The Grow Awards 2026 🏆
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Por una parte tenemos la que llamaremos Biscotii 1: Tiene un tamaño monstruoso, que tuve que doblar en varias ocasiones el tallo porque no me daba más el foco para subirlo. De hecho una de las ocasiones me quemo una hoja del puntal y un pelín la puntita y como se puede ver hizo que la punta parezca un monstruo!! enorme, grande y de forma especial. Hay gente en instagram que me pregunta que si lleva anabolizantes jajaajja lo más parecido a eso es los nutrientes de plagron!!! Que las revienta a las pequeñas Esta tiene unos tonos morados que la hacen muy atractiva y una resina generosa. El olor es fuerte y la altura estirada es una pasada!! Por otra parte la Biscotti 2: El tamaño es inferior que la anterior, pero no por eso diría que poco productiva... Tiene un central que da miedo igualmente, los satélites son una pasada llena de resina. En esta ocasión no tiene tonos morados, pero tiene mayor resina. En general ambas dos tapan la botella de litro y medio de agua, prieta, olorosa y con resina para aburrir!! 😍😍😍😍😍 El peso le pondré en seco en cuanto lo pese 😇
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- I didn't weight wet buds. - The trichomes photos have been taken just before the harvest on buds all over the plant. - First time I see and have pink trichomes, they are beautiful! - The hash ball was a little less than 1cm diameter and was really good :) - Drying was made at 20°C and around 50% of humidity. - Humidity in jar between 60 and 65% on the first day, temperature around 20°C. Veg time : 56 days. Flowering time : 63 days. Total time from seed to harvest : 119 days. Height : 81cm Pot size : 26l
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Hi Growmies~! What This Post is About Today, I'll be recording how to cultivate soil microbes at home. These microbes offer numerous benefits, and they are simple to make. How I Came Up with This Technique Since 2014, I’ve tried synthetic growing methods like DWC. While they gave quick results, I often ran into issues with consistency. Nutrients would expire during breaks, meaning I had to keep buying new bottles. I strongly felt I needed a change. A couple of years ago, after taking a break, I started to research and switched to organic growing. At first, it felt overwhelming with all the steps and prep work, but I saw real potential. After experimenting with different methods, I came across Korean Natural Farming (KNF) and JADAM, introduced by Mr. Cho. His simple, ultra low-cost techniques inspired me. They focus on letting nature do the work. While growing, I noticed that synthetic nutrient bottles were expensive, especially when trying to complete a full nutrient set. Organic growing may require more attention and can be costly when investing in organic materials. Preparing the soil in advance and top dressing with dry nutrients every other week - just these two methods were consuming space, time, and money. Indoor farming is unnatural, while organic farming is a natural approach. I had to bring these ideas together, but organic farming often seems geared toward large plots like farms. Incorporating organic techniques into my indoor garden requires a lot of effort and careful calculations. So this is one of my techniques for keeping my plants happy: supporting their daily needs helps them snap out of deficiencies quickly, allowing them to grow consistently. It took me a while to adapt this technique for indoor use. I hope this helps, guys! Supplies Needed - Potatoes: Provide nutrients and food for the microbes. - Sea Salt: Stimulates microbial activity and controls harmful organisms. - Dechlorinated Water: Allows the microbes to grow and multiply. - Compost, leaf mold, or worm castings: Contains natural microorganisms that are key for this process. How to Make (1 gallon) 1 cooked potato (about 2 golf ball-sized) 1 pinch of sea salt 2 tablespoons compost or worm castings 1 gallon dechlorinated water 1. Mix Ingredients: In a clean container, fill it with the dechlorinated water, dissolve the sea salt, and add the compost along with the mashed potato. 2. Ferment: Optionally cover the container and let it sit at room temperature for 24-48 hours. 3. Strain (Optional): After fermentation, you can strain the solution if you prefer a clearer liquid. Note: Watch the timelapse video to see how the microbes activate! **WARNING** Wear gloves if possible and/or avoid contact with open wounds How to Use IMPORTANT: Always dilute the solution before applying it to plants. - Use when bubbles form a "pizza shape" on the surface. - Dilute 5-10 ml per liter of water for bi-weekly feeding. (Test a small batch first to find the best rate for your setup.) - Once the bubbles disappear, the microbes are likely inactive. You can either mix the rest with water as fertilizer or discard it. Pros Promotes Plant Growth - Usually fixes deficiencies in as little as 6 to 72 hours. - Improves nutrient absorption, and helps plants thrive. Boosts Plant Immunity - Works as IPM: Can be used as foliar sprays (no staining on leaves). - Lowers the risk of powdery mildew and other diseases. - Helps the soil ecosystem with beneficial organisms like predatory mites and springtails. - Naturally reduces pest pressure (Less risk of fungus gnats and other pests). Improves Soil Health & Supports Composting - Quickly breaks down organic matter and nutrients. - Makes growing organically in small containers, like 1-gallon pots, easy. - Over time, soil becomes softer and richer, even in small pots. Cost-Effective, Sustainable & Eco-Friendly - No need for complex equipment like pH pens, air pumps, or other tools. - Reduces the need for CalMag, N-P-K, or micronutrient supplements (just add a little bit of sea salt to every watering). - No sugar sources needed in the soil. - Works for all types of plants—houseplants, exotics, ornamentals, and crops. Cons - Limited shelf life; the solution will develop an unpleasant odor after a certain period. 1 Corinthians 10:26
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She was extremly fast and ready to harvest after 55 days of flowering. Smells a bit like ripe grapes.
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La primer semana se flora vinene muy bien , fertilizamos unas semanas antes con fertis de pre flora , a los 15 días vamos a hacer el último riego foliar con ferstis y un riego con guano de murciélago con melaza para mejores resultados
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@sellem
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30/11: Off with their heads! on Day 15, i deemed both of them worthy of topping. Lets see how they take it! Watered them with 1L beforehand, 4ml/L rootjuice, 2ml/L Grow and activera, and 0,4g/L of microbes. 4/12: Training time! Stakes are in, canopy looks nice and even (enough) for me! Probably watering tomorrow on the 5th as the soil is still a bit too damp and the pots still a bit too heavy for my liking. Grow rate has drastically increased, they look nice and green, and topping hasnt stunted them. Cant wait for the coming weeks! 6/12: its the 6th now and i havent watered yet! overdone it on the 30/11 maybe. Oh well! theyre doing reasonably fine. Added timelapse. See you next week!
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Que pasa familia, vamos con la quinta semana de floración de estas Orange Sherbet Fast Flowering, de FastBuds. Agradezco a Agrobeta todos los kits obtenidos de ellos 🙏. Vamos al lío, El ph se controla en 6.2 , la temperatura la tenemos entre 22/24 grados y la humedad ronda el 50%, añadimos ya varios productos de la gama de Agrobeta. Las próximas semanas veremos cómo avanzan. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨
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Super impressive growth, the best blueberry plants I have grown yet.
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Day 21 Of flower I did a lollipop / heavy trim (feel like I could have done a lil more) and I have to say I'm running out of room with my lights it's pretty much at 9 inch away from the tallest part of the plant the ppfd high but using a phone app But not seeing no burn on the leafs The intake of water has been up to a gallon an a half (always do some kinda of runoff) pH has been around 6.1 Day 23 Of flower and I added the AC infinity fan (day 1 of fan(actually couple hrs and I think I been missing out on a oscillating fan so get one) still been slowly uping the dimmer it's been getting warmer in the tent so I turned my AC on NOTES: ( btw it's April and I live in a new apartment and pretty much start growing after a month or so of moving in(moved in November started in the middle of January) and seems like this place holds heat so it's going to be a hot summer) but I can see myself down the road getting a (portable AC for the drying if I want to reach that 60°/60% ) plus that dehumidifier kicks off a some heat and my dumbass is growing in the room I sleep in so since all this I've slept on my couch a few times and plenty more to come
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Predators Unleashed & First Frost ❄️🕷️ This week brought a few challenges—but also some exciting signs of progress! First off: spider mites tried to crash the party, but I wasn’t having it. 😤 I’ve been manually removing them every day, and today—finally—no new sightings. On top of that, I released a fresh squad of predatory mites, who are now keeping things in balance. Nature's tiny enforcers are on the case. 🕵️‍♂️🔬 I noticed some slightly yellowing lower leaves, so I trimmed them off. It could be a touch of nitrogen deficiency, so I slightly increased the BioBizz Grow dose during this week’s feeding. I’ll keep a close eye on it over the coming days. 🌿 Otherwise, she’s looking strong, vibrant, and full of life. Beautiful structure, steady growth, and she’s just starting to shift into bloom mode. I gave her the usual round of care: 💧 Weekly care routine: 🔸 BioBizz Grow, Bloom, TopMax, CalMag & Alg-a-Mic 🔸 Compost tea (homebrewed magic, as always) 🔸 Effective Microorganisms for a living soil boost 🔸 And this morning—a full feeding session to keep things on track ✨ Exciting signs of change: The first trichomes are starting to sparkle under the sun, and when I sit next to her, there’s already a faint, sweet scent in the air. She’s officially getting into bloom mode! 😍 Now that she’s out of the tent, she’s following the natural 16/8 rhythm—and since she was hormonally triggered into flower before leaving the tent, she’s holding that bloom energy steady outside. 🌞🌒 The vibes are good, the buds are on the way, and I couldn’t be more excited to see where this beauty goes next. Let the Red Hot journey continue! 🔥💚
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@The_La
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Nice progress this week, flowers forming nicely. I gave them mills pk and they are looking happy. I took a lot of shade leaves off to let the light through to the lower buds . All good so far ⚡️ I also started giving ultimate pk, they are responding well, I think really good to start seeing aeeing action off the the girls, I've never grown this strain before and she takes ages to get going. I've got a feeling it's going to be worth the wait.
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@Reaper
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Last time im growing this INDOORS. plant is waaay too big for my tent, she finaly is flowering now and ill have to keep pushing her under the net because it cannot go any closer to these leds.
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@QixxGrows
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Day29: New sets of leaves. I'll repot and switch to proper Veg Lights on the weekend. Day30: I'll repot tomorrow. Day31: Repotting done. She had a crazy amount of roots in the seedling pot. MUCH more than I expected. I switched to Veg lights at 90% power. Day32: Settling in new pot Day33 & 34: I had to perform some maintenance on the tent. Lost some hours due to that. Day35: Growth really looking healthy. Although she's not really stretching high, she does look rather happy. I do like them thicc ;) General: I need to put the camera somewhere else so that the growth can be better seen. Right at the end I'll edit out the white flashes. They're caused by the humidifier running and will be really easy to cut out without losing the gist of the grow :)
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@BodyByVio
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It was a longer road until here. With all the reading I did I still made rookie mistakes. To much nutrients and to much light stunt my plant and created some deficiencies ( CaMg). Hopefully I will do ok from now on.... Lifted the light at 3 feet on 100% power and decreased the PPM’s to 600. Hopefully that will help and I did not create to much damage. Wish me luck. I invested a lot of time and money on this grow but the experience is not there yet. I’m ok with what it is, I’ve learned a lot from this grow.
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@madlangs
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Getting the chop tomorrow all resin glands are milky with a few ambers on the buds. Not had a single problem
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@Aut0mac24
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I cut of some of the bigger leaves off as they we're creating a lot of darkness inside the plant.
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@sandspur
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I'm not going to put in daily updates for this week. It was a slow week but I will highlight the following - Watered every other day - Fed twice this week according to Fox Farm feeding schedule - Checked trichomes on day 62 because Sour Stomper is usually a quick grow. Seems we're a ways off still. **** I also put up a video for day 60. You can see how crazy looking the Sour Stomper is. The entire top of the plant is bud with tiny leaves. It's turned into a mutant bush. The good news is that the buds are starting to thicken up on the bottom. ****
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@Chubbs
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420 Fastbuds Week 8 Amnesia Zkittlez Auto What up grow fam. Happy late Thanksgiving to all. These two lovely ladies are growing stellar. The smell and colors they're producing are so cool. Flowers are dense to the touch and leave your fingers super sticky. The bigger leafs are starting to yellow sucking up what nutes the plant can before finishing up. Super excited about this strain to see how it'll turn out. All in all Happy Growing