She grew really well and strong, I topped both plants, and maybe I shouldn't be. Cause height, I'm just not getting in my autos and me topping them is leading me to believe that they are flowering earlier than they would if I just left them. But I'm still happy with how these grew, instead of 1 main cola I got 10 smaller ones, so I'm happy, they grew strong and quick, gave no trouble but a bit of nutrient burn. Very easy to grow and very resistant some of the most I've grown so far, they bounced back very quickly with the very few issues I did have, she was really easy to turn around and if you found this to be your strain, then you'll get some decent harvests back from a few plants, hoping to see 130-160g from both plants. WOW. 1.5 day on the cure and already I'm getting the bang of ripe bananas. The berries smell has kinda dropped a little. Amazing at how fast this smell took over. Ripe banana + fruity and a deep fuel has taken over my cure press. And the bud is in jars, it still stinks.

Really stoked with the outcome of this grow, I was aiming for a good 60g, so i outdid myself some bit. On to the next one!

🤩💚✌️

This has been an unusual week. 2 plants are still growing bigger than the other 2, but all are not extending out, but merely creating a tight bunch. And on 2 of them, the leaves are not a nice green, but sort of a drab green almost brown or yellow. I thought I might be over watering, so I have cut that back, and manually putting in some extra when I take my pictures. I also added a bit of nutes to see if that helped, but nothing seems to have changed.

What can a say; it’s been a ride! Seven months of love, hard work and just being a good shepherd to these ladies. These giants were an incredible experience, they taught me a lot! What separates the good from the great is the ability to persevere, to be dedicated to a vocation morning noon and night, on top of the work we do for money. There were days that I was dead beat from working in the hot sun, it was a very hot summer here where I live; still I dug deep and loved these plants each and every day, and at the end it showed, and payed off completely for my efforts. It’s a bittersweet moment to harvest these illustrious and incredible plants; I sought so much therapy, purpose and love in these beautiful beings that I nurtured, they are a physical representation of my love and care, and they are beautiful beyond words; I see the product of my love manifest itself physically in these beauties. They couldn’t have made me more proud; this was a monumental grow, the kind of grow that shows you what your made of, and then blows that precedent away. I am honoured to call this crop my own 🔮💜

This week everything looks great and growing green!!!

Feeding her finalpart now i think shes in her last week(s) Massive buds

This amazing looking girl Purple Goat Cheese is so stinky it is overpowering all the other smells in the tent with the strongest sour smell iv smelt on a plant she is ending week 5 here an will prob go another week or so before she starts her flushing for harvest

On the ropes if I should shitcan this strain. Not impressed with the flowers, resins, or sugar production. Got a bunk pheno maybe 15 cm 15 sb 30 PBPB

Explosive growth this week as usual! the plants getting bigger and bigger, and they started flowering, the first white pistils started to appear at the mid of the week approximately

What up family sorry for the late update, was out of town for the past week. Wow what a site when I opened the tent to plants that have tripled in size easily. They're just start the flower period so I'll switch the Nutrients over to Athena Bloom A & B as well as a P & K booster. They got a light defoliation before I left even though you can't tell, I'll be doing some more this week and doing a little lollipopping. All in all super excited for the flower period. Happy Growing

awesome strain, fat resinous buds with an awesome scent and great yield! both plants grew very evenly and almost looked the same, would grow again any time!

Going well. Think I may flip in the next week. Don't want the plants to become too unmanageable for my first crop. Really enjoying the learning process. Thinking a t-break starting soon would make it easier to enjoy the harvest. Looking at getting some bubble hash processing equipment and a rosin press, my prefered consumption method from right at home. At this size what would an experienced grower expect in terms of yield? The strains seem hearty. Thinking- Flip: September 7 Harvest Window: November 2 – November 15 Drying: November 2 – November 16 Cure Starts: November 16 First Smoke: Early December Peak Quality: Late December – January

🌿Week 4: Defoliation & SCROG Setup Week 4 was all about structure and airflow. The canopy was getting bushy fast, with a ton of inner growth, so we went in for a solid defoliation session across the board. Lower fans, overlapping leaves, and shaded internodes were cleaned up to let light penetrate deeper into the canopy and reduce potential humidity traps. Right after that, we finally dropped the SCROG net, stretched out gently across the canopy to guide the branches horizontally and prep for flower stacking. Some of these phenos are already reaching for the sky, so the timing felt just right. Captured a full-time-lapse clip of the defoliation + netting process. It’s super satisfying watching the chaos turn into clean lines. Nature meets intention. Feed Bloom since 20/6 22/6 Defoliation 🌱 Plant Response: After defol, they bounced back fast. Tops are perky, leaves are praying, and stretch is continuing in a controlled way. The structure’s more open now — better airflow, better light distribution, better everything.

So the girls are 4.5 weeks old there abouts. Happy with 4 of them (ish) seem to be transitioning to flower now so hopefully they get a nice stretch as there really short making me panic a little. Can see purple straight away.

Semana 4. 20 - 26 de octubre. Se mantiene en maceta de 1 galon, con Anillo de riego y solución nutritiva. Agregamos tarantula el 24 de octubre y al día siguiente 25 de oct, retiramos esa agua por acumulación de bacterias. Misma nutrición sin Tarántula.