, no hay smell at all. We ended up at 246 grams, excluding a shitload of larf and popcorn bud, totaling at 310 grams all in, a first at a gram per watt for me, but for the Zambeza seed competition, I stated we would only weigh the quality bud. Overall I'm very happy!! Guessed weights in the competition: - @hashy : 0 grams - @MrHyde : 198 grams - @JamMAKEcan : 224 grams - @TrickOrTrip : 260 grams - @Greeneysgrow: 312.5 grams - @Ohey_fu_kyu: 350 grams - @Puffs4Pipes: 385 grams - @Hempkid : 605 grams - @DoDrugs420 : 621 grams TrickorTrip was closest!! Congratulations!!! I will be contacting you to get the seeds with you!! Thanks for playing to all the others and better luck next time, I will give away some seeds again!! Summary: Cost of setup: 850 euro Cost of nutrients and soil: 125 euro Cost of seeds: None they were cloned Cost of power: 150 euros in the power bill Total cost: 1125,-- for setup and this run. I smoke for medical reasons and it's used for ritual and healing purposes, never to be sold, as it loses its magical properties. Should I have to buy Gelato of this quality at the dispensary that I frequent, it would cost me at least € 15,-- per gram. 246 x 15 = 3690 euros. also, 49 car rides of 25 miles there and back, 250 euros in gas saved. Overall conclusion: I think we can call this a succes. Made back my investment, my cost per grow and we saved the environment. Thanks for all the love, tips and support! Couldnt have done this on my first indoor LED grow, without you!! Wish you were here to smoke a fat one, some good conversation about our hobby and now... I'm hungry.... See you on the next one!! Hugs Bud!!! PS. Should you be interested in Shamanism or Teacherplants by anything I mentioned. Pls watch the following documentaries or read these books: - The Last Shaman on Netflix - Fantastic Funghi on Netflix - Food of the Gods, by Terrence McKenna - The Herbal Jedi / Yarrow Willard on Youtube - The Tao of Physics - DMT: The Spirit Molecule on Youtube - The Doors of Perception by Aldous Huxley - Plants of the Gods by Richard Evans Schultes and Albert Hoffman - What the bleep do we know - Down the rabbithole (although vague and some theories mentioned here, could not be replicated, like the water by Emoto) - The Secret on Netflix- if you like enlightenment in bitesize, tellsell format The link to Santo Daime hinarios for the Santa Maria cura, healing ceremony: https://www.youtube.com/watch?v=kSjNgg_-iD0&t=333s If you want to learn more about permaculture / homesteading, see the following links: - Pete Kanaris, Green Dreams TV, visits many permaculture farms in tropical area's, he is great!! https://www.youtube.com/user/GreenDreamsFL - Supersoil recipe by Learn Organic gardening, take your ADD meds first, dont watch if prone to epilepsy... they like to talk... https://www.youtube.com/watch?v=z9_5iIqpTVA&t=1216s - Mr Canuck, indoor organic cannabis growing master on Youtube: https://www.youtube.com/channel/UCtU2-cpxx18iQ4BvracrxDQ - People creating food forests all over the world: https://www.youtube.com/user/happenfilms Happy travels and enjoy! Final update: Very happy to announce that this dairy had won the sixth place best diary of August 2021. My prize came in yesterday and I'm very happy!! Thank you Growdiaries!! Thank you Fastbuds!!! Thank you all my grow buddies here for the love and support!! Hope to see you all, maybe at a future Growdiaries Meet and Greet? Wouldn't that be a lovely idea, per country and a yearly one on a different continent every year? The Growdiaries Conference. Would be a great Hemp growers fair... I'll keep dreaming and light another one... Big hug BioBuds

Started this week with 1.0 EC and slowly pushed up to 1.4, no signs of overfert. Also added some silicate and dolomite via foliar spray. Trying to find the best setup for this new grow tent

Welcome to week 9 / week 6 of flowering! She is getting close to harvest now! Some nice fall colors starting to show up in the fade. 🍁 I got some good trichome photos on day 60 which were mostly all cloudy with only a very few of them beginning to turn amber. I’m aiming for an uplifting smoke on this one, so I’ll keep a close eye on the trichomes from this point and harvest as soon as I see a few that turned full amber. ✅Day 57: No water. Trimmed off several fan leaves at the bottom that were dead or dying to free up air flow and make space. She was getting very compact and tight in the lower center. Buds in that area had no space to grow. I shouldn’t have waited this long to defoliate that area. ✅Day 58: No water. ✅Day 59: No water. ✅Day 60: 128oz of water. ✅Day 61: No water. ✅Day 62: No water. ✅Day 63: 128oz of water.

Die mineralisch gedüngte Auto euforia ist jetzt alleine im Zelt mit einem 14l Topf. Da die Pflanze zu hoch wächst hab ich heute ein scrog Netz reingehängt um mehr Abstand zur Lampe zu gewinnen. Jetzt täglich 4l/Tag und 1,5g/l hackefors grün und 1g/l hackefors rot. Sobald die Dame sich von dem scrog erholt hat wird in der unteren Region noch entlaubt. Die anderen 5 organisch gedüngt stehen jetz im anderen Zelt aber die Temperatur ist ziemlich niedrig. Mittlerweile mit 1l/Tag und bei jedem 2. -3. mal Giesen mit biobizz düngeschema.

Every video and picture were taken on the same day (113/ week 16). If you look at the bottom branches and colas, the pistils are nearly finished and there aren't many clear pistils left. I have attached microscope photos as well. It is important to check many sites on the plant, as only checking one or two colas may be deceiving as to if the plant is ready to harvest or not. I have taken the lower branch and chopped it about two days ago and will sample it in a few days. I'm excited for this plant to be done soon.

Muy buenas weedlovers La ricaClassica THC si que está rica!! Sabor intensamente dulce, con toques a melon y algún matiz que mi paladar no acaba de descubrir de qué se trata, en definitiva la rica clásica thc te deja ese regustillo en boca durante todo el día, festival de aromas que llenan la habitación cada vez que la prendes 😋, también disponible en versión CBD @eliteseeds 💚 Una variedad fácil de cultivar y de alta producción, con alto contenido en thc. 💚

After Adjusting the Environment a bit things smooth out Quick.