The Grow Awards 2026 🏆
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@Rinna
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It was a ride! My first ever indoor grow and I’m very pleased with how I filled up the tent, with autoflowers. The buds are looking dense so I’m guessing around 100 grams in dry buds 👌🏻
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@Dengued
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Day 56....buds developing nicely....laid off any nutrients for the last week and considering just one more spirulina feeding, then just well-water for the rest of the grow, with no flush....pollution/haze levels high which might effect the plants
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@PalmaGrow
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No se cómo expresar mi felicidad después de casi 3 años sin poder cultivar consecutivamente he podido cosechar esta belleza gracias a @blacktunaco por la K.O una genética llena de resina con flores compactas. Cometiendo errores desde el principio se pudo obtener una excelente planta corrigiendo todo para así mejorar el aprendizaje continuo. Se dieron 12 días de lavado de raíz y 3 de estos estuvo expuesto a lluvia constante durante los 3 días por tal razón se decidió cosechar para evitar dañar las flores
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@Ageddd
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Only gave her water and Deeper Underground, not feeding yet, and has a beautiful dark green colour. Vigorous mode : ON :) Summer has arrived... Edited : 17/06
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Week 7 begins for Mandarin dreams and Divine storm. These ladies are looking happy and healthy, bulking up, putting on weight and glistening with frost. This grow and grow light is sponsored by Mars-Hydro, thank you Kaoritracy for hooking me up with the TSW2000. Thanks for stopping by growfessors, tune in next week for another episode of growfessor theatre! 👽🌳💚
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Start of week 6 everything is going great training advances at a good rate and she looks very lush and green
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***UPDATE*** ITS CHOPPIN DAY!! Late in day 87 I was going for macros. Made the decision while seeing MANY yellow trichomes that Wedding Glue from FastBuds is DONE! Attaching pics to the beginning of the weeks uploads. She sure turned out pretty asf didn't she? Lights out occurs in like 30min, and I'm going to work through the dark period stripping the large fans off. Utilizing my green Christmas lights hung up above lol. May turn light on low for a quick pic before chopping/hanging. Next update will be harvest! 2 Girls 1 Cup week 12? Hopefully the finish is this week... My my my how WG has fattened up the last 2 weeks. Trying to get some good macros since it's too hard to hold the scope to my phone and focus everything. Probably better for the existing trics too since they're not being touched. Day 84- these trics are taking their sweet time to ripen. Was considering picking up some GHE Ripen to speed the process up.. especially because a local shop is closing and everything is 40% off. Let's keep it simple this run. I'll get some additives for the next grow to enhance GHE's perfected formulas of macro/micros in the Flora series. An update on the "sample" I clipped from WG the other day. It's not dried/cured proper. Actually been sitting in a brown bag with the outlet of the tent blowing on it lol. Can taste some vanilla in it through the chlorophyll and shit still in the flowers. VERY heady effect that hits me like a friggin wave. Creativity and energy uplifted for sure. Looking for the bodies in there too to help with pain, so we shall wait even longer for those ambers to show. ==================================================== ========================== ========================== Day 85- stepped up our hole a size or two.. lol. May bring home the step bit to drill again before a dark period at the end. The girls STINK! Getting VERY close to chopping day. Ooooh I can't wait (but I gotta). Headies lasting between 2-3hrs which is great. ==================================================== ========================== ========================== Day 86- yellowing more as the days pass. no more ambers showing yet.. wasn't able to score anything good from the local shop today since it was almost empty already. Picked up a grove bag to give it a whirl with curing. May put some in glass to compare side by side with the bags. Figured I'd give their roots an ice bath since I've done other bro science. Shit, GK still hasn't popped a nanner after all I've put her through 🤣. *edit* added some late day WG only pics to show her fall colors coming in. Moving in fast now. Gotta get back up in WG's guts now and scope the progress daily. ==================================================== ========================== ========================== Day 87- the smell in the tent has become so powerful, I next day air'd a new charcoal filter 🤣. This one was reaching the end of its lifespan anyway.. but oh boy has the aroma increased. May be starting the 48hr lights out within the next day or two from the smells of it. ==================================================== ========================== ========================== As always, thanks for stopping by and checking out my current grow. If it's your first time, check previous weeks for these girls progress throughout their lives. days 27-70 timelapse @ https://youtu.be/8JdUkR36Wfc
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This cycle was really fun! I chopped 142 gs of wet plant. This time I’m gonna dry in the closet with all the leafs on for 4 days.. Pics of harvest are uploaded! 30 sweety grams for me and my gf ;) Taste is mellow, but I can taste the sweey sour taste tipical of SweetZZ! I grew the same strain with organic fertilizers and it tasted a little better, but this one with was fed with Hesi nutrients and it’s more strong than the organic one! Diarie continues with her sister!
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Time to start feeding her! She is doing ok but a little smaller compared to other diaries. I figure its because the heat. I’m hoping this is the week she starts to run. Wish me luck!!
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@UrbanBoer
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I am back online, and another successful week of agriculture Lamby is taking her time while bulking up the stem, I love her short thick fan leaves, they started coiling up and hindering growth where it mattered, thought of defoliation but I promised myself I would only defoliate in September, what I’ve done with all the ladies if to LST all established out the way to all the sunlight to reach the new growth. The other reacquiring motif, is using the main stem as a single root that will covert brunches into stems. Lamby might be sprout at a snail pace however, I am certain she will produce fire numbing bud.
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Starting to show some pretty significant flowers this week! Super happy with bud development so far. Had a lot of issues with humidity in this week, but finally got them sorted after a little defoliation
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@ReinDeer
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A new journey has begun. A very special one since I am doing first photoperiod dependant strains and first time doing in coco. I decided to put four plants in the grow tent and to do main lining. It is going to be quite challenging because of all new techniques I’ll be using. Day 1: all four seeds sprouted nicely. I put them in small pots until they don’t grow and be ready for transplantation. I just watered them with a pH controlled water measured to 5.8.
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@BodyByVio
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Beautiful flower full of trichomes. Smell and test fantastic. Very fast flowering. She was done on day 49 but I cut her down few days later. I love the strain, the only thing that I will like this strain to have is a better yield. Beast quality buds I ever grew.
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Die Nachzüglerinnen kommen super in die blüte, trotz 16h Helligkeit ! Beide Sorten eigenen sich super für große und sehr große Gefäße! Wuchsverhalten und Struktur gefallen mir extrem gut. Widerstandsfähig gegenüber Schnecken und Thripse! Hatten bis jetzt überhaupt keine Mängel, bin geflasht vom Dünger und selbst angemixter erde. 🍀🐝
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Views expressed are my own. All opinions are my own. The opinions expressed here belong solely to me and do not reflect the views of Growdiaries or Grandcru Genetics. The cannabis strain Grape Guava can be a purple strain, depending on its specific phenotype and genetic makeup. While not all phenotypes of Grape Guava are purple, some variations, such as the Zatix Grape Guava, are noted for their striking purple appearance due to the genetic expression of anthocyanin pigments. Grand Cru Genetics is a cannabis seed bank that emerged in 2018 from a group of breeders in Madrid to provide a satisfactory experience to all cannabis users. "If we do things, we do them well. Due to our experience in the sector and our taste for excellence, we know high quality and we seek it in everything we propose and do." "We have a “cultivate without giving up” philosophy that we apply to everything we do. We do not give up, we are friends of change, and we adapt as necessary in a still restricted sector." "We speak relaxed because we know how to relax. We are not intense or preachy; we accept everyone as they are, and we understand that farming is not for everyone. But for those who do, we are here to accompany you. We like to do it and tell it. We are experts in the field because we are the first to do it. We speak from experience and connect with others because we share the passion for cultivation." "Cannabis has the ability to show us a world of possibilities. When you cultivate and live its growth process, you enjoy a path full of emotions and not just the final destination. At Grand Cru we find beauty in small things. We are attentive, observant, detail-oriented and aware of everyday things, and we savor them without rushing." In a garden of green, Grape Guava gleams, With its fruity aroma, enchanting dreams. Clusters of grapes, guava's sweetness ignite, A strain so divine, in purple and white. Euphoria whispers, a lush fruity haze, Grape Guava's embrace, a tranquil daze. Off and away.@1400ppm. The increased CO2 allows plants to thrive at higher temperatures, which in turn necessitates higher humidity to maintain the ideal VPD for healthy growth and transpiration. 80F -5F = 75F LST with 70% RH = 0.72 kPa. Higher temperatures and humidity promote rapid growth, nutrient uptake, and photosynthesis while maintaining a lower stress level. Temperature influences the rate of enzymatic reactions involved in aerobic respiration. Enzymes, such as those involved in glycolysis, the Krebs cycle, and the electron transport chain, work most efficiently at an optimal temperature range. In low temperatures, enzymatic activity will slow down, thus reducing the rate of aerobic respiration. In high temperatures, enzymes can become denatured, thus impairing their function and stopping the process of aerobic respiration. Glucose is the primary fuel for aerobic respiration. The rate of aerobic respiration increases with the availability of glucose, as it is the starting point for glycolysis. If glucose levels are low, cells may rely on alternative energy sources such as fatty acids or amino acids , but these processes may yield less ATP or be less efficient. To determine this effect, carbon dioxide volume was measured (as carbon dioxide is an output of aerobic respiration) 18/6 with the 6 being IR. The near infrared (IR-a) borders around 700nm up to 1400nm @ photon par flux density of 1.8 instead of darkness, keeping temps overnight a neat 77F-80F. I think of my tent as a lung. What goes in must come out. When the rate of air going out exceeds the amount of air coming in, it creates a negative pressure. Tent concaves (bends in). If set up correctly, the RH will begin to drop slowly to the desired level I set, and the extraction turns off when it reaches the desired RH. The plant, as it performs cellular respiration, will always release more water into the air; therefore, the RH% of the tent overnight will increase, as long as oxidative phosphorylation is occurring. As soon as the RH% creeps back up to 55%, the extraction turns back on, over and over. This creates a strong pressure differential, which will work wonders with mass flow. Replicating high and low-pressure fronts in nature. Critical for oxygen diffusion at the critical time of peak cellular respiratory function.. Moisture will not transfer from a saturated atmosphere to another if that air is already at or above its saturation point, meaning the air can't hold any more water vapor. Once I understood that water is produced as a by product during cellular respiration, specifically at the very end of the electron transport chain (ETC) where electrons are finally transferred to molecular oxygen, the higher the RH of the air, the more resistance there is for more moisture to be added to that environment, and effects the ease with which it does so. But none of that water comes from the pot; it's pulled from the air. If you run high daytime RH, your medium/pot is 100% reliant on transpirational root pull to move water. ZERO evaporation happens across the atmosphere if the tent air has high RH%, the medium cannot release its water through evaporation. Once a canopy develops, light no longer slowly wicks and evaporates from the topsoil. The Soil-Plant-Atmosphere Continuum (SPAC) describes the continuous pathway and process of water movement, driven by a gradient in water potential, from the soil, through the plant's roots, stem, and leaves, and finally evaporating into the atmosphere through transpiration. There is evaporation, there is transpiration, and then there is evapotranspiration; Evapotranspiration (ET) is the combined total of two processes: evaporation (water lost directly from soil and surface water into the atmosphere) and transpiration (water released from plants to the atmosphere through their leaves). Evapotranspiration represents the total amount of water that moves from the medium into the air. There is no such thing as a medium with too much water, only a medium that retains too much for too long. The water must always flow efficiently from one atmosphere(Medium) to another(Air) in a timely manner. Moisture is a critical factor for bacterial growth and decay. Dictating how long it's allowed to sit in any one location for any given period is a key preferred control. To ensure a net reduction in a bacterial population, the rate of removal (ET) must exceed the rate of bacterial growth (decay rate), which is often modeled as a growth rate for the specific bacterium under the given conditions. By optimizing daytime VPD, we also optimize conditions for bacterial growth to explode exponentially above 77°F.. If water is allowed to sit in a medium without an escape within a timeframe, nothing good will happen. IF High RH is maintained overnight as well as during the day, placing 100% of water movement at the behest of daytime transpiration, roots can only pull where they can reach, and if soil is compressed above a certain point, moisture will become trapped in a medium with no way of moving day or night. This will begin the countdown for decay to take hold. When water stagnates in a medium, it loses oxygen, creating anaerobic conditions that foster the growth of harmful microorganisms like bacteria and fungi, which can produce toxins and disease vectors. Thigmomorphogenesis, the process by which plants respond to mechanical stimuli like touch by altering their growth and development, results in significant morphological changes to improve survival against mechanical perturbations. This complex response involves sensing touch and initiating physiological and genetic responses, leading to changes in form and structure over days or weeks. The process is triggered by physical forces such as wind, rain, or touch. Plants adapt to these stimuli by changing their shape and structure, which may include slower growth, thickened stems, or altered leaf development. Plants possess sophisticated mechanisms to detect even subtle mechanical stimuli and initiate responses. A variety of molecules, including calcium ions, jasmonates, ethylene, and nitric oxide, are involved in signaling these mechanical inputs. Touch can induce the expression of genes that encode proteins for calcium sensing, cell wall modification, and defense mechanisms. A plant exposed to constant wind may become shorter and sturdier. A plant that is touched frequently might grow more slowly to conserve energy and develop thicker cell walls. These changes increase a plant's resilience and ability to survive in harsh environments. Let's get Thiggy with it.
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Не знаю как вы, а я очень люблю этот день - день сбора урожая. И это даже несмотря на то, что в этот день приходится маникюрить срезанные кусты(я предпочитаю делать это до сушки). В этот раз триммить было особенно сложно, много мелких сативных листочков росло прямо из шишек. А что там шишки? Да супер, твердые как камень, всё как я хотел🌿! В день харвеста(вовремя, спасибо Джа!) не выдержала моя техника - отключилась половина лампы(на 1видео 19с.), видимо действительно пришло время. 🗓️Друзья мои, всех приглашаю в мой дневник через 10 дней сушки, буду взвешивать и пробовать урожай, подводить итоги👆 Спасибо, что заглянули, и будьте здоровы! 🙏 Продолжение следует ...😶
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Eccoci qui... Finalmente dopo uno stop per il lavoro torno ad aggiornare il diario con il capitolo finale... Questa piccola ha uno strato di resina davvero fuori di testa sono rimasto incredulo dal vedere come si appiccicassero le mani nel maneggiare le cime!! Ha un sapore davvero di coffeshop olandese con il classico retrogusto di erba cali. Grazie a @MSNL e ad @Xpertnutrients per la collab e a tutti per il supporto🔥🌲❤️ NE VERRANNO DELLE BELLE
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Hello Diary. The second week of flowering is behind us. I did a little defoliation this week, I honestly didn’t dare remove more leaves and branches, I didn’t know how they would react to it. Maybe I needed more? The temperature is still high, sometimes rising to 29, 30 degrees, but mostly around 28. Humidity in the air is an average of about 55% but sometimes rises to 60%. The problem is frequent rains this summer which creates high humidity in the air and this affects the humidity in the box as well. The flowers are developing nicely, and they have started to smell as well, but let the pictures speak for themselves. The plants are big for my conditions, the 120 x 60 box size is perhaps too small for three plants (two Hulkberries and one Green Gelato), so the real jungle is in the box. It’s already a challenge to take them out every week for a photo shoot, but I try to be as careful with them as possible. The Hulkberry has reached a height of 113 cm which is on the verge of acceptability. If it continues another ten cm, I’ll be in trouble because the lights can’t lift more than this. 18/07/2020. - Day 30. Defoliation. I removed the leaves at the very bottom of the plant to make it easier for me to water them, after that I watered the plants but this time I didn’t put BioBizz, I just watered them with clean water. 21/07/2020. - Day 33. Watering. This time I gave them BioBizz, on schedule for the second week of flowering. I also added CalMag 1.5ml / L, preventively. While they don’t show they’re missing anything, I’ll keep adding CalMag. 23/07/2020. - Day 35. Photography and height measurement. Hulkberry Auto # 1 - Day 35. - 97cm Hulkberry Auto # 2 - Day 35. - 113cm That’s all for this week, see you soon.