Beautiful pair of haze berries, both phenos #1 and #2 showing strong healthy roots and big leafs, can't wait to flower this ladies out, I Transplanted the plants after 17 days of being planted on February 2nd because the roots were super well developed and I considered that it was the right time to do so. So now they are in their new 11l house.

Week 7 . There are two Monster in the garden 🍀🍀🐉🐲

Day 42 - Ladies are massive! All are looking extremely healthy, I couldn’t be happier so far! Can’t wait to see how they look in flower😍😍 Thanks for following & happy growing friends✌️🏼🌱

They're getting fat! There are 3 skywalkerhaze completely full of hair and resin overflowing! I used atami's bloombooster! UV Light has been added for the last few weeks! Thanks

Gaining frost and weight, oh sweet strawberries!

Aug 29th - entering week 4 of Flower for CloudWalker and rOOF95 - PurpsBerry enters week 9 of Flower. Looking at her today,!if this monsoon does not happen -Purps fed and she looks amazing. Possible flush next week. Samples to be taken this week for microscope assessment Sept 4th - last day of week 4 for rOOF95 and CloudWalker - PurpsBerry gets inspected today, could be close to Harvest for her

📆 Semana 6 Blue Zushi está mostrando su lado más exótico esta semana. Los cogollos han comenzado a compactarse con fuerza y se nota una producción de resina que va en aumento. Visualmente, empieza a asomar ese tono azulado que tanto llama la atención en esta genética, sobre todo en las puntas más expuestas a la luz. A nivel nutricional, sigo con la base de XpertNutrients y ya se nota el empuje adicional de Sticky Fingers, que está potenciando claramente la formación de tricomas y dando un pequeño salto en la intensidad del aroma, que empieza a volverse más dulce y fresco. Los Adlite están funcionando a la perfección: gracias a su uniformidad, incluso las ramas laterales están sacando cogollos densos y con buena pinta. Temperaturas estables entre 22 y 25 °C y humedad en torno al 55%, controlada con buena ventilación para evitar condensaciones y problemas en la fase más delicada. En cuanto a olores, empieza a destacar ese perfil afrutado y ácido con fondo kush, muy característico de la Blue Zushi. Los tricomas están en su mayoría lechosos, por lo que aún queda recorrido antes de pensar en cosecha. Una planta vistosa y con mucha clase. ¡Seguimos creciendo fuerte! 💪

This is now in my top 10 autos very happy with the outcome!!! Smells amazing very nice I’m over the moon

We’ll we are now at the last stretch ie day 51 out of 65 max. Thinking of chopping in a week at around 58 days. Flushed soil with sledge hammer once leaves start to yellow I will defoliate and get ready for harvest. It’s been a a long 4 months and everything’s gone ride on the last week of flower staying healthy and the drying/cure process

Vanilla Latte is driving me crazy... others are going Ok!...

Hi all, My second week posting on here. Just to confirm that the plants are in London, in a basement. 38 plants in a room approximately 4 meters my 3 meter. It’s been a busy one! Lots of jobs done, tho not sure if I’m getting things right... if you’d like to comment please feel welcome to make suggestions, or call me and my ideas stupid lol SATURDAY At the start of the week I started pruning the plants. I removed all buds, leafs and non-main branches from the bottom 20% of the plants. MONDAY After giving the plants a couple of days to recover and so I was sure my pruning didn’t have a negative affect I started removing small buds and all of the older fan leafs from the rest of the plants I started a different watering routine today after learning that the humidity was too high. It was between 65-85. Cropping a lot of the leafs off the plants helped, so did installing fans to suck air in from outside. Also I stopped leaving buckets of water in the grow rooms. Yesterday I did not water the plants at all. So this morning they were all very dry, but looks good too. Today they had a lot to drink. Added more circulation fans too. Anyway, managed to get the humidity to 40 when lights on, and up to 60 when off. Still working on bring it down to below 50 at night. WEDNESDAY Finished pruning today. With half the plants I took off 65% of the leafs, stems and buds, leaving only the bigger bud areas and sugar leafs, plus a few fan leafs.

Another Friday!

OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - These ladies are Pruned and Defoliated and ready for flower. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - The girls are recovering from last week's Pruning and Defoliation, ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Bloom and Horti Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - On 🗓️05.11.24, This week, we are on Auto-Pilot and just Fertigating as needed; the ladies are stacking up nicely, and the leaves have grown back not sure if it is the genetics or the new nutrients; I would like to see less and will evaluate if more defoliation will be needed. 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients to crops. 🗓️05.11.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.12.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.13.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.14.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.15.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.16.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.17.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding. Break open the buds ready for use, and you'll see why the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice.

Logging in a little late this week but these two girls are going SO well right now. Some of the most healthy genetics I've ever dealt with and they just keep stretching. I guarantee these will yield quite a bit.

Week 2 update 🌱 Pablo is pushing ahead into week 2 with strong early growth. Nutrition this week is Plagron Alga Grow combined with Plagron Silic Rock for structure and powe roots. Stable environment around 26°C, light cycle 18/6. Good energy for the weeks ahead Day 20 Topping Done.

Week 6 from seed day 42 auto blue cheese

Hello growers day 29 with the Tropicana cookies auto she is struggling to get light I think my other plants are to big for her so Iv started the other 2 seeds I got from pev and there looking better already iv got them in a little tent and they are thriving I will add pics of them next week until then be safe and happy growing ✌️🏻

Day 33 she’s beautiful and flowering and wonderful. I’m really excited for how she’s turning out. I used recycled dirt for the first time ever because they were my last cycle for summer break. But she’s impressing me like always none the less. can’t not wait for her!

Hello everyone 😎 Day 30 she grew fast with a great structure and with a beautiful green colour on the leaves. Homemade bloom powder for nice buds Have a great day 👨‍🌾🏻