The Grow Awards 2026 🏆
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Day 56 alle 3 Pflanzen haben die letzte regnerische Woche sehr gut überstanden. Apple Fritter ist 72cm hoch und bildet schöne Buds. Runtz F1 ist 60cm hoch und hinkt ein wenig hinterher. GG#4 ist immer noch in der Wachstumsphase und scheint ein Monster zu werden. Der Stamm ist sehr dick im Vergleich zu den anderen zwei. Zusätzlich gieße ich die Babys seit 2 Tagen mit Canna Terra Flores. Ich bin sehr zufrieden mit der Wachstumsphase und Übergang in die Blütephase. Ohne Lampe zu dieser Jahreszeit ein gutes Ergebnis wie ich finde.
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So, with the harvest complete and the dry finished, the rest is now going into jars for the final cure and storage. Overall I enjoyed this grow, it needed minimal interventions and had a smaller work load compared to the other grows. The amount of dried flowers is 752g (1.11gpw) so a decent haul, I threw a lot of B grade buds in the hash bag due to the large number of low level flowering sites (I need to rethink my canopy management) and also with the lack of stretch after flipping made the internodal spacing a bit too tight. Managed to extract 215g of grade a hash from her as well which I have pressed into a slab (pictures). I learned many things along the way, namely root health and the importance of keeping organic additions as low as possible. I also decided to try out clones for my next run, just to get a little more canopy and growth consistency - those of which are in an aeroponics tub at the moment waiting to root (picture). Thanks for those of you who followed along most of the way, good luck with all your grows!
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@DrGanj
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This plant was a dream to grow, wish I'd taken cuts. Halfway through dry at 7 days. Drying at 55 - 60 % RH and 17 - 19 degrees C. I anticipate she'll be done between 10 - 14 days total dry time and I'll then trim and update weights on this Harvest. 133.75g total after trim. She's a nice smoke, very happy.
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@Bncgrower
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Another week almost over, the girls are beautiful and smell great. Apparently everything is under control, I'm really looking forward to the results. Happy growing! 🌱🌱🌱
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Creciendo fuerte, buenos resultados
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@Acedily
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Missed couple weeks of updating. Apologies. K. Had to move the lady back under my homemade lights. The store bought just kept her trying to bunch up. Needed light through, didn't want to defoliate too much and she resisted opening up. She would actually straighten out the wire reaching for the SB. Sooo, I spread my homemade apart more. I put her back under my direct wire, switchable lights, 5 settings from 2700k-5000k, 6 t8 tubes, 1800 lumens each. Gave her a couple days. She opened right up for me. The SB light high intensity, she was bushy, even after opening up, so at week 3, under homemade, she got some defoliation. Learning more about light. I kept a minimal distance from top, center cola, to reduce it's stretch and allowed the trained limbs to catch up to it. Now @12" from center cola, about 16" from rest of plant and light covers the entire plant. Using 1000w for her babies (clones.) They like it. Using soil. And reading more. Prolly didn't need all the nutes I was giving. Doing well on 1nce weekly fish fertilizer and once weekly Gen Hydro Flora Series mixed for flower. The rest is ph'ed water. Ozarka got expensive. Tried GV spring water. Has near 300 ppm, Ozarka <30. GV pH near and sometimes 10+. Ozarka 8.3 max. GV needs more pH down and it will rise again. I pH let set, then pH again. Pretty sure it's mostly calcium, since it's source is heavy with limestone. Calcium also appears to be a buffer. Ozaka's 8.3 mostly from the calcium, but ph's easily and holds well. Mixing = parts can get a ppm of 160 and pH of 8.7-9. then pH down. Saves a little money and some extra calcium. K done for the week. Bye, y'all.
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Week 9 Flower Report: The Countdown to Harvest Begins! 🌼✨ As the ninth week of flower unfolds, the room is a symphony of colors and frosty brilliance—a true gardener’s dream! But as we approach the final stretch, it’s a delicate dance of vigilance and care to ensure a clean and bountiful harvest. Here’s a deep dive into this exciting and educational week: The “Flush” in Full Swing The flush continues as we prepare the ladies for their final days. While we’re a week or so away from harvest, the plants are responding beautifully, showcasing stunning fades that highlight their unique genetics. This fading process is a critical part of the journey, helping the plants naturally finish their cycle while preserving those complex terpene profiles we all love. The Mold Incident: A Teachable Moment This week brought a challenge—a few buds succumbed to bud rot (Botrytis), particularly on the Papaya Zoap and a single bud from the Gorilla Melon. While disheartening, it’s a reminder that mold can occur even in the most well-maintained gardens, especially with dense colas and a full canopy. After a thorough inspection, all affected buds were removed and discarded to prevent the spread. A quick note to all growers: defoliation plays a massive role in airflow and prevention of such issues. This is why mid-flower defoliation is a game-changer, and I’m grateful it kept the rest of the garden healthy! Papaya Zoap’s Unique Quirks The Papaya Zoap continues to be a star of the show with its frosty buds and… albino tips! These tiny white tips are likely from being too close to the lights. While it’s a cosmetic detail that doesn’t affect quality, it’s a fascinating display of how genetics and environment interact. A Frost-Filled Wonderland The room is absolutely glistening with frost. Trichomes are piling up like snow, giving the entire garden a magical wintery appearance. I genuinely believe the ThinkGrow LEDs and TrolMaster spectrum control deserve a shoutout here. Running deep red, far red, and UV at 100%, combined with whites at 50%, is delivering incredible results. The ability to fine-tune the spectrum is a game-changer for resin production and terpene enhancement. Environmental Mastery Here’s a peek into the environmental stats keeping the ladies thriving: • Room Temperature: 26°C • Relative Humidity (RH): 53.2% • VPD: 1.57 kPa • CO2: 1067 ppm • PPFD: 690 µmol/m²/s This balance creates the perfect conditions for fattening buds and maximizing quality in the final weeks. Nutrient & Soil Rundown On the nutrient side, the solution measures: • pH: 6.67 • TDS (Reservoir): 65 ppm • Solution Temp: 18.3°C Soil stats show a TDS of 695 ppm, indicating there’s still some nutrient reserve left in the medium—a perfect transition into the flush phase. It’s all about ensuring the plants have enough to finish strong without compromising flavor or smoothness. A Garden of Many Colors The fades across the room are a sight to behold. Each strain is showcasing its unique hues, with the Green Papaya leading the frost parade, and the Punch Pie taking the crown for bud size. Meanwhile, the Gorilla Melon is dazzling with red reflections, and the Papaya Zoap keeps turning heads with its white crystalline canopy. Videos with TM+ Pro This week, I’m also sharing videos straight from the TM+ Pro app. This tool has been a joy to use, offering precise control and insights into my grow environment. It’s simple for beginners and robust for advanced growers, proving once again that the TrolMaster ecosystem is a must-have in any grow room. P.S. Ecosystem Excellence I can’t emphasize enough how incredible the TrolMaster ecosystem is for growers of all levels. From intuitive configuration to seamless integration, it’s a system that simplifies growing while delivering professional results. Whether you’re just starting out or refining your craft, TrolMaster has your back. Thank Yous & Shoutouts As always, my heartfelt thanks to my sponsors: TrolMaster, ThinkGrow LEDs, Aptus Holland, Pro Mix Soil, Cannakan, and the amazing seed banks for their genetics. Huge love to the community—followers, haters, and everyone in between. And, of course, a special nod to Grow Diaries for being a platform where we can all share and learn together. Let’s finish this grow strong, and here’s to an exciting harvest week ahead. 🌱✨ Stay tuned, stay positive, and as always, Growers Love! 💚 Discount Codes so you can save big on your next check out 💚💚💚 Kannabia - DOGDOCTOR 30% off SeedsmanSeeds - DOGDOCTOR 10% off CannaKan- DOGDOCTOR 15% off terpyz.eu - DOCTOR 15% off The Neutralizer - PORKIT5-DOG 15% off Fast Buds - DOGDOCT 15% off As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏
 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 Friendly reminder all you see here is pure research and for educational purposes only Growers Love to you all 💚💚💚
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Getting chunky and frosty. Some very nice specimen in these. Lovely terps and I feel they are going to be a looker. Some colors are already poppin. And they still have a lot to go.
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Hallo zusammen 🤙. Sie wachsen sehr schön und machen keine Umstände.
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18. November Die sechste Woche ist angebrochen. Heute keine Einsicht unternommen. 19. November Die Begleiter kommt so langsam aus der Erde. Sind noch wenige. Spätestens in einer Woche neu nachlegen, falls nicht ausreichend wachsen. Die drei Damen entwickeln sich prächtig. Stresssymptome durch das schneiden sind kaum noch bemerkbar. Cookies gelato kommt mit den neuen Hauptrieben sehr gut zurecht. Wachstumstempo hat deutlich zugenommen. Tropimango sieht deutlich gesünder aus. Auch bei ihr ist endlich mal etwas Tempo im Wachstum spürbar. Die Runtz fühlt sich aktuell so an als würde sie den Rahmen des Zeltes sprengen wollen, sobald es in den blütestretch geht. Die Triebe haben sehr dicke Stämme, die Blätter sind verhältnismäßig zu den anderen Pflanzen sehr groß. Selbst neu entwickelte Triebe und Blätter starten deutlich größer als ich es bisher gewohnt bin. Aber schaun wa mal was wird… was wird. Der Fimmingschnitt hat mir einen schrägen Trieb hervorgebracht. Ka was ich damit machen soll. Nächstes Mal halt gerade schneiden 🤝 20. November Runtz hat ein unglaubliches Wachstumsbedürfnis. Ihre Blätter sind riesig und tiefgrün. Sie verdeckt innerhalb von Stunden erneut ihre anderen Triebe Sie trinkt auch deutlich mehr als die Cookie & Tropi. Hab ihr heute nochmal 3l Wasser mit dem vollem Düngerprogramm zugemutet. Die anderen beiden kommen gut voran, haben allerdings noch kein Wasser bekommen. Die Töpfe sind noch zu schwer. Tropimango wuchert in alle Richtungen Cookies Gelato darf weiterhin an Höhe gewinnen. Ich spiele mit dem Gedanken sie kurz vor dem Wechsel in die Blüte erneut zu toppen. 😅 21. November Die Cookies gelato wurde mit 3l Wasser versorgt. Zusätzlich gabs noch 1ml power buds von plagron. Kleine Vorbereitung auf die Blüte. Tropimango hat 2l Wasser mit den normalen düngeschema erhalten. Runtz wurde gestern mit 3l versorgt, ebenfalls normale düngeschema. Zusätzlich hab ich ihr die großen Blätter genommen, sowie die seitentriebe neu ausgerichtet 22. November Habe bei der Runtz den schiefen Trieb abgeschnitten. Er ist leider viel zu verstümmelt. Die Idee war dass dieser Trieb dementsprechend der Pflanze Zuviel Energie zieht, die sie an einer anderen Stelle besser investieren könnte. Daher im heute der Schnitt Cookies Gelato gewinnt an Höhe. Im Verhältnis zur Runtz ist sie unglaublich gut ausgeprägt, ist allerdings auch 14 Tage älter. Die Tropimango sieht weiterhin merkwürdig aus. Ich kann leider nicht sagen ob ich beim Erde mischen irgendwas falsch gemacht habe. Weiß auch nicht wie ich drauf Einfluss nehmen könnte. Aber sie wächst. Von daher geht’s einfach weiter. 23. November Die Woche neigt sich so langsam dem Ende zu. Nach ewigem umentwcheiden kam ich jetzt dennoch zu dem Entschluss, die Pflanzen zu Beginn der neuen Woche in die Blüte zu schicken. Die Cookies gelato hat daher noch ihr letztes topping bekommen. Nachdem sie einen ordentlichen Wachstumsschub bekommen hat, gehe ich von aus dass sie es gut wegsteckt. Die tropimango gefällt mir immer besser :) Ich hoffe sie geht in der Blüte nicht unter, da sie eine babygenetik ist. Runtz (irgendwie hört sich der Name eklig an. Muss da an einen alten Mann denken, der seine Nase hochzieht und dann auf den Boden spuckt) wird so wie sie wird. Der Stamm ist super stabil aber sie ist verhältnismäßig klein für ihr Alter. Dafür produziert sie immer noch riesige Blätter. Cookies gelato ist nun 39 Tage alt. Tropimango ist nun 36 Tage alt. Runtz ist nun 25 Tage alt.
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Seguimos en fase de Vega con alguna que otra plaga... pero de momento todo bajo control, pasaremos a foliar con delta 9 para ver los resultados. Pasaremos a flora con el nuevo equipo Led para intentar reducir el calor de los focos y ahorro energético. Iremos informando farmers buenos Humos!🍁
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@yan402
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🌸🍭✨🍬🌈🍭✨🍬🌸🍭✨🍬🌈 Hi and welcome to a first @KanOrganics run! This time I’m running Fantasy Feast (6x regular seeds). Gonna veg them under 24hr light with a mix of LST and topping — might let one go wild for fun. Still prepping the tent, need to transplant all my tomatoe and paprika plants to free up some pots, gonna sow tomorrow (14.04.25) 🌸🍭✨🍬🌈🍭✨🍬🌸🍭✨🍬🌈 💭❗💭❗💭❗💭❗💭❗💭❗💭 ❗Events & thoughts worth noting❗ 💭❗💭❗💭❗💭❗💭❗💭❗💭 12.04.25 (GW1) Cleaning old coco coir & prepping pots. Might need to hydrate extra bricks. This is how I recycle my coco coir — fast, cheap, no BS. 🌿 Harvest plant ✂️ Chop roots small — they stay in for structure (organic perlite) 💦 Hot water rinse — remove salts & dust 🍶 Pre-soak with light feed: Micro 10ml Grow 0ml Bloom 0ml GreenBuzz 10ml Cal-Mag 60ml FPJ 10ml pH down (citric acid) ♻️ Media stays — Roots stay — Back in service. 14.04.25 (GW1) Sow 6x Fantasy Feast ✅ 16.04.25 (GW1) did final tent clean up and all set up now ✅📸📸📸 18.04 25 (GW1) All 6 germinated 🎉👌♥️📸 🙏@resi_max 26.04.25 (VW1) using the new Batch of FPJ/FFJ https://growdiaries.com/diaries/266849-grow-journal-by-yan402 00.04.25 (?W?) Transplant to...WIP, ✅ 04.05.25 (VW3) Topped all of them to the same size except #4 which probably won’t make it. #5 is showing classic small pot symptoms, all 6 are droopy so left them to dry a bit,I overwatered them apparently, I'll be repoting tomorrow in bigger pots probably 9l, *repoted in 11l pots✅ 30.04.25 (VW2) – Increased TriPartMicro & GreenBuzzBloom 10ml → 15ml 03.05.25 (VW2) – Increased TriPartMicro again 15ml → 20ml 13.05.25 VW4 Increased TriPartMicro to 30ml and GreenBuzzBloom to 20ml. 24.05.25 VW6 increased GreenBuzzBloom to 30ml 01.06.25 VW7 At least 4 are female 🎉🥂 by next week I'll be choosing 2 or 4 to finish off. 05.06.25 VW7 Did a cleanup 📸📸 10.06.25 VW8 kept #1-4, #5 and #6 are going to the balcony with a new diary📸📸 14.06.25 VW8 did a cleanup HST session 📸📸 (VW9) 21.06.25 VW9 Switched lighting to 12 hours. 28.06.25 VW10 Girls a stretching nicely and are eager to show their pistils. 29.06.25 VW11 increased GreenBuzzBloom 30→ 60ml 06.07.25 FW1 TriPart Micro: 50→ 30ml TriPart Bloom: 0 → 20ml Home-made FFJ/FPJ (Watermelon + Pumpkin): 10 → 30ml 12.07.25 FW1 GreenBuzzBloom 60 →40ml, TriPart Bloom: 20 → 40ml, fpj 30→60ml 💭❗💭❗💭❗💭❗💭❗💭❗💭 🌱💦🌱💦🌱💦🌱💦🌱💦🌱 🌿 Day to day tasks & actions 🌿 🌱💦🌱💦🌱💦🌱💦🌱💦🌱 11.07.25 FW1 – Fed 3l of #1 → 1.5l runoff 12.07.25 FW2 – Fed 3l of #1 → 1.5l runoff (*runoff reused for tomato plants) 🌱💦🌱💦🌱💦🌱💦🌱💦🌱🌱💦🌱 🍶💧🍶💧🍶💧🍶💧🍶 💧 Nutrients in 30L #1 – Week 2 flower 🍶💧🍶💧🍶💧🍶💧🍶 💧 TriPart Micro: 10 → 15 → 20 → 30 → 40 → 50ml → 30ml (1.00ml/L) 🍶 TriPart Grow: 0ml (0.00ml/L) 💧 TriPart Bloom: 0 → 20 → 60ml (2.00ml/L) 🍶 GreenBuzz Bloom: 10 → 15 → 20 → 30 → 60→40ml (1.33ml/L) ← ✅ increased 💧 Cal-Mag: 60ml (2.00ml/L) 🍶 Home-made FFJ/FPJ (new batch): 10ml → 60ml (2.00ml/L) 💧 pH Down: Citric acid (buxXtrade) 📦 TOTAL: 30+0+60+40+60+60 = 250ml per 30L 🔬 8.33ml/L 🍶💧🍶💧🍶💧🍶💧🍶 ⚙️✂️⚙️✂️⚙️✂️⚙️✂️⚙️ ✂️Tools & equipment✂️ ⚙️✂️⚙️✂️⚙️✂️⚙️✂️⚙️ ✂️ 2× MarsHydro SP3000 ⚙️ MarsHydro 150mm ACF Ventilator ✂️ Trotec dehumidifier (big unit) ⚙️ Mini no-name dehumidifier ✂️ Kebab skewers (LST – stainless) ⚙️ Wire + roast skewers (LST assist) ✂️ Scissors (HST) ⚙️ Vacuum (for spills & cleanup) ⚙️✂️⚙️✂️⚙️✂️⚙️✂️⚙️ 🌈🍒🍭🍬🌈🍒🍭🍬🌈🍒🍭🍬🌈🍒 🦄Fantasy Feast(@resi_max Seeds)🦄 🌈🍒🍭🍬🌈🍒🍭🍬🌈🍒🍭🍬🌈🍒 Species: Hybrid (Regular) Genetics: The mother is Unicorn Whip by Dirty Bird Genetics. The father is Charcuterie by Cannarado Genetics. Effect: Unknown WIP Flavor: Unknown WIP Flowering: Estimated 8–10 weeks Resistance: Unknown — Testing phase Notes: Expect weird phenos, candy terps, possible outliers
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5/4: Her two tops suddenly stretched a few inches. I'll tie them down in the next couple of days and when they get to the third node, I'll top them again. I gave her a little water with myco, kelp, molasses, cal-mag, silica, and humic acid. 5/6: I fed her about a gallon of water with boomerang, grow big, big bloom, cal-mag, silica, and humic acid. This was the last time I'll give her any grow big or boomerang...there's plenty of good stuff to support good growth for at least a month in the Happy Frog dry fertilizer I'm using. I did a little LST on her today...split those two main colas really well and tied them into horizontal positions on opposite sides of the pot. I used gorilla wood glue to seal the split. 5/7: I foliar fed with big bloom, grow big, silica, fulvic acid, and molasses. 5/8: I did a foliar application of Axiom harpin proteins. 5/9: I did a foliar application of boom boom spray. 5/10: She's growing very well now, so I topped all her main shoots and tied them them down to encourage the lower branches to compete for apical dominance. I'll water her tomorrow if it doesn't rain. That's it for week 5
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📆 Semana 7 La Ice Cream Haze alcanza una fase espectacular donde la floración se vuelve un auténtico deleite visual. Los cogollos siguen ganando densidad y brillo, mientras los tonos verdes comienzan a teñirse con suaves matices morados y violáceos, especialmente en las hojas más cercanas a las flores. Este contraste resalta la capa de resina, que refleja la luz como si estuviera escarchada. El aroma se intensifica, desplegando un perfume dulce y cremoso con toques frutales y un fondo terroso que aporta profundidad. La estructura de la planta se mantiene sólida, equilibrada y lista para afrontar la recta final con todo su potencial. ✨ Los primeros colores púrpuras anuncian el inicio del cierre perfecto, combinando belleza y potencia en cada flor. ¡Seguimos creciendo fuerte 💪!