Que pasa familia, volvemos de #GMM20 , y la verdad que entre buenos humos fue un día agradable, ya actualizó esta cepa , crazy cookies de zambezaseeds ya están a punto para cortar, una a tirado al final plátanos y la verdad que no estoy tan contento aun viendo el tamaño. Ph controlado hasta el final, la temperatura al final algo alta pero sin problemas, Humedad correcta. Así que hasta aquí es todo , que paseis un buen finde fumetillas.

Nothing important to say... she s growing up strong ang healthy outdoor

Well, this is it. Wish I had bigger buds. Everything was moving in the right direction until the end. I switched the Mars Hydro 3000 out with two HLG 300s, so I could maintain the PAR just under 1000, but perhaps it wasn't enough. G13 is definitely not ready, and could benefit for a couple more weeks, but like a store liquidation, THEY ALL MUST GO NOW All in all, Learned a lot. No seeds, reveg, or signs of mold, so hopefully I'll make up for quantity with quality. Only Dry Time will Tell...

first day of putting into setup forgot to check water temp ended up getting to 77 may also be why #3 started teisting bad. Roots already coming out of bottom seem healthy. I am in growing in my garage I have an ac unit hooked up but still hit temps of just under 80 degrees a few days but got Temps back down around 75 during the day.

Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ______________ 📅 D71/B34 - 25/06/24 ⚗️ EC: 1.2 pH: 6.6 🌡️ T: 26°C H: 70% 🌊 10L 🍗 Calmag - Bloom A-B 💧pH- 💼 CO2 Dispenser added 🧠 🚀 🎬 4 nice pics and 1 TL video ______________ 📅 D72/B35 - 26/06/24 ⚗️ EC: 1.2 pH: 5.7 🌡️ T: 26°C H: 70% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D73/R01 - 27/06/24 ⚗️ EC: 1.2 pH: 5.7 🌡️ T: 26°C H: 70% 🌊 12L 🍗 CalMag - Bloom A-B - B52 - Bud Candy - Overdrive 💧 💼 🧠 🚀 🎬 1 TL video trunked ______________ 📅 D74/R02- 28/06/24 ⚗️ EC: 1.2 pH: 6.0 🌡️ T: 26°C H: 70% 🌊 🍗 💧 💼 🧠 Last Timelapse videos are pretty useless. I'm thinking to don't them anymore.. 🚀 🎬 1 TL video ______________ 📅 D75/R03 - 29/06/24 ⚗️ EC: 1.3 pH: 5.4 🌡️ T: 26°C H: 70% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D76/R04 - 30/06/24 ⚗️ EC: 1.3 pH: 5.4 🌡️ T: 26°C H: 70% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D77/R05 - 01/07/24 ⚗️ EC: 1.3 pH: 5.0 🌡️ T: 26°C H: 70% 🌊 🍗 💧 💼 🧠 🚀 🎬

Dia 73 y esta Cream Cookies no deja de sorprenderme. Tiene colores hermosos, desprende un aroma dulce que se siente frutal mezclado con el de Zkittlez. He disfrutado mucho cultivando estas variedades y estoy muy conforme por la resistencia y adaptabilidad al entrenamiento. Ahora planeo iniciar el lavado de raíz cuando ya no quede ningún tricoma transparente, eso es todo por ahora.

As you can see she’s going bonkers! The purple colors and hues comes off in the aroma also. She’s a spectacular cultivar. I can’t wait to grow this one again! Check back next week to see just how fast she buds I think we may have one more week in store! Only time will tell. Remember it’s 4:20 somewhere

Week 16 (Harvest) 1-2 Drying day 1 Temperature: 24.5 to 19.5 degrees Humidity: 65% to 50% The girls are ready to be harvested! Before chopping them down, i took a lot of pictures. I was able to remove most of the soil from the Biscotti #2 to see the rootball. I hang the plants as a whole to have a slow dry. The exhaust fan is on setting 4. 2-2 Drying day 2 Temperature: 19.1 to 17.5 degrees Humidity: 62% to 57% I changed the exhaust fan to setting 2 because setting 4 was a bit high in my opinion. 3-2 Drying day 3 Temperature: 19.9 to 18 degrees Humidity: 62% to 59% Today i checked up on the drying plants, and i see there are some buds touching other buds, so i chopped the plants in half. The buds are still to the main stem for a slow dry, but are hanging more spreaded out to prevent any budrot issues. I changed the exhaust fan to setting 1, as someone told me that it was enough air movement for drying. 4-2 Drying day 4 Temperature: 19.8 to 18.5 degrees Humidity: 62% to 59% 5-2 Drying day 5 Temperature: 19.9 to 18.8 degrees Humidity: 62% to 59% Today i checked on the drying plants and the buds are shrinking a bit, they are getting a little bit crispy on the outside aswell, I hope they wont dry as fast, and i aim for a 12/14 day dry. For the next grow i already germinated 2x Chemdog (GreenHouseSeeds) 2x Gorilla Kush (GanjaFarmerSeeds) and 1x Deep Candy CBD (GreenHouseSeeds) And I have some upgrades planned aswell! I bought a autopot kit with 4 15L pots, this way the plants will have water and air 24/7 whenever they need it. I have seen alot of great results using autopots so i am very exited to try it out! And I bought a small camera so i can shoot some weekly timelapses! Feel free to Follow me if you like to get notified for the upcoming diaries! Thanks for checking out this diary, peace! (More harvest updates coming in the next couple of days!) Huge thank you to Zamnesia for the seeds, and Plagron for the collection of nutrients, and the opportunity to participate in the POWERBUDS contest! It was a fun and learningful adventure!

Day 28: - Did some LST, not that spectacular since the branches are small and not growing fast enough. - Did some defoliation to make sure that my nodes get the light they need instead of getting shadowed from fan leafs. - It was time to add some Suger Royal into my feedings. They will probily preflower anytime soon and make their final stretch. Lets hope those branches will increase alot in size, but I don't expect them to be large since there is barely sun nor heat. Lets hope for the best, stick arround to find out! Until next week!

Vamos familia que ya actualizamos la cosecha de estas Candy Rain de Zamnesia, para el concurso POWER BUDS Plagron x Zamnesia CONTEST. Ya era hora de cosechar, estoy bastante contento con los resultados. Vaya flores que se han marcado repletas de tricomas, y las flores se marcan aromas dulces y afrutados. Es una variedad bastante fácil de cultivar y muy resistente, crecieron desde el principio bien vigorosas, sin problemas y al final de todo recompensó. Las condiciones ambiéntales han sido máximas en 25 y mínimas en 20 y una humedad estable en torno al 36% al final de floración y en el secado. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Espero que disfruteis este diario, buenos humos 💨💨

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I think I overwatered and i messed up the PH I NEED TO WATER TO RUN OFF AND FIND OUT WHAT IS GOING ON. SO CLOSE NO NEED TO FUCJ IT UP NOW any way let me know what you think it is in the comments. I AM UP FOR SUGGESTIONS.

She's finally started flowering

Es geht ziemlich schnell vorran ansich bin ich zufrieden, bei einer Pflanze habe ich vermutlich den Samen falsch herum gepflanzt das konnte man vorher auch leider nicht sehen!👍 It is progressing pretty quickly in itself I am satisfied, on one plant I probably planted the seed the wrong way round, unfortunately you couldn't see that beforehand!👍

Thanks for checking out my diary. this week went well,I am still running LED lights on a 19/5 cycle, with my daytime temps 76-78 and lights off 70-72. I am keeping the humidity set at 60% with the help of my AC Infinity Cloudline T8. On day 8 I started fertigating the Jack 47 seedlings 3 times per day, and they really responded well to that extra fertigation event. I am feeding Maxi Gro and Cal Mag and have gradually increased the EC until I am currently at .8 EC. I am also keeping my PH in a range of 5.9 to 6.5 I also topped all three plants earlier today, and I am going to see if and or how they respond, and then go from there. For the topping I waited until they had grown a 4th node each, and then topped them at the 3rd node while leaving both grow tips. I know some people say topping autos is not the best way to go, but on my first grow I got my largest yield on a sour diesel auto that I topped. I am not sure if I will top the Jack 47's again, or just utilize LST, it really just depends on how they respond to this first one. So far I am super excited with these Jack 47's by Sweet Seeds, and can't wait to see what they produce! Thank you for checking out my diary, be safe, and blaze on!

Update July 30 102 °F Plants now need to be watered twice a day with 3/4 gallons. All my garden is burned except these incredibly girls, is a hard challenge. I can't understand not how much these plants survive but how they thrive instead Very hard to stay outside, very hard to take decent pics, very hard to sleep, to breath too. Closed at home I am building a dry trimming dock with a 120 microns sieve which I will then use to beat the dry trim in the Moroccan way. On Monday 27, the first day of the second heat wave, 90 ° F, the plant already begins to show signs of low heat stress and the forecasts are very bad, this could last for 2 weeks. This is a problem for me because I have planned to start stressing the plant with underwater, an impossible mission in this heat. For the same reason I'll stop to defoliate. I was forced to bend the tallest branches again for privacy reasons, this girl is fucking vigorous. From now on I will stop counting the height and the water, the first because the plant is completely folded 3/4 times and has exceeded 75 inches abundantly. The latter because I water them directly with the water hose. I will report only nutes when gived. Grasshoppers are starting their fucking job chewing leaves but I don't care, this resilient girl has tons of leaves so I'll let them to make defoliation in my place, checking only the new sprouts and for mites. Occasional mealybugs are prompted burned by my lighter, the best method!!! Still waiting for stigmas. RG is very leafy, she's still stretching but lots of pistils are appearing. Strong cheese/coffee scent. Unstoppable & resilient. She slips into any hole, through one of them one of her branches has finally reached the other two sisters, in a few square inches 3 buds of different strains are forming, embracing one another. Shape and thickness of the branches make me think of a not generous harvest, according to the breeder. Hope you enjoy the garden Happy to see U come back for updates. Cheers & Happy Growing! See ya soon