The Grow Awards 2026 🏆
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143gr for the Larger pheno and 97 for the shorter, very respectable yield in total for 3 Wk Veg. Total 240gr even they each had 1.5’x1.5’ of space. Big yielder, buds are 10/10 & very easy to grow . Could be prone to mold in an uncontrolled environment.
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@Lazuli
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As u can see this plant is super bushy, but inside there are many rockhard buds full of frost
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Flushing for 1 week and harvesting soon, decent bud structure for this strain. Predicting 4oz dry for this harvest we will see. Overall good experience
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Semana de lavado y finalizamos este cultivo. Muy contento con esta cepa la cantidad de cogollo es mas que adecuada y la de tricomas creo que se ve a simple vista. Y el olor es bastante fuerte. En la siguiente entrada os mostrare el resultado en seco de esta maravilla
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@SooSan
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13 jours de 12/12 OK il y a du changement ! Dans la partie du scrog vertical le stretch n’a pas été assez fort J'ai donc abandonné la culture verticale pour cette fois J'ai donc fusionné le bas de la tente pour avoir un espace de 90x60x90 Le ts1000 a été retiré pour laisser la place aux barres du FC-E 4800 Et bien sur gros LST pour gagner en surface et gagner 20 à 30cm de hauteur 1️⃣ 🏠 90x60x90 ☀️ FC-E 4800 => puissance a 20% 🍁 1x Black Bomb / Philosopher Seed 2x Amnesia Lemon / PEV Seeds 1x Blueberry / PEV Seeds 1x Blueberry / 00 Seeds 1x Wappa / Paradise Seed 1x Dark Phoenix / Green House Seed 1x Quick Sherbet / Exotic Seeds 1x Mango Cream / Exotic Seeds 1x Banana Frosting / Sensi Seed 1x Hindu Kush / Sensi Seed 4x Fast Mix / Sweet Seed 📎 https://growdiaries.com/diaries/122084-grow-journal-by-soosan 2️⃣ 🏠 30x60x50 ☀️TS1000 => puissance a 50% 🍁 4x Quick Sherbet - Exotic Seed 📎 https://growdiaries.com/diaries/122080-grow-journal-by-soosan 🏠 📎https://growdiaries.com/diaries/124052-grow-journal-by-soosan 3️⃣ Sponsorisé par Mars Hydro
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@4F1M6
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Got a breeding project underway to make a few crosses with my master kush male. Its very nice branch structre, stocky stature, and tight internodal spacing will definitely attribute to some sexy figured ladies. Plus it has an enormously skunky stem rub, and his foliage Danks pretty good as well. I will be creating Fireman's Fruit, Mk-6ix, and Oozaru Kush. Than I will make new diaries phenohunting my new crosses. Also will working out the new genetic lines. So I will make diaries for every new generation of offspring. Definitely gunna be a fun little project. Can't wait to get to some beans! Until next update. Happy growing and stay lit fam. UPDATE*** 3 more cuts enter the breeding chambers. With them I will be creating... Master Zkittlez, Mind Melt, and Lunar Landing. Can't wait to get to work on the new lines. Until next update. Happy growing and stay lit fam.
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@WooderIce
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Great veg week. Its an increased nutrient week. Only issue was slightly high ph in soil, so I added a little more vinegar to my water. On previous grows, I would do my LST tie downs on approx day 31-33, but growth was really good, and over 10" on 7 of 9 plants, so tied down early on those 7, on day 28. Great color and stalk girth so far.
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/23- Week three from seed and the second week of veg for the FastBuds Papaya Sherbet photoperiod and she's doing surprisingly well considering the crappy weather, and being eaten like a salad by slugs and a rabbit! 5/25- The diatomaceous earth that I spread around her seems to have lessened the attacks on her leaves. I've also been spraying her down every other day with Neem Oil, and every three days with an organic insecticidal soap that I'm sure has helped as well. I watered the Papaya Sherbet today via garden hose and began to train her branches a bit as well. 5/27- The FastBuds Papaya Sherbet continues to do exceptionally well with great color and vigor, putting out new growth it seems daily. 5/29- There's three weeks on the books for this little lady and I'm looking forward to see what she'll look like in the coming weeks! I will have to top dress her soon, probably in the next few days. I haven't added any dry amendments to her since I initially amended her soil and she's a hungry girl... Hope to see you next week, stay Blessed! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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@BLAZED
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Week 15 Harvest 21-2 Temperature: 29.7 degrees (lights on) 19.9 degrees (lights off) Humidity: 67% (highest) 44% (lowest) Watering: None. 22-2 Temperature: 29.9 degrees (lights on) 19.9 degrees (lights off) Humidity: 65% (highest) 41% (lowest) Watering: None. Today is the last day, tomorrow i will harvest her. I removed all large fanleaves and took some pre-harvest pictures. 23-2 Today is harvest day! I left the buds on the branches and hang them to dry. Temperature: 18.1°c to 19.9°c Humidity: 57% to 72% 24-2 Temperature: 17°c to 18.8°c Humidity: 56% to 64% 25-2 Temperature: 16.8°c to 17.9°c Humidity: 57% to 69% 26-2 Temperature: 16.2°c to 18.1°c Humidity: 56% to 61% 27-2 Temperature: 16.2°c to 17.5°c Humidity: 55% to 61% 28-2 Temperature: 16.3°c to 17.6°c Humidity: 57% to 64% 29-2 No info. 1-3 Temperature: 17.8°c to 18.7°c Humidity: 56% to 61% 2-3 No info. 3-3 Temperature: 16.5°c to 20.3°c Humidity: 46% to 62% After 8/9 days of drying the buds are dry enough, so lets start trimming! The buds are pretty airy and foxtaily, but very resinous, she smells good, but i think the buds are a bit overdried. End results: Trim: 18.12 Gram. Popcorn buds: 37,11 Gram. Normal Buds: 70,98 Gram. Total buds: 108,09 Grams. I will post the progress of me making bubble hash in this diary very soon, so if you are interested make sure to keep an eye out!
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Nothing much happened since last week. The foxtailing continues on the NYC and BJ. Mostly white pistils still. Found another banana on the SAD. It's definitely going to take a few more weeks.
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I think she's about ready to be bent over and trained.. I'll definitely do a video. Wish me luck because I've never done this before so it should be interesting to say the least. Lol
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@MrPott
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To be honest, she's a bit slow growing but I think that's my fault; haven't really given her any nutes as I am totally distracted by Aimee (my other grow). Anyway, gonna LST her this coming week and start with the nutes feeding.
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@BruWeed
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Esta planta fue facil de cultivar, no tuve ningun problema con ella. Se encuentra muy resinosa, es la primera vez que tengo unos resultados muy buenos. En humedo pesa 195g, ahora estan en etapa de secado, en unos dias subire mas imagenes de como viene. Podes seguirme en Instagram como @bruweed_arg
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@Skunky
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Update from last week that I forgot: I gave her a final feed at 75%... WEEK 25 DAY 1 ... omg... 😂😂😂 It really took me half a year to finish this one... unbelievable... 😅 Well, so far I'm still super happy. Everything seems to go just fine but I'll never do this again..haha.. (vegging under a 50W bulb xD)... Soooo... looking at the trichs, I think the harvest window has just opened. There's still a lot of clear but the cloudy ones are starting to come and there's already a little amber on the leaves. I suppose I'm really close to harvest now. I'll be flushing her next time for sure. First, I'll feed her a low nutrient solution, maybe around 25% and half of the usual water quantity because I'm not that sure about when she really finishes so she dries out more quickly. Next, I'll use Grotek Final Flush right before I'll chop her down. I don't want to use this right away because last time my plants were dying a bit too fast so.. not to be repeated ;) Getting impatient now. Hopefully it will be a White Christmas...haha! DAY 2 Gave her one last feed at 25%. Poured only half of the usual water quantity. Left the BloomComplex totally aside because she seems like she's doing a little 'clawing'. Maybe there's too much Nitrogene? Trichs are beginning to get cloudy, with a little amber in between. I'll flush her with plain ph'd water tomorrow probably or should I wait some more days? What do you think? I'm never sure when the time is right... :/ DAY 3 I just took some more pictures with a macro lens attached to my iPhone. Seems like the buds in the middle do have way more amber than the other ones around which have swollen more compared to the ones in the middle but have less amber. The last days, I didn't check the ones in the middle so I changed my mind. I just flushed her with Grotek Final Flush. I'll wait for some hours for the solution to break down the salts and then I'll flush again to get rid of the flushing solution. I'm also gonna switch the timetable to 8/16. (16 hours of dark) and I'll drop the temperatures some 2 more degrees.
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@Drebor
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One week after the DE cover up and the gnats dropped considerably. The plants were topped and kept growing without any stress. Still watering on bare minimum.