Day 14, Two of the Orange Sherbets are a little behind & the one I’m trying to pull back from nutrient burn.. So far the White Widow Autos by Seedsman have been doing the best! Day 17 two of the Orange sherbet are a little behind the rest of the plants but overall I would say everything is going good! Seems like the orange sherbet that had the nutrient burn is starting to bounce back! Day 19 They are all really starting to take off! Probably gonna do some LST tonight or tomorrow!

Hi to all! the plants the springs grow perfectly! they are 51 days old and I water them every two days with fertilizer! the buds swell a lot and it smells strong also the crystals multiply! temperatures continue to be at 32+ degrees but the strain is very resistant to heat!

08/08/18 - Day 22 looking good especially after the minor bump in the road, the wire I bought for the LST is doing it’s job for the time being but I will be buying some proper stuff on the weekend. ✌️🏻 10/08/18 - did more LST last night and their responding well except one, I did some minor defoliation of some fan leaves hogging the 💡 11/08/18 - plant #3 is finally getting into feel of the LST and is looking a lot happier, but girl #1 & #2 are just going with the flow and killing it, my first time doing LST like this and I wish I started doing it two harvest ago 😂👌🏻 13/08/18 - watered each plant with 2 litres each 💧plant number #3 has a slight kink in it from the LST it has been a pain for it the main stem has hardly any flexibility but the other two are 👍🏻

We’re deep in bloom now, and the buds are fattening up nicely on all three ladies! The scent is getting stronger by the day and interestingly, while they all share a base note of red pepper, each plant has developed its own unique aroma twist. Really curious to see how that translates after the cure. Overall, everything’s going smoothly, no issues to report. They’re happy, healthy, and stacking up beautifully. Let’s keep it rolling! 💪🌿

Removed a herm and added plants to follow auto harvest. 3 Deadhead og and one cherries jubilee from caliconnection. No clone straight run.

Starting to turn milky. I'm thinking end of week and she be done.

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Defo going keep going with f1 I have more still growing and there the biggest plants I've had thanks zameizia you guys are amazing

Hello everyone 😎 Week 7 of flower for the Amnesia HazZzzze🤯 All the tops buds are ready✂️ 3 different pheno🤩 Purple : the smell is citrusy & earthy very strong!🍋 Green : tropical 🤤 it reminds me the Pablo Escobar ! Max 2 more weeks & finito ✔️

Only a few more weeks and I will be ready to flip these. Things are moving along quite well.

Topped them end of last week, still not given them feed as the farmyard manure they were planted straight into seems to be giving them what they need so far, I've given them rain water when they needed it. Hopefully the sun will return this coming week 🌞

Der Wetterbericht sagte niedrige Temperaturen um nur noch 5° C. Tagestemperatur voraus mit täglichem Dauernebel, deshalb entschied ich mich für die Ernte. Die Lady in der Growbox hatte sich noch im Folienzelt Schimmel in einer Blattachsel eingefangen, der gesamte Zweig war am vertrocknen, deshalb wurde sie auch geerntet. Outdoor Growing ist und bleibt ein "run with mother nature across seasons", wir können nicht alle Faktoren bestimmen. Das ist ein Nachteil aber auch eine Herausforderung, die ich jedes Jahr gerne annehme, seien es Tomaten, Paprika, Artischocken oder Borlotti-Bohnen im Freiland. Die erzielten Ergebnisse kann ich nun bis zur nächsten Saison geniessen. Nach der Saison ist allerdings vor der Saison, viel Saatgut ist angefallen ud neue Sorten müssen ausgewählt werden. Danke, dass ihr dieses Diary begleitet habt! --- The weather forecast predicted low temperatures of only 5° C. daytime temperature with daily continuous fog, so I decided to harvest. The lady in the grow box had caught mould in a leaf axil while still in the foil tent, the entire branch was drying out, so she was also harvested. Outdoor growing is and remains a ‘run with mother nature across seasons’, we cannot determine all the factors. This is a disadvantage but also a challenge that I gladly accept every year, be it tomatoes, peppers, artichokes or borlotti beans in the open field. I can now enjoy the results until the next season. However, after the season is before the season, a lot of seeds have accumulated and new varieties have to be selected. Thank you for following this diary! Translated with DeepL.com (free version)

Another Day another Dollar, a week later and I am starting to like being attentive when it comes to my babies, reminds me of the lock down days… dark times, but cultivation kept the days ticking and the mind clear. This Lady over has truly made a leap from her miniature pot to a whole 20lt highly rich compost mix, posted a video showing my mixing skills… it is getting warmer as the days progress, I am nervously awaiting the first Thunder storms, my makeshift greenhouse will be put to the sword, would be a sad day if that sword prove mighty, this structure has saved my babies through cold fronts, negative temperatures, speaking of weather the picture of the thermometer and my catalogued weather don’t correspond due to, The thermometer is showing my greenhouse’s room temperature, and I am cataloguing atmospheric temperature and humidity, I will get better in logging other such as water ph, for now all I know is I use rain water, and when I water I use 250ml of water per 24hrs, each plant to keep soil moist, I will increase the volume as soon as the morning temperature are at double digits. I cannot be disappointed with how this grow is proceeding. When Summer Shines it burns.

Que pasa familia, vamos con la cosecha de estas Tropicana Cookies Fast Flowering, de FastBuds. Por dónde empezar, las flores son bien compactas , y van repletas de resina, tienen tonos rosados por dentro muy bonitos, y tiene un aroma súper dulce aunque engañar engaña porque saber sabe más tropical y cítrica. Es muy sencilla de cultivar, es de ciclo bastante corto aunque también si le dais una semana más no pasa nada agradecer se agradece al final. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨

Floracion (Tiempo estimado 64 dias) Sexta Semana de Floracion 12/02/2024 - 5:00hrs y 22hrs: Se hace cambio de solucion nutritiva, con parametros ajustados a la semana, Se hace Lavado de cubetas, tuberias, bomba, humificador, y perifericos, Se realiza limpieza completa del indoor y se cambia de posicion la cubeta de reserva, Se verifican parámetros básicos del agua, mantener cuidados específicos, el olor es mas penetrante pero gracias al filtro de carbono se mantiene fuera del indoor sin aroma, empiezan a observarse mas el crecimiento de los Cogollos. Agua de osmosis: Ph 6.0, PPm 650-850, Ec 1.4-1.7, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 13/02/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 650-850, Ec 1.4-1.7, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 14/02/2024 - 5:00hrs y 22hrs: Se realiza poda por la mañana de media planta baja de hojas que cubrian los cogollos de la luz, Se limpian restos de poda del indoor, Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 650-850, Ec 1.4-1.7, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 15/02/2024 - 5:00hrs y 22hrs: Se realiza poda por la mañana de la planta en su totalidad de hojas que cubrian los cogollos de la luz, Se limpian restos de poda del indoor, Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 650-850, Ec 1.4-1.7, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 16/02/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 650-850, Ec 1.4-1.7, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 17/02/2024 - 5:00hrs y 22hrs: Se observa una mejoria en las raices considerablemente desde que se cambio de posicion la reserva del dwc gracias a la disminucion de temperatura del ambiente del indoor, Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 650-850, Ec 1.4-1.7, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad. 18/02/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 650-850, Ec 1.4-1.7, Temperatura 18°C - 24°C Ambiente: Temperatura 19-25 °C, Humedad 55%, Ventilación 20%, 12 hrs de luz , 12 hrs de obscuridad.

24/05/2023 - 78 days since my little girl sprouted from a seed🌱 Tenth week of my Red Mandarin 🍊🍊🍊 Nutrients: Advanced Nutrients Flawless Finish - 2ml - I rinse the plants two weeks before harvesting so that they have a clean taste and smell 😋👃🌴 -------------------------------------------------- ----------------------------------- Lights: I use a Mars Hydro TS1000 - 150w full spectrum, great light for vegetation and flowering use 💡💡 Training: No training is needed this week In general: The tangerine is really beautiful, even though it doesn't have red buds. The buds are hard, full of trichomes, sweet smelling 🍬🍬 In a week I will gradually harvest the girls 🌿🌾 Thanks for the likes and you can follow me on Twitter 🐦: @ Targona666 See you soon 😍

So week 8 hay .... just been loving these past couple of days, insane smell coming off of these girls, got the whole house smelling of some mouth watering skunky herbs :D Trichomes have been developing very very nicely this week, everything is just getting super frosty !! I did some added defoliation for some better light penetration as these two girls are sitting this cupboard super packed. The pistols are shooting out still and buds are starting to develop noticeably, just really hoping for some nice dense awesome nuggies. Going to add another warm 130Watt CFL soon for some extra kick during their last few weeks of flowering :) Also changed my light schedule to 10/2/10/2 On/off/on/off hours of lighting, along with watering 2L every 3rd day now:) Until next week :D

18.07 watering with 400ml - 400ml - 400 ml Blueberry got only water Trainwreck got Bloom, Top-max and Fish-Mix All the others got only Top-Max and Bloom. Search everyday for some spidermites or something else. On some days I find a few on blueberry and Biscotti. I remove the manually. 21.07 watering with 400 - 400 - 400 water. Again: blueberry only water All the others Top-Max and Bloom Trainerwechsel started to flower. The leaves of Blueberry and Biscotti started to get yellow. Also removed some leaves with were down in the shadow of the top strains of frosted guava.