The Grow Awards 2026 🏆
Likes
Comments
Share
Likes
19
Share
Anche questa missione è stata compiuta
Likes
18
Share
@Dunk_Junk
Follow
Wow she's still growing nicely!! 27cm more this week! She's looking nice.
Likes
4
Share
Que pasa familia, vamos con la tercera semana de floracion de estas Rainbow Melon feminizadas de fastbuds. Vamos al lío, de las 3 plantas, me quede con 2 por espacio, siempre pongo alguna semilla de más por si no abriese alguna por no perder ese hueco del indoor. También se trasplantaron a su maceta definitiva, en este caso de 7 litros. Tenían algo de shock por el trasplante pero ya fue solucionado. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. Las flores empiezas a formarse y progresan a buen ritmo. Hasta aquí todo, Buenos humos 💨💨💨
Likes
20
Share
Well, what to say other than the pictures can already show? I wish the GZkitz buds were just as large as the Critical ones :D Maybe they will surprise me and flower one week longer then their sisters :P :D For some reason I get an error when I try to upload the time lapse video, hope it workes out in the end!
Processing
Likes
8
Share
Noticing some weight gain this week. The smell of these girls is booming now. They’re drink a lot more now has well. The tricks are starting to cover the fan leaves. Added some pictures outside of the tent for you guys Keep it cloudy‼️🤟🏾
Likes
6
Share
@Ninjabuds
Follow
The permanent marker plants we'll they both took a little stress after reporting but they have bounced back. They both are back to having leaves praying. They are a little finicky still the one with the father leaves is not so bad but the thin leaves plant. At 1st it looked as I'f it wanted nutes from being so light green then when ingot nutes with the rest the plants it got a little crisp on the edges. It's still going strong no need to worry This past week all the plants did great dealing with getting repotted and topped in the same week. I definitely took a Rick doing that seeing i only left each plant with 4 leaves. This past week was also a struggle to keep the vpd in a decent range. The Temps outside have been below 32 for a few days with Temps dipping down to almost 0 at night. With the space heater running it's pulling the humidity down. I think I have figured out the solution to that problem so I won't run into that next time it gets cold again. All the plants have really started to grow their new branches sense being topped. A few of the plants are a little smaller than I'd like but I'm gonna keep em alive for now.
Likes
69
Share
@Mimi420
Follow
Hi guys! The girls streched out I think.The tallest is Blue Kush with 95 cm,and the shortest is Mataro Blue with 85cm.Some leafs on the botom are yellowing,becouse of bad air floow,need to upgrade ventilation for next grow!They started to produce nice buds.I started to feed them with green sensation.The smel is geting strong.Cookies Kush have such a amazing sweet smel.They on FD 26.I'am falling in love with them 😍
Likes
9
Share
@RedRooM
Follow
Unfortunately this will be the last week because the threat of the red spider has returned and I cannot afford to use other chemical remedies to eliminate it so I anticipate the harvest by a week even if looking at the trichomes I am not so far from full maturity, Too bad . !
Processing
Likes
9
Share
Likes
6
Share
@Ladyluck
Follow
So far so good, Can anyone out there please advise if these are ready now or a few more days... Tis getting warmer now where I am. How hot is too hot for plants? Thanks in advance..
Likes
9
Share
Ran 9.5 weeks Whole plant hang dry 17 days Growing wasnt easy, would not recommend to beginner, not heavy eater, but other than that she was a dream to grow, genetics spot on!
Likes
6
Share
We’ll all up to date and the guys who have said to hold on to next week or week after before chop now that my diaries uploaded I will post weekly as just thought I would post for info today and got it instantly cheers people ✌️🏻
Likes
2
Share
Day 62, watering with pure water + enzymes until harvest. I found a great pheno with a mandarin slushie aroma, while the others smell like gas with light citrus notes
Likes
39
Share
Ce fut une bonne semaine dans l'ensemble. J'ai augmenté la dose de l'engrais de base à 4,5ml/l. Les feuilles du bas ont commencé à jaunir sur un plant. Les autres sont encore verts foncés pour certains, quelques feuilles sont tombées aussi. J'ai coupé certaines branches du bas pour améliorer la qualité de celles supérieures mais pas sur tous les plants. Quand j'ai arrosé avec les engrais, un ppm de 650 et un pH de 5,75. J'ai attendu quatre jours puis j'ai arrosé à l'eau Mont roucous ( pH 6 indiqué mais des fois plus faible, et ppm constamment à 14) à raison de 1 litre par pot. La température le weekend fut gérée bien, entre 24 et 26 degrés, au niveau de la canopée, sinon la semaine, c'est entre 29 et 33 degrés ( pendant la journée) portes fermées
Likes
9
Share
@Kushizlez
Follow
Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.
Likes
14
Share
Strong genetics, especially for an autoflower. Had a heat issue during week 4 and 5. Had to move to a new grow space, took me 2 weeks to get the environment optimal for cannabis growing. But she came back from the heat stress and was a huge one. Produced some nice dense buds, indica type of buds.