Welcome back all, following a week that has been a fairly straight forward seven days or so in Fat Yappa's Garden, as the older Bruce Banners reach day 51, day 44 for the runt of the sisters, planted on the same day but that took a week longer to germinate, and day 42 for the two Wedding Cheesecake's, one growing in Coco Coir, the other in the same living soil as her Bruce Banner Fastbuds cousins. The week began with last weeks humidity issues brought well and truly into hand with the addition of the new 20L dehumidifier from Meaco, specifically designed for the UK weather. However a shift in the aforementioned from the falls dawn of an early spring, to a return to more usual climate conditions for this time of year through things off kilter once again. Despite pulling around 6L of water out the air a day, she was struggling to keep the RH down to around 50% with my central heating returned to its usual position of 18c, but an increase to 20c has taken things back in line, and the humidity has returned to the mid 40's I was aiming for. Humidity concerns during this off period however, and a subsequent inspection below the top layer of the canopy, which resulted in the discovery of quite a lot of whitish, moist growth, prompted a mass defoliation, mostly of the Bruce Banners. I had been performing very light defoliation up until this point, only removing dead/almost dead leaves, and very select leaves from the top of the canopy that were blocking what looked like bud sites, but the lack of light and air getting through past the top layer, together with the fact that now bud sites are far clearer to a novice such as I, lead me to the conclusion that the time was right. Besides the runt, all these plants have not even skipped a beat. The runt has been a bit droopier in her leaves than the others all in all, but I have looked in on them and seen her with leaves pointing up and praying a few times since so I trust all is well. Following the defoliaton on day 47, the plants stuck to their two day watering schedule, but di threatened to need an increase to daily, as day 50 saw waterings a mere 24hrs after the previous day, but feeling the weight of the pots yesterday I elected to wait til 48 hours to water again. The water amounts per plant has also become more erratic than previously, so I have been watering more carefully. Other than that the week has been pretty much plain sailing, and what look like to be some big looking flowers coming up all over the canopy, as all bar the Wedding Cheesecake in living soil are now fully in flower, but she will be there by next week. The Bruce banner I accidentally snapped the top off from the second node down doing LST a few weeks ago seems to be about half a week ahead of the other two of the same age, and trichomes have began to appear on the leaves around the buds. The biggest plant in the tent is still the wedding Cheesecake in Coco coir, as she now stand a metre tall and her top is the same level as the light now. Her size is a concern because it has caused me to neglect her in favour of the other plants, certainly in terms of light, but she doesn't seem to have any more bud sites than the other plants, and for the time being at least, her older cousins are leaving her to shame in this department, but she still has a week to catch up. Lastly, day 39 saw another compost tea feeding, the same recipe as last time. Happy growing everyone, and I will catch you all again next week.

Very good strain to grow would recommend to everyone, very beautiful hash flavours taste dense buds definitely going to grow again

Que pasa familia, hemos vuelto para actualizar las skunk que ya tenemos cosechadas. Que gran genética, y muy típica entre fumadores de hierba, un crecimiento más indico pero floración lenta bastante lenta, en teoría se supone que es Sativa, 17% thc en la tas con un tamaño medio pequeño pero flores mi compactas y dulces, un cultivo ni fácil ni difícil, sin más, bastante neutral para los cambios climáticos algo sensible con el aspecto alimentación. La recomendaría en verdad, sobre todo para aquellos amantes del dulce. Nos vemos en próximos proyectos fumetillas

I received her as a clone at 21 in. She is now 36 in. She is on week 1 of flower. I am feeding her Sensi Bloom part

4 new strains coming!! The Vally: SFV x SFV Lime Vally: SubLIMEinaL x SFV Gorilla Vally: Royal Gorilla x SFV Peyote Vally: Peyote Gorilla c SFV So much pollen and I see seeds starting!! Pulled male flowers for pollen harvest every one is well pollenated going to save some pollen for future use!!

🌱 : 💧 : 4l day 70, 4l day 74 💡 : Dli: 45 mol/m²/d 🤔 : One week to go?

Hallo zusammen 🤙. Das war es für sie melde mich in 3 Wochen mit einer Bewertung. Bis dann

Just about up to normal feeding, some leaves are starting to get green back some not so much! tricombs are start to turn milky in allot of the chocolate marhsmellow and actually a couple of the DD i might me able to harvest both at the same time Smell is absolutely insane i can smell it around the corner from my apartment 😅

Day 99 09/08/24 Friday Feed today, using de-chlorinated tap water pH 6, no plagron products this week due to seeing nute burn. But she has bounced back yet again from a heavy defoliation and topping last week. Trying to keep her small enough to flip in the tent 🤞 Day 100 10/08/24 Saturday Picture and video update ✌️ 💚 Day 101 11/08/24 Sunday De-chlorinated tap water pH 6 today again with calmag. Day 102 12/08/24 Monday De-chlorinated tap water pH 6 today again with calmag and Plagron PK13-14 5L 10% run off Just trying to maintain her still untill my dragon has finished 🤦‍♂️ Thriving 😍✌️💚

See last week for more information.

Hello again, dear growers! 🌱👋 We’ve officially stepped into Week 10 of this wild and fragrant journey! Last week ended with a little makeover for the girls—I defoliated about 30-40% of the leaves again. ✂️ The Gorilla decided to keep me on my toes by showing some nutrient deficiencies on her leaves—guess she didn’t get enough food after the flush. 🍌🌿 (Lesson learned: don’t keep a Gorilla hungry!) Now, let’s talk about Runtz! 😍 She’s an absolute queen—so photogenic that even my struggling phone can’t capture her real beauty. 📸✨ She’s forming into one giant, luscious bud, and her fragrance is something else entirely! 🕵️‍♂️ The carbon filter is fighting the good fight, but if the room isn’t aired out every 8-9 hours, a little aroma starts sneaking through. But opening the tent… oh, my friends, that’s where the magic happens! 🌬️💫 The aroma is intoxicating—imagine diving headfirst into a field of flowers while bees whisper secrets in your ears. 🌺🐝 I just sit there, enchanted, savoring the smell, and staring at these beauties like a hypnotized gardener. Honestly, it’s hard to walk away. 😂 Here’s their menu for the week: 🍵 Feed: A+B 4ml/L, Micro Chum 1ml/L, Big Bud 2ml/L 📊 PPM: 1050 | pH: 5.8 💧 Runoff: PPM 1000 | pH 6.0-6.3 Now, for the not-so-great news… I’m struggling with humidity levels—daytime sits around 65-77%, and at night, it can climb to a stubborn 80%. 🌫️ Temperature-wise, it’s 23-25°C during the day and drops to a cool 16-18°C at night. ❄️🔥 Despite the challenges, the endgame is near, and I’m savoring every moment of this grow! 🌟 🙌 Happy growing, everyone! 🌱🔥

Surprisingly, a really strong smelling little girl here. She came a long way. I am expecting some really good seeds from her as she ripens in the coming weeks.

10/19 - 1 week since transplant so for no issues - removed some of the dead growth underneath - running humidifier at 80% with temps at 85 degrees.

I will be focusing this diary on the smoothie strain but you’ll be seeing some other plants in the tent that are not the same strain. I only have room in this tent so bare with me. There are 2 Smoothie, 1 CNC, and 1 Stardawg (dog). The smoothie are the two bigger ones in the back of the tent. Now, the Smoothie from FastBuds is just killin it right now. Since I popped the beans they have done nothing but show signs of greatness. I don’t think this one is gonna slow down much either. I’m going to push these plants harder than my last harvest. I had a really really amazing harvest last time. I was even able to pull sap out of all 4 plants. 2 Zkittles and 2 LSD-25. This was all done by feeding at the right times and keeping a “moist” soil. Also I want add that I ran pretty much the entire line of Nectar for the Gods at a little less then the recommended ratios. This time I plan on going a tiny bit over the recommended ratios just to see what these plants will do. Trust me, if the plants have a bad response I will go back to the recommended ratios. The reason I want to do this is because I really think these auto strains can handle a lot more than a regular flowering cycle plant would. They can handle more stress, that’s for sure. When do you think I should add a compost tea into my regimen? Soon or wait till the plant is a little larger?

Week 11 - Flower 7 Sangria - by Twenty20 Mendocino 4Q 2022 Flower Week 6: Wednesday 15 March - Tuesday 21 March 2023 Start of Week: [ 2022-03-15, SA20 78:F:11:1] End of Week: [ 2023-03-21, SA20 84:F:11:7] HeightWeekStart: [ 14.5, in] HeightWeekEnd: [14.5, in] Start Date: 28.12.2022 # Seeds Wet Harvest Window: 17 - 27 March 2023, 79 - 89 Days EnvironmentGermination - LightDistance: [ 14.5, in] - LightStrength: [911, 505, µmol/m2/s] - Temp: [ 79, 85, °F] - RH: [ 73, pct] - HumidifierTrigger: [ 69, %] Fertigation (BioAg, Mammoth-P) __________________________ Wednesday 15 March 2023 SA20 78:F:11:1 - BluMats allowed to water ~1/2 Gal . . . There’s a bubble in the top of the carrot, which is why it doesn’t shutdown. Sensor (carrot) tubes have to be AIR FREE. Will continue to manually start & stop. Thursday 16 March 2023 SA20 79:F:11:2 - Goal Today: Forward: Lower Lights to achieve < 79°F  - Top Watered: [ RootedLeafPeakBloom, 2, ml, l], amt: [ 1, l]: # Potassium Based Finisher Friday 17 March 2023 SA30 80:F:11:3 - [ ] Turn Water ON? Saturday 18 March 2023 SA20 81:F:11:4     Sunday 19 March 2023 SA20 82:F:11:5 - 1 Liter Resin Bloom @ 0.8 EC - TEMPS < 79F - RH ~65 Monday 20 March 2023 SA20 83:F:11:6 Tuesday 21 March 2023 - HARVEST DAY SA20 84:F:11:7 - Allowed probably 1/2 - 3/4 watering Thursday, 1 Liter of CalMag Fuel w/ Resin Bloom Friday, 1 Liter Resin Bloom @ 0.8 EC Sunday - Opened and cut - and THE HOUSE IS LOUD! Beautiful slightly (nicely) sweet floral with full spectrum of dark and medium tones. - Bottom Line: The Aroma of Sangria is inviting, friendly, and calming. It says, 'Hi there! Do you want to be my friend?'

Potted then up to 4ltr pots ready for flowering ✌️ switched to 12/12 on day 35

Dec 26 @8pm/End of day 16: LST Begins and one top leaf defoliated for light penetration Dec 26 @10pm: Turned bloom lights off (cobs) and left veg lights on. Lowered lighting to 12". Giving her a short break from the heat and time to stretch while I LST her. Her humidity levels are up around 54-60% with cobs off and humidifier running. Dec 27 @4:20pm: Turned veg and bloom lights back on and left light at 12". Dec 27 @9:30pm: Watered her with 2.5L at a PH of 6.56, soaking the whole pot through for the first time. PH runoff was 6.79. Defoliated another leaf for light penetration.

11 day dry mix of jar cure / Grove bag cure