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@Rizza78
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Smooth few days after the defoliations. They seem to be happy. Malted Milk can be very temperamental but I have been catching on to her ways. Still wary with my feedings tho. Want to give all these different nutes and unknown what the results will be? Installed ac units in each room to ensure good temperatures and RH outside the tents. Hoping for another good week!
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@Raddawg
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She’s a beautiful girl! Super healthy and filling out nicely! Nose on her is incredible and only getting better!
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@MrPott
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Really surprised with how everyone turned out! Everyone is starting to flower but Kayla definitely got the lead in terms of pistils and bud sites. These ladies still need to be LST every other day. Looking forward to an early harvest!
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Well pretty good week I would say, the only issue is we dint really see the total amount of our stuff but it was still great.
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Última semana de floración de estas candy caramelo y es que vaya flores son como rocas muy compactas kio, de lo mejor que e visto también en mucho tiempo fumetillas. Plantas pequeñas con un buen porte y un buen grosor de tallo, son bastante rápidas a la hora de florecer, os aseguro que las aguantaba una semana más pero por temas de virus y tal decido cortarlas ya que también están bien bastante contento en verdad con esta varieddd. Mantuve ph hasta el final controlando humedad y temperatura pocas veces desvarío el asunto. Muy muy contento zambeza hizo un fast bastante curiosa con olores dulces .
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We upgraded! Really thrilled with the new setup. Much better than those cardboard boxes. Pine tree kush was having issues due to the size of the makeshift setup so this tent was very much needed. No nutes as I just transplanted into new soil. I’ll give it a week before I decide if she’ll get one more round of fertilizer before we stop before harvesting.
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@Dunk_Junk
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Day 21 - she got repotted into her 38 Litre airpot. She is not as close to the lights as I'd like, but saying that I wouldn't mind her to stretch a little bit.
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@MrGrow
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14.10.2022 🌱 114 giorni dal seme 🌻 42 giorni fioritura 💧 2 l/48h 6.0 ph 2.2 ph Finita la 6 settimana di fioritura. Alcune varietà mostrano segni di fioritura più avanzata, come la Kush Mintz di Barney's Farm, è la più gelata di tricomi tra tutte le varietà. Gelato#41 di green house Seeds sta mostrando cambiamenti di colore nelle cime, sembra che stiano diventando rossastre. La Jack's dream è forse quella più indietro di tt, e anche la più piccola della tenda. Una delle due Kush Mintz, profuma di ananas matura e dolciumi, un vero spettacolo😋
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@Smokwiri
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it took some time to go into flowering i should have done the dark period earlier to induce flowering i lost at least 2 weeks no problem, first flowering hairs are visible i topped this plant a bit early so yield won't be so big i just want to taste this strain from my own hands hope she does well
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Switched her to 12/12. I trimmed away some of the growth I deemed not worthy. She's got amazing roots and is already starting to grow a lot every day.
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@Arcadium
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Warmed up again, 34c highs, but cool nights down to 14c. Flowering has really sped up, this F1's flowering response is very fast, just tons and tons of pistils and the start of trichomes already. Did another compost tea this week, few hours of drip irrigation and a weekly spray of LCPT, easy going this week. Rains coming next week, but fingers crossed for some good weather over September to finish. Would like to push another 6 weeks if possible, but anything after the first week of October is really hard due to the constant 95% humidity.
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Week 6 2nd week of flowering: Slowly but surely, the whole thing had taken shape. And in the way I'm usually used to. "Sow love, reap happiness." Hello dear plant friends, please forgive me for my time delay in the grow diary. A lot is happening in real life for me right now and I had to get used to it. Unfortunately, one of my beloved cats died suddenly for a reason unknown to me. A long-time friend and companion. And in addition, I am very busy modernizing my grow room, expanding capacities and the current grow also requires a lot of attention, as I am passionate about new crazy training methods. All this distracts me from my grief and the loss of my dear furry friend and helps me a lot to get back on my feet mentally. Well, I don't want to keep you in suspense any longer, so here's a little preview of what will change and why.... 🤩 But that was only a short fitting and both lamps will of course come in a new generous Homebox 100 Q + I think the time has now come for me to leave the tried and tested old shell and go new exciting ways. I feel ready for the next challenges in this wonderful field of gardening. Dear people, be curious about what is to come. I can't wait to share it all with you. And now back to week 6 and last summer's Grow... Enjoy! 😊 And again my Biotabs was my secret weapon: the fermented compost tea an outstanding game maker. I usually start at the end of flowering week 2 and combine it alternately with the enchanting Bio PK - Booster from Biotabs until shortly before the end. I am firmly convinced that these two components complement each other super nicely.
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Had great results, especially when i upgraded to RO water.. if theres one thing i could of changed it would of been using the reverse Osmosis water sooner. The rest of the grow was pretty easy, didn't even plant train as this was suppose to be a hassle free run. It was just that. Some good genetics from seedstockers too. Good stuff!
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GMO Cookies Served with Extra Curiosity ?🍪 Curing & Smoke Review | Loud Garlic, Heavy Nights & The Story Continues And yes… once again 😄 We divided the reports. At this point I honestly think everyone following this diary already expected it. But the truth is simple: there was absolutely no way to properly document this entire journey inside one single update without rushing through details that genuinely deserved time and attention. So before anything else: thank you for following this ride with us. And even though this is technically the “final” smoke review and curing report… it actually is not the end yet. Because somewhere inside the freezer still rests: more than 700 grams of fresh frozen GMO Cookies waiting patiently for washing day. And when that day comes: * the ice, * the bags, * the machine, * the resin, * the separation, * the drying, * the pressing, * the final hash… all of that will absolutely deserve its own dedicated report too. So this is not goodbye. This is simply the end of the flower chapter. Now for the people arriving only now, let’s quickly recap how we got here. This entire GMO Cookies run was grown under a 12/12 from seed cycle from beginning until harvest. The plants were raised under the F.O.G. LED setup with environmental management focused on healthy development, airflow, resin production, and structure while allowing the genetics to express themselves naturally with minimal interruption. From the very beginning, these girls showed personality. Strong structure. Aggressive aroma. Fast resin production. And one very obvious characteristic: GARLIC. Not subtle garlic either. Real GMO garlic. The type of smell that instantly transforms the room atmosphere. During flower the room slowly evolved into this strange combination of: * savory kitchen aromas, * spicy funk, * greasy earthiness, * warm pepper notes, * and hidden sweetness underneath. And even now after curing for somewhere between one and a half to almost two months… it somehow keeps getting louder. Louder. Sharper. Deeper. The sweetness is still there, absolutely. But eventually the garlic takes control over almost everything else. And honestly? For GMO lovers… that is exactly what makes this cultivar beautiful. This is not candy weed. This is not fruity tropical smoothie terps. This is: funk, gas, pepper, savory grease, garlic, earth, and kitchen madness. It smells like a chef lost control inside a restaurant. And people who love GMO genetics will immediately understand exactly what that means 😄 Now, one thing we want to be transparent about: This flower is not dense. And honestly? That part falls mostly on me. The room temperatures during flower were simply slightly higher than what this specific cultivar truly wanted. Since multiple cultivars shared the room simultaneously, it became impossible to perfectly satisfy every plant equally, and this GMO clearly responded by holding a slightly fluffier structure compared to the others. But here is the important part: Density is not everything. Because what this flower lacks slightly in compactness… it completely compensates for in: * aroma, * terpene intensity, * resin quality, * effect, * flavor, * smoothness, * trichome coverage, * and overall personality. And honestly? Sometimes personality matters far more than rock-hard flowers. Especially when the medicine itself feels this enjoyable. During cure, the flowers rested primarily inside Grove Bags, with smaller portions also stored inside glass jars for comparison and monitoring. And surprisingly? Both methods preserved the flower beautifully. The terpene expression remained extremely similar between both storage methods, which honestly tells me one important thing: we hit the drying point correctly. That slow 10-day drying process around: * 60% humidity, * temperatures between 18–20°C, really helped stabilize the flowers before cure without overdrying them or stripping away the volatile compounds too aggressively. And once ground up? This flower becomes absolutely gorgeous. Seriously. The grinder reveals: * greens, * purples, * silver resin, * orange hairs, * greasy trichomes, * and this sparkling dusty texture that almost looks alive under proper light. Even visually, this cultivar feels special. The trichome coverage remained beautiful all the way through cure, and the flower still leaves visible greasy residue almost immediately after handling. And the smoke itself? Oh man… This is heavy medication. Not racey. Not anxious. Not overwhelming mentally. Just deep. Warm. Heavy. Relaxing. This is absolutely the type of cultivar I personally recommend for: * evenings, * late nights, * movie sessions, * gaming, * music, * stress release, * appetite stimulation, * body relaxation, * or simply ending the day peacefully. You feel it strongly in the body. The muscles soften. The shoulders drop. The body becomes heavier. And slowly the mind follows. Not in a chaotic way. Not paranoia. Not panic. Not confusion. Just: “Okay… the day is over now.” That type of effect. And honestly? I really enjoy that. The flavor follows the aroma beautifully too. Garlic dominates the experience heavily, but underneath there are: * spicy pepper notes, * savory warmth, * earthy funk, * slight sweetness, * and that strange greasy cookie profile GMO lovers chase so much. It lingers in the mouth too. Long after exhaling. And yes… the joints absolutely develop beautiful oil rings while burning. Slow greasy rings forming around the cherry exactly the way many resin lovers appreciate seeing. The ash burns clean. The smoke remains surprisingly smooth considering how aggressive the terpene profile actually is. And the appetite stimulation? Very real 😄 This thing absolutely activates the kitchen instincts. Now let’s talk numbers. The dried and properly prepared flower totals landed at: * 137.1g + 52.8g from the first dried branches * 224.2g from the drying rack flowers bringing the dry flower total to: 414.1 grams of cured GMO Cookies flower ready for consumption. And beyond that: there still remains over 700 grams of fresh frozen material waiting for future solventless work. Which honestly might become one of the most exciting chapters yet. Because the resin behavior from this cultivar already tells us something special is waiting there. Even the tiny amounts of hand-collected resin and trim-bin sift already produced: * dark greasy resin, * sticky temple balls, * oily texture, * and incredible aroma concentration. So expectations for the future wash are definitely very high. And before ending this final flower report, I wanted to include a few of the live-plant focus stacks and photographs again too. Not because they were necessary. But because honestly… this plant deserved it. Some flowers simply leave an impression. And this GMO Cookies genuinely did. From seed until cure, this cultivar remained fascinating: * visually, * aromatically, * structurally, * medicinally, * and photographically. Even now looking back at the live flower photographs still feels special. And before closing this chapter properly: Thank you. To Zamnesia. To F.O.G. To Plagron. To Human Pro. To Mammoth. To Grove Bags. To the platform. To the community. To the growers. To the hash makers. To the curious people following these long reports 😄 To everyone who spent even a few moments here with us throughout this journey. Cannabis truly is sacred to many of us. Not only as medicine. Not only as a hobby. But as culture, craft, ritual, community, and connection. And sharing these moments together honestly means a lot. So while this may be the final flower report for this GMO Cookies run… the story still is not fully finished yet. Because one day soon: the freezer opens. The ice melts. The resin separates. And this beautiful garlic monster returns one final time in hash form. 🌱
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Day 43 : Watering with co2 tab / 5L. Also added food again because i think they need it. Increased ppm to 850. Maybe the next one will be pure water. Ventilation works all the time when lights are on. Temp and humi are stable and this is good for the girls. Patience is the key always. Also removed some burned leaves from all ladies. Edit (Day 47) : Watering with co2 tab every 5L. I watered with juices again at 850ppm because i felt that they need it. Only DsD drank pure water because of burns. NL stopped also vertical growth, started to fatten her buts. :D Her main cola will be huge.
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@Pr3m_85
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We approach the late friends !!! Peace to all ✌️🏻✌️🏼✌️🏿✌️🏾✌️✌️🏽
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Definitely love the colours on this girl. Very true to her name, very dark purple/black. 10/10 would grow again
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