Hello growers! Week 13 is here, a little cal mag issue but i’m On it 👌🏻 I had some issues with the night temperatures, but I have fixed that with a heater in my grow room. Thanks to the people that pointed out that would slow the growth of the girls. But yeah other than that the buds are mad frosty and smelling super dank, i’m Just waiting for them to fatten up now 👌🏻 Good growing everyone!

Wow I am amazed at the growth in the last week. I did end up losing the one grease gun but I started a new seed and so far it is off to the races. This past week I have been running the rhize veg along with hygroben hygrozyme and hyshield. Plants are loving it! So tomorrow I am topping two and going to leave two just to see the difference in growth. All plants are attached to the same reservoir so they all have access to the same nutrients solution! I also have some exciting news I am getting a UVA light for this grow so I am really excited it should be here this week!

First day in 12/12 cycle💡 for the ladies after 44 days in veg💪🏻😊🌱🍀 The compost tea is still brewing nicely and will finally be used in the next 1-2 hours, after about 24 hours of brewing

All Girls matured and went to drying this week. I will include an harvest report once dried.

Gracias al equipo de Kannabia Seed y XpertNutrients, sin ellos esta magia no seria posible. 🍁💐 Runtz (Auto): Si esta cepa se ha ganado su popularidad a pulso, esta versión autofloreciente es digna heredera de sus atributos. No es de extrañar que nuestros criadores hayan acertado con su programa de reproducción, al combinar dos de las cepas más fascinantes de la actualidad: Zkittlez y Gelato. planta resistente y robusta, de cuerpo esbelto y fuerte ramificación lateral, que se puede cultivar prácticamente en cualquier entorno; pero prefiere los veranos largos y cálidos, tal y como quiere la madre naturaleza, donde bañada por el sol se eleva hasta los 120 cm. para producir unos rendimientos muy gratificantes de 100-150 gramos por planta. En interior, y tras solo 70 días desde la semilla, también recompensará con cosechas abundantes de hasta 500 gr./m² Inmediatamente después de encontrarte con ella, lo primero que notarás es su aroma descaradamente afrutado, con un toque tropical cortado con reminiscencias terrosas y amaderadas, que se entremezclan de forma agradable para ofrecer un combo que hace salivar las papilas gustativas. Ofrece un sabor confitado, refrescante y similar a sumergirse en una piscina de frutas cítricas y flores de fragancia intensa. Al inhalar, obtienes la bondad de la dulzura; al exhalar, el humo se convierte en suave y cremoso, dejando suficiente profundidad en cada bocanada para satisfacer a aquellos que buscan los matices más complejos. ⛽ XpertNutrients: es una empresa especializada en la producción y comercialización de fertilizantes líquidos 🍶y sustratos🐛, que garantizan los mejores resultados y cosechas de la más alta calidad. A través de una cuidadosa selección de materias primas y un proceso de producción avanzado, sus productos son sinónimo de resultados confiables. 🛒 Consigue aqui tus fertilizantes: https://xpertnutrients.com/es/sobre-nosotros/#:~:text=Xpert%20Nutrients%20es%20una%20empresa,de%20la%20m%C3%A1s%20alta%20calidad. 📆 Semana 7: Ha sido una semana algo complicada, tormentas, frio y lluvia han ralentizado el crecimiento, espero que pronto lleguen dias soleados, continuo con 1/3 nutrientes recomendados en cada riego.

This week's started with another defoliation 😬 Flowers are slowly forming and she's gaining about 3 cm in height every day. Glad the little stretch I hoped for is happening. Leaves are hitting the tent sides but I've heard it's not a big issue. Day 53: she barely grew 1 cm this night. I'm switching to bloom nutrients now (CANNA Aqua Flores), gotta give her food for those flowers. Day 56: the stretch is not finished at all, I guess it was just the beginning. The day after I switched nutrients I noticed dark purple spots on a couple of leaves and I still have no idea of what that is (toxicity, deficiency, fungus...?). The spots turned into necrosis and the EC was pretty high. Decided to step back a little and lower the EC again. It might be a P-K def., but more likely a nute burn instead. Those spots didn't spread luckily, so I'm trying to keep her healthy and looking forward to see those little buds fattening. Hopefully they won't become pop corn buds. Fingers crosssed and patience!

She is looking good. Small but starting to catch up.

Had to remove the net to gain better access to the plants.

Second week of flower and I defoliated again. There are small bud sites starting to form at the end of week two flower. The apple fritter has fascination which is making the stems grow interestingly with lots of bud sites.

Final 2 weeks and im finishing her off with just 1ml/l overdrive

Day 1 of flower

Hello everyone 🍀 The girls are in pre flowering stage! So far so good 🙏 Cheers 🍀 ❤️

As always germinated in a glass of water with 1/5th peroxide added. Beans all opened up in about 30 hours. Plugs were hydrated a day beforehand so they were nice and moist but not drenched. I added a little myco's to maybe get a headstart on inoculation and explosive and healthy rootgrowth due to the fungus. Took about 48 hours to break topsoil and the Grape & cream beans seem very vigorous. 14-8-2023 Ive added a vid where you can see 3 grape and cream seedlings where 2 seem to be less happy than the third. Heatstressed mostly. This was due to my light hanging too low and the ppfd seemed a bit much for them so ive adjusted and they seem happier and are folding out flat again. 1 didnt seem phased so for now we'll keep an eye out for that one for cutting purposes but its very early hahah

Buds Buds Buds 😍

Última semana días 75 y se le dio corte y fin al cultivo De @royalqueenseeds Hermosa la green gelato deliciosa y aromática. Hermoso fenotipo púrpura en sus última semana increíble y muy terpenosa. Unos cogollos densos duros como roca unas hojas como lija.. Uffff de calidad la green gelato