seguimos com a vega.

Harvest day 68 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. First of all I would like to compliment Green House for this genetics. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. Unfortunately, this phenotype is nothing special, which is very annoying given the price :-( The smell is ok, but nothing great, but the high is good, which is less important to me. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

das sind die bilder der letzten ca. 2 wochen… ab jetzt gibts passende infos zu den bildern ;)

Que hay fumetillas, terminamos el primer mes de floración, pensé que serían algo más rápidas pero bueno, tengo tiempo, aun así hay que ver hasta el final que es lo que sucede. Controlamos ph humedad por debajo de 45% temperatura media de 24.5 grados, aumentó una vez por semana la cantidad de ml por producto, último cultivo con advancednutrients, los próximos proyectos los trabajaré con AgroBeta. Buenos humos fumetillas 💨💨💨

Day 42 - Kinda crazy how fast it's gotten to be day 42 (the meaning of life - *) in the grow. Haven't watered yet. Plan on doing that with the above nutrient schedule tomorrow or the day after. And I think that might be the last time I give any nutrients to the plant. Pistils are beginning to curl, and I've seen (just a few) amber tirchomes on one bud. I want to harvest on the earlier side because I don't want this harvest to have a big couch-lock effect. Prefer a more cerebral high, although some bodily relaxation is nice too. So I think I will be harvesting at the latest by April 10th (Day 56). Of course I will continue to watch how the plant develops and if no further trichomes are turning yellow/brown in a week, I'll wait longer. The trichomes on the sugar leaves have a wonderful lemon citrus smell by the way. Not what I was expecting, but that's fine 😛 Day 45 - Made a video of the trichomes. They definitely look cloudy enough to me. No more nutes for sure, harvest in 10 days max I think.

Las 4 nenas del scrog iniciaron con el ciclo 12/12 el día 05/11/2021: están siendo alimentadas con advanced nutrients(dosis indicadas en la foto de la tabla). Las 2 nenas en macetas de 30LT iniciaron el ciclo 12/12 el día 26/12/2021: por el momento están siendo alimentadas con advanced nutrients(dosis indicadas en la foto de la tabla)

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/7- Here we go with the new addition to the FastBuds family, Papaya Sherbert fem photo. I placed one seed in a glass of lukewarm tap water (non-chlorinated well water). Within 24hrs there was a root beginning to show coming out of the seed. I then placed the seed between two moistened paper towels that I then put in a vented plastic container. I put the container in a dresser drawer where it would be warm and dark. 5/9- When I checked on the seed yesterday, there was a substantial root about 1/2" long coming from the seed. I then planted the seed, root first with just the seed head exposed, in a 2" starter pot filled with peat that I pre-moistened with 6.5ph well water. I placed the starter pot in the bottom of a Solo Cup that I had cut in half. I then placed a clear Solo Cup over it to act as a humidome and placed it under the lights in the grow room. Today the little Papaya Sherbert showed her pretty little self and so begins this journey together with her! 5/12- Two days ago the Papaya Sherbet sprouted her first true leaves and today she's really showing some vigor and some impressive growth! Today I went ahead and transplanted her for the first time into a 2qt pot filled with pre-amended coco/perlite. Before placing the Papaya Sherbet into her new home I coated the hole with Xtreme Gardening MYCOS, then placed the Papaya Sherbet and watered her in. 5/15- One week from breaking ground and the FastBuds Papaya Sherbet feminized photoperiod is looking fantastic and doing great with a second set of leaves now out! She's liking her bigger pot and is really beginning to take off now. I should be able to do her final transplant, which will move her outside, next week as our weather is rapidly improving... I can't wait! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Sind in ihrem Töpfchen angekommen und haben angefangen Wurzelwerk zu bilden. So langsam fangen sie auch an zu wachsen. Leichte Spuren an den Blättern, aber kein Grund zur Sorge.

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 26 since time change to 12/12. Hey everyone 😃. Another great week goes by. Last week, instead of 2 g of GHSC Powder Feeding, I only gave 1.5 g p l of substrate so that I can give you another 1 g per l of substrate next week so that it lasts until the end :-). It is developing very well and the buds are starting to grow :-). The week was poured 3 times with 1.1 l each time. once of them GHSC Enhancer was added :-). The bottom shoots have now also been removed :-). As always, the humidifier was refilled every day and the lady was checked for her health. I hope you enjoy the update. Stay healthy and let it grow 😊🍀. You can buy this Strain at : https://sweetseeds.es/de/red-mandarine-f1-fast-version/ Type: Red Mandarine F1 Fast Version ☝️🏼 Genetics: Red Poison Auto®️ (SWS39) X Tangie (California Orange x Hybrid Skunk) 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Day 66: flush 💦 Pictures are taken on day 70📸 -------------------------------------------------- She is still getting fatter and starts gaining wight🦍

Bounce bak pretty quick from a recent re transplant..... Growing at a pretty fast rate Plants look good imo

Habe nochmals kleine Triebe und Popcorn entfernt ... wächst trotz kalter Temperaturen munter weiter - umgetopft in den 6 Liter Endtopf aus Stoff mit Floragard Rosenerde aus Deutschland !

Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme.

Start of week 6 everything is going great training advances at a good rate and she looks very lush and green

No se cómo expresar mi felicidad después de casi 3 años sin poder cultivar consecutivamente he podido cosechar esta belleza gracias a @blacktunaco por la K.O una genética llena de resina con flores compactas. Cometiendo errores desde el principio se pudo obtener una excelente planta corrigiendo todo para así mejorar el aprendizaje continuo. Se dieron 12 días de lavado de raíz y 3 de estos estuvo expuesto a lluvia constante durante los 3 días por tal razón se decidió cosechar para evitar dañar las flores

Veg44, defoliación grande, y ajuste de amarras. Siempre digo que será la última defoliación y termino defoliando más, ahora a qué crezcan un poco más antes del cambio 12/12 Veg46, las plantas están ya recuperadas y creciendo a buen ritmo. Veg48, riego con solo Sensizym y Sensi CalMag, con pH 6.3 y EC 0.8, drenaje de EC 1.9 y pH 6.1(ok). Debido al crecimiento de debe ajustar amarras y quitar una que otra hoja.

Der Stretch geht langsam so richtig los, die guten ladies haben 25cm in der letzten Woche dazu gewonnen, ein bisschen geht da aber noch :D Samstag wurde gelollipopt

12/12 + 81 jours Vu qu’il y a 16 plantes mais que sur growdiaries on ne peut mettre que 8 variétés j'ai divisé en 2 diaries pour le bas de la tente 1️⃣ 🏠 90x60x90 ☀️ FC-E 4800 => puissance a 75% 🍁 1x Black Bomb / Philosopher Seed 2x Amnesia Lemon / PEV Seeds 1x Blueberry / PEV Seeds 1x Blueberry / 00 Seeds 1x Wappa / Paradise Seed 1x Dark Phoenix / Green House Seed 1x Quick Sherbet / Exotic Seeds 1x Mango Cream / Exotic Seeds 1x Banana Frosting / Sensi Seed 1x Hindu Kush / Sensi Seed 4x Fast Mix / Sweet Seed 📎 https://growdiaries.com/diaries/122084-grow-journal-by-soosan 📎https://growdiaries.com/diaries/124052-grow-journal-by-soosan 2️⃣ 🏠 30x60x50 ☀️TS1000 => puissance a 80% 🍁 Quick Sherbet - Exotic Seed = 12g Quick Sherbet - Exotic Seed = 12g Quick Sherbet - Exotic Seed Quick Sherbet - Exotic Seed 📎 https://growdiaries.com/diaries/122080-grow-journal-by-soosan

PAR 450 PPFD It's all about creating new branches during these weeks of vegetation and LST for me is the best way to achieve that. More branches means more Green Gelato cones at the end of my grow. I try to create about 20 per plant at the end of vegetation.

Let’s go day 72 from seed!!! Another great week it’s been , 2 Ogreberrys an brucy b been flushing for a week, an the 3 others will continue to get there normal feed of nutrients, they are just not quite ready so they will start getting flushed around next week!! Sweet sweet smell of Grapes And gooey frosty nugs is all I can really say, photos do no justice, some of the craziest fruitiest smelling buds I’ve ever had, Real High quality meds !! Hope you all enjoy an have an amazing productive day as well as a great week!! Peace love an positive vibes to all y’all Cheers 😶‍🌫️💨💨💨💨💨🤙🏻If there’s any questions, please ask!! 💚🙏🏻💯