The Grow Awards 2026 🏆
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I messed up and didnt get many pics as me and my buddy were very very busy trimming from 10am-10pm got the 1 blue cheese plant finished!!! In 12 hours we did 1 plant thats fricken insane considering me and him did 8 of his outdoor plants in less time back in fall,more bud than i have ever seen on a plant under 3ft shit it had more bud on it than the 8 footer i grew last fall lol just so impressed with this plant i will definitely be growing many more blue cheese using FOOP nutes in the future thats for sure ,i am not touching any of this nugget until its dried and cured...gonna be hard to resist lol but it will be worth it for sure 😉
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@Sejnik
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Minulý týden jsem nestihl svou týdenní aktualizaci než jsem odcestoval. To ale nevadí protože rozdíl za poslední 2 týdny není tak veliký . Na začátku 14. týdne dostaly naposledy čaj od bio tabs. Nyní už jen čekám na sklizeň 🙂 možná jim seberu velké listy aby lépe dozrály (zatím se rozhoduji).
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Conclusion: Apple & Bananas from Kannabia fully delivered – 454g of wet, premium-quality buds, plus extra popcorn buds for later use. While not the largest in size, the intensity of flavor, density, and resin production make this strain a true winner. Photos are wet buds. Once they are dry, the smoke report will follow!!! See you again in 2-3 weeks 😇😇
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@MG2009
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06/16/2019 Star Cookies has her own tent back,and good thing because she is spreading out and reaching for the sky! I can only hope she is done with the stretch and ready to fill out, otherwise I'll have to raise the tents top somehow.
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Week 2 flowering for the girls! We already see the streching, some plants are a little smaller but i will put a support under the pot if they continue smaller, we want to have a quite even canopy. We also removed some lower branches.
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Hola a todos! Bueno llego el corte, dia 84. La planta ha quedado baja, pero con unos buenos cogollos, bien compactos. Así que ahora a secar y esperar para catar esa delicia.🤪🤪🤪🙌🙌🙌🤩🤩🤩🤩
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@Mr_Mister
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He efectuado el corte apical a 3 de las 4 plantas, he puesto cera en el corte para prevenir infecciones, es mi primera vez con esta técnica. Esperemos no se resientan las plantas.
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Finish line crosses quick! Thanks for joining me will be sure to update weekly next journal so be sure to follow along!
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@Arcadios
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Nothing too special at this point, just watering and the occasional big bloom. I think Im about ready to harvest and move to the next grow. The leaves are a bit thin.
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@Mr_Maes
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We are officially in full bloom. The have been enjoying 6-7 hours of sun light per day for about 4 days now, then brought back in under the cobs. The girls are all exploding with growth and stacking what I expect to be huge buds.
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@BodyByVio
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Day 65 : officially 1st day of flush . Changed the reservoir with fresh water and 1.2g/5 gallons of Yucca extract and 5ml/gallon of Cleanex from Botanicare . Day 68- I did some defoliate. Few more days until harvest.
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Week 3 in the Pink Rozay saga has been nothing short of epic, and I'm thrilled to spill the chlorophyll beans on all the exciting happenings. First things first – the big move. Our girl got a VIP ticket to the 16L final autopot. It's like upgrading from a cozy studio apartment to a spacious penthouse. The roots were rocking and ready for this next level of luxury. Now, let's talk numbers. TDS? Bumped it up to 490. pH? A cool 5.8. Water temperature? A perfect 21 degrees. It's like we're throwing a plant party, and everyone's invited! But the real magic happened in the soil. I whipped up a concoction that even Mother Nature would give a nod of approval. Picture this: a mix of super soil goodness, Aptus All-in-One pellets providing the NPK party essentials, Mycormix for that mycorrhizal fiesta, a mix of endomycorrhizae that's like the backbone of your plant's support system. Picture it as the plant's personal entourage, consisting of various species of endomycorrhizae. These fungi are fixed on a vegetal carrier, playing the role of bodyguards that feed and protect the fungi. It's a symbiotic relationship, with mycorrhizae enhancing nutrient uptake and the carrier ensuring their well-being. It's like having a team of nutritional bodyguards ensuring Pink Rozay's well-being, Micromix soil for micronutrient extravagance, and just to top it all off, a dash of Substrate Buffer Powder. It's like creating a nutrient symphony, where each element plays its part in harmony. Now, when it came time for watering, it was like orchestrating a liquid masterpiece. I unleashed the full schedule veg mix, and oh boy, did our Pink Rozay dance with joy. Regulator, the conductor of this symphony, containing Mono-silicic acid (Si) as a nutrient transporter, Boron (B) acting as a precursor to enhance calcium uptake and fiber production, and Molybdenum (Mo) making moves to shift nitrogen from lower to upper leaves. It's like a nutrient ballet, each element performing its unique role. CaMg-Boost, giving that extra boost of calcium and magnesium. All-in-One Liquid, the maestro of well-rounded nutrients, covers all the bases: Essential Elements: Nitrogen, Phosphorus, Potassium, and Magnesium. These are like the fundamental building blocks, the ABCs of plant nutrition. Microelements: Boron, Molybdenum, Iron, Manganese, Zinc, and Copper. These are the plant's essential micronutrients, like the subtle brushstrokes that complete a masterpiece. Imagine it as a nutritional buffet, offering a variety of elements to satiate every nutrient craving Pink Rozay might have. Start Booster, the kickstarter for vigorous growth,It's not your ordinary nutrient supplement; it's a powerhouse containing: Organic Nitrogen Chelated with L-amino acids: Think of this as a protein-packed energy shake for your Pink Rozay. It provides the necessary organic nitrogen, fueling her growth with a burst of vitality. Microlife Biomass from Controlled Fermentation: It's like a microbial party, specifically invited strains gathered through controlled fermentation. These microorganisms are the VIP guests, promoting a healthy, thriving environment for your plant. Humic Acid from the Leonardite Layer: Extracted from the deep, dark layers of Leonardite, this humic acid is like the plant's personal spa day. It improves nutrient absorption, water retention, and overall soil structure, making the growing experience luxurious for your Pink Rozay. High-grade Fulvic Acid: The secret ingredient, like a master key unlocking nutrient absorption. Fulvic acid enhances nutrient transport, ensuring your plant gets the most out of every drop. Imagine it as a nutritional buffet, offering a variety of elements to satiate every nutrient craving Pink Rozay might have. And just to spice things up, a touch of Micromix drip, because why not add a little extra nutrient flair? And let's not forget the star of the show – the transplant itself. It's like Pink Rozay moved into a botanical mansion, complete with all the amenities a growing plant could dream of. Before I sign off, let me send a massive thank you to Aptus Holland for their continuous support. Your products are like the superhero squad of my grow room, ensuring my Pink Rozay gets the VIP treatment she deserves. And of course, a nod to F.O.G. - Future Of Grow, for illuminating our growing journey with that powerful Black Series 600W LED. The future looks bright, my friends! So here's to week 3, a chapter filled with growth, nutrients, and transplant triumphs. Until next time, keep on cultivating that green goodness! Genetics -Pink Rozay @zamnesiaseeds https://www.zamnesia.com/7646-zamnesia-seeds-pink-rozay.html Nutrition - @aptusholland https://aptus-holland.com/ Led Power @ F.O.G. Future Of Grow https://www.thefuturofgrow.com/en/online-store/BLACK-SERIES-600-p489093171 As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life With true love comes happiness Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All <3 <3 <3
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@Smokwiri
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Last week i received my new ph meter and came to the conclusion that my ph paper wasn't good anymore the last watering was ph5, probably for longer period that's where the burning's coming from so, it looks like near finishing, so only water from now on, with a little high ph to compensate the ph in the soil. All looks well, a whole bunch of tiny buds and looks very nice she also has a small baby, which seems to have rooted, if she does well she will get a seperate diary --update i pushed a stck into a ready to harvest bud to boost trichome production --update2 i identified this as candy kush i see larger trichomes within a day after mutulating ths stem of that bud
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9/20 Adjusted lights to 40% at 24 inches. It looks like I have a whorled phyllotaxy with the Sticky Mango. 3 branches per node. Should be cool to see how she develops. 9/22 Watered at 900 mS/cm 9/23 Dropped ir light on plants. Broke a fan leaf off the Moonberry Pie Auto. Removed other leaf to maintain light distribution and symmetry. Otherwise plants look great. 9/24 Added IR lighting. 10 before and after lights on and off. Hung at about 48 inches. 9/25 Topped Pink Apple Soda and Yuzu Sour above 4th node. Watered at 1.080 mS/cm pH 6.1. Watered to minimal runoff. Reduced RH to 62% 9/28 Increased lighting to 50%. Topped the Sticky Mango Auto. Was going to get to tall. The whorled phyllotaxy aspect of the plant is interesting. It is definitely growing faster than the others . It even has pistils already and a VERY dominant side branch. The plant I dropped the IR light on (Moonberry Pie Auto) definitely got stunted even though only 2 fan leaves had to be removed. The other topped plants (Yuzu Sour Auto and Pink Apple Soda Auto) look great. Starting to get bushy. Tucked the large fan leaves. Turtle Taffy Auto has been rather disappointing. If it doesn't show me something soon I may not waist the nutrients and get another Tastebudz Genetics seed going. PLANT HEIGHTS : Sticky Mango Auto 12" Turtle Taffy Auto 8.5" Moonberry Pie Auto 5" Pink Apple Soda Auto 7.5" Yuzu Sour 6.5"
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@Wazowskid
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I've stopped giving them fertiliser and did a root flushing 4 days ago. They are looking good, smaller buds of what could have been with the correct equipment and dedication but I can't complain. I don't have a magnifying glass so I'm basing myself on the pistils to know when to harvest. I think I'll give them one more week but everyone is welcome to give me advice, would love to receive feedback from more experienced people.
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@kcartel
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growing rapidly, next week I plan to add fertilizers, at the current stage the plant has gone through LST and topping and pruning large fan leaves, in my opinion this stress did not affect the growth this is my first experience in the style of Maine Lining, waiting for 4 week!
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Hello Diary. It completed the last week of flowering, a total of three weeks of vegetation and seven weeks of flowering. A total of 80 days since Purple Punch # 1 sprouted, while Purple Punch # 2 I had to put on germination again because it didn’t sprout at first. In the end it was 5 days late but as you can see, the harvest was the same day. The conclusion in the end is that Purple Punch exceeded my expectations, although they look totally different, the height and build of the stems are the same, the flowers are totally different. It is well seen in the photos. While it doesn’t have the purple color I might have expected given the name, the flowers are hard, full of trichomes and have a strong sweet scent. We’ll see after drying what we made. There were only two waterings this week, I wanted him to consume all the water to make the drying faster. The condition in the growbox is satisfactory, the temperature is around 25 degrees while the humidity is below 40%. Here’s what the last week looked like. 31/04/2021 - Day 64. Watering. I regulated p.H. at 6.3 and with 7 liters of water I evenly watered all three plants on the “farm”. Temp / Humidity on the farm - 25 degrees and 37% humidity. 03/04/2021 - Day 67. Watering. The procedure is the same as three days ago. Temp / Humidity on the farm - 25.3 degrees and 38% humidity. 07/04/2021 - Day 71. Harvest. After I did the photography, first one plant and then another, I cut the plants at the bottom of the stalk and hung them upside down in a growbox to dry. The temperature in the Box is about 25 degrees and the humidity is slightly lower than 40%. I turned off the lights and left only the ventilation on while I also turned off the fans. And now all three plants are hanging upside down, two Purple Punch and their roommate Watermelon. They are preceded by about two weeks of drying, maybe a little less, so I call with one last review. See you soon.