12/12, Fertilization goes on the same days with the nutrients above and water intake approx 300 ml per plant per day. Ventilation on at the same time also. They are crazily stretching:)

Week 4 Happy New Year everyone! Got an explosion of growth between the previous week and now. She must like that top dressing I did last week... closer to 2 weeks ago actually now that I think of it. Any who... she's branching out nicely and I'm just trynna train an even-ish canopy before flipping to flower. She's already showing signs that she's ready. I wanna take a few clones from her in about 2 weeks and let her rock a while longer to recover before we flip the lights so until then, our routine is train, water, and top dress every 2 weeks. Water with recharge every other watering. Watering occurs currently about every 4-5 days. That's all for this week's report 🙌🏾 As always... Stay Highly Medicated & Highly Dedicated folks 🔥🎄😎🌬️🤙🏾

Going nice;))))))

Última semana de estos esquejes amnésicos de amnesia! Deseando cosechar!!!

~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~ Woo-wee!! The kief on this strain is like nothing I've ever seen, we've grown an insane amount of different strains (easily 3x what we've documented) and this one wins🏆.. I've included pictures but none can do it justice, the trichomes are visible to the naked eye and just falling over each other.. the smoke is very smooth (the little bit that's dry), this despite no cure yet, it melts in the pipe....we made another batch of tincture (for me lol), 12fl oz with 1oz Bruce Banger bud, oven dried slow and then decarbed at normal temps.. 10ml of this tincture made my knees weak lol, its been great for sleep at night..that last part was surprising to me, when smoked it definitely has all sativa qualities but the tincture is like Nyquil (I could have over cooked it)...as always accurate weights are out of the question, we dry only our half here and the rest goes to other houses to dry once harvested but if I had to guess I'd say we got around roughly a half lb, maybe 7ozs..the dry box smells like Fruit Loops cereal with a little bit of diesel ⛽ 🍓, its really pleasant..I'm really glad we grabbed clones of this, we have roughly 10 plants, some will be passed to family but we'll definitely be flowering a bunch more for ourselves... thanks as always for dropping by and happy harvests everyone!! ❤️💡🌱😽💨 ~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~

Day 70. So frosty and stinky but I can’t smell because my face is rebelling at me. My sinuses 😂🤦‍♀️🏻 She’s will be hopefully swelling more before her flush out. I’m excited to see her in her full glory.

Grandissima, 70 cm di diametro , incominciano i tricomi, incominciano gli odori di 🍋 . Tante soddisfazioni...ha molta fame...

Day 44: These girls are looking good, the burn leaves I thinks It's a problem but I cant realize what problems are doing this or if its normal on flowering stage. The Seed 3 thats not did the LST seems to be closer to the harvest than the two others. I cant wait to taste that. Day 45: I moved, and moved the girls too. Day 47: Reduced the N, and increased a little bit the PK.

Have been overfeeding this girl. Shes still going strong tho. Flushing her for 1 week then returning to the feed schedule I should've been using for my set up. 🤷‍♂️🏽🌿

So another week and some more thickening and ripening. The smell is like blueberry on one and the others are sweet as well. Slightly different smell to each. Watering when dry still at pH 6-6.6 and monitoring overall plant trichomes. At this point it's autopilot to the end. No more feeding with slow release and will slowly flush the remaining food out next few weeks. I like my trichomes to have some amber, not too much but mostly cloudy with some amber. Seems like most will be dense, except one plant I've called corona virus. It has smaller buds but are really resinous and smelly. Cheers and happy growing!

Everything is still going good for this week just giving 6.2 PH Tap water with a bubbler for 24 hours before I fill my Reservoir. July 2 when my lights came back on at 5pm I decided to Defoliate these two girls and add a ScrOG net for some extra support and some tucking for the leaves. July 6th last day of week 8 I took the other two plants in the back out of the tent today so I can flip these to 12 on 12 off.

She is still growing a lot with very nice big leaves with long "fingers", the structure is quite nice and I cannot wait to put her to flower. Next week's shell be transplanted and put into a scrog.

Hi to all friends of the green leaf, So, the move to the big tent went well, you can see the strawberries like the space, they started to expand immediately. Today I gave them one last "big" training, they are all starting to bloom nicely. Oh, and lest I forget, for the first time I'm experimenting with adding CO2, I used the normal fermentation process, using yeast, sugar and water. I mixed it all up in a bottle, made a hole in the cap for the tubing, and placed the end of the tubing in a circulation fan. So, have a nice time and keep it growing ! Peace✌️

Day 36 preflower stage, should see buds forming within the next several days or so. WE ARE AT WAR!!!! Applied a pouch of nematodes to every pot to kill the fungus gnat at its larval stage. Which has been gnawing on my roots! Increased the sticky traps to trap the flying f*<|{£rs. Will reapply more nematodes in 10 days to kill the next generation. Then hopefully that’ll be all! Don’t overwater folks. Fungus gnats suck! Hopefully last hiccup of the grow. Cheers everyone. Good luck on your grows. Day 41 and I’d say we’re officially in flower. Seein those hairs real good now. We’re still experiencing a rather annoying fungus gnat infestation which has really stunted these ladies. This is entirely my own doing by more than likely overwatering them, creating the problem. Sighs… lower stems grew considerably, which has me optimistic as to the potential yield. I won’t know till stretch is over to gauge my yield. Hopefully Fastbuds amazing genetics can help me fix my f up. 🤞 Day 45 and were on our second round of treatment with nematode packs. I have moved the grow lights up substantially as to hopefully help with the discoloration of my leaves. I believe it to be light stress from the lightening around the edges and some brown tips. Some of them are curled upwards so thst could also be nutrient burn. I have asked a question about it to hopefully get the help of someone more experienced than iam. Good luck growing my friends🍻 Day 48 I ripped open my nematodes packs and mixed in the first couple inches. The top few inches of soil are now aerated better. Hopefully things will improve. Seem to look better since I moved the light up. Stretch ladies… stretch watering at 6.0 to hopefully lower the ph of my girls. I could do the viniger method? Or sulfur. Comment and let me know how you lower the ph of your soil?

Que pasa familia, vamos con la cuarta semana de floración de estas Monster Maker feminizadas de Sweetseeds. Vamos al lío, las plantas se trasplantaron a macetas de 7 litros. El ph se controla en 6.5, la temperatura la tenemos entre 24/21 grados y la humedad ronda el 50%. El ciclo de crecimiento puse 12h de luz, el foco está al 70% de potencia. Tengo visitantes, trips que combatiremos con control biológico. Me gustaría estar más encima este cultivo pero la salud me está impidiendo un poco este 100% con el proyecto. Con suerte la semana que viene andaré mejor. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨

Tasty bud, and tough plants, when the Gelato's were struggling with mildew and budrot, the mimosa's didn't have any problems, even when they stood in the rain. Had a few nanners because of light leaks, but no seeds. Too green at harvest I know, even after two weeks of flushing. Guess there was still too much left in soil. Still, this is some outdoor that looks and tastes like indoor.

Looks and smells amazing. Very frosty.