JOANNE'S CBD / ROYAL QUEEN SEEDS WEEK #9 OVERALL WEEK #8 VEG This week she starting to look much healthier and she growing at a nice rate overall a good week! Stay Growing!! Thank you for stopping by and taking a look it's much appreciated!! Thank you ROYAL QUEEN SEEDS!! JOANNE'S CBD / ROYAL QUEEN SEEDS

day 20))) Defoliation day

Starting strong, need to and alternative way of watering as I was using a jug and some of the soil sunk which made the stem bend down a little. This was quickly corrected A few changes on 27th I removed the oil heater that was really to big for the size of the tent. By doing this alone I could bring the light closer which is the reason for the slow growth. I also bought a humidifier as I was manually spraying the tent and now I can keep the levels up all the time I could now either use a smaller fan heater in or outside blowing through intake vents (without drying the plant up now I have the humidifier) or…… I could put the oil heater on outside the heat and insulate it

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. • Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. - Publicado el 😋 22/02/21 Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración... después de usarlo durante un año en todos mis cultivos, puedo decir que es excelente. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES fórmula básica: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Extra Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final, además he diluido, todo lo posible, los minerales mediante una agitación violenta.. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosques vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻

I feel sorry for my plans this 2 weeks I haven't been able to look after them properly I've been working long shift with Christmas approaching there's no time for anything so I was pushing in a lot of nutrients into them and I caused a nutrients lockout .I have flush them out with just clean water at the right pH 6.5 and they are responding very well from now on I will continue to Baby them so they gave the best result possible within the circumstances of the plants. Thank you for reading I will continue to update have a happy grow

Cant wait to harvest them. Only water right now. Till the harvest. Dense headbud. Lets see what the results will be.

Exelente experiencia, muy resistente, un sabor exelente

I grow in pure coco with organic nutrients

Zdravím všechny pěstitele marijánky🌍🌞 Minulý týden sklizen BCN critilal xxl - tato rostlina měla od začátku problémy pak se spravila a nakonec vypadá celkem solidně. Víc se dozvíte ve sklizni🌱🌱🙏 Nemůžu se dočkat dalšího růstu🌞🤗 Tento týden půjde pod kosu poslední automat (sleep) Zbydou tam 3 celoroční odrůdy, ty vypadají nejlíp... ty ještě potřebují 2 až 3 týdny Den 99. Hnojení Celoročky - ph 6,3 ec 2,5 Den 100.🌱 holky vypadají úžasně😍 Dnes proběhla defoliace (focus)(franco lemon cheese) Den 101. Sekera🤟 (sleep) zbyly 3 celoroční odrůdy 2× focus , 1× franco lemon cheese Proplach 8 - 10 dní Den 102. Kontrola trichomů - focus = 10 % jantarových vrchů 🌱🤗 Franco lemon cheese = mléčné trichomy Den 103. Kontrola - Teplota,vlhkost,co2 v pořádku🤜 Den 104. Kontrola trichomu 15 procent jantar ( focus )👏 Den 105.proplach Ph - 6,3 ec - 0,43

The HighCloudz is in her last few days now. On the last inspection the trichromes were almost 100% cloudy and my plan is to harvest her in 2 days. This has been a great grow and I'm glad she recovered from my feeding mistake. Sure the leafs could have looked better but the flowers are really awesome. I'm not planning on doing anything special the next couple of days. No stressing or light deprivation, just let her enjoy the last days in the GTools ✌️☘️😊

Today, May 31, harvest day. Very sticky and heavy purple-green buds.

Aug 23: Lemon Cream Kush is doing fine. Aug 26: quite hot now (finally summer?) with a week of 30 C starting now. Upped water volume to about 9 L a day.

Welcome to week eleven for Frances, an Auto Fractal by Divine Seeds. Day 71 - photographed - Frances is is looking frosty. I really hope this girl finishes without any bud rot. Day 74 - photographed - I am inspecting all of these girls closely day by day. This girl is not a million miles away, going to start feeding finishing nutes. Day 76 - photographed Thanks to Shogun for providing the nutrition for this grow, and to Divine Seeds for providing the seeds. If you are not already a part of the cannabis community on X (formerly Twitter), I recommend joining! I have the same username over there.

Easy week the fem spray started showing signs it worked. So she will be pregnant soon! Added a little girl power from natureslivingsoil.com and make sure to check out our sponsor Mars-hydro.com and use code CGD2021 for a discount.

Semana 7 julho - 13 julho 9 julho - feed day - bloombastic 0.5ml/l - causou uma ligeira queima de nutrientes aparentemente. 12 julho - feed day (2L)

12/22/2021 Starting the over night soak in H2O2 water, then onto soil mix to finish germination. Soaking in H2O2 and water, about an ounce h2o2 mixed with .500ml spring water. It aids in breaking down seed shell, and sanitize seeds at the same time. I will sow directly into soil as breeder suggest. 12/25/2021 All I5 seeds sprouted in water little 1-2 mm tap roots, potted into small cups and reppot as necessary, should get 100% germ rate if I don't hurt them tiny tap roots putting them in soil. 12/28/2021 Lemon OG 100% germ rate, Biscotti Skunk 4 of 5, Grape Skunk 4of5,and I will take the blame if others don't take because of miss handling, so very happy with the germination rate I'll give it 100% Thanks @QCS for given me the opportunity to grow your genetics.🙏🏻 Ps. ROJI OGS will go next round I'd like to do them alone I think she will be special. Biscotti Skunk Biscotti Skunk Cannabis Seeds Feminized With a noteworthy lineage, Biscotti Skunk is a mix between the Cookies variant and Kush on one end, acting as the base layer for flavors and effects, while the Skunk addition rounds it off beautifully on the other end, creating Biscotti Skunk a totally unique marijuana strain. This strain works good indoors or outdoors it produces nice big buds. The flowering period for her is 8 to 9 weeks Outdoors this plants will be ready to harvest at the beginning of October, and offer yields of around 700g per plant in ideal conditions. The effects you can expect from Biscotti Skunk strain are relaxation with a good creativity boost, followed by a gradual energizing body feel. A bud with a very complex flavor profile, this indica-leaning hybrid Skunk come from planting 50 Skunk F2 seeds and one of the fenotip came out looking like this. We liked the strain so much that we have finally duplicate the strain. Grape Skunk is one of those tangy, tropical smokes. Her flowers give off the unmistakable scent of tropical citrus, with some accents of grape. THC levels is between 20% and 24%. Grape Skunk is a large producer under optimum conditions. A dense cannabis plant with pink purple colors. Growing Grape Skunk cannabis is easy and great for first time grower. This strain is also great for relieving stress and anxiety, as well as reducing chronic pain, nausea, and insomnia. Lemon Og Kush Cannabis Seeds Feminized This strain joins the OG Kush genetics, with strong Indica and physical effect, cross with a Skunk plant which has a very distinctive and special lemony flavor. The result of this crossing between these two robust genetics a plant with similar structure than the OG, average internodal distance, columnar structure that can branch a little more if the plant has enough space and substrate. Still, it mantains the average height of the OG Kush , producing lots of flowers in relation to its average size. Production can reach 550g/m2 in about 8-9 weeks , which will allow us to harvest our plants before the rainy season arrives, without worrying about molds: it is a mold resistant marijuana strain. Regarding the flavor, it huge amount of resin and terpenes will release a strong fuel and lemon smell, which is noticeable even when we smoke, reaching every corner of our palate. Moreover, its effect is very medicinal , ideal to eliminate nausea and stimulate appetite, deeply relaxing both body and mind. Lemon Og Kush Cannabis Seeds Feminized This strain joins the OG Kush genetics, with strong Indica and physical effect, cross with a Skunk plant which has a very distinctive and special lemony flavor. The result of this crossing between these two robust genetics a plant with similar structure than the OG, average internodal distance, columnar structure that can branch a little more if the plant has enough space and substrate. Still, it mantains the average height of the OG Kush , producing lots of flowers in relation to its average size. Production can reach 550g/m2 in about 8-9 weeks , which will allow us to harvest our plants before the rainy season arrives, without worrying about molds: it is a mold resistant marijuana strain. Regarding the flavor, it huge amount of resin and terpenes will release a strong fuel and lemon smell, which is noticeable even when we smoke, reaching every corner of our palate. Moreover, its effect is very medicinal , ideal to eliminate nausea and stimulate appetite, deeply relaxing both body and mind. It's obvious I get regular seed at this point. But feminized information was all they had on website,assuming it's all the same.

Day 42: defoliation and single LST for all plants to get 4 stems each. DOS 3 1 stem broken from topping. The main stems are very thin. I use this week 2 times 3L water with 1.5 ml/L terra vega. The humidity is a bit high because of storm outside. I change light HPS 400W to prepare for next week flo. Day 44: Plants look better, put them to flowering stage under HPS 400 W

Week 5 baby! What a smooth ride this has been - these ladies are absolutely flying through veg. Gave them some cooler water today and they're vibing with it 💚 Still keeping nutrients minimal, just 1-2x weekly when they ask for it. Less is more with these girls!