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@InsideAz
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Make sure to check out the videos! Not much growin on this week just watering and letting them grow. No smell yet Increasing light to 80% Nutrients in previous week and next week Sunday morning video 10/6
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Just started soaking/germinating 2 Wedding Cake, 1 Platinum Cookies and 1 Blue Dream. Blue Dream is one of my favorite strains and I suggest everyone always have afew OZs stashed away, I’m currently getting low on that so I need to restock for the year.
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June 15: going good and will do second round of topping tomorrow. Adjusted tie downs. June 16: adjusted tie downs and watered with soluble seaweed extract and a bit of Epsom salts. June 17: topped this morning leaving four bud sites on each side. Leave first and third node growth tips, but remove them at the second node. This will now be 8 colas, but I’ll top once more for 16. June 18: adjusted tie downs and did foliar spray of Extreme Blend in the evening. June 20: released tie down in the morning. Started the second batch of compost tea. Video shows the recipe I started using last year. Leave overnight and use within 24 hours. It should smell fresh, and if it smells ‘off’ or sulphurous it’s gone anaerobic and should be thrown out. Use whatever you want in your compost tea recipe. Key things are blackstrap molasses (sugar and trace metals), some fresh compost, and I use coco coir to provide a substrate or matrix for the bacteria to grow on. Seems to work.
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Wow I say they are 13 foot tall some dank dank going on this year 🐜 killed one it was died and I pulled it up shit load ants stated coming out it was crazy but got cut for indoor this year and bad needing weed pulling going on crazy how sweet there smelling
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This has got to be one of the best Plants i have ever grown. The Taste and Sweet smell is like A Starburst . Cherry , ice cream . Buzz is Smooth And very high but mellow . 10/10 👌
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Se regaron las macetas con 6 litros de agua con un ph 6.3. Se retiraron hojas grandes que tapaban la luz. La floracion sigue sin novedades, no se ven plagas salvo alguna que otra mosca del sustrato. 27/8 Lamaceta de Jack Herer estaba mas liviana que las demas se rego con 1 litro mas o menos y se humedecio elsustrato de las demas. 30/8 se rego con 4 litros de agua ph 6.4. Las macetas se estan secando mas rapido que antes. El cultivo viene bien.
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Schade um die Schwestern… aber die Damen freuen sich sehr über den Platz bin gespannt wie es weiter geht. Habe noch ein Ventilator unterhalb der Pflanzen platziert. Sollte jetzt endlich auf Zielgerade gehen. Je nachdem was passiert, werden die Damen voraussichtlich in 3wochen geerntet!🐝
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@Ninjabuds
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White Runtz from Barney's Farm is a real showstopper. It was the biggest plant in the garden, with strong stems that supported solid, egg-shaped nugs. The buds are practically dripping in frosty trichomes, and the aroma is a mouthwatering mix of sweet and fruity candy. White Runtz delivers a powerful punch of relaxation and euphoria that'll melt away stress and leave you feeling amazing. If you're looking for a top-shelf strain that's both beautiful and potent, White Runtz is a must-try. I recently upgraded to the GrowPro Solutions Under Canopy lights, and wow, what a difference! The colors on my plants are seriously popping – they look so vibrant. Plus, I think it really helped them finish strong. If you're looking to boost your grow, I'd definitely recommend checking these out.
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@Chubbs
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These lovely ladies are growing amazing. Weekly update as they're getting super close to being finished. Some already are going to come out and be harvested but there's a few that still need another week or so. The terps smell like you just opened a can of 7-Up so I can only imagine what they taste like. All in all Happy Growing.
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Looking good lowering temps to keep my terps from burning off remember once you smell it their gone forever lol! I did run through a few little problems you can see rip burn and some stretching one was a experiment and one was my own fault. As of right know tho I’m very happy for this harvest!
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@Uwish
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With the last heat wave, I had an answer to one of my questions, clearly my chiller is not doing the trick. I have water temperatures that went up to 27°, which is way too much, the plants deprived of oxygen, started to declare several deficiencies due to an assimilation slowed by the lack of oxygen. It is then that a nasty fungus came to say bijour, it is me MR pythium! It was necessary to act, at the risk of having to restart the culture. So I applied hydrogen peroxide and ROOT ROT X, and both products are doing harm to this nasty pythium, things are now back to normal. On the other hand, the plants had a decreased growth for 10 to 15 days, so I'm going to extend my growth for 10 to 20 days, that is to say 1 or 2 soups, I'll choose according to the root development of the plants. Before going to flowering, I have to catch up this delay in order to make a nice crop.
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@AutoCrazy
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This lady is huge. She has stretched like made going into flower. I really cleaned out a lot of growth so I don’t get a ton of popcorn nugs. She is drinking a lot, anywhere from 7-10 gallons every two days. 😎🍿🍻🌱
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@LadyGreen
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So I set up the veg room at last since I want to flip the main plant. That meant light proofing it, which I did with air con putty, myler blanket layers and A LOT of duct tape. It's not pretty but I hope it will get the job done! Perpetual grow is the grow, harvesting every 2 months. The clone I made from topping got transplanted to a solo cup, and I can see a root through the clear inside cut so I guess she is doing her thang., Also added lights to the flower booth so it should have 153w. Put 4 led bulbs with the tops popped off to see how they go, apparently, they are more economical than cfls? And I am considering what to do for side lighting, leds might be a choice because they have a lower profile, Or LED strips? Or fluorescent tubes? I guess it's not neccisary for this grow but in the future. I've tied down the main branches so I think they will all have their own space to get light. I think I've done enough training to flip. Can't wait for her to start flowering :)
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@Salokin
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Hi Growmies, So far she is developing very nicely. Had someone from the community suggest plant success orca and Rezin to me, sp these were added for the next weeks feed to prepare the pre flower. The roots have started to nest themselves right above the airstone. As of now I think I’ll give her two more weeks and then flip her, as she is stretching a bit slower than I thought she would. Thank you all for passing by and see you next week.
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Added 1 tablespoon of baking soda per gallon to watering and we are back to 6.5 24 hours later and holding, Pottasium becomes much harder to uptake with low ph and it was starting to cause yellowing and minor dark spots common from ph potassium deficiency, more understanding I gain of ph and its role to each individual nutrient, I'm going to raise to 7.0. Anthocyanins are a type of flavonoid, a family of powerful antioxidants that fight the effects of aging and oxidative stress. To date, more than 635 different anthocyanins have been identified. What is the color of anthocyanins, and what does this tell us about where we can find them? The definition of anthocyanins is “blue, violet, or red flavonoid pigments found in plants.” In regard to anthocyanin’s structure, anthocyanins are water-soluble, glycoside pigments that can vary in color depending on their specific pH. The exact type of anthocyanin that a fruit or veggie contains is partially what determines how deeply red, purple, violet, blue or even orange it will be. This is one reason why the same food, such as eggplants or onions, can come in many different shades. Here’s the cool thing about most antioxidants: Not only do they benefit you when you eat them, but they also benefit the plants that contain them too. Plants produce phytochemicals like anthocyanin as a protective mechanism; phytochemicals help build plants’ resistance and protect them from being destroyed. For example, anthocyanin can offer a plant protection from being eaten by predators (like bugs, birds or rodents) and from environmental stressors like ultraviolet light, cold temperatures and drought. What do anthocyanins do inside the body once we consume them? We still have a lot to learn to about the exact bioactivity, uptake, absorption and roles of phytonutrients, including anthocyanin. We do know that anthocyanins seem to play a role in fighting free radical damage, which leads to aging and the formation of numerous diseases. (3) Beyond their capacity to fight free radicals/oxidative stress, anthocyanins have many other effects when it comes to protecting cells, tissues and vital organs that we’re still uncovering. For example, research suggests that anthocyanins have positive effects on gut health when they interact with microflora, which can help decrease inflammatory markers associated with many chronic diseases, plus they can support hormonal balance. What are the health benefits of anthocyanins? Some of the conditions that research suggests anthocyanins may help prevent include: Cardiovascular disease and risk factors, such as high blood pressure and hardening of the arteries Cancer Impaired immune function Diabates Neurological disorders, such as Alzheimer’s disease and dementia Symptoms of poor cognitive function, including poor memory and trouble concentrating Fatigue Poor recovery from exercise/physical activity Vision loss Obesity 1. Protection Against Cardiovascular/Heart Disease Overall, many studies have found that having just one to two(or ideally more) servings of anythocyanin-rich foods per day can protect you from problems from high blood pressure and arteriosclerosis. While it’s great to have antioxidant-rich foods every day, even having them several times per week can improve your health. One finding from the Iowa Women’s Health Study, which included more than 34,000 postmenopausal women, found that women who consumed anthocyanin-rich strawberries and blueberries once per week or more experienced significant reductions in risk of death from heart disease/coronary artery disease. (4) Another large body of research from the Nurses’ Health Study I and II, which followed over 46,000 women from and 23,000 men for more than a decade, found evidence that the those with the highest intakes of anthocyanin (especially from blueberries and strawberries) had a significantly decreased risk for developing hypertension, myocardial infarction and/or having a heart attack compared to those with the lowest intake. (5) This was true even after controlling for other factors like exercise level, family history and BMI. Anthocyanin benefits for diabetes and pancreatic disorders have also been unearthed in recent years, and again the efficacy is attributed to the multiple, simultaneous biological effects these pigments cause in the body, including prevention of generation of free radicals, decreased lipid peroxidation, reduced pancreatic swelling, and decreased blood sugar concentrations in urine and blood serum. (6) 2. Improved Immune Function Anthocyanin bioflavonoids may provide protection from DNA damage and lipid peroxidation, plus they have anti-inflammatory effects and help boost production of cytokines that regulate the immune responses. They have also been shown to support hormonal balance by reducing estrogenic activity, help regulate enzyme production that aids nutrient absorption, and strengthen cell membranes by making them less permeable and fragile. (7) 3. Protection Against Cancer Research suggests that anthocyanin can decrease the risk of developing various types of cancer due to its antioxidant, anticarcinogenic and anti-inflammatory effects. This has been demonstrated in both in vitro and in vivo research trials in humans and animals. Studies show that anthocyanins have the ability to naturally fight cancer by blocking cell proliferation and inhibiting tumor formation by interfering with the process of carcinogenesis. One way anthocyanins inhibit tumorigenesis by blocking activation of mitogen-activated protein kinase pathways. (8) Anthocyanin - Dr. Axe 4. Improved Cognitive Function Studies have found that diets high in antioxidants like anthocyanin lead to a reversal in certain age-related deficits that affect neural and behavioral parameters, including memory and motor functions. Anthocyanins have been credited with protecting memory, coordination and neural function in older populations. One study out of Korea found that administration of isolated anthocyanins from purple sweet potato enhanced cognitive performance and inhibited lipid peroxidation in brain tissues in mice. (9) 5. Enhanced Exercise Performance and Recovery Antioxidants seem to improve physical performance by lowering exhaustion and the negative effects of excessive oxygen and radical accumulation during physical activities. In one double-blinded clinical trial that involved 54 female and male athletes, when one group was given 100 milligrams of anthocyanin pills per day for six weeks, the participants in that group were found to experience a significant improvement in their VO2 max (maximal oxygen consumption) compared to the second group that received 100 milligrams of placebo pills daily. (10) Some studies have also found that fruit juices that contain anthocyanins, such as 100 percent tart cherry and blueberry juices, have antioxidant and anti-inflammatory effects that wind up positively influencing muscle damage following exercise and the ability to properly recover. (11) There’s even evidence from animal studies that anthocyanins consumed as part of a high-fat diet can help inhibit both body weight and adipose tissue increases. (12) 6. Enhanced Vision and Eye Health Anthocyanin has been shown to help enhance night vision and overall vision by protecting the eyes from free radical damage. One study found that oral intake of anthocyanosides from black currants resulted in significantly improved night vision in adults. Research suggests that the enhancement of rhodopsin regeneration and protection against inflammation are at least two mechanisms by which anthocyanins improve sight and protect the eyes. (13)
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Gracias a @James, Royal Queen Seeds y MarshHydro sin ellos no sería posible hacer este diario. La Tropical Mirage es la última creación de los maestros de la cría de Royal Queen Seeds. Trabajando mano a mano con el DJ y productor Henry Saiz, nuestro equipo se propuso crear una variedad que sirviera como chispa de inspiración para las personas creativas de cualquier ámbito de la vida. Y ahora, por fin podemos presentar el resultado. La Tropical Mirage desciende de la todopoderosa Zkittlez, uno de los híbridos más populares del mundo. Es el resultado de un cruce entre un esqueje seleccionado de la Forbidden Zkittlez y la Melonade, y es afrutada, edificante e inspiradora. Sus flores densas, alargadas y resinosas desprenden intensos aromas y ejercen un subidón energizante capaz de impulsar cualquier proyecto creativo, desde la música y las artes visuales hasta la escritura, el baile y mucho más. En el cuarto de cultivo, la Tropical Mirage es rápida, fiable y muy productiva. Con una serie de cuidados básicos, esta variedad tan resistente te dará suficientes cogollos para mantener tu flujo creativo en acción durante todo el año. 🌻 🚀 Consigue aquí tus semillas: https://www.royalqueenseeds.es/semillas-feminizadas-de-marihuana/647-tropical-mirage.html 💡 Mars Hydro TS 3000, como la lámpara de cultivo LED más grande de la serie TS, ofrece suficiente cobertura para un área de 4 × 4 pies con un precio asequible y rendimientos de calidad; a cambio, se puede aplicar tanto al cultivo doméstico como al cultivo comercial. Potencia - 450w Cobertura Vegetal – 5×5 pies Cobertura de flores - 4 × 4 pies La opción abrumadora para la mayoría de los productores que la aplican en tiendas de campaña. Consigue aqui tu lámpara: https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 📆 Semana 11: Esta siendo una floración un poco mas larga de lo esperado por factores ambientales y por una mudanza inesperada, por lo demás todo bien, planta sin ninguna flor macho ♂️, cargada de resina y sin exceso de nutrientes, a partir de ahora agua has el final.
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@Aedaone
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This week wrapped up the generative two phase or midflower and began the generative three phase. The plants were fed the nutrients listed daily. I like to keep the p and k up high during the first week to twelve days of generative three. This week the weather has been more cooperative but far from ideal. The highs have ranged from mid 70's to 90 degrees f. The nights are running low to mid 60's f with humidity in the 90% range at night. Humidity has stayed somewhat high during the day ranging from 70% to mid 50% a few days only. This weather has really been testing these girls resistance. Plants 1 and 2 have been immune to pm. Plant 3 has responded well to treatment with arber. All the plants got a medium defoliation which helped. Everyone stacked this week. They have all reached their maximum height. I used the height of the tallest 87.5" for the official height. The two shorter plants are 61 and 62 inches.