The Grow Awards 2026 🏆
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🎅 So, as for the smoke after 30 days of harvest day. Biscotti Mints have a high concentration of THC, definitely above 25%, you can feel it. Beginners should exercise caution. -The taste, I wouldn't exactly call it mint. It's similar to peppermint, but it doesn't taste like mint, it tastes like flowers. Bottom line, the taste is similar to pepper flowers. -The effect is only evening, not daytime. It will be good for an evening relaxation or in the company of friends. -The appearance is something beautiful. Everyone who saw him liked him. Dense, stone buds, green-violet color.
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Hey guys :-) . Today the plant was sprayed again with neem oil. There weren't any more trips to be seen after the second application, but to be on the safe side, you did it again today get a cure. That's why the beautiful dark shimmer on the leaves :-). She has developed very well this week. I will give you 7-10 days before I switch to flowering. This week it was poured 3 times with 1 l each (nutrients see table above) Otherwise everything was cleaned and, as always, everything was checked. Have fun with the update and stay healthy 🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 A thank you for this wonderful strain goes out to Herzog https://instagram.com/herzog030?utm_medium=copy_link and the Exotic Seeds team You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at : https://www.exoticseed.eu/ Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 👆🏼👆🏼👆🏼👆🏼👆🏼👆🏼👆🏼👆🏼👆🏼👆🏼👆🏼👆🏼
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Processing
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@Flydope21
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Week 2 veg. Starting some LST this week. Pretty new to this so hopefully all goes well!
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Hello, my green connoisseur! The moment we've all been eagerly awaiting has arrived—the Harvest Report for our botanical queen, Jealousy, in the Power Buds competition. This has been a journey filled with anticipation, and now, we stand on the shores of botanical triumph. Jealousy, in her final act, bestowed upon us a generous yield of 195 grams of dry bud. It's like a cornucopia of green abundance, a testament to the meticulous care and strategic decisions made throughout this green saga. Each nugget is a jewel, a culmination of weeks of growth, love, and dedication. But the story doesn't end there. Jealousy, in her love for the trim bin, gifted us a beautiful golden pollen. This precious powder, transformed into ash via the French Cannoli style. Also gave me a Charas/Finger Ash ball. It's like capturing the essence of the plant in a tangible form—a botanical relic that encapsulates the spirit of our green empress. Now, let's talk about the auditory symphony that accompanied the harvest. The sound, reminiscent of a tree making timber, is like nature's applause for the bountiful harvest. It's the soundtrack to a successful cultivation venture, a melody that resonates through the grow room, echoing the grand finale of this green symphony. The drying process, carried out over two weeks with a temperature of 17°C and humidity at 58%, is like the slow and methodical crafting of a fine wine. Each day, the buds undergo a transformative journey, evolving from freshly harvested flowers to dried and cured masterpieces. And now, the pièce de résistance—the preservation of terps with the Grove Bag featuring Terploc technology. It's like locking the aromatic essence of Jealousy in a time capsule, ensuring that every toke carries the full spectrum of flavors and aromas. The anticipation for the smoke report is palpable, as the strawberry candy profile promises an exquisite sensory experience. Reflecting on this entire journey, from germination to harvest, it's like turning the pages of a botanical epic. The decisions, the challenges, and the moments of sheer joy have shaped the destiny of our green empress. It's a narrative that will be retold, shared, and cherished in the annals of our horticultural adventures. As we conclude this harvest report, let's extend our heartfelt thanks and shout-outs to Zamnesia, Plagron, Grow Diaries, and the vibrant community. Your support and contributions have been the guiding lights on this extraordinary green expedition. To my fellow contestants and growers, may your own harvests be as abundant, flavorful, and joyous as this one. Here's to the culmination of our shared green dreams, the thrill of the harvest, and the anticipation of what lies ahead. Stay green, stay inspired, and keep cultivating those dreams! With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can’t even dream of . Friendly reminder: all you see here is pure research and for educational purposes only. Genetics - Jelousy @Zamnesia Nutrients @Plagron Light - @viparspectra P2000 Room size - 3x3 - 0,9x0,9
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21.10.24 BT# 50 Servus Liebe Leute, Blütewoche 8 hat angefangen und wir kommen den Ende langsam nah. Die Tricome werden immer mehr das Mikroskop sagt das es noch ca. 10-14 Tage sind. 80% sind Milchig ein Paar sind Amber der rest noch klar. Die Pineapple Express verstreut ein Herrlichen Duft von frisch geschnittener Ananas einfach ein Traum bin auf den ersten Geschmacks Test gespannt. Jetzt warten wir die benötigten Tage ab aber erst mal gibt es wie gehabt nächste Woche das Update. Vielen Dank für den Stopp bleibt alle Sauber denkt dran Stay High. Mögen all eure Ladys Gesund und prächtig wachsen und euch mit schmackhaften Stuff versorgen 💪🏻😋🍀 ■■■■■■■■■■■■■■■■■■■■■■■■■ 21.10.24 BT# 50 Hello dear people, Flowering week 8 has started and we are slowly approaching the end. The tricomes are getting more and more the microscope says that there are still about 10-14 days left. 80% are milky a couple are amber the rest are still clear. The Pineapple Express scatters a wonderful smell of freshly cut pineapple - simply a dream - I am looking forward to the first taste test. Now we wait for the required days but first there will be an update next week as usual. Thanks for the stop, everyone stay clean and remember to stay high. May all your ladies grow healthy and splendid and provide you with tasty stuff 💪🏻😋🍀
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@Tazard
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I really didn’t have any problem with her, except maybe she got a little bigger (to close to the light) than I’d expected. I was expecting more like 390g from her, maybe she didn’t enjoy the light feeding as well as I thought. No matter she is some top grade smoke that I’m going to love sharing.0
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Week 3 update and all systems go for launch. We’re flipping to flower exactly 21 days from seed and so far, the mix looks to be impressive. Counting about 4 males (one that won’t make the cut), 2 indica leaning phenos and the rest are sativa leaning. Side branching has also been impressive so we should be able to pull some rootable cuts within the next week or two. If we got the sexes right (it is a little early to be certain), then the dutchy cabinet will be full up for bud testing👍. Next week will tell the tale🤟. Background This project has been a year in strain selection (and another year in the actual making) to get to this point with a viable potential cross. It’ll be a true polyhybrid with a mix of sativa and indica leaning properties for each. We’ve combined an especially powerful hybrid sativa strain of Strawberry with an equally manageable and hard hitting strain of indica dominant Skywalker OG. The hope has always been to combine them and boil out the best characteristics of each. The strawberry is phenomenal in terms of terp profile and a mix of strong head and body effects while the Skywalker is a mind bending, body butter kind of indica with that earthy Kush profile and flowery undertones. The strawberry is prone to botrytis and fasciation but features excellent terps and yields if grown correctly. She’s Also stretchy and somewhat unruly when she gets going. The Skywalker is a contrast in growth characteristics with a squat structure, medium sized buds and excellent resilience and resistance. The plan is to seed out the available females and take cuts of what we can post-stretch to get a closer look at any differing phenos. Still very much early stages for a stabilized new strain but we’ve got the right foundation of solid genetics. Now we just gotta get it off the ground to the next generation👍. We’re predominantly focused on the plants that demonstrate that hybrid vigour and wasting no time with any problem plants or runts. Stay tuned - with a little luck, this cross is gonna be straight 🔥😎👌.
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She is looking abit jealousy you can tell she didn’t have time but she bouncing back to life now ive cleaned her and some defoliation and lets see how she will perform so far so good thou
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@Aleks555
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Hello, folks. The week went well. We are feeding at 1200 ppm and have activated CO2 supplementation 1500ppm. Day 25 - we pruned the leaves, topped the plants, tied and stretched the branches. Next week, we'll take clones and switch to 12/12. Thanks for leaving comments and likes. Special thanks to Zamnesia Seeds and Plagron.
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Processing
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Booommm! Llegó la hora tan esperada Farmers nuestras flores llenas de resina acabandose de formar, la verdad que estas genéticas ayudan mucho al desarollo del cultivo espero que os guste!! Un banco seguro y confiable para una locura de olores y terpenos!!💚
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Harvest day 71 since the time change to 12/12 hrs. Hey guys :-) Finally the time has come . The lady was harvested. After the trichomes have been checked (70% milky 30% amber) as always, it was left in complete darkness for 48 hours before it was neatly trimmed by hand. After trimming, she was put back in the drying tent on nets. There they are allowed to dry for the next 8-12 days at 62% humidity before they are put into the jar to ferment with 62% boveda packs. After about 4-6 weeks in the jar I will swap the 62% boveda pack for a 58% boveda pack where it can be ready for another 4-6 weeks to enjoy :-). As always, the remains of the leaves are used to make Ice o Lator and oil. Of course, as always, there is a final update during the fermentation process. Until then, I wish you all a lot of fun with this update. Stay healthy 🙏🏻 and let it grow 👍. You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at : https://sweetseeds.es/de/cream-caramel/ Type: Cream Caramel ☝️🏼 Genetics: Blue Black x Maple Leaf Indica x White Rhino 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Nutrients : Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4
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@Hou_Stone
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I changed my tent this week, the lamp and the Mars Hydro extractor convinced me that it was good gear so I took the tent in + 😀 Pulling all the branches with ropes is way too much work... I think I'll just pull the 2 main branches down and add a scrog net next week ----------------------------------------------------------------------------- -Water: tap water (280ppm). I add 0.7g/L of Grow mineral powder and 0.2g/L of Calcium to reach 820ppm and I adjust the ph to 5.8 -Daytime temperature: 29°C -Night temperature: 25°C -Humidity: 45-65% -Lamp: Mars Hydro FC3000. intensity 60% at 40cm from the top leaves -Room: Mars Hydro 100x100x180cm -Extractor: Mars hydro 402 CFM Max. power 2/10 -Substrate : 70% coco, 25% perlite, 5% vermiculite.
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@Corwinism
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So it has begun... I've had to start utilizing string to hold up branches by tying them to the ceiling rods and surrounding equipment. These plants are healthier and happier than my first grow, so I wasn't quite expecting them to blow up like they did, therefore my single-layer screen was not enough to support the branches. Not to mention the net used was store-bought and kind of sucks. I prefer my double-layer from the first harvest. The Mimosa is packing on some major frost, followed closely by the Glookies. American Pie trichomes seem to appear and ripen much closer to the ending stages of flower.
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@Hou_Stone
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👨‍🚀🍀❄️ 👋C'est parti, la floraison commence ce 24/09. On dirait que mon topping se transforme en FIMing. La plus part des plantes ont des nœuds supérieurs supplémentaire qui pousse mais ils ont l'air faible. Je vais voir ce que ça donne 🤔. Je fais un peu de défoliation sur les nœuds inférieur.🤔 J'ai ajouté environ 25gr de poudre BioBloom par pot de 8L soit environ 3gr/L. J'arrose chaque pot avec environ 1.5L tout les 5 jours. J'ajoute du biohenhanceur 1 fois sur 2 Intensité de la FC3000: 90% Ventilation : 2 ventilateur oscillant ( ON 12/24H) + Extracteur pouces mars hydro power : 2/10 (24h/24h) Venez me voir sur Instagram ! 🤩 https://www.instagram.com/hou_stone420/
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Her last few days before flowering…she looks so good.
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SWISS DREAM ROSE🌹 CBD AUTO KANNABIA SEEDS WEEK #5 Overall June 23rd-30th Week #2 Flower This week I had to adjust the feeding a little as she got a few burn spots on the leaves new organic soil and nutrients so learning what the plant wants and doesn't want. Stay Growing!! Kannabia.com SWISS DREAM RIDE🌹 AUTO