The Grow Awards 2026 🏆
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@gablmo
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I finally turned 600 watts on, would love to get comments from you folks, so clueless here. If you see something wrong, please let me know.
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War nicht viel los. Die Crit stand im Dunkeln und der Topf war furztrocken.
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Plant looking way better than it did after being in a clone shipper for 3 days. repotted and pre amended the Jobe's All purpose for 8 weeks. The GH is there to cover the plant until the the all purpose starts to break down in about a week. The blood and bone meal will not be available for at least 2 weeks as they are long term food for the soil microbes.
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@SgtDoofy
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Flowering! Return of the gnat issue this week. I am adding more gnat traps and adding a fan to point at the soil to dry it out. Lower leaves occasionally turn yellow and die off. About 5 a day. Still feeding RAW BLOOM at about 1.5tsps per gallon.
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Blue Zushi entra en su recta final con una presencia imponente. Cada rincón del cuarto de cultivo refleja el esfuerzo de estas semanas, y las plantas están en su punto más vistoso hasta ahora. Los cogollos han alcanzado un nivel de compactación sobresaliente. Se sienten duros al tacto, pesados y llenos de resina. La capa de tricomas es densa y opaca, como una escarcha blanca que lo cubre todo. El característico tono azul se ha intensificado al máximo, sobre todo en las hojas cercanas a las puntas, creando un contraste visual que parece sacado de una postal. La nutrición sigue igual: XpertNutrients como base y Sticky Fingers como potenciador de resina, que no ha dejado de sorprender. En esta fase, la acumulación de terpenos se hace evidente: los aromas son más penetrantes, complejos y embriagadores. El perfil se define con notas cítricas más dulces, casi caramelizadas, sobre un fondo kush cremoso y ligeramente especiado. La iluminación con Adlite sigue marcando la diferencia. La densidad de cogollos incluso en zonas menos expuestas lo confirma. La distribución de la luz ha permitido un desarrollo muy equilibrado de toda la planta. Las condiciones ambientales se han mantenido estables, lo que ha permitido evitar cualquier estrés: temperaturas entre 22 y 24 °C y una humedad que ya se empieza a bajar ligeramente, en torno al 45-50%, para prepararnos de cara al final. El ambiente está cargado de aroma, intenso y agradable, pero también indica que se acerca el momento decisivo. La mayoría de los tricomas están ya lechosos y muchos comienzan a teñirse de ámbar. La planta pide calma, pero ya deja entrever que la cosecha está muy cerca. Una joya que está casi lista para brillar al máximo. ¡Últimos pasos antes del gran final! ✨ Seguimos creciendo fuerte! 💪
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@Nargileus
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So ab dieser Woche habe ich mit Plagron Power Buds angefangen und ich glaube das bringt wirklich was.
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King Louis Garcia by growers choice Got 109.96G 1 plant Mars hydro 100W 32G was is a bit Larfy though Currently in paper bag then will put on jar tomorrow and leave to cure for few days Overall happy with the first harvest ,took 4 hours ( 4 episodes of sopranos) to trim not sure if I was slow or not but I get why some call it trim jail lol
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@rhodes68
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12/27 Week 8 ! Such lovely girls, prettiest plants we've grown to date. Pretty happy with the nuets where they are so leaving it at 850ish ppm Was continuing to occasionally throw in some Fish Sh!T but that will stop now,too close so gotta watch those terps. Lights out pics later 12/28 Last two weeks before the flush so began the Soul Peak PK/Finisher at minimum dose with regular feed. Adds almost nothing to ppm. 12/31 Last push , reduced Bloom nuets to 7ml and increased Peak to 13 which is a tad high but ppm remains under 800. Eventually it will be all Peak then flush. 1/2 Flush for Belle begins with Monday's watering at lights on. Last day for Bloom nuets on Belle and then three days of just the finisher. Annie will stay on the 5ml/15ml mix until her hairs curl sufficiently then same protocol.
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Seems to be on track 👣 daily height changes now, you can see between the two "groot" pics about 2 -3 days apart.
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@Kushizlez
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Day 60F The PM on the cheese has gotten significantly worse in the last few days. I think it may have something to do with the constant humidity spikes every time I water. I haven’t been running my humidifier at all in flower so maybe it’s having trouble keeping the RH up during lights on. Just another reason to follow a daily watering schedule. The cheese and slurricane look fucking disgusting and I’m starting to doubt that a peroxide wash can totally fix it. It worked well for my outdoor crop so it should be fine but this time there is probably 3x the amount. I’ll make sure to really soak the buds and rinse them off good. Bbb#1 is flopping over like crazy from the weight. Too late to stake it up now so hopefully it holds until next week. Starting to foxtail a bit but nothing too bad. It is now 100% done and ready for chop. Bbb#2 is just getting frostier and frostier by the day. The purple fade is really coming along nicely too. Might reveg. It is now 100% done and ready for harvest. Black garlic #1 is finally filling out! I can’t believe it. Never heard of a plant packing weight on like that in week 8. The breeder did mention that it packs on weight later but I’m stunned. Taking her to 9.5 weeks. Black garlic #2 is looking very average. Average color, average size buds, average frost, average smell, probably an average yield. And it’s starting to get a bit of PM. Overall not happy. Will be taking her to 9.5 weeks. Zkittlez #1 has pleasantly surprised me. It was a bushy runt in veg but came through. It’s the third frostiest in the tent, super dense, stacked tight, smells great and looks great. It’s already got a nice amount of amber so it’s 100% ready for chop. Slurricane #4 looks insanely frosty even under all that PM. If I can’t wash it off it’s going in the trash. I want to chop this asap but have to cut everything at once unfortunately. It’s 100% ready for harvest. Badazz OG cheese is looking like a decent yielder but doesn’t have much else going for it. I think it still has some filling out to do. I can’t even smell the final profile change yet. The leaves are rotting off very quickly. Taking her 9.5 weeks. I don’t mind harvesting a bit later rather than early. From my outdoor experience, when a plant is picked early it smells like hay and wet grass clippings until it’s been curing for 3 weeks. When I harvest late or at 30-50% amber trichomes it smells like same scent profile it had when growing. Just my experience. I’ve read that the tobacco industry adds calcium and potassium carbonate to their crops to help promote fire holding capacity and to increase the whiteness of ash. Turns out some of the organic amendments I bought last week contain exactly that. I’m going to give each plant a light top dress to see if the tobacco industry is onto something.
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@MRTHC
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The ladies are doing well. Cant complain really but the hard work is yet to come. The different strains are getting bushy and the Blue Gelato #2 has the biggest canopy thus far. They all have been transplanted into 3gall pots. No strong smell even from stem rubbing but the orange Sherbet has a distinctive smell that's so citrusy. feeding has gone well this week. I may run into a pending issue when i bring out the 4x4 tent as I have been using a 2x2 for most of the veg period.Lets see what challenges week 8 brings to this run. The Vanilla Kush is taking training so well. So short and stumpy.
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@Dunk_Junk
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Wow she went crazy this week! A big change from last week. Lets see how long she will keep growing! 💪
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Stretched vigorously once she started to transition to flower. Developed potency early in flower! She was LST'd weekly, starting week 2. She was also gently lolipopped a few times, to maintain growth towards 5-6 nodes only.
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Excellent week of growth, we're in the second week of flower on the two little ones so I have begun the pollination process. The donor plant is almost as tall as me now it's ridiculous how big this plant gets. If I was doing a flower run Id have a staggering amount of cannabis at the end, as it is I have enough pollen to impregnate all of Canada lol, best steer clear of my facility lest you want a baby :)
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This ladies got pretty big for real, hands down the biggest autos I've ever had grown in 7l pots, excellent performance, and the flowers start to stink really strong, there is one pheno which is more developed than the other 2 phenos but the 3 have developed really good and they are producing a lot of sticky and stinky trichomes! Let's see how this will end up! Can't wait 🤤
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The little ones are developing well, unfortunately there are a few minor nutrient problems in the direction of Calmag with the Morello Cherries and also slight signs of this with the TerpyZ Punch. I counteracted this with a foliar spray. The pH value of the hydrosystem has unfortunately dropped a little to 5.5, which I have equalised with ph up from Plagron. The plants are currently getting light between 800-900 ppfd and as soon as the stretch starts, l'll increase this to 1000 ppfd. Both ladies are slowly starting to smell.
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Hey guys :-) It's finally time for the space in the blossom tent to be free :-) . In the coming days I will put them in the flowering tent. Watering would be done twice this week with 1 l each (nutrients see table above) Otherwise it was checked and everything was cleaned. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.thegratefulseeds.com/shop/feminized-seeds/limited-edition/blue-javaz/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany