3 leaf mutation on one plant. Every leaf both fan or sugar is only 3 leaf. Pretty neat and the flowers are looking really good The other plant is looking amazing as well.

Habe erfolgreich die Luftfeuchtigkeit und Temperatur gesenkt, das hat offensichtlich bewirkt das die Blätter noch rötlicher werden und fast blau erscheinen 😍 Die Trichome sehen hervorragend aus, irgendwie frostig 😜 In ein paar Tagen ist ernte 💪

No idea about the weight. I'll have to update when they are dry. I'll buy a hanging scale next cycle so I can measure moisture loss. The temp is now around 21-23 C, but the RH is holding around 60% so hopefully it'll still be a slow, steady dry. One smelled of pure grapefruit, one almost like Rhubarb and very gassy, the other was more citrus.. still a bit of grapefruit and gas, but more of a bergamot smell. At different points I've smelled Rhubarb, pepper, mint and cream/milk coming from these plants. Will be an interesting smoke.

HOLY GOD ..... WHAT MUSIC! BOYS ! MY FRIENDS ARE STRETCHING AND GAINING WEIGHT !!! VAMOS! LET'S GO TO GET THE PRIZES IN THE RANKING AND BREAK THE PODIUM! HAPPY AND ABUNDANT HARVESTS FOR EVERYONE

Next weekend i let you know what is the outcome

Pre98 Bubba , oh how I’ve missed you for so many years! These ones came out absolutely gorgeous! Loving the the purple phenos 😍 ! These ladies liked to stretch quite a bit so you’re gonna want to use some LST on em but I also recommend topping at least 6 times to get a better bang on your yield ! Expect nice tight purple buds with a tremendous amount of frost covering, some of the frostiest Bubba I’ve ever had! Over all I give it 10 stars an would definitely over an over run this strain!

Weekly progress report for these gorgeous girls. They're definitely pass the half way point in flower and smelling amazing. I'd say probably another 2 weeks or so before they'll get the chop. Over all Happy Growing

Chopped at day 60. They’re sweet and gassy. And sticky as 🍯

Week 8 day 3, preparing for flush for week 9 and chop week 10

Eccoci qua arrivati all'ultima settimana di questa corsa...che chiude quest'anno in bellezza...le ragazze 🌱🔥sono passate sotto la tormenta di neve❄️ e sono belle imbiancate come piace a me...e anche a voi😉❤️...questa BISCOTTI di zamnesia 👌alimentate da plagron mi hanno dato davvero tanta soddisfazione durante la fioritura⚘️❤️ sono veramente ansioso di provare il fumo di queste ragazze..💘🧐💣. 27/12 raccolta qualche cima dopo tre giorni con soluzione senza nutrienti per aver la possibilità di provarla a capodanno...🧐

EC Meter broke and accidentally refed the plants double nutes at 1700 EC. Also never measured the pH while flushing with RO water. The runoff is all over the place reading up to 2500EC and 7+ pH. Realized the pH doesn't matter as much but the PPM runoff still is important. Flushed them for a day and transplanted them up to 5 gallon pots to refresh the medium. Also highly recommend dusting your roots with mycorrhizae when transplanting. The beneficial microbes attach to the roots and help metabolize the nutrients being fed for faster root intake.

Today plants 2 and 3 are hanging. Hanging them in the tent 👌

Hi Growmies, Here we are at week 11, and our botanical star continues to astound with her growth. The stretching phase has persisted throughout the week, each day adding a bit more to her stature. It's as if she's reaching for her personal best, and I'm here to cheer her on every step of the way. As the buds begin their own stretch along the colas, it's time to introduce Green Sensations into her diet. This should give her the extra boost she needs for this critical phase of development. Her thirst is growing, a sign of her expanding needs and vigorous metabolism. It's a balancing act to match her hydration requirements, but one that's deeply rewarding. I can't emphasize enough how smooth and stress-free this experience has been. There's a certain peace that comes with tending to a plant that asks so little yet gives so much. If the yield is anywhere near my usual harvests, I might seriously consider making a permanent switch to soil and the Plagron lineup. It's exciting to ponder the potential of a new cultivation method. This journey has been one of simplicity and satisfaction. The connection between grower and plant, the quiet anticipation of each new stage of growth – these are the moments that make it all worthwhile. As always, a reminder for my fellow plant lovers: use the code ZAMMIGD2023 at Zamnesia's online store to get a 20% discount. Sharing is caring, especially in our tight-knit community. Stay tuned for the next update. We're on this journey together, and I'm grateful for every step.

Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme.

Seed to harvest day 67 Sticky buds Fruity smell Good strees performance Total Used power 400w

Looking healthy Coming along nice Water once a day 1 1/2 cup each plant Fresh air Fan air Temp 85 this week Ph balanced nutrients Looking way better than first two grows Switching to soil was easier for me Excited for May-June harvest time

Great strain to run. I’ll be adding more pictures of dried products and possibly extraction videos in a couple weeks once it’s all ready ;)

Installed new Vipar LED light. Watered with pH 6.2 RO water with General Hydroponics Flora Grow, CalMagic and Great White. 1/2 cup. I have a fan blowing on the babies to strengthen up the stem.

** A tip if you like trichomes have the patience to scroll down to the micro photos, they are scary. Black Runtz is a crazy beauty, a black isolate phenotype of the very famous Zamnesia Runtz. In the last week before this one you will find the white phenotype with a green apple flavor, but here is the spectacle of nature that manifests itself in the form of a stunning red/purple plant with spectacular trichomes and buds. **Remember that for all the varieties we have at least two plants, one left to grow straight and one worked with the techniques. This is the plant left to grow straight. Technique used // In this case we let the plant grow up to the 6th internode then we did the FIMMING or FIM (Fuck the Missed) - This technique by cutting about 70% of the brunch and the leaves growing in the center is going to give the plant the indication to slow down the growth upwards and distribute the power on the lateral branches that with a bit of LST in fact gave some wonderful secondary flowers. No popcorn thanks to Pruning of the things at the bottom, guys leave only everything that sees the light well in flower. Better with the techniques or the normal ones? This time we have two very different phenotypes, a plant with medium internodal distance. I prefer the plant to grow straight, but I know that it can be obtained very well with a main lining or repeated topping. Flower quality // From one to 10 stars 15. The plant has resined very well on all sides, the resin is really abundant and above average. The color of the trichomes is something exceptional really we have dark purple heads, light purple, lilac, really a racobalen of shades of red / purple. The buds were washed as recommended by Zamnesia. Check the article in your language // https://www.zamnesia.io/it/guida-growing-cannabis/333-lavaggio-delle-ceme Fertilizers// I am very happy with how I managed to dispose of the plant that at a certain point, before going to the wash, was fed for a few days only with additives and then went to the wash and we are very very well discolored. I predict a very tasty flower, grown organically and washed successfully, the flavor and taste will be epic. All the Plagron fertilizers and additives in the green / 100% organic version have fully satisfied me. Choose the soil according to your style and calculate the sheet on the website www.plagron.com - Brother, if you are stubborn use additives, listen every now and then... and then come and tell me about it. Fertilizers are available in convenient all-inclusive packages on the Zamnesia website. This strain is already a legend in the normal version, imagine in the Black version... try it! --- https://www.zamnesia.io/it/11159-zamnesia-seeds-black-runtz.html Zamnesia Description // Black Runtz comes from a truly legendary genetic heritage. Our breeders used three modern classics from the United States to create this strain: Zkittlez, Gelato and Runtz. With 20% THC and aromas of grapes and berries, Zkittlez has passed on its delicious flavors and relaxing effects. The ice cream contributed to Black Runtz’s immense flavor profile, giving it high concentrations of the terpenes limonene and humulene. Finally, Black Runtz inherited the high potency of the original Runtz, a strain with a respectable 21% THC. The end result of this three-way cross is a strain with 55% indica genetics and 45% sativa. Black Runtz boasts a fast flowering time, very high potency, and contrasting yet balanced terpenes that enhance its delicious flavor profile. Music and Frequencies // For about 4-6 hours a day, my plants listen to 432Hz frequencies specially designed for their well-being, and sometimes a little black music to give them those vibes that only music can give. www.radionula.com All the best that mother nature has to offer is available at ---- www.zamnesia.com