The Grow Awards 2026 🏆
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@jmsky
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Permanent Marker was the last one standing and got the chop at day 75 of flower, nearly 11 weeks. The trichomes were still not very amber anywhere except the top sugar leaves, but it was about 90% milky white, and the leaves were all drying out. I bagged 36g of larfy buds and trimmings, 20.5g top buds, and 12g small buds. 32g smokable is not bad. I will update with smoke report in a couple weeks, but initial tests were promising. Strong chemical taste not far off from its namesake, with a KO strength punch.
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@Roberts
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Auto moon rock is just about done. She has been on ph water for a few days now. This was a interesting perlite grow. I might do another in a fabric potter to further embark on my experiment. The next update will be the harvest. Thank you Medic Grow, and Divine Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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We pulled her down with approx 90% cloudy trics..not a massive harvest and she could have gone an extra week but we're still playing catch up from our hermi ,we also desperately needed the space..I REALLY like this strain, it's easily becoming a favorite...it didn't last very long the firs time lol...the wife gives it a 7 and I'd say it's a firm 8.5 :)
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I ran 5 plants in total. Wet trimmed weight (with shortened branches) per plant was: 1. 720 g 2. 760 g 3. 773 g 4. 780 g 5. 580 g Total wet weight: 3,613 g There are no “larf” or airy popcorn buds everything came out dense and frosty. I did heavy lollipopping throughout the grow, and even the lowest flowers turned out hard, resinous, and full of sugar. Estimated dry yield is between 720–900 g (based on the typical 20–25% dry ratio from wet weight). But we will see after drying.
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@kidwave
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20/12: Made the 2nd apical cut to the 4 arms to get the 8 colas and a full defolation of low part(i think the defolation was unnecesary but i was very excited hahaha)
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@FoTwenny
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Fo' Twenny Back with another update on this awesome little Northern Light Blue Auto from Delicious Seeds! 9/18: She has been in darkness since 9/13. She seems to be doing fine and not even getting super dry. I decided to chop today! Keep an eye out for the upcoming harvest report! Thanks for checking out my diary. If you liked this diary, check out my other diaries and give me a follow! Until next time... Peace ☮️, Love 💚, And Frosty Nugs ❄️🌲! -Fo'Twenny
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These Fastbudz Genetics have me kind of puzzled. Planted in Fox Farm Ocean Forest on Jan 3rd so today is day 18 and they seem to be growing slower than any others plants Ive grown. Just got a new Marshydro tent and its very well made. I love it but my humidity level has been hard to control. I have humidifiers going on the inside and still cant get my levels up to around 60% or higher. It wont seem to get above 42% and It use to be an easy 66%. I have not fed them yet besides giving them a little rooting supplement. I will be using some of the best line of Nutrients on the market with Humboldt Countys Own! Its hard to find a ph balanced and consistent nutrient line. They have some of the top products u will ever use so check them out! They are under a marshydro Eco 600 At 18 inches. Love everything about Marshydro. There lights and quality of products are astonishing. Love em. Of course i have “The Enhancer” bottle by TNB Naturals hanging around. If u have not tried the TNB Naturals The Enhancer Bottle then you definitely want to look them up. Cant go wrong with an always fresh, organic, and refillable CO2 enhancer!
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Cherry cola is getting real close! As you can see in my tricomb pictures I got a new toy! You can see some ambers in there and we’re starting to go down on our nutrients with her. She’s gotten chunky and smelly and I’m super stoked to do a smoke review on this one🤤 Gorilla Cookies is starting to chunk up as well! She’s frosting,chunking up and starting to show what seems to be a slight fade. She’s smelling amazing and I’m super stoked to see her put on the weight 💪
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Follow my instagram for more in-depth grow. IG:Flavoursuk__
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Dec 12 @1am: Her light schedule was been bumped down to 14 hrs. I have a photoperiod in the tent that needs a few days for harvest. Amnesia is now under the 1000W Phlizon/245W power draw lighting. Dec 12 @2:30am: New pot has been amended and Amnesia will be alone in this 5 gallon pot within a few days. Dec 14 @2am: Haze was transplanted to the newly amended pot. Amnesia is by herself now. :) Dec 14 @11:30pm: Lighting went from 14 hrs to 24 with both veg and bloom lights on. (Photoperiod in tent harvested)
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Week 8 night fro day 1 in to day 2 and all is going as planned 😁 i broth down my lights to a 50% power, this gives me a 500 ppfd, also reduce the shedule to 9h light. Hoping for great medicine on this run 🙏 5x White Mango WM 5x Alasken Purple AP 4x Blueberry BB 3x SAD S1 2x Badazz Cookies BC 19 in total for a 4x8x6 - 1,2x2,4x2 Light Lumatek Zeus 465W compact pro 2x at 50% All i Grow is medicine for myself, Stay safe, stay tuned and B Happy and do it for the love Peace ✌️ D
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Happy days my friends 😏 I'm going into the flush periode so I'm thinking one liter with 1 ml flawless finish after 5 or 10 minutes another clear 4 liter water and repeating this every day. I'm really curious what is the best finish, so how is your opinion about that ??? And yea she had a beatifull week and the buds are nice and fat 😶‍🌫️🤤 so lets finish her up ✌️👽🤤🤤
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@tomerakoo
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buenas pues seguimos con la floracion donde van maravillosamente os hice videos para que lo viereis como evolucionas esta excelente marca todas van genial donde no da aun ningun sintoma pero ahora empieza los grandes problemas donde hay que controlar todo en general can comiendo muy bien pero ahora es cuando empieza lo bueno de verdad donde igual el minimo despiste te lleva al desastre espero que os guste buenos humos gente
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@MistaOC
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07.05. Grow Diary – Day 56 (Flowering Day 36) Strain: Sour Frootz by Karma Genetics Plants: 4 clones Training: HST + SCROG Nutrients: Green House Feeding – Bio Grow & Bio Bloom Status: Everything is running perfectly! At Flowering Day 36, the Sour Frootz plants are thriving in the mid-to-late flowering stage. Bud development is in full swing—dense, frosty, and increasingly aromatic. Trichomes are now clearly visible across the flowers and sugar leaves, signaling the beginning of the ripening phase. The terpene profile is becoming more pronounced: a pungent, fruity-sour aroma with subtle gassy notes is filling the grow space, pointing to a promising final product. Nutrient Program: This grow is fully organic using Green House Feeding’s Bio Line: • Bio Grow has been applied since the vegetative stage, providing a slow-release base nutrition. • Bio Bloom was introduced after the stretch ended, precisely when the plants shifted focus from vertical growth to flower development. This timing has proven ideal—plants are vibrant, healthy, and showing no signs of deficiencies or excesses. Observations: • Stretch has completely stopped; canopy remains stable and well-managed within the SCROG net • Buds are continuing to swell and frost up • No signs of overfeeding, nutrient burn, or pests • Humidity remains under control to prevent mold or bud rot Looking Ahead: The plants are now entering the ripening phase. The focus going forward will be monitoring trichome development, aroma intensity, and bud density. In roughly two weeks, harvest timing can be assessed based on trichome color and desired effect (e.g., milky vs. amber).
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2nd time doing Brix levels...some ladies went from a Brix of 4 to a Brix of 10 while 2 only went from a Brix of 4 to 6. I am pleased with their progress upwards. Dam just learned you should take leaves for testing 2 hours after lights on....I took leaves from dark period 😣. Will update with new Brix numbers taken with lights on. Chopping is coming very soon. I will tag the Brix of each plant when I hang to dry so I'm able to keep track of how the higher Brix relates to taste, smell and potency😎 😁The ladies noticeably got fatter over night!(Nov 11th). Man they really enjoyed that last watering, hope this continues into next week. Just read to take your Brix leaves in a "Z" or "W" pattern as older leaves will contain higher carbs. The refracted light tells us the amount of carbs in the "juice or sap" and minerals too like calcium, proteins and fats (lipids). High Brix enables weed to produce secondary metabolites = greater medicinal value. Sucrose/sugar (Carbs) & mineral levels in the fruit or flower translates or relates to taste. A tasteless 3 Brix tomato from the grocery store or a 14 Brix tomato from OMG you grow delicious tomatoes. Death to covalent bonding! (My goal a 20 Brix😀 Won't be happening with this grow but will be the next😁). Read that most people can detect a half point difference in Brix in the flavour. Lots of smell coming from these Gorilla Girls😵 I can only go so far with plant chemistry and then I get a headache and get lost😔
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@StarLorr
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Welcome to my Ðivine ØĠ Ķush diary. In this diary: Seeds: sponsored by Ðivine Șeeds Media: Promix HP Nutrients: Advanced Nutrients, Diablo Nutrients. Light and Weather: Şun☀️and Mother Earth.🌎 ___________________________ Feeding: Wed 12Jun: 4L nutrients pH'd 6.5 Thu 13Jun: 2L water not pH'd in bottom saucer only. Fri 14Jun: 6L water not pH'd Sat 15Jun: 5L water not pH'd Mon 17Jun: 6L water not pH'd ___________________________ We had a beautiful week with fresh days and nights, nothing out of the ordinary besides Thursday's wind gusts followed by thunderstorms during the evening and night. She handled it very nicely. ___________________________ Thanks for stopping by, likes and comments are appreciated!👊🏻😎 Keep on growin! Keep on tokin!!! 😙💨💨💨💨💨
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(The numbers of this harvest are from a single plant) I ended REAL ORGANIC and let plants dry by themselves on their pots outside the tent and gradually day after day i was picking and selecting dry buds from the branches 2 smoke m all! This particular diary gave me a sense of adventure, and a lot of fun, i´ll always remenber that made my quareentine a lot easier to live, by that time i felt i was prepared even for the end of the times if it comes to that 😂