Friday, September 25, 2020 Chopped to dry in closet. No trimming needed Wednesday, September 30, 2020 Trimmed and jarred. Very little trimmings were thrown away. My first indoor grow was a success! I don't have the largest tent so it was nice to keep it short. Not the biggest yield in the world but it was a fun experience. My only regret is not watering or feeding it enough. I'm main-lining my other auto grows so we'll see how those do. Thanks! -JTGROW

5 days in with the 660nm deep red bars—so far, nothing obvious, plants stable. This plant was getting a bit too much light, so I raised the LEDs slightly; now the canopy is more even. Curious to see how the deep red plays out over the next couple weeks. Happy growing and have a good week everyone! 🌱

New week for this baby Gorilla cookies. 😎🤓,

Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 06/02/2020 - Gave her 1,5l of tap water, checked the trichomes still transparent almost turning cloudy maybe a few more day!! 08/02/2020 - Showing her first amber trichomes going to harvest in 1 to 2 days !

At day 20, I can see that the strech phase is almost over. The girls are now expressing a more specific nose, even if they share a similar aromatic profile of exotic fruits. They all share that same tropical funk back ground (myrcene/terpinolene), but some of them (#2 and 4) got a solid punch of sour lemon. Pheno #1 65%Indica Bushy/compact structure Smaller buds, tightly disposed on the branches Sweet/tropical/Pine Pheno #2 65%Sativa Sturdy structure/ Very fat branches Good size buds, medium internodes Sweet/tropical/Sour citrus Pheno #3 65%Sativa Sturdy structure/ good size branches Good size buds, medium internodes Sweet/tropical/skunk Pheno #4 65%Sativa Sturdy structure/ medium size branches Good size buds, short internodes Sweet/tropical/Sour citrus Pheno #5 80%Sativa leggy structure/small size and long branches Good size buds, long internodes, it stacks Sweet/tropical

🗓️ Week 15: 3/5 - 3/11 📆 Week 5 of 12/12

Jour 76 Et commence à développer leur pistils Les plantes sont saine et prennent beaucoup de hauteur je dois en palisser quelques une J’ai fais un thé de compost oxygéné pour les booster pour la floraison Recette : 5g cendre coque de ricin 25g biochar 5 gr levure de bière 4gr pollen d’abeille 7gr ortie micronisé 5gr spiruline 10gr tourteau de karanga 8gr Kelp 20gr zéolithe chabasit 5gr de consoude 3gr hydrolysât de Kelp 5gr vers de farine 12,5gr bactérie soluble 5gr levure saccharomyces cerevisae souche myco 6420 12,5gr de prêle sauvage sécher 125gr lombricompost 2gr big foot mycorhize gold Mycorrhizae (400 propagules per gram) Endomycorrhiza Glomus aggregatum -100 propagules/gram Glomus etunicatum – 100 prop/gram Glomus intraradices – 100 prop/gram Glomus mosseae – 100 prop/gram Bacillus subtilis – 350,000,000 cfu/gram Bacillus licheniformis – 200,000,000 cfu/gram Bacillus megaterium – 200,000,000 cfu/gram Bacillus simplex – 200,000,000 cfu/gram

Die Apple Strudel wird wohl paar wochen länger brauchen als gedacht.. ich hoffe die wird unter 12 wochen ausreifen.

It’s crazy the amount of growth they’ve had the past few days and this is where I started to question if I waited too long and if I’m going to have enough space. They’ve been very healthy and growing vigorously.

se realizo una 2da poda apical a una de las plants la otra solo quedara con la poda apical inicial y se transplanto a maceteros de 11lts.

My Rainbow Melon plant is still one of the biggest in the tent, and it's definitely the smelliest so far. The only thing I'm not crazy about is how big the leaves are getting. It's been a challenging week with the constant rain and ridiculously high humidity. Keeping things dry indoors has been a real struggle. Despite the weather, I managed to flip all my feminized photoperiod plants to flower this week. I'm hoping the switch will go smoothly, but with this humidity, it's going to be tough.

Unfortunately I can't post as many pictures this week because I'm on vacation. Of course Lady Runtz will still be well taken care of. 💚💚💚

Day 82. (1.8.) She have very nice smell like berries, spicy and flowery. I bough multipurpose magnifier today. Some trichomes are still clear so I'll give her 10 - 14 days.

Noticed some yellow/lime green sugar leaves at the top of the two tallest buds on the Gorilla Cookies along with some dark and light spots. Could it be light or wind burn? Hope it's not something more! I raised the lights a few days ago after spotting some whitening and curling at the tips, could it be something coming on after that? That issue aside the weeks gone well, the buds are still packing and getting more and more crystals throughout. Humidity started creeping up at the end of the week, a spell of wet weather and feeds going up to 1 litre being the causes. The little dehumidifier I have does remove some moisture but I was seeing it well over 55% more often than I would have like as so had bought four 2 litre paint kettles and, having drilled holes in the bottom of two of them and housed them inside an unholed one each, filled the top to the brim with rock salt to hopefully drop me back towards 50%🤞 Think it's time to start flushing through the SB and may do the same with the GC, she's a tad further back but hoping for a strong finish

Day 56! Watering 2.5gallons dosage every 5 days(top 1.5 centimeters media dry)--since 13 days ago! Flush starting day 58(next watering).

Hi liebe Community and Welcome back! 💚 Der zweite Strain von Good Times Genetics. Entwickelt sich überaschend anders als vermutet. Ein schönes Wuchsbild verreint mit einem doch unterschätzen Stretch! Die Pflanze hat innerhalb der letzten 2 Wochen einen starken Stretch von knappen 20 cm hingelegt. Das bedeutet, das die Diesel Sativa Gene jetzt voll einschlagen. Daher eher die Tendenz 60% Indica, 40% Sativa. Nach der zweiten Blütenwoche entwickeln sich die Blütentriebe immer stärker und die Stigmen bilden sich weiter aus. Der Stängelabrieb duftet schon stark nach säuerlichen, dieselartigen Nuancen, mit einen etwas GMO typischen Aroma. Die Wachstumsbedingungen im Growzelt sind aktuell wieder super! ——————— 🌞 Temp: 22°C 🌚 Temp: 20 °C 💨 RH: 53% VPD: 0,91 kPa 😎PPFD: 830 mqm ——————— Stay Tuned! 💚

Because of the start I had I ended up having to use all 3 seeds. Only 2 germinated. The lemon pie went from seed to harvest in 93 days. This was the only plant that I had any real problems with during the grow. I accidentally broke one of my colas shortly after I topped her, so instead of 6 mains I only had 5. She also looked very sorry for herself for a long time, like she was being over watered. Anyway she went from a duck to a Swan. Turned out with some real nice colour to her, she could have really done with another week in the tent to hit her full potential.

Now that the plant is dry, I can go into a few more details. In my opinion, the harvest is a complete success for a beginner. During the harvest I realised how hard the flowers are. After drying, they became even harder, almost rock hard. The flowers are covered with many shiny trichomes. The harvest took quite a long time. I spent about 14 hours on it, which was also due to the super meticulous wet trim. The reason for the thorough wet trim was the mould. Every single flower was examined. I disassembled the large flowers before drying to be on the safe side. It's nice to have huge flowers, but in the end they are chopped up anyway. At the end of the 8 days of drying, the GG4 Sherbet FF rewarded me with finest ice-coated flowers. Thanks to the wet trim, I didn't have to do any more work. I was able to separate the buds directly from the branch and put them in the jars to mature. As the offcuts were also super potent due to the thorough wet trim, I processed them into butter.