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@FordWenty
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Super happy with how things are going for a first grow. I did some LST and regularly bend fan leaves to expose more areas to light. Feeding only water with a tiny bit of liquid fertilizer.
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Coming along nicely now apart from alittle cock up yesterday where I accidentally topped her while trying too lst but I have managed too tape the stem in place so I am hoping my little cock up will force the lower branches too shoot upwards while the broken stem heals , This week I had too change my lighting too 600 true watts of kingbo dual optical LED range due too the temps getting closer too 30c than I would like , and by doing so I have now got a constant temp of 27c lights on and 18c lights out, Update on day 4 or week 3 , My little cock up snapping the main stem while trying to lst the tape seems too have really don't the trick , and although snapping the main stem is not ideal lol , It seems I've managed too top this plant and still get too keep the top , the leaves all look fresh and healthy and feed so I will leave the tape on there for two weeks and then try and remove it as all I had too hand was selotape lol The breakage really do not seemed too affect the top 2 nodes at all apart from trigger the lower plant too stretch out , as this break was bad , like hanging on by a thread bad , so really shocked it took too the repair so easily , and as always I had just been leaching the soil with a single feed that lasts them 7 days , my set up is completely automated and I only go too the grow space once a week but I have a WiFi cam inside the grow space so I can check the temps and how dry the pots are just incase I need too increase the feeding , but too be fair these autos seem too have a mad feed at week 7 and 8 and then drink one feed per week , keeping it simple has helped I think as the plants seem too love it , and I don't need too do anything apart from check the camera , And that's just the way I like it , I pay special attention too the temps in my grow space and a calculator in hand for the nutrients , Other than that I leave them alone too do what they do , I will take some end of week 3 pics over the weekend at some point it's abit of a drive so once a week suits me down too the ground , :) Update on day 5 of week 3 well as you can see from the photos this week has had a huge raise in production , the breakage I did too the main stem has completely healed it's self and the plant has bushed right out at the bottom and top of the plant where it broke , So all in all my little cock up has actually helped the plant grow larger , I today gave them a smaller defoliation basically anything covering a branch that could not be tucked under it I removed , This is too get as much light too these spots as possible too get them too develop before flowering starts , But so far so good , temps are good and no nutrient burns on any of the plants , and the results from day one / first feed on green buzz nutrients too this photo today day 5 is dramatic , the photo of all four was before defoliation , but the defoliation has just shown how busy they have this week and the bud sites on this things already is crazy , my next plan this week is too put the net in there and space out all of the branches too give the best spacing between the breaches
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Hey guys :-) This week the growth was going strong but nothing else great happened this week :-) Watering was done twice, each time with 1 l (nutrients see table above). LST will be applied and topped again next week. have fun and stay healthy 🙏🏻💚 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.thegratefulseeds.com/shop/feminized-seeds/limited-edition/blue-javaz/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany
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@dank604
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3rd grow underway! 2 RQS Royal Cheese (freebies from seedsman) strains - Thelma + Louise! Thelma is in the 2gal and Louise in the 3gal pot. Thelma is about a week ahead of the other.
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I split the stem at the top cola’s and trimmed off all the excess leaves. Swapped out a light to one that barely fits my tent and running at 50% and below.
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Processing
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SCROG in place and the first round of trimming done. Plant is extremely bushy, but starting to stretch some now. 2nd SCROG on standby. Love these lights!!!
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Another week closer to the finish line and the Chicken N' Wafflez continued to mature beautifully. Temperatures remained stable at 24°C during lights on and 20°C at night with a steady 50% RH, creating a comfortable environment for late flower development. 🌱 The most noticeable change this week was the continued increase in resin production. The buds and sugar leaves became even more coated in trichomes, giving the plant a frosted appearance from top to bottom. ❄️ The fade also progressed significantly, with deep purple tones spreading across much of the foliage and adding a lot of visual appeal. 💜 Bud development continued as well, although the flowers seemed to stack more vertically than expand outward. While they did gain some additional mass, the most obvious change was their increased length and structure rather than overall width. The main cola especially continued to build upward and now stands out as an impressive spear-shaped top. 🔥 Feeding remained very simple this week with only water and CalMag. Water consumption stayed consistent, showing that the plant is still actively transpiring but has likely entered the final stages of maturation. 💧 The aroma profile is becoming more defined. Alongside the sweet jam-like notes, a subtle spicy character has emerged, backed by a light gassy undertone. The combination creates a rich and unique scent that becomes more noticeable every day. 🍯 Trichome development is progressing nicely, with the majority now appearing milky while a smaller portion remains clear. Harvest is getting closer, but there is still a little room left for the plant to finish ripening. ✨ Overall, Week 12 was defined by increased frost, stronger colors, continued bud stacking and steady maturation. The Chicken N' Wafflez is looking healthy, highly resinous and is shaping up to be a very attractive late-flower plant. 🌿
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I put her on a box and put my lamp higher, so that she still gets around 40 DLI and that on the ground is a level of round about 15 DLI. I did this, so that I can use the tent for the first weeks of Veg. from my NL outdoor grow. I increased the amound of fertulizer and the yellow leafes are completly disappeared. Also the buds are growing much bigger. I am very happy with her right now.
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@matzouf
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07/10 Still alive, might have some problem with spidermites despite the neem oil and potassic soap spraying. Starting to be frosty let's see in a couple of weeks.
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Day 91: Trimmed and jarred 79.1 grams (partial harvest) Day 97: Trimmed and jarred 35grams (final harvest) Total: 114.10 grams / 4.025 ounces I must have smoked at least 5 grams that was not included in my final count :)
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Week 10 Marvel: Cherry Cola's Pruned Elegance and Floral Splendor Greetings, fellow cultivators! We've reached the remarkable milestone of Week 10 in the Cherry Cola Auto journey, and the tent is a painting of botanical wonders. Week 5 of the flowering stage has unveiled a need for a strategic defoliation, and our green queen has undergone a meticulous pruning process. Let's delve into the details of this transformative week. As we navigate through Week 5 of the flowering stage, the Cherry Cola Auto is a testament to the magic of autoflower cultivation. The buds are evolving, and the tent is permeated with the tantalizing aroma of a promising harvest. The journey thus far has been a delight, and the best is yet to come. In response to the flourishing canopy and to optimize light penetration, a strategic defoliation became imperative. The decision to remove excess foliage was not only about enhancing light exposure to critical bud sites but also promoting better airflow and reducing the risk of potential mold or pest issues. The defoliation process involved removing larger fan leaves, allowing the lower branches to receive their fair share of light. In addition to defoliation, a meticulous bottom cleaning ritual took place. Removing the lower, less productive growth not only redirects energy to more crucial upper buds but also eliminates potential sites for moisture retention and pest harborage. This step is crucial in maintaining a healthy, well-ventilated environment as we approach the final weeks of flowering. The defoliation and bottom cleaning were conducted with surgical precision. It's not just about removing leaves; it's a delicate dance of preserving the plant's natural grace while maximizing its potential. The result is a pruned elegance that showcases the structural beauty of Cherry Cola's budding architecture. Our nutrient regimen, with P-Boost, Topbooster, and the strategic addition of Potassium (K), continues to be the backbone of this flourishing spectacle. The phosphorus boost and organic grace provided by Topbooster, combined with the potassium magic, are orchestrating a symphony of blooming processes that bode well for the upcoming harvest. The TDS reading, now at 550, reflects the balanced nutrient environment, ensuring the plant's nutritional needs are met. Maintaining an ideal pH balance of 6.4 ensures that the nutrients are readily available to the plant. This harmony in pH contributes to optimal nutrient absorption and supports the overall health and vigor of our Cherry Cola Auto. As we prune and nurture, the tent is filled with an aroma extravaganza. Cherry Cola's terpene profile is becoming more pronounced, promising a sensory delight in the final product. The olfactory journey is a precursor to the flavors and effects that await. As Week 10 unfolds, Cherry Cola Auto stands as a pruned prelude to harvest, a testament to the meticulous care and strategic decisions throughout the journey. The mood is set for the final act, and we eagerly anticipate the culmination of this horticultural odyssey. Stay tuned, fellow enthusiasts, as the Cherry Cola Chronicles approach their grand finale! Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚
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This plant was an absolute dream to. Grow, no issues at all with health of plant, just struggled to tame her as she was a a thick strong climber 💪💪. I'm so impressed with how this turned out, I could have flushed for another 3 days to make it 12days but I needed the space. After The 2 days of dark I was recommended I can definitely say it has vastly boosted her trichomes and the smell when I opened the tent blew my head away 😍😋 Aiming for a 10-14 day hang dry, The 10-12 weeks curing in jars with humidity packs. I will update with a dry bud weight and smoke test 👌 Bud wet weight is just 500g+ Final bud dry weight is 298g. Of juicy resinous purple and orange buds 😍 smells like sherbert and hang dry smoke test revealed a candy sherbert, no banana yet but hoping like the grow it matures with cure process now. Hits eyes straight away, sandy bottom kids, giggles, munchies, fun time with Mrs, bed. Full cycle with this one very happy over here 😉😁💚 FAT BANANA AUTO FROM ROYAL QUEEN SEEDS, big thank you to the team, and the breaders. What a pheno I received. I appreciate you all
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@Aegon
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i love this strains very much ใกล้จะตัดแล้ว
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Battling with spider mites at this stage. I am trying to keep them at bay using different methods. Neem oil spray, garlic and mint spray, pain water sprays. I also fed some fungal tea I brewed for 72 hours.
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@Kakui
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15 Noviembre: -Hoy se instaló el sistema de riego "Drip to Waste" que me permitirá hacer riego de precisión, con protocolo "Crop Steering". -Se instalaron sensores de humedad de suelo, para saber cuándo y cuánto regar, el sistema manda datos de humedad de suelo, temperatura y humedad ambiente, etc vía internet a mi celular. -Mañana se comienza con el primer riego de precisión. 17 Noviembre: Segundo día de riego automático, 3.0EC y 5.9pH, las plantas crecen a buen ritmo, las raíces ya están saliendo por los orificios de drenaje a 2 días de transplantadas. 20 Noviembre: Se realizó una pequeña defoliacion de las hojas tipo abanico muy grandes.