Ginger Nut Cookies & Aussie Music Videos Two weeks Of Flowering Completed 12th March 2020 Ginger Nut cookies managed to squeeze in another inch or so of stretch this week but is now focusing on the flower production. I'ts only early on but I can already detect a distinct difference in aromas from both the mother plant and the Red Diesel clone "Feminised pollen " donor. The GSC mother had a strong funky smell , whilst the red diesel was straight up Gassy smelling. The buds on this plant smell sort of Fruity and sweet which is interesting. Now that the stretch is done I'll switch my supplemental feeds to More Potassium etc . Gave her a nice Drink yesterday of unsulphured Australian sugar cane Mollasses mixed with Rain water. This is a great source of Iron , Calcium and Potassium as well as lots of sugars and carbs for the roots to use as food. I did the weekly Ph and Temp check and it was 6.5 and 22c . That is about all I have to Report this week so...... Now it's Time for...... The Weekly aussie Music Video/s 👍 Last week was Daddy Cool with a couple of their hit songs "Eagle Rock" and "Come back again" For This weeks Video/s I have chosen an Iconic Aussie Pub Rock Band called Cold Chisel. Cold chisel are fronted by Two singers Jimmy Barnes who will feature again next week as a solo artist and Ian Moss who is also Chisels Lead Guitarist. I have chosen two videos that features each lead singer performing . The first Video is 'Khe sanh' sang By Jimmy Barnes https://www.youtube.com/watch?v=inKlN0ScObA And the second video is 'Bow River' sang by Ian Moss https://www.youtube.com/watch?v=y2by810nulE Hope you enjoy the music and please leave a like I'll be back again next week with another update and Aussie Music Video/s 👍👍👊

all purple lemonades #1 run Plants exploded under the 400watt hps check back in a week all plants are just over 10inch tall/plants fed 17june proper pH 6.5 hopefully spring back after stunted and heat stressed

Looking great I think pheno one will end up finishing a week early, maybe soon I will start the flush for pheno 1, as far as pheno 1 and 2 I will keep them going until I see more development

Its kinda purple thc 20% amber moat milky w8 unknown after drying will add pics Smells rly sweet smt different to compare with other gp i had but pepper + honey notes are already filling tent even carbon is not rly helping

Started the first top dressing of Gaia Green All Purpose and Power Bloom at a 50/50 ratio of 1tbsp/gal each.

she is progressing nicely. she has been drinking 1 and a half liters of water per day. tea on Sunday also added some flower fuel see if I can enhance the bud structure make the buds denser thicker frost is coming in nicely no complaints from me on that.

Cut off many big fan leaves to give light for bud sites. Hope I didn’t cut too much. Thinking about flushing for a week. Maybe the yellowing and curled leaves are caused by too high ph which comes from nutrients

A few more weeks for the strawberry banana I’ll start pulling the Tropicana cookies and the wedding glue down this week

Not going to go into much detail on the individual plants this week since there is nothing exciting to report. Only note this week is something we all pretty much know already. Organics and hydroponics dont play well together! I was using gringo Rasta calmag and it clogged all my feed lines. I ordered some calimagic so this wont be an issue anymore. Everyone is growing well and stretching quite a bit. I started spreading a couple of them into the scrog and gave them some maxibloom. I will increase it as I lower the maxigro over the next couple weeks. Pretty boring right now, but stick around a few weeks and that might change.

May 12th 14th - most of the plants were watered with Nute Tea ** unsolicited… the vivosun e6 clip-on is an awesome small fan. Wonderfully made/finished and a super efficient tool for the tent. A No-Brainer of a purchase now that I see it work! 16th - she’s hit with a bit of a nitrogen deficiency and that changing. Coffee grounds mixed into surface, Worm Casting Tea for Dinner… - a few plants in the tent are showing it. All Purpose Fert 4-4-4 must be running low… - Will add half-dose of Granular Veg Fert (gaia green) to liquid dinner 17th - fed and Looking Good 👀 18th - last day of the week, back on track. 19th - found a big set of Nuts on the Afghan… we’ll have to try this one again ! Sorry Seedsman!

Fattening up every day and smelling amazing! Took out calmag supplementation and will start a flush next week. Starting to see a bit of senescence. She finishes at 8.5 weeks max consistently.

Monday It’s beginning of week 4 and they are doing pretty well. The main stems are hard and strong and it’s impossible to bend them at that point. I am practicing a very light hand LST everyday like I am showing in the video. Tuesday Watering for both of them , you can follow the (simple) process in the videos. The plants are doing great except for a little issue on one of them that I will show you tomorrow. Topping or not ? May be beneficial so I’m about to do it. Fiming maybe ? Thursday Topping on video ! Simple method

Onto week 7 Gave them a proper lst as you can see. Think I'm going to put into flower 2morrow and see what the results are doing a 7 week veg instead of a 12 week veg. Going to set the scrog net up and get tucking. Looking lovely and healthy atm Peace

Grew really well. As I said topped early on during veg. And trained her with LST the wk before flipping and adjusted during. Defoliation was done as a move node training tool, aswel as crop steering "water starvation" to make the plant produce bigger buds from her own steam. With heavy airflow through the grow it make for a real strong girl that loved life right till the end and produced close to 2oz of dried bud. Trimming was an ease. Very sticky and fruity while trimming. Notes of pineapple and an earthy scent, (like a wooden forest). Very fruity as I said with notes of citrus also but overwhelming blueberry scent that has dominated her scent after 2 weeks curing. Was burped 2x a day 1st week . And now its done once a day. Blueberries are so lush and ripe it's like holding a handful of fresh picked fruit.