Harvest time and these smell wonderful hints of gas and sherb terps

Día 101 (09/09) Riego con 500 / 1000 ml H2O pH 6,5 Parece que se ha parado un poco el amarilleamiento que subía tan rápidamente por las plantas! Día 102 (10/09) Riego con 500 / 1000 ml H2O pH 6,5 Excepto LemonPaya, todas las plantas empiezan a llenarse de tricomas! 😍 Día 103 (11/09) Riego con 500 / 1000 ml H2O pH 6,5 Estoy emparanoiado con que la floración va lenta... Día 104 (12/09) Los cogollos no se están formado correctamente... Algo pasa... Los pistilos tienen un extraño color verde y no engordan... OnionOG #1 es la única que tiene un ritmo normal... Riego con 250 / 500 ml porque las temperaturas empiezan a bajar a 25 ºC diurnos / 22 ºC nocturnos y está bajando el consumo de agua... Día 105 (13/09) La deficiencia empeora... Solo se salvan OnionOG #1 y KS1 #2... Día 106 (14/09) La deficiencia sigue empeorando... Solo se salvan OnionOG #1 y KS1 #2... Día 107 (15/09) La floración se ha ido al traste! (Excepto OnionOG #1 y KS1 #2) Tras preguntar a Lurpe, GD e IG concluyo que el super soil tiene un bloqueo de nutrientes Debido al bloqueo, se ha detenido la floración en 4 de las 6 plantas Siguiendo las recomendaciones de Lurpe, hago flush hasta que el agua de escorrentía tiene una EC 2,5 (1250 PPMs) A ver si les da tiempo a recuperarse... 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

Barneys Blue cheese had reached day 35 from germination and it has doubled its size within 7 days. It the only that hasnt started flowering. I can see this pre flowering by the time next week. Soo far they’re doing great!

Week 10 is been magical.. Sour D is showing really good smell, different one.. similar with one I smoked from the streets.. plant is a bit smaller than gelato just beside it but man, they both are reaching the stars.. my biggest plants ever.. so far Barneys farm is showing really good genetics in my hands.. let’s gooo I will cut off silicon and big bud from next week on 👍🏼👍🏼👍🏼

42 days for my project - "Girl on the balcony on the north side" :) it looks really good, knowing what conditions she has to endure, this week there was not much sun, there was a lot of wind and rain, I used a little LST for the girl, the girl drinks = every other day 1.5 liters of water 6.3 ph, every 3rd watering I give biobizz nutrients :) good luck to everyone :).

The plants were fed 3 days ago for the last time.. after the soil has dried, only flawless finish will go (probably from tomorrow) for the next 10-12 days, how long will it last... Glookies has a strong, exotic smell, it smells a lot like melon, sometimes a little like coffee... the smell is intense and can be felt even at 40-50 meters, especially at night... it is currently in full potency, some 90% trichomes are cloudy-milky and sometimes amber, when it is removed it will be exactly what an indica dominant hybrid should be... Dos Si Dos 33# also smells a bit like melon, but I think it will completely lose that smell by the end, no lime, citrus and mint as it says, it smells mostly like gelato, which makes sense because it's genetics,but I like it...it's like I planted gelato lol...but unfortunately I won't leave it as long as it requires because the weather won't allow it, I'll take it down in 12 days at the latest because after that the temperatures will go up to 3 degrees Celsius at night, the humidity will go over 70 , it's going to rain, there's no point in keeping it longer than that, I'm just increasing the risk of mold, and it's not like I haven't already thrown away a couple of moldy heads...50% of the trichomes are cloudy-milky, the rest are transparent and some amber... I hope that by the end it will be able to achieve at least full potency because time will not allow for more amber These plants are real viking warriors, they didn't miss a bit of stress, but thank the dear Gods, it was reflected in the potency, and not in the production of seeds... this season is the worst season I've ever experienced, and so are my plants ...throughout the season they were under stress, and I was under even more stress...the weather in May and June was cold, without enough sun, temperatures were low, constant rain, ice and storms...after that came abnormal temperatures that easily exceeded 60 degrees Celsius in the direct sun....drought for almost 3 months, without a drop of rain, on the hottest days some plants drank 100+ liters of water, including food, I couldn't believe it with my own eyes... outdoor this year cost me more than if I did indoor... there were a lot of storms throughout the season... the last storm completely uprooted 3 of my plants and I had to take them down... of course I didn't manage to cut that much grass in time, so I ended up with over 600 g of dry moldy gorilla zkittlez( that's about it, the quarter that I cut gave 150 grams of dry matter, so I realized that there was no reason to continue cutting) it got worse because I didn't have time to cut it, and it was soaked from the rain... I still can't complain even if I I don't like the smell, I'm not a fan, it's potent and the work is relaxing and divine, I managed to save about 20 grams without it being touched at all... I have more strains that have been in jars for some time, but this is not the place for them now, I will certainly include some footage of them in jars as well...all the strains are superb and each is beautiful in its own way...I couldn't stop I decide on just one... dos si dos 33, runtz x layer cake, glookies and mimosa x orange punch I'm definitely planting again in the future.. I'm also interested in what barney's amnesia lemon is like because I really like this one, so next year I'll probably plant it too Dos si dos is about 120 cm tall, glookies 2 m These two plants had additional stress unlike the others which also didn't suffer...they were in smart pots, staked and one morning I go for a tour and see the plant broken, and the pot torn all the way, like a beast that was there.. .did some wild animal fly over there and got tangled up and uprooted it all... and it was as if someone had cut it with a knife, after a few days the same with the other plant, the same completely... then I seriously started to i mean someone is casting a spell on me lol then they were transplanted in early bloom into direct soil Then glookies was transplanted to a place with much less sun than it was in, but at that moment I couldn't choose, what is there is..

Still not given any food. It will be a few weeks until she needs food as I've just put her into a 4 ltr pot 👍

Am Freitag habe ich zuletzt 10 ml Bio-P-K gegeben. Dann ist es passiert: Ich habe die Pflanzen übergossen. Glücklicherweise habe ich gute Stofftöpfe, sodass es kein größeres Problem war. Am nächsten Tag schaute ich in die Growbox und konnte meinen Augen kaum trauen – die oberen Blätter waren welk und braun. Das war enttäuschend. Ich begann sofort mit Nachforschungen: drei Stunden lang verglich ich Bilder, las Blogs und versuchte, die Ursache herauszufinden. Ich muss gestehen, ich hatte schon geahnt, dass so etwas passieren könnte, denn der Abstand meiner Lampe betrug nur noch 2 bis 10 cm. Verzweifelt habe ich die Lampe mit Paracord um weitere 7 cm höher gehängt – mehr ging wirklich nicht wegen der Zeltdecke. Ich denke, dass es drei Ursachen für die Probleme gab: Lichtbrand, Hitzestress (da die Lampe nur 3 cm entfernt war und ich Temperaturen von 34-37 Grad gemessen habe) und außerdem die Überwässerung. Fazit: Hängt die Lampe immer weit genug weg und gießt die Pflanzen nicht zu viel!

The Papaya Cookies are smelling great and developing nicely.I gave one last dose of recharge today and just going to give plain water until they finish.Some are developing faster than others so I won’t harvest all at the same time.The buds are getting really dense and full of trichomes.Around half of the pistols are turning bright orange giving this buds an awesome look.Ill update some pictures later on this week as they getter closer to the finish line. Day 64 removed the bamboo scrog and decorated for the fast buds Halloween contest.These girls smell so amazing and the buds are super dense loaded with trichomes.I will be harvesting one of the plants in a few days I’ll let her dry out and sit her in the dark for a day or two in another tent.Most of the trichomes are all now cloudy 🔥🍪.

2024.09.22 D84

After this wild bushy stretch I had to do Late HST to keep them tops from burning

So, eventful week. Prior to putting my seeds into my system, my light and rdwc system was left on as I was dialling in the growing environment before placing the seeds as a final home. My only issue was I had a light leak BEFORE putting the foil top covers on the clay pebbles. Long story short, I got algae which ended up turning to root rot. I spotted it very swiftly and did a res change adding beneficial bacteria to the system along with the base products of remo nutrients. A few days later new growth and recovery is taking place. Day 16- Fully back on track, new roots shooting out into the water and the growth rate has picked up as it should. Foliar feeding twice a day for a little boost until the root system establishes a bit more. Huge changes in just a day. Can't wait to see what a week's growth looks like. Really loving the sunset/sunrise feature on the trolmaster, something I got to experience watching recently! Watching by closely to make sure everything stays in track. Stay tuned for the next one 😉

Hello growers and tokers! 👋 👩‍🌾 🧑‍🌾.🔥💨 It's my first harvest on this community and I'm loving it. Everyone always ready to help each other and have great feedback. Tracking my grow on here has made it way easier. There were times that I misplaced notes or forgot what I did or when with a certain strain and all I had to do was come on here and check it. Also motivated me take more pictures and do more logs. All out great site. Don't know how I haven't found it earlier. HIGHLY recommend for all growers. The grow cycle went pretty smooth. She's easy to grow and flowers early so you can't do much training. That being said it's great for beginners. 👌 Had no problems with pests on these, while on the other plants (none cannabis) in the balcony I had issues with spider mites. They grew better than expected given the few hours of direct sunlight they received. Results were good, I was expecting 10-15 grams per plant and ended up with a tad bit more. Drying went a bit fast because there were few buds. I probably could have took it down a few degrees as well.. my fault on that part. They dried in 4 days, they've been curing for 10 days. I normally test them after 15 days but they smelled so good I had to try them. Smell: Lovely earthy, woody, slightly like diesel. Quite pungent for being autos. Taste: Just as it smells.. leaving a nice after taste of diesel. Touch: Very sticky, dense buds. They break down finely in the grinder. Cleaned the grinder before testing and after 4 joints ( 2 grams or so) I already have a good amount of kief collected in the bottom. (Check photo) Might grow this one again just to make some bubble hash. The high is awesome nice uplifting, long lasting energetic but without a heavy euphoric rush. Reminds me of a smooth haze high, although if you smoke a lot even being an experienced smoker, she'll get to you. Only down side is dry mouth, very dry mouth! Have some water on hand because your mouth will transform into a desert. 😂 Great strain to kick start the day. Beginner smokers take it easy with this one. She hits hard! 👊

3. November Alle drei Pflanzen weiterhin topfit. Trauermücken aufgetreten. Habe das abgelaufene Päckchen nematoden für die runtz genutzt. Hoffe es bringt was 4. November Cookies Gelato hat den harten Mainlinecut bekommen. Spitze wurde entfernt, Seitenteile wurden direkt danach abgeschnitten. Sie wird’s schon wegstecken. Tropimango und runtz geht’s gut :) Cookie gelato hat bereits wenige Stunden später die Blätter wieder hoch gestreckt. Stagniert. 5. November Alles gut. Die Schnitte wurden gut verkraftet. Triebe wachsen wieder Cookies gelato ist nun 21 Tage alt. Tropimango ist nun 18 Tage alt. Runtz ist nun 7 Tage Alt. 7. November Cookies gelato wächst. Sobald die Klammern da sind wird sie runtergebunden Tropimango hat schnitte und Lst bekommen. Topping werde ich noch abwarten. Runtz wächst 8. November Cookies gelato hat LST + mainlineschnitte erhalten. Wurde nicht mit gießen kombiniert da ich gestern gegossen habe. Tropimango erneut LST. Runtz wächst. Sieht aus als würde sie langsam ins Wachstum wechseln. Erster Triebe am einzahnblatt kommen. Dreizahnblatt erst frisch entwickelt. 9. November Cookies gelato wurde das erste mal zusätzlich mit Sugar Royal und calmag versorgt. Hab’s davor vergessen 😅 Shit Happens. Wurzeldünger gibt es konstant weiter. Runtz wurde mit wurzeldünger und calmag versorgt Tropimango hat noch sehr feuchte Erde. Keine Ahnung wieso.

Harvest time

Esta semana ya realice la poda. Se encuentra en estos momentos en etapa de secado dentro de una caja especial para secados de flores que uso siempre y nunca me falla. En humedo hay 195g y utilice una lampara led de 150w en todas sus etapas. Próximamente estaré publicando cuando este en curado.

The flowers seem to be filling in nicely. I have been feeding every other watering keeping the ph at 6.5. Not sure when to start flushing since these are the fast version keeping an eye on the trichomes.