ENGLISH BELOW ESP: Estas dos mangos fueron preciosas de cultivar. Cogieron un tono azulado y algunos pétalos se volvieron de un color rosa muy fuerte. No fue difícil de cultivar aunque la empezara en octubre, tuvo la visita de algunas orugas pero no causaron casi ningún daño. -Empecé el cultivo en octubre, esto y la falta de luz hizo que mis plantas no llegaran a la altura deseada, no tuvieron todo el sol que necesitaban y se espigaron. Les hice un corte FIM a una planta y apical a la otra, lo cual hizo que las puntas desarrollaran una forma curiosa. - El producto final son 23,3 gramos de cogollos no demasiado prietos pero muy resinosos y con unos colores preciosos. - El sabor es algo difícil de definir. En el sabor no he encontrado el coco, pero sí las frutas tropicales, mango y cítrico. Y me parece haber saboreado algo de hierbas. Es un sabor agradable aunque solo lo haya curado durante tres semanas. -El colocón es indico, pero empieza como algo cerebral y se va extendiendo por el cuerpo pero sin dejarte k.o. A mí me ha convencido, he disfrutado cultivándola, la recomiendo a quien esté pensando en probarla These mangos are amazingly gorgeous. They took a bluish tone and some petals turned a very strong pink color. It was not difficult to grow considering that I planted it a little late, I only had the visit of some caterpillars. There are some pics of one of them. -I started cultivation in October, this and the lack of light caused my plants not to reach the desired height, they did not have all the sun they needed and they sprouted. I made a FIM cut to one plant and apical to the other, which caused the tips to develop a curious shape. - The final product is 23.3 grams of buds not too tight but very resinous and with beautiful colors. - The taste is something difficult to define. In the flavor I have not found the coconut, but the tropical fruits, mango and citrus. And i think i tasted something herbal. It's a nice taste even if I only cured it for three weeks. -The high is indicated, but starts as something cerebral and is extending through the body but without leaving k.o. It has convinced me, I have enjoyed cultivating it, I recommend it to anyone who is thinking of trying it00

this is a pretty low risk, high reward strain as far as growing goes. this cut has a uniquely tart flavor, and has potent effects with a high ‘roof’ to the buzz. reputable strain for sure, hesitate not to consider for your garden.

03/01/2022 You can tell which I put in flower room first, buds developing nicely 🙏🏻 Second one is a week behind but starting to flower have to raise the lights this week.

Deep burnt brown pistils Little pink purple startin to kick in .. Nugs lookin real do si do and super creamy tasty aroma comin off her can’t wait till flush 🚿

Little Overview from 2 Days ago, nothing much to say.

Plantulas mostrando un buen enraizamiento. Se preparo una solucion de Elite 91 Myco Jordan iniciando la semana con: -PPM : 80 -pH : 5.8 3/7/2022 se transplanto a cubos de lana de roca de 15cm x 15cm. Los cubos fueron submergidos bajo una solucion de Mills Start R con: PPM : 100 pH: 5.7 En el transplante se uso Elite 91 Myco Jordan en forma de polvo para cubrir el hueco del cubo y cubrir las raizes de las plantulas para reducir el estres del transplante.

Die beiden Melonade Runtz Pflanzen stehen einmal vorne in der Mitte und einmal hinten in der Mitte. Also quasi hintereinander. Die hintere Melonade Runtz ist Pheno#2 und die vordere Melonade Runtz ist Pheno#1. Die Pflanzen werden jetzt auf die Blüte vorbereitet und mein Blütedünger wurde schon zugegeben. Ich bin sehr gespannt auf die Blütephase und auf die ersten Gerüche von Melonade Runtz. Sie riecht jetzt schon sehr lecker fruchtig.

Last week I confused Blue Mystic #1 and #2, and reported #2 data instead of #1 one. No problem, I’ll be updating with these values from today (just to know, Blue Mystic #1 is 68cm and it’s 57cm far away from the lamp). By the way, #2 is higher and bigger. The same happened with my Dance World #2. Blue Mystic is a beautiful strain. If I touch sugar leaves, I can smell a powerful grape and in general very fruity aroma. Of course it smells like weed, but a sweet fruity weed. It’s really nice. Can’t wait to smoke her flowers!

Hello everyone 😎 Week 6 of flower for the Amnesia Zkittlez🍭 Only 1 plant left then finito✔️ Very nice smell super sweet🤤 The buds are super sticky🔥

Seguimos regando sin fertilizantes por el exceso que tuvimos, sólo medimos ph y regamos cada 2 dias

Our girl is doing really nice, the training was successful and now part of her is under ground and she is growing nice. I have increased the water intake a bit more 6.01.26 Yesterday I have toped her and she took it well, and finished all training for her, she is late looking really nice and compact now. 7.01.26 Our girl is doing really well and already recovered and redirected the growth. I have also Increased the lights to 70% and left it a bit more

All apple og’s are ready to smoke. My favorite was indica, couple hits from the bong and it will put you sleep. Strong strain and good genetics from pure instinto

Pistils changing colour slowly. No idea how many weeks left 😁 She's big 😍

Comenzó la floración 👨‍🌾🏻🍀🙏

11/10/18. Shes finishing really strong. Not sure if the Cha Ching doesn’t I’d much much but the Beastie Bloomz definitely helped. I think my feeding schedule was off by a week or two because I’m unfamiliar with autos. Next run I will begin the soluables at least a week earlier to allow for two feedings of each along with a flush. Right now im not sure if i will have enough time before finish. It’s my only concern. 11/12/18. Watered fully to runoff. Plain water at 6.5 11/13/18. She is finishing very nicely. Decent frost, tri’s are still milky with only a few beginning to turn amber. I ditched the cha Ching. IT didn’t do much and I think it burned the leaves....and that was a 1/8 teaspoon / gallon so users be cautious. I do feel the Beastie Bloomz did help.

Aroma has begun as the flowers are forming. Pulled alot of the large fan leaves to get light to the bud sites. Lots of tops from LST training so hoping she will be a good producer.