The Grow Awards 2026 🏆
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@Natrona
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Sour Jealousy Auto FastBuds 2025 Outside Grow Week 7 May 11-17 FLOWER 1 Sour Jealousy has started to flower. She is 18” now after a 6-inch spurt. She really benefitted from last week’s rain. This week’s weather has been cloudy and sunny but the temps ranged from 93 high and low of 53 at night. I watered and fed 2x with Kelp 30 ml/g and TPS1 4ml/g. I included some garden pics and some cool boats. I live in a coastal area with 6 bridges. Since maritime law still governs commerce, the boats have the right of way to vehicles. On this day I got stopped by the bridge opening and was close enough to see the boats. A parade were luxury yachts. Your likes and comments are appreciated. Thanks for stopping by. Growers love 💚🌿 💫Natrona💫
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Can’t believe I got 78g of bud of her! That’s nearly double what I usually get of 1 plant 😂 maybe it was due to giving her 7 weeks of veg, rather than the usual 4 weeks!? Either way I’m buzzing She’s coated in sugar and stinks!! The high is strong giving a massive couchlock and the munchies! She smelt and tasted like usual cheese but obviously much nicer and stronger 😌
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D97 F50: what a week!!! I can't believe it, the plants are more and more fragrant, the flowers are bigger and bigger... I expected less than that! I started the flush with simple osmosis water, corrected with a PH of 6.1! I managed to increase the EC from 2.1 to 1.3, with about 4 liters per plant!! I was able to remove the excess water in the tank using a pump! I'm aiming for an EC between 0.1 and 0.5 for half of week 9, before letting them dry on the foot. In any case, there are fewer seeds in my flowers than I thought, I tried to remove a few seeds with tweezers, it worked for a few plants but the code red #1 didn't like it... some pieces of flowers dried a little and some trichromes matured faster!! I'm not touching anything anymore smells: Papaya Bang Bang #1: smells of exotic fruit candies, especially papaya, very deep and addictive!! a banger LA Vanilla cake #2: smell of gas with ripe fruits, very cali gelato Papaya bang bang #2: smell of exotic fruits on a very earthy background, a little og, it's not really what I was looking for but it looks interesting! I think it will be round in the mouth cherry gar see ya #4: smell of exotic fruit compotes on a very fresh background!! white runtz x Hollywood: a banger!! a very resinous runtz smell, almost rosin, with smells of lemongrass, ginger... I've never smelled that in my life!! code red #2: smell of tangy strawberry, simple, not so many smells in the background, almost a little citrus Code red #1: a banger too! a smell of strawberry syrup, cream, sugar, I can't take my nose off when I smell it B-45: smell of citrus, grapefruit, with a bug background that I love LA Vanilla Cake #1: very cali, gas, good gelato too, but without fruits no TCO for the last two weeks, or very light! I'll give you the recipe anyway in my flowering TCO, I put: - kelp hydrolysate - epsom salt - bat guano - mealworm guana - castor bean shell ash - palm ash - vermicompost - blackstrap molasses - elycitor -Yeasts Saccharomyces Cerevisiae Bottom right: LA vanilla cake #2 Bottom middle: Code red #2 Bottom left: Papaya bang bang #1 middle right: cherry gar see ya #4 clone middle: white runtz x Hollywood middle left: Papaya Bang Bang #2 Top right: Code red #1 Top middle: LA vanilla cake #1 Top left: B-45
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@GTools
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Final days before the cut! I'm starving the plant, by adding no nutrients. The chlorophyll in the remaining fan leaves has substantially dropped. The glitterying trichomes are densely packed and mostly cloudy. By the beginning of next week, will be the day
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Eccoci di nuovo qui!!! Super eccitato per questa nuova collab con Spliff Seed, che mi ha dato l’opportunità di testare questa nuova genetica e di condividere i progressi con tutti voi!!! Come sempre partiamo nei bicchieri per poi travasare.. Questa volta verrà svolto tutto sotto la Lumatek Zeus 465 ProC, mi aspetto molto da questo ciclo!! Pianta davvero incredibile, molto vigorosa e super resinosa.. Manca pochissimo e ci siamo, sono molto curioso del raccolto!! Grazie a tutti per il supporto ❤️🍀🔥
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5/3/2020 this is my first grow. Today I took the seedlings and put them in there pots. Tomorrow ill start the lights. I added... 2 tsp Big Bloom ¼ tsp Holy Mackerel 1 tsp Boomerang 5/4/2020 I just checked on the seedlings. There both already popping there heads out of the ground already. 5/5/2020 Turned the light on for the first time for this grow and for the first real time ever. Added: 1 tsp Kelp I kelp you ¼ tsp Kangaroots ¼ Microbe Brew 5/6/2020 First real leafs sprouted today! 5/7/2020 Nothing to report today. A rest day. I will be just giving the. Plain water for the next couple weeks. 5/8/2020 I gave her a little less than ½ gallon of PH'd water. (Around 6.5PH) I can see the 2nd set of leafs growing. And she's about 1¼" tall. 5/9/2020 She's seems to be coming a little slow. I'm worried I messed something up. Overwaterkng lights to close? Idk. Im more worried about the Zkittlez Auto a little more than this g.g. I'd really hate to see i messed them both up. * also added a vent to the outside for the exaust fan. I think this will help a ton and it seems to be working pretty good. I'm going to be getting a Ac Infinity cloudline t4 fan in pretty soon this will help a ton.
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Week 12 is begonnen. Ze heeft niet lang meer te gaan, dus vanaf vandaag 19 juli krijgt ze alleen nog maar Spa Reine mineraalwater. Dit om overtollige metalen en mineralen weg te spoelen wat de smaak ten goede komt. It contains no carbonation and has a very low amount of minerals. Ze ziet er echt heerlijk uit, de toppen worden zwaar en ze begint steeds meer door te leunen naar één kant. Het past allemaal net aan in de tent. Ik zal gedurende de week nog verse foto's updaten dus hou het in de gaten 🧐 Dag 21: ik heb de hoofdstam vastgebonden want ze leunt naar een kant omdat ze te zwaar wordt. To be continued....
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@Ripper
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This girl is a little behind her big sister. But she is looking great.
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Ich musste den Filter tauschen und etwas gegen den Geruch unternehmen. Die Sorte duftet ordentlich stark. Eine Mischung aus süße und sehr erdigen/ Kieferartigen Gerüchen. Dies ist mein 3. Durchlauf mit dieser Sorte Do Sweet Dos, sie ist manchmal etwas zickig aber bringt gut was an Harz und Geschmack mit.
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Monday 16/06/2025, start of week 5. The stretch is underway and has been for a few days, happy with how she looks health-wise currently although I've made some mistakes along the way that she has had to recover from. i made one final tuck under the net on day 29 (17/06/2025) although it's not a proper scrog by any stretch of the imagination, it's helped keep the canopy level so the side branching could catch up, and I'm letting her go now, hoping she stretches a good 20-30cm but we will see. Day 30, fed at 1.2ec, was probably 12 hours late on the watering as she did not look happy at all, bounced straight back though once fed. Day 31, not much to report, a lighter shade on the newest growth but to be expected at this stage, I've pinched a few of the lower fan leaves over the last few days. Day 32 backed the lights off slightly as the leaves were looking a little light stressed. Day 34, fed with calmag and water only at 0.4 ec, forgot to ph it down but hopefully it won't matter too much in soil, she's had a good stretch over the last day or 2.
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@Aleks555
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Всё супер рост идёт хорошо , всем рекомендую очень классный сорт ..............................................?.
Processing
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Entramos en la 9 semana y seguimos con heladas en el exterior , las mínimas con luces apagadas son de 15º y las máximas con luces encendidas
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@Dr_4NdY
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Week 6 🌸 done Happy to give them Overdrive, only have good experience with it Studio 54 is perfect, Rainbow Gelato buds could be thicker, Bruce Banner just takes it time Curious to see if any of the plants leaf will purple in the last week of flushing S54 is said to take 8-10 weeks RG 8-9 weeks BB 9-10 weeks (last run was 67 days after switching light) I intent to harvest at exactly 9 weeks but I think RG will take a lil longer / S54 a lil shorter Lets see what overdrive does to them
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Segunda semana de floración para nuestras #kriticalbilbo de @genehtik_seeds 🐷🌱🌺🍒. En esta semana aplicamos solo base de floración así preparamos nuestras plantas para la segunda dosis de #bigone de @topcrop 🕶️🤠. En las fotos se puede apreciar un ejemplar especial de la Kriticalbilbo, tenía un brazo creciendo al mismo tiempo del central sufrió un ataque gatuno y la dejó gravemente herida, gracias a la habilidad del jardinero se logró amarrar y salvar, ahora es la más hermosa de las #kriticalbilbo con más de 8 brazos engordando a full 🕶️🤠😁 Comentarios y sugerencias les leo siempre... 😇 Recuerden seguirme en instagram como @Cecilioeljardinero.
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I'm having a hard time judging an approximate finish time with this plant. Its definitely in its final push though. Starting to yellow off quite a bit. I've never grown a plant that has stayed this small. Makes me wonder if I did something wrong along the way. I'll honestly be very happy once this thing is out of my tent. No issues to report this week. Happy growing everyone!!
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D71/F24 - 11.29 - There's not much to say about these two. They didn't even hiccup after the defoliation, though it does appear their stretch has just about finished. They both have fat greasy prebuds right now, and the Passion Berry has particularly long pistils. A pleasure to watch em grow! <3 D76/F29 - 12.4 - Just like holy fuck these things are monsters. 🙏🙌 Praise be to Swerve 👑, I'm astonished at the pace and vigor of these two plants
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@Andres
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I mean this genetics it's excellent ... if I would grow zombie kush again ... good job ripper seed ... she fought and was very strong against the plagues after a beginning outdoors ... she fought against the white fly. worms .. red spider and other insects ... and deserves your recognition ... it will not be the most beautiful plant with its leaves impeccable ... but she is a champion ... thank you ripper seed .. .