Another week is coming to an end, everything is fine with this girl, this one is a bit more rushed, judging by the color of the trichomes, for me it would be at the ideal point. I'm going to start watering with water and in the last week I'll do the flush with Cleanse. 💪✌️🌿

Aaarg same problem😩 Screenshot🔝

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I'm so excited! This week she almost achived double size and show her first "hairs". Along with the 3x50W leds i added a 250W HPS lamp for the flowering stage. With the adding of HPS lamp the temperature rise about 5 celsius degrees and she became very thirsty! The "nutrients day" i use tap water and all the other days i use RO water only. My grow room has a short ceiling so i'm forced to light the plant from the sides and it seems to respond well on that!

all grow normally and in good health without the presence of pests, they all grow normally and in good health without the presence of pests, in the following week we will practice some apical pruning and lts or a similar technique experimenting haha

One more week until this big girl gets to move to the flower tent. Photos/video taken 70 days after breaking soil.

Flush time for divine storm and mandarin dreams. These ladies are frosty and sticky AF! Just insane how sticky they are and the frost is like light snow, my camera just doesn't do it justice. The Mars-Hydro TSW2000 has blown me away over the course of this grow. It's definitely a high quality light and has delivered impressive results so far. Thanks for stopping by growfessors! 👽🌳💚

09/10/2023 - Day 98 - Week 15 - Week 10 flower She's ready. Last update. Stunning smell, colors, size and everything.

Giorno 2 Molto molto appiccicosa e molto profumata, le cime sotto non sono ancora tanto piene ma i pistilli stanno iniziando a maturare in quantità. Il taglio è fissato a 1 settimana e mezzo da adesso per la parte superiore più matura della pianta, e la parte inferiore rimarrà una settimana in più a maturare.

Cantaloupe haze needed a good flush brought runoff from 2000 ppm to 1100ppm will continue to monitor.

such a wonderful thing to see when you know your slowly approaching harvest and the flowers are starting to glisten😍! aromas are so Grande, filling my grow space with deep fire gasssy tones with overtones of sweet citrus, pineapple and mint😋! she's a beauty showing off her colours and fading her remaining leaves as she finalises her flowers! the journey with her has been incredible so far! she's far from boring! and very easy to grow! i just hope she finishes in time for the contest! fingers crossed! 👌

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This one smells very lemony i got lucky

Hello y’all 👋🏼 Sorry growmies, I was stuck in trim jail and totally forgot to post an update here! We are already done✅‼️ This was an incredible run with all of you. Sadly, I can’t cure the whole harvest because we can only legally have 100g at home. So, I only dried the best buds(around 96g dry) — just the top-shelf buds from the top of the canopy. 🤤🤤🤤 I put the rest of the harvest in the freezer and then separated the trichomes using vibration and micron screens into planty of drysift for my vaporizer at least so I don’t need to dumb the rest of the harvest. It’s a shame I have to do it this way in my country, because this Banana Punch has so much more potential! Happy growing, growmies!

Did defoliation on all three never done it before not sure did k over do it but they needed the trim I had a lot of fan leaves blocking bud sights Jan23 started to use the self watering pots from acinfinity gallon in each pot with fish shit

SPONSORED DIARY===SPONSORED DIARY===SPONSORED DIARY This is my diary entry into the Dynomyco Show Us What You Got Contest! #DynomycoShowUsWhatYouGot! @DynomycoShowUsWhatYouGot! Big Shoutout to @Dynomyco for picking me in their contest. Happy to be involved and as a user of Dynomyco I am curious to see this side by side with my own eyes. I will be honest I am a little skeptical it will show any major differences. but we will see what happens. Some disclaimers, I am still using LABS serum I made as well as MIIM Miicrobial Mass. These are also beneficial to the root mass however they are bacteria based and not fungal or mycorrhizae like Dynomyco. https://growdiaries.com/giveaways/DYNOMYCO_Show_Us_What_You_Got I was going to use my own clones I made from the g13 labs grows I just finished but released I had used a Dynomyco in the medium when I was rooting them for a extra strong start. So to fix this little error I went out and purchased two Cherry Pie clones from a local grey market dispensary. I joked Dynomyco will cover the cost and yet to hear back from them lol. I have inoculated one clones rootball and the transplant medium with Dynomyco, the other clone and its medium got no Dynomyco. The Dynomyco Clone is on the left in photos, it's also the only pot with a mini glass thermometer. I did this exact thing in my Dr Seeds Granddaddy Purple Diary vs 60day wonder. I don't expect it to count as an entry but more of a 2nd side by side on two different strains. GDP vs 60DW. Hopefully I will get some stickers in my package and can label the pots as such. I used my own personal stash of Dynomyco as I have not been shipped the contest materials yet but the clones where good to go an I wanted to get this beast on the way. The plants will be grown outdoors and transplanted at min 2 times max 3 times. Nursery pot to 1Gal, "this weekly entry" 1Gal to 2Gal, "3-4 weeks away" and finally 2Gal to 3Gal maybe. "6-8 weeks away" This week 1 entry is the first transplant from nursery pot to 1Gal, I have sheltered them inside for the first few days as we got heavy rainfalls and I did not what that to be to much of a shock for them, they are in my Spider Farmer tent under 24/0 lighting with the SF1000 @60%, they should be good to make their way outside tomorrow if the weathers good. I have noticed I have a lot of outside light interference on my balcony with all the safety lights in the surrounding areas buildings. I am going to try and LST these plants to keep them low and below my balconies wall to avoid excess light pollution. about 3 feet high.

Welcome to the 2018/19 indoor grow season!!! I am totally psyched to be growing Cream & Cheese CBD from Seedsman as one of the first strains this season. This strain looks like it should be amazing, 21% THC and 18% CBD!!! I'll definitely be cutting clones as she goes/ I started this girl in my humidity dome using a single 18W T5 that came with the dome. That seemed to be too weak for the seedling stage and resulted in a larger stretch than I would prefer, but I'm confident it will grow out of its funk in time. I am seeing some signs of burn, I guess the soil must be too hot. I started to try to flush through with straight ph'ed water, but then I started seeing signs of overwatering (rookie mistake, I know). Now I'm just trying to keep a little water on the bottom tray so it generates some humidity in the dome. There's also a heat mat under the tray I have the heat mat on a timer also, 30 min on/30 min off cycling all day. It seemed to get too hot on 24/7. I'll be transplanting and moving to my 2'x4' tent in about a week. They will live there during veg, then I'll be moving to a 4'x8' tent (not purchased yet) for flower. I'm also planning on adding some COB LED's in the flower tent. Then I'll dedicate my 2x4 tent to mothers, clones and seedlings. Its going to be a little different this season with both photo period and autoflowering strains going at the same time. But I'm looking forward to it! 👍 Stay tuned...

Gut

16/03/26 - 22/03/26: not much to do right now other than filling up the tanks and observing the trichomes. See pictures :) The two blueberries are close to harvest, Chicken n' Wafflez and Vanilla Créme Pie still have a couple weeks ahead of them. Thanks for checking in and see you next week!

She has been the queen of the family since the first week, she stood out above all for speed, reaction to toppings and beauty. Truly a super strain for Zamnesia has managed very well every time we have raised it even in difficult conditions. It has a heavenly smell, one of the strongest ganje like smell, very sweet, caramel that very much reflects the original essence of one of the most classic strains found in California.