Everything is going well it seems. She has really shown a ton of pistil growth in the past few days. I'm going to top dress with some buildaflower when it arrives this week, and then lay down some rice hulls. I've also got a time-lapse pointed at the Double Grape and will post it at the end of the week. Happy growing everyone. 11/15- End of week six, top dressed with BuildaSoil Craft Blend and BuildaFlower as well. Added rice hulls for cover crop. Also added the timelapse for the week.

Last week was very challenging, two girls got really tall below the white light, while the other two below the blurple spectrum ended up being smaller and bushier, both looking fantastic. Last week I also probably went too far defoliating the shaded smaller girl which stunned it a bit for a day or two but its flowering vigorously again. Although the unexpected stretch which led to uneven light coverage overally the platns are looking solid, smelly and sugary :)

no todo está perdido! agregue más nitrógeno sin pensar en fertilizar de mas. ahora sí que fui yo y no ella... poco tiempo pero se recuperaron las fast buds... esperemos algo de buena cosecha ruderalis... creció un poco más y no veo que afecte a las pequeñas flores formándose ... happy grow a todos!

Day 78 plants are now going to grow outdoor. Clones coming along nicely. This week I'm giving the mothers a chance to get used to outdoor grow. Day 84, mother enjoying the sun, got 91 clones from the first 3 batches.

Well unfortunately Misty was chopped ahead of schedule because on Monday morning I found the dread BUD ROT (Botrytis) infecting one of the side colas. I discarded that cola and am drying the rest.

Nachtrag weil vergessen. Die Seifuku wurde getoppt, weil sie eh etwas Vorsprung gegenüber der Sour Zoda hat. Das Living Soil geht gut ab und beide wachsen gleichmäßig weiter. Bei der Sour Zoda wird noch etwas gewartet mit Training, dann wird bei ihr gezielt ein Blattpaar entfernt, um so einen buschigeren Wuchs zu erzielen. Bei meiner Red Velvet hat das super funktioniert, mal sehen, wie sie es findet. Gegossen wurden beide mit ungefähr 1,5 L auf 3 Tage aufgeteilt. ---- The Seifuku was topped since it already had a bit of a lead compared to the Sour Zoda. The living soil is working really well and both are continuing to grow evenly. For the Sour Zoda, training will be held off a little longer; then a specific pair of leaves will be removed to encourage bushier growth. That worked really well with my Red Velvet—let’s see how she responds. Both were watered with about 1.5 L spread out over 3 days.

Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 01/11/2019 - Started using BioBizz Alg-a-Mic on spray, using it once per day at lights off, 1 or 2 puffs to create a light mist, only on non feed days, I mixed 0.1ml on 100ml water 6.4 PH. 03/11/2019 - Gave her 250ml plain water with 6.4PH 05/11/2019 - Gave her 0,15ml of each BioBizz Grow, Max and Bloom on 300ml water 6 PH didn't manage to get it higher to 6.3 at least. 06/11/2019 - She started to show some pistols, probably entering pre-flower. 07/11/2019 - Soil was to dry due to 2930c temps gave her 0,500ml of 6.5PH water with 0,25ml Grow, 0,25ml Max, and 0,45ml Bloom BioBizz.

WEEK 10 - FLOWERING: Tropical Maturation ​🌼 FLOWERING PROGRESS We are now in the 10th week (6th week of flowering), and the Papayton is showing impressive development. The buds are visibly gaining weight and density every day. The resin production is in full swing, covering the flowers in a thick, sticky layer of crystals. It’s great to see how the plant is putting all its energy into the final flower formation. ❄️ ​👃 TERPENES & AROMA The tropical scent is becoming much more defined this week. There is a strong, sweet papaya aroma that dominates the tent, perfectly complemented by a creamy finish. The Top-Max is clearly doing its job in bringing out these exotic fruit notes as the plant matures. 🍦 ​💧 NUTRIENT FEEDING & WATERING The feeding schedule remains at a high level to provide all the necessary building blocks for the final ripening process. The focus is on maximizing terpene development and resin output. ​Current Feeding Schedule: Calmag: 1.5 ml/l Acti-Vera: 5 ml/l Bio-Heaven: 5 ml/l Bio-Bloom: 4 ml/l Top-Max: 5 ml/l Bio-Grow: 1 ml/l

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Buenos días familia, actualizamos la 5 semana de floración. Las flores cojen forma y volumen, gran central, unificándo en toda la rama. 50% de humedad maximo y 28 grados De maxima. Incluimos OBERDRIVE de advanced nutrients y quitamos big bud. Desprenden un olor bastante agradable y con tonalidades cítricas.

Week 12 passed. She’s definitely starting to fade now. Overall, the environment has stayed consistent, same VPD, temperature, and humidity as before. PPFD is set to 550 and DLI is around 40. I haven’t made any changes to feeding either, keeping things like last week. Buds continue to swell and are looking nice. The aroma is still very sweet, with that same honey-like and cookies note coming through stronger now. I hope to be able to harvesting her in the following 2 weeks.

Alcapulco Gold plants (3) are between 12”-14” and still receiving only pH balanced H2O. The other 2 strains are receiving nutrients listed above.

Dear Sponsors and Growers 🙏 my whole apartment smells like lemons 🍋 😁 the buds continue to swell daily, you can clearly see that. I've rarely encountered such an intense fruity scent in flowering week 6. You can see that Ganja Farmer Seeds have done a great job. I still have a few weeks ahead and I hope that they continue to shine. I increased the amount of fertilizer a bit and they seem to like it, they look very healthy and happy. Mars Hydro Ts 1000 hangs 30 cm above the plants at 80% power. The plants really enjoy this light. thanks everyone for your support, see you next week friends, stay healthy 🙏💚

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better than pictures The color of the leaves has become much darker and stronger

Can’t wait to chop her down,this color and this smell is from another planet,the smell is like creamy,milky,cookie,sweet…I hope she will become fat

Last week maybe? They seem to love the extra nutes, so will keep on feeding them every watering Very nice fruity smell (:

12/08/25 - 18/08/25 13/08 - Water made with 500ml of water with 2ml/L of Ocean Mix, EC - 0,37 / pH - 6,2 15/08 - Water made with 500ml of water with 2ml/L of Babosa, 1ml/L of WCA+Boron, Ocean Mix, and 1g/L of Humic Extract EC - 0,5 / pH - 6,5 17/08 - Water made with 500ml of water, a pinch of magnesium sulfate, and 2ml/L of OHN, EC - 0,25 / pH - 6,3

Moin, Die 3. Blütewoche ist vorbei und die White Sweet Candy OG hat sich nochmal deutlich gestretcht, vorallem die drei verbleibenden Haupttrieb (Leider ist mir Anfang der Blütewoche beim letzten scroggen ein Haupttrieb abgebrochen) werden höchstwahrscheinlich zu ziemlich großen Buds! Mit den noch erfolgten Stretch hat die Pflanze hier ideale Höhe erreicht und ich hoffe nicht auf weiteres Höhenwachstum sonst muss ich den Filter und die Abluft etwas umhängen. Besonders in den letzten Tagen beginnt merklich die Blütenbildung zu beginnen und immer mehr Pistils schießen aus den Blütenansetzen. Trichome konnte ich bisher aber nicht erkennen das wird sich in den kommenden Tagen aber sicherlich noch ändern und ich bin wirklich gespannt wo die Reise noch hingehen wird und wann ich das erste mal einen Einblick in das hoffentlich süße und vielleicht etwas kushiges (?) Terpenprofil erblicken kann. Diese Sorte macht einen wirklich Lust zu grown! Einzig tut es mir etwas Leid, dass ich dem Strain nicht das ganze Zelt an Platz gegeben haben. Ende der Woche sind mir ein paar kleine Anzeichen eines Calciummangels an zwei einzelnen Blätter aufgefallen, weswegen beim gestrigen Ansetzen der Nährlösung erstmal auch eine kleine Menge an CaO hinzugegeben wurde. Ende der 3. Blütewoche wurde die Pflanze ordentlich gelollipopt und vorallem die zum Teil schon fast riesigen Blätter wurden entfernt und die Struktur deutlich luftiger gestaltet sodass nun auch ein Guter Airflow gewährleistet ist. Zur Struktur selber bleibt die White Sweet Candy OG Ihrer OG Struktur in Wachstum treu, mittelgroße Internodienabstände, starke Haupttriebe mit große Blätter und relativ starkes Seitentrieben. Einzig ist mir aufgefallen, dass die Triebe nicht zu stark trainiert werden sollten, da diese doch recht starr und zum Teil Hohl sind wodurch diese zum Brechen neigen, wenn diese zu stark heruntergebunden werden. Ein wirklich Problem sollte das aber nicht darstellen, wenn man darüber bescheid weiß und nicht zu rabiat an die Sache herangeht. Des Weiteren habe ich mittlerweile mein Intercanopy-Lighting eingestellt und beleuchte die Pflanzen nun mit 21 W zusätzlich und er unterschied in der Ausleuchtung der untere Triebe ist nicht zu übersehen, ich bin auf die Ergebnisse gespannt! Alles in allem ist dieser Strain wirklich robust, stellt keine großen Anforderungen, hat wirklich Bock zu Wachsen und kommt gut mit höheren EC Werten klar. Gerne mehr von genau solchen Strains! Hey, Week 3 of flowering is over, and the White Sweet Candy OG has stretched noticeably once again. The three remaining main branches in particular have put on a lot of growth (unfortunately, one of the main branches snapped during the last SCROG session at the beginning of flowering). These remaining tops will most likely develop into some pretty large buds! With the additional stretch, the plant has now reached the ideal height for this setup, and I’m hoping for little to no further vertical growth. Otherwise, I’ll have to reposition the carbon filter and exhaust system. Especially over the last few days, flower development has really started to pick up. More and more pistils are emerging from the bud sites, although I haven’t been able to spot any trichomes yet. That will surely change in the coming days, and I’m genuinely excited to see where this grow goes and when I’ll finally get my first impression of the hopefully sweet and perhaps slightly kushy (?) terpene profile. This strain is genuinely a joy to grow! The only thing I somewhat regret is not giving it the entire tent to itself. Towards the end of the week, I noticed a few minor signs of a calcium deficiency on two individual leaves. Because of that, I added a small amount of CaO when mixing yesterday’s nutrient solution. At the end of week 3 of flowering, the plant received a thorough lollipopping. In particular, some of the already massive fan leaves were removed, creating a much more open structure and ensuring proper airflow throughout the canopy. As for the plant structure itself, the White Sweet Candy OG stays true to its OG heritage: medium internodal spacing, strong main branches with large leaves, and fairly vigorous lateral branching. One thing I did notice is that the branches should not be trained too aggressively. They are quite rigid and partially hollow, which makes them prone to snapping if bent down too forcefully. However, this shouldn’t be a real issue as long as you are aware of it and handle the plant with a bit of care. Additionally, I have now set up my inter-canopy lighting and am providing an extra 21 watts of supplemental light. The improvement in light penetration to the lower branches is clearly visible, and I’m excited to see how this affects the final results. Overall, this strain has proven to be very robust. It doesn’t demand much, has a strong desire to grow, and handles higher EC levels without any issues. I’d definitely love to see more strains like this!

Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 04/01/2020 - Did the last defoliation, removed about 1/4 of plant material. 06/01/2020 - Fed her 1.5l of 6.5PH water with 0,3ml Cal Mag (Atami) 0,25ml of Grow, 0,6ml of Bloom and 0,5ml Max, and 1ml of each: Heaven, Alga-mic and Vera, noticed some run off, I use about 1/3 of the nutrient dosage on the chart, to achieve about 200/300PPM (500 scale).