Day 35 Sprayed With .1 Bras Finally LSTd the 4 main stalks of each plant. They have rebounded from the toppings on day 34. This week is to prepare the plants for flower Aiming for a .95VPD Began brewing Tricantonol, liquid Karma, Calmag and Southern Ag Microbes for a Tea later this week The video shows the training structure. Day 37 Gave the tric brew to the plants. Plants responded well. Also did a final Lollipopping before flower Day 39 Watered with no Macro Nutes. Taking one quart of water every 2 days

Welcome back to another fun and exciting week. Thanks for stopping by. Happy gardening 🌱

3rd of September, Still drinking buckets and buckets Really fattening up now, Rain is expected next week, off course! Big showers and thundrrstorms She needs another trim soon for good airflow during the wet days

Doing good

Hi all! Back with more phone pics!! 😅 Made some changes beginning of the week. The corners where getting a bit too high so I lowered her by removing the grid underneath. This gave her an extra 15cm / 6inch of space. I fed her with some micro elements using Acti-Vera and she really liked it! She was missing some of those I think, now the leaves are pointing to the sun and she even regained some green color. I have to admit that this lady gets me quite exited!! 😃 Red here and there that a lot of growers have quitted before the end so I hope I'll be able to bring her to the finish line! See you next week!

End of week 12, looking good. Stay tuned. So far so good. Water lines getting clogged a little with roots but I put together a little work arround using the water level indicaters I built into the system. (see picture) They are kind of on auto pilot. At this point in the grow I have learned how this particular batch likes things. For example 1.63 is the optimum EC currently. By monitoring how much the EC increases/decreases vs water level I can tell if they can handle the food level, and adjust accordingly, before they burn. I keep them right at the border of too much nutes. If you look you can see all the tips are just barely burnt. I ride the line. I'll update again on Sunday with some fun stuff.

Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

My plants have been doing well filling out the net a little more I added a second net last week the purple mountain majesty has started showing a bunch of white hairs at but sites also this plant is showing signs of nutrient burn but the other two (Larry lemon and PGC) seem to be in love with the grow dots and I haven’t hands any issues no drooping no discoloration no problems at all I think these grow dots are a good choice so far we’ll see when we flip to flower this week

i was found a little nutrients burn or heat stress no nutrients week Defoliated week

24/07: Diese Woche starten wir ganz entspannt. Das Training ist vorbei, in der letzten Woche wurden noch ein paar Blätter entfernt, aber nichts wildes. Es kommen nach wie vor 1-2x in der Woche eine Ladung Eiswürfel auf den Mulch, um die Lila Buds zu fördern. Viele der Trichome sind weiss, einige noch klar und noch keine Bernsteinfarbend.

Day 55 - 18/11/19 i still think another 1-2 weeks for this one, getting a jewelers loupe for the beginning of week 9 so i can tell exactly where were at in terms of harvest :) anyone got any thoughts on this little plant? have a look at the photos and videos and let me know in the comments below :) oh and i finally nailed what this strains smell is - tropical hubba bubba gum with cheese :'D Day 59 - 22/11/19 Got my jewelers loupe 2 days ago and ive been having a look at them. its pretty hard to see for a newbie grower. ive looked at harvest guides online and seen pictures of clear, cloudy and amber trichomes. mine look mostly cloudy (60%) and slightly glassy (40%) with barely any ambers. i may be wrong but the reason i think its cloudy is that it looks white against the leaves instead of see through or like glass. so going on this for my first trichome inspection im gonna harvest in the middle of next week. Smell is getting strong enough to stink out a room, still that tropical cheese smell, although its just so pungent it lingers in the rooms after bringing it out of the tent to inspect it. smell isnt a problem if you put it back in the tent and spray some air freshener stuff in the next room. the carbon filter is doing its job exactly as described along with the fan. The fan leaves started to get yellow patches and sugar leaves starting to curl. and a friend thinks its nearing the end of its life. I flushed yesterday and will flush again today to drain out any excess salts and nutes. Thanks for following along. im excited for week 9! Happy Growing!

Semana 3 (1/8/22 - 7/8/22) Plantulas mostrando un buen enraizamiento. Se preparo una solucion de Elite 91 Myco Jordan iniciando la semana con: -PPM : 80 -pH : 5.8 3/7/2022 se transplanto a cubos de lana de roca de 15cm x 15cm. Los cubos fueron submergidos bajo una solucion de Mills Start R con: PPM : 100 pH: 5.7 En el transplante se uso Elite 91 Myco Jordan en forma de polvo para cubrir el hueco del cubo y cubrir las raizes de las plantulas para reducir el estres del transplante.

brothers sisters. this journey was wonderful. From the first month I knew this was going to be a wonderful experience and I was right. with the flower was not lead time no problem. I would recommend this model to anyone who likes fragrant flowers. and especially giant flowers. thank you for watching. and many thanks belong mainly to the @originalsensibleseeds . 💚💚💚

Germination date 🌰 03/03/2021 Day 64 🌱 09/05/2021 Strain 🍁 Purple Matcha, Humboldt seed bank Nutrients 💉 Advanced nutrients PH perfect sensi grow A+B (veg) PH perfect sensi bloom A+b (flower) B-52 (through veg until week2 of flower) Voodoo juice (🖕🏻) Tarantula (🖕🏻) Piranha (🖕🏻) Sensizym (all the way through) Rhino skin (🖕🏻) add first leave for an hour Big bud coco (week2+ of flower Bud xfactor (🖕🏻) Nirvana (🖕🏻) Bud igniter (first 2weeks of flower) Overdrive (last 2weeks of flower) Flawless finish (flush week) RockHoldings Rockresinator(week2+ of flower) Vitalink calmag Set Up ⛺ amazon special 1.2m x1.2m 💡 spiderfarmer sf4000 📤📥 AC infinity 6inch 💧 10lt dehumidifier Notes🗒️✏️ Seeing slight amber heads on the bud sites so I've clearly had some heat issues over the last couple of days. Ac infinity reckons it's not getting above 25c but the thermo pro is reaching 27.5c. Weathers improving outside so may be time to purchase a small ac unit. Finally found its weak point and I do remember reading somewhere they dont like the extra heat. Lesson learned for next time I do this strain Stay turned and happy growing fam ❤️🍁🌱👍🏻

Start of week three looks like everything is good so far Topped one ( less leafy one on the left) today feb17th first time topping might do the other one in few days not sure yet if I want to just let it grow nat Day 19 Feb 19 I topped the other one on the right bushy one

Hello everyone! without many words! 100% in perfect condition !!!

Week 19, day 6. Second week after switching to 12/12 lighting. Nr 1 is 159 cm tall from top of soil. All video and pics is taken when the girl had 11.5 h of no lights and just got watered. The stretch on these girl after starting 12/12 light was not that much like my other plants. It have stretched about 25 cm the last 2 weeks after switching light schedule. So fare this has gone smooth as silk and no problems at all despite temperatures over 30 degrees Celsius for the last 45 days. I have manage the heat by having between 85-95 % of RH in the room all the time. Added picks and videos.