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Die Pflanzen fühlen sich pudelwohl in den 15 Liter Töpfen. Jetzt habe ich alle vier Planzen getoppt.
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Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.
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Wieder eine Woche ist rum und den Pflanzen geht es gut. Ich wundere mich nur dass GG#4 erst jetzt nach Tag 63 in die Blütephase übergeht. Sie ist wirklich sehr buschig und groß, während Runtz F1 nur halb so groß ist aber schon sehr weit vorangeschritten. Einen so starken Unterschied hätte ich nicht erwartet.
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Amazing the difference a week can make on some of these plants. She beautiful and getting gassy already. Lowered the temp to 72. Juice is still pumping
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@fezzollas
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She´s amazing, really strong and so beautiful. I made some defoliation and she´s even´t get notice. Their buds are amazing, getting a lot of top buds who makes me dream with a good heavy harvest.
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Cosecha finalizada, fue una de las mejores plantas que e tenido, su aroma fuerte a menta y pegamento invadió toda mi casa, ni hablar del tamaño mounstruoso
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Looking very good, this ladies are breaking the shield within 48hs since planted as I was expecting, let's see how my beautiful queens develop on this "little run" on a 2x4! Growing with a tsl2000 by mars hydro! 👨‍🌾💯✌️ Stay tuned guys.
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@habibi
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Wird jetzt wieder wärmer, dass sollte der kleinen helfen.
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Day16: nutrients like plan Day 18: i added 2 secret jardin tled 42w bloom --------------------------------------------- She is doing well, all the other stuck a bit because of heavy deflotation i made last week🤷‍♂️😅 The small one in the middle is an Banana clone, which i made just for Fun. (I tested to clone with biobiss root juice, it took 5 days to root) 😁 Maybe someone have some experience with secret jardin tled can can tell me how far i should place them? 😅 Merry Xmas everyone 🎄🍌
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@Pedrojuan
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Creo que esta será la última semana, los olores están desbordados... esperemos bien... Muy resinosas se ven y las hojas de ambas cambian ya de color, pienso que el martes o miércoles les cambiare la solución, solo a mitad con agua del grifo y flashclean x 2 días y después cosecharé si todo va bien. Hoy vi que los tricomas de Critical están un poco más adelantados que Runtz, el problema es que no quiero pasar las Critical ni adelantar las Runtz. Y estoy obligado a cocecharlas juntas. Se ven tan lindas que me da pena tener que cortarlas...
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@AsNoriu
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Day 29. Girls are happy as all should be, Strawberry Ice is toped, they got feed and all look very promising ! Last use of Root Juice, next week will delete it from records. Will introduce CalMag. Mars Hydro light performs well, girls sorted all step backs and now my friend has a week to do DIY scrog. Day 32. Strawberry Ice is huge ! All branches reach to top and proper bush is forming. Candy Kush is behind, but catching up, she was toped today. All stems got light supercroping, new shoots exposed to light, leaves tucked. Next weekend scrog should be installed i think and flower should begin too. Day 33. My attempt to get free seeds, amazing video was staged, just i forgot to start recordering ;)))) Script will be used next time :p Happy B AMS !!!! Happy Growing !!!
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previous watering was fed with nutrients this is one with the highest EC of the three that are in the tent, and my temperature is not low so it should go with minimum to medium quotas with more water avoiding burns without much runoff taking place mixing with the soil compounds and mycorrhizae for better performance i know i need calcium magnesium for better performance the problem is money i will continue to use salt Epson the option i have at the moment the direct sulfur in the soil mix has helped me hear a change visible. water ph 6.2 solution temperature 20 ° - 0.50 g of great white mycorrhiza 2 days earlier were sprayed with water without ppm via leaves - lights off to serve as a cooling shower in the heat is great for stomata . Simple led panel added as main light source 260watts being divided to 3 plants in the fullspectro tent model, did not get much difference in temperatures compared to HPS, is more the same spectro ratio and UV to reach more directly in the trichomes and terpenes. this amnesia is not as fast as your sister but from the stress she had back in the beginning, I admire her strength with thinner sativa leaves her trichomes are coming close to the smaller leaves. LST has reduced its size by half as its sister is 40 cm while her tree-shaped sister is 88 cm.
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@dvr147
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12-16-2024 - Plants continue to do well. Found some rust spots on several of the leaves for the Granite Runtz...could be a bit of over-feeding as I top dressed recently despite being on Grow Dots...not too worried about it though. These guys are drinking like crazy so there is plenty of time between feedings where they're getting a little flush action. I'm going to guess that we're about 3-5 weeks out from chopping these down and I'm impressed with their size so far. Now I'm really just waiting for the buds to continue developing and see what kind of size we can put on these gals. This grow has gone unbelievably well and I feel like I have the tent dialed in pretty good. More to come! 12-17-2024 - Well this morning the girls got a bath in Recharge and Sweet Berry. They were very thirsty! The nuggs on these plants are getting massive and I'm expecting to see branches start to struggle to carry the load. At this point I'd say they're probably 3-4 weeks out from chop...but that is a very loose estimate. I'll keep a close eye on them as we go. Having so much fun watching these girls grow huge. CANNOT wait to weigh these things dry. I really think I'm gonna be close to a pound with this tent. 12-19-2024 - Got some nutrient burn going on with the Granite Runtz...just the top leaves and other than some orange speckles on the leaves the flowers look good and overall the plant looks healthy. The GR's have by far the thickest/most dense flowers of the three. The Frosted Cherry O's look very balanced and is the most attractive plant in the tent. The Mystery Seed, which is the only one I topped, is just growing in every direction and has tons of flowers but is clearly behind the rest in terms of maturity. I'd say in a few days to a week it'll be much thicker. Today I watered each plant with 3 Liters of dechlorinated tap water PH'd to 6.5. I'll take a look at them on Saturday morning and see how dry they are. Basically they're drinking a half gallon of water per day. Probably 4 weeks out from harvest is my best guess right now.
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@Atalant
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17.8. D87 Harvest Day. 7 days drying 18.73g dry.
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@Cesilko
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Zdar Groweři Druhý hrdina příběhu – žížala Tichý dech půdy, kompostárna i laboratoř ukrytá v jediném těle Zatímco mykorhiza rozprostírá pod zemí své jemné dálnice života, někdo jiný tiše pečuje o celé království. Někdo, kdo půdu otevírá, provzdušňuje, proměňuje a z obyčejného odpadu vytváří látku, ze které se rodí síla. Žížala Darwin ji nazval „střeva Země“. A nepřeháněl. Bez žížaly by se půda jen pomalu probouzela k životu. S ní dýchá, měkne, tmavne a sama v sobě nachází úrodnost. Práce, kterou nevidíš Žížala pracuje bez hluku a bez okázalosti. Prochází tmou, přijímá do sebe mrtvé listí, staré kořeny, zbytky kompostu i neviditelný svět mikrobů. A všechno, co projde jejím tělem, se vrací zpátky jiné. Už to není odpad. Je to temné, živé zlato. Vědci tomu říkají vermikompost. Staří zahradníci mluvili o černém zlatu. Je to hmota plná bakterií, enzymů a huminových kyselin; hustá paměť půdy, kterou rostlina přijímá s lehkostí. Žížala ti zadarmo připraví potravu, kterou žádná lahev nenahradí. Ale žížala nevyrábí jen výživu. Ona staví domov. Architekt podzemí Každý tunel, který po sobě zanechá, je drobný zázrak. Voda jím odtéká, když je jí příliš, a kořeny se netopí. Vzduch jím sestupuje hluboko do země a probouzí mikroby nahoře i dole. Půda díky ní nepůsobí jako mrtvá hmota, ale jako tělo, které se umí nadechnout. Půda bez žížal je jako město bez cest a bez kanalizace. Všechno se zastaví, voda uvízne, vzduch zmizí a život začne tiše slábnout. Žížala je neúnavný traktor v měkkém těle. Pracuje ve dne v noci. Nepotřebuje naftu, nekazí se, nevyžaduje servis. Chce jen stín, vlhko a potravu. Jak žížala myslí Žížala nepočítá fosfor ani nehledá dusík. Neskládá si plány, neměří tabulky. Dělá jednu prastarou věc dokonale: přijímá mrtvé a vrací živé. Potká kus listu? Promění ho v humus. Narazí na zrnko minerálu? Obalí ho životem, aby se stalo dostupným. Najde zhutnělou půdu? Otevře ji a dá jí šanci znovu dýchat. Nemá mozek jako my. Má instinkt starý miliony let. A ten instinkt často rozumí půdě lépe než všechny tabulky hnojiv dohromady. Co žížala potřebuje od tebe Tři prosté věci. Nic víc. A přesto na nich stojí celé podzemní království. 1. Tmu a vlhko. Žížala nesnáší světlo a sucho. Mulč je její střecha, její přikrývka i útočiště. Pod mulčem půda zůstává vláčná a klidná. Holá zem je pro ni poušť. 2. Jídlo. Dej jí pod mulč hrst posekané trávy, kousek banánové slupky, zbytky salátu. Ona je přijme a trpělivě promění. Nekrm ji chemií z lahve. To by bylo, jako bys živému motoru nalil palivo, které mu nedovolí dýchat. 3. Klid. Nerýpej do půdy každý týden. Nerozbíjej její chodby a tichou práci. Když půdu převracíš, trháš nejen žížalí cesty, ale i jemné houbové sítě. No-till není lenost. Je to úcta k životu, který pracuje pod povrchem. Žížala je test Chceš vědět, jestli je tvoje půda živá? Odhrň mulč. Když se pod ním mihne žížala, země ti odpověděla ano. Když tam není žádná, problém není v rostlině. Problém je v podmínkách, které jí dáváš. Žížala jako první mizí z půdy, která ztratila rovnováhu. A jako první se vrací tam, kde se život znovu usazuje. Je to tvůj tichý biosenzor. Zadarmo. Spolupráce tří králů Teď si to spoj. Rostlina posílá cukr houbě. Houba přináší rostlině vodu a fosfor. Žížala otevírá půdu, aby houba mohla dýchat, a tvoří humus, aby rostlina měla z čeho růst. Nikdo z nich nepracuje pro peníze. Pracují pro proudění života. A když se ten proud nezastaví, živí všechny. Ty nejsi šéf. Jsi správce krajiny v malém. Tvoje práce je chránit žížalu před suchem, rýčem a chemií. Zbytek udělá ona – tiše, vytrvale a s moudrostí starší než naše zahrady. Ať to roste. 🌱✌️
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Water only from here 1L at a time 13/09 - Watered @ 10:43 - Health inspection 14/09 - Watered with 1l - Added extra Fan 15/09 - No water needed today. 16/09 - Watered till run down for flush 17/09 - No water today damp 18/09 - flushed 19/09 - Flushed