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@UDUDUDUDU
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Still all natural outdoor grow' I use seedsmafia beecuz all other seeds sources r way more expensive & can take up to 2 months to get here. seedsmafia iz local in romania so seeds come in quick and at a good price. at other shops I gotta pay 50€ for a seed. much happier with 2€ per seed :)
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GG4 clone day 168 11-17-24 - Gave 2 cup of water GG4 clone day 171 11-20-24 - Gave 4 cups of water
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Esta semana estuve de cumpleaños por lo que no le tomé muchas fotos a los 4 días anteriores del seguimiento
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Strong smell coming out of the cabinet. We started our flush going to start flushing for 2 weeks and then harvest
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@Gokou4OG
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Super happy all is good . Girls are super happy and at ease . Can’t wait to harvest but patience is key .
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@Roberts
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Green Cure CBD Auto is making good progress. Her roots are starting to poke out the bottom. She was trained some more today. She got a little hungry and started to get a little pale looking. Fixed that through obvious solution of feeding more. Everything is doing good. Thank you again Zamnesia seeds, and Medic Grow. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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Week 6 of flower! I'd say a week until flush
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@MrPott
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Really surprised with how everyone turned out! Everyone is starting to flower but Kayla definitely got the lead in terms of pistils and bud sites. These ladies still need to be LST every other day. Looking forward to an early harvest!
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Growing great. Drinking a gallon every 2 to 3 days. Posted a bunch from through the week. shes starting to fill in the empty spaces in little nugs and ive never got to watch this day by day before so im having a great time right now its off though that she still doesnt smell like much when you put your nose to her but when you touch some the leaves or touch the bud itself it smells pretty dank on your fingers Wondering if it will get louder as she finishes up
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Went to check her under the glass for the first time and she was ready before I was lol...hopefully she smokes as good as she smells
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@fadedass
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She was looking sad and droopy before transplant (probably overwatering) but after about 10 days in her new home she’s looking much happier. Getting good growth.
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This plant has a solid stench of pure ripe lemons. So much aroma and color in every bud, purples, to dark green, to lime green, to solid frost. This one definitely a fun strain to watch grow and tend too for the last few months. She’s definitely a hungry girl, seemed to be the only strain out of the three that accepted and thrived with full feed nutrients. Would definitely recommend this Strain to someone For a nice uplifting day smoke, also seems to do me good for some pain and stress relief.
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@Reaper
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The flowers start to get purple ( the nutrients described this week were givin at half strength)
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Bueno , este es el segundo cultivo que realizó del la cepa "Waka" , el anterior lo tengo igualmente documentado en otro diario . en esta ocasión cultivamos los clones que habíamos recolectado del cultivo pasado , guardando los fenotipos que nos gustaron más y los clones restantes los pasamos a floración que fueron los que se le hizo seguimiento en este diario. El crecimiento fue bastante explosivo y reaccionaron muy bien a cada trasplante realizado . pude observar que los clones de cada fenotipo seleccionado se desarrolló con mucha similitud al de sus madres . El olor en vegetación es bastante discreto y en floración se pone un más intenso El desarrollo en floración fue explosivo generando bastante resina y se vieron muy hambientras . Al fumar se puede sentir un rico toque cítrico en las N° 4 se siente un fuerte sabor a limón en algunas flores mucho mas marcado que en otras, N° 3 y 13 un agradable toque a naranjas muy rico de sentir en el paladar , La N° 8 con pizcas dulces bastante interesantes. El humo al fumar es muy suave lo que permite sentir mejor el sabor de cada fenotipo.- saludos y buenos humos😉 Al momento de cosechar se cortaron los clone y se dejo secando en oscuridad a temperatura ambiente por cerca de 16 días posterior a eso se pasó a curar en frascos