The Grow Awards 2026 🏆
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8/26 - sporty looking great, praying hard! Posh is working on it. But look who finally showed up to the party! I’m calling her Baby spice. She sprouted 12 days after going in the soil. Way to be a fighter girl! This is going to be a tricky thing to manage I feel like my gals are tracking a week apart. I’ll keep this journal’s timeline on sporty spice. -1 week for posh and -2 weeks for baby spice. spice girls let’s grooooow! 8/30 - exactly two weeks from sprout for Sporty and Posh. Pretty wild how big a difference there is between the two. Baby is getting her footing. Now. Sporty already pushing 4-5 nodes and I saw a tiny root through the drain hole. Wanted to pot her up! About 8 cups pro mix, one cup perlite. About 1.5 tbs of Gaia green 4-4-4, some worm castings and sprinkled mycorrhiza around where the rootball would be. God speed girly! 9/3. Potted up Posh today. About a half gallon pro mix, plus about 1.5 tbsp of the Gaia green 4-4-4. Plus about a cup of worm castings, perlite, and mycorrhiza. Sporty is looking very happy, 5 nodes and counting. Added back my second light, let’s go girls!!! 9/5. Wrapping up week 2 here, so far I’ve been really impressed with the pro mix Gaia green and soil support so far. The girls seem happy and healthy. See you in week 3!
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@Arsenixos
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The fertilizer is reduced to 50% to avoid early overfertilization, at the same time EC is measured
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L'été commence en France avec une canicule d'entrée de jeu pas très cool mais les plantes sont super bien réagi elles sont vraiment très robustes une surveillance constante pour l'arrosage et la chaleur du pot mais tout s'est bien passé et ça continue
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📆 Semana 0 🍁💐💐Mimosa Auto: Ya está la semilla en servilleta de papel, vamos a ver qué tal responde esta Mimosa Auto de RQS. Dicen que tira cogollos resinosos y con aroma a cítricos, así que hay ganas de ver cómo se comporta la germinación. De momento a dejarla tranquila, que se pille bien al sustrato, luz suave y agua cuando lo pida, nada de fliparse que no queremos estresarla demasiado. Esta semana es todo paciencia y mimo para que se asiente bien; en cuanto coja ritmo, vamos metiendo caña. 💡 Para darle un empujón en estas primeras etapas, he añadido el Seed Booster de RQS, perfecto para fortalecer raíces y asegurar una germinación rápida y segura. Seguimos creciendo fuerte! 💪 CUPON RQSCREW: 15% DESCUENTO en Royal Queen Seeds
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@kdifiori_
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A new adventure begins! I planted the seed directly in the pot where it will grow. I prepared a liter of water with 1 ml of Voodoo Juice and moistened the soil with approx. 150-200 ml of water. After 4 days, this little girl sprouted. This is his first week of life. Are you ready?
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The plants have taken to their Earthboxes, especially #1 with the BuildASoil Light. The Earthbox with my Coots mix was the runt, plus I damaged the roots during transplant so it has an uphill battle, but I wouldn't count it out yet. It was looking droopy and with slight discoloration, but after a drench of Kashi Blend Tea (1/3 cup Kashi Blend, 1 teaspoon blackstrap molasses in 1 gallon of water for 24 hours) it perked right up. As for preventative pest management, I've kept doing foliar applications every 4 days of EM-FPE -> EM-1, next week I will incorporate the just-finished EM-5. I made a JADAM wetting agent (JWA) but I have realized even local bottled water is too mineral-heavy for it, so I will need to find a source of distilled water if I want to use it in my foliar regime. Next week I will begin doing LST to get some more tops going. At some point I plan to add a trellis, I have been busy with work but I will find the time to set up something, preferably a trellis that can move with the Earthbox to facilitate maintenance and not have them fixed in place for the entire training and flowering cycles.
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Que pasa familia, vamos con la segunda semana de floración de estas Papaya sherbet feminizadas de fastbuds. Vamos al lío, de las 3 plantas, me quede con 2 por espacio, siempre pongo alguna semilla de más por si no abriese alguna por no perder ese hueco del indoor. También se trasplantaron a su maceta definitiva, en este caso de 7 litros, que el mismo trasplante provocó un shock, que también fue solucionado inmediatamente. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. Hasta aquí todo, Buenos humos 💨💨💨
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- The trichomes photos have been taken just before the harvest. - Drying was made at 20°C and around 50% of humidity (4 days). - Humidity in jar around 60% on the first day, temperature around 21°C. Veg time : 58 days Flowering time : 67 days Total time from seed to harvest : 129 days Height : 83cm Pot size : 26l
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@Mattheous
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Jour 58 flo+21 Bon bah plus que attendre , pk 13/14 depuis une semaine avec tout le reste , des belle têtes sur les varieté de Royal queen moyen pour les XXL mais on verra à la fin Jour 61 flo +24 Le taux d’humidité étais encore au Max impossible de la descendre malgré les extractions , tout enlever pour nettoyez le sol imbibé d’eau . tout a était replacé pour que les buds est le Max de lumières . Les feuilles « gourmande » est celle du bas sans bud qui était tombante on était enlevé aussi pour maximiser les tétouzz (Ps : j ai plus de Terra Flora .... faut je cours en chercher )
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🍎🍑🍋🍐🍏Fruity Jack Part.2 🍌🍍🍒🍊🍇 Song of the week : Konshens - Bassline ---------- She is now heavily feed like you can see the EC is reaching 2.2 but I have some difficulties to adjust the PH ( no PH down or up at home ) but 6.1 will be ok , next time it will be higher let's just hope that she will not suffer from the PH variations
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Everything is looking good. Gave these girls a shot of recharge and fish shit. Prepping there new homes and getting ready to transplant.
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@Rizza78
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2 weeks to flower in main tent. Red Hot May have had a little nute burn. Lighting is at 628 on Par meter. 78deg avg. Malt was accidentally super cropped. Healing from splitting her branch. Oozecake aka Judy is my prize now. She fought through some mold 1st week. Transplanted her with only 1 node. Then her 2nd transplant to 1 gallon she was stunted for a week.
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Iniziò seconda settimana di fioritura... Questa papaia cookie mi sta sorprendendo...bella davvero,sta iniziando a profumare bene e sopratutto buono😂😉💪💚💛
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@DimJesus
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Saludos! 🙌 Completando la décima semana y cuarta semana de floración🌻 Esta semana la temperatura cayó bastante, estuvo alrededor de 8° y 15° por eso el panel led está tan bajo como se ve en las fotos. Dentro del grow la temperatura más baja fue 13° y creo que eso la está afectando un poco. Pero estoy feliz que está resistiendo bien 🙏 Buenos humos 🍃
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@nonick123
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Dia 20 (05/02) Han pasado 8 días desde el ultimo riego. El sustrato de PRO-MIX HP se encuentra esponjoso al tacto a pesar de que está seca la parte superior Riego 1 Litro H20 + Wholly Base 1,25 ml/l + Solid Green 0,5 ml/l + Rise Up 1 ml/l de Gen1:11 - pH 6,23 TDS 660 PPMs Día 22 (07/02) Vamos a probar a hacer este ciclo con LST Día 23 (08/02) A +24 horas la planta ha reaccionado muy bien al LST. Se han estirado las ramas inferiores y la rama apical se sigue estirando Día 25 (10/02) Sigo con ajustes de LST para abrir la canopia. La planta está reaccionando con mucho vigor 😍💥 Este día añado a la carpa el sistema TrolMaster TCS-1 Tent-X Día 26 (11/02). Riego 1 Litro H20 + Wholly Base 1,5 ml/l + Solid Green 0,75 ml/l + Rise Up 1,25 ml/l de Gen1:11 TDS 780 PPMs - pH 6,36 (mínimo ajuste con pH+ para subirlo desde 6,2) La planta avanza vigorosa. En una semana pasamos a 12/12 😁 Nutrients by Gen1:11 - www.genoneeleven.com Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae Controlled by TrolMaster TCS-1 Tent-X System Main Controller - https://www.trolmaster.com/Products/Details/TCS-1
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Hi everyone 🤗 This week it looked more and more astonishing after opening the box a wonderful sweet smell wafts through the room 👍. A few days ago the Blue Cheese Phenotype 1 was harvested and placed in the dark room :-). This week both Kosher Tangie Kush phenotypes will be harvested 👍. Next week the Blue Cheese phenotypes 1 and 2 will be harvested ;-) everyone else needs a while 😀. I wish you all a nice week, stay healthy 🙏🏻 and let it grow 🌱👍
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@mgmrmd
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Hi all growers . We started week 5 ( 7nov-13nov ). I topped up 4 days ago and they do not have a stress :) and we are going on.... So I'm open to any kind of comments. Have a nice weekend fella 😁 --'--,-(@
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Buenas a tod@s... Décima semana de floración de estás green poison, décima y última semana, ya pueden despedirse, la semana q viene ya entran a poda, está semana un buen lavado de raíces un poco de defoliación y listo, la planta tiene cogollos compactos y pesados, buen aroma, bastante recina... A mí me gustan, aún q no tengan buen aspecto, no juzguemos las apariencias 😉 tiene muy buena pinta, contento con el resultado pero a seguir mejorando... Buenos humos para tod@s 💨💨💨😎⚕️ 🇦🇷🤝🏻🇪🇦
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8/25 put in closet for 48 hrs of darkness before harvest 8/28 actually did almost 3 days of darkness but started trimming and chopping. Getting ready to hang. Day 1. 8/29: 72°F and 50% humidity. Still wet. Even the small buds Day 2. 8/30: 70°F and 47% humidity Day 3. 8/31: 70°F and 52% humidity. Looking more dry than id prefer after 3 days of drying. But the conditions arent exactly ideal. Day 4. 9/1: 70°F and 49% humidity. Humidity dropped which sucks! Day 5. 9/2: 75°F and 37 humidity. Temperatures rose and humidity dropped a lot. Buds are super crispy. Im gonna let them go another day. Day 6. 9/3: time to jar the buds for curing. Dry weight is 43 grams