250ml c/u 0.5 Micorizas @colectivo 1ml Calmag @biobizz 1ml Bio Grow 1ml Bio Heaven Riego día 21 250ml c/u 1ml calmag

Merry Christmas and happy 🎄 holiday 🎁 🎅

A sad week, I found bud rot and had to take my plants out and do a big check and remove all dense underdeveloped growth. It will be a pretty big hit on the yield I guess but the most important thing is learning and that I did. The bud rot could spread due to my RH being 65/70 at nights and it used to be +80 before, + bad airflow. I got new fans in the tent and my dehumidifier was ordered already but its not in yet. On the other side, the plants are looking pretty damn good, they smell amazing and 3 of the 4 plants is getting a very dense nug structure.

Apple strudel has been an amazing auto cannot wait to see how she starts flowing pistol hairs are showing day 35🔥💯

🔥 General Development Bubblegum has been pushing strong this week. Buds are noticeably swelling and the trichome production finally started to increase on all tops. The smell became way more defined, a sweet bubblegum/candy aroma every time I open the tent. Pistils still mostly white but starting to curl in some spots. 🌿 What I Did This Week • Light adjustment: maintained good distance, stable PPFD with no signs of bleaching. • Enzyme tea (light mix) to stimulate microbial activity and keep the root zone clean. • Moisture balance kept stable with 5–6 L per watering. 💚 Health Status Very healthy overall. No nutrient burn, no excess, no deficiency. Leaves slightly lighter due to high flower metabolism but still within normal living soil behaviour. Bud formation is symmetrical and stacking nicely. 📈 This Week’s Progress • More resin than last week. • Buds noticeably thicker. • Aroma intensity x2 compared to last update. ✨ Closing Note Bubblegum is officially entering the “bulking phase.” Nothing explosive yet, but solid and steady, exactly what this strain is known for. Next week should be the big resin jump. Stay tuned! 🍬🔥 #livingsoil #organicgrow #elnassgrow #seriousseeds #bubblegum #nemessis200w #season2 #ledgrow #microbelife

Plants leaves are out of control. Had to do an early pruning to open up plant a bit. Probably could’ve done more but dont wanna stress them out too much. Raised light a bit to encourage a bit of stretching. Irrigation working great but overwatered plants again testing it. Did some lst to open up plants and get branches above those giant leaves.

wet trim, nice buds, will update when more details are available --- got 0.3g of crazy scissors hash - vaped a tiny bit of it and the high is amazing 🤩 ---- 11/6/20 started curing & made some RSO of the trimming (~3ml) ---- 11/7/20 made a 2nd batch of RSO (~10ml)

Going great so far except the 2 Gorilla Zkittles are still a little far behind but they are starting to bounce back! Day 18 everything finally transplanted in 5 gallon pots except the hulk berry is in the 3 gallon, hopefully the 1 small gorilla zkittles hits a growth spurt soon🤞🏼

Had a great week. These babies grow slowly but thoroughly. Definitely will be running more.

Ok. So I wasn't expecting this. THIS THING EXPLODED! The terps don't really blow your socks off but they're definitely unique unexplainable sweet smell. I will edit and update as it drys and cures

Con 22 dias, pasados 7 de la última poda de hojas y 22 del cambio de fotoperiodo me decidí por hacerles una nueva poda, esta algo más severa . Yemas, hojas y chupópteros de bajos. A partir de entonces solo se irán quitando muy de vez en cuando alguna hoja o algun brote o yema que pueda salir por ahí que no me guste, muy poca cosa. Me deshice de la malla, harto me tenia. La quité para la poda y luego me hizo mucha pereza volver ponerla. Prefiero menos cantidad. Esta semana explosión de tricomas

10/6: She's doubling in size every day now, so.. me thinks she'll be a real specimen. 10/7: She continues to impress! I installed my new AC Infinity 6" fan in the attic and hooked up a 16" carbon filter today. I used some sound deadening foam on the rafter that I mounted it to and removed 100% of the vibration. I haven't programmed the thermo/hygro stuff yet, but tested it on high and I can't hear a thing anywhere in the structure.👍 I'm also purchasing a dual 120mm fan system from AC Infinity in the door, behind the grille I already installed to serve as fresh air intake. It also has a thermostat feature that will allow me to set it to only come on when the temps are too high, so I'm optimistic that it will allow me to manage the temperatures in this closet with about 1000w running for 18-20 hours a day.🙏 I moved the 200w 3500k+660nm to the top section today and lowered my QB frame to 32" above the plants. I have two pairs of them running now(480w), and received the replacement HLG 240-48A driver today for the third pair. I'll hook it up later..dont need it now.. 10/8: I fed her today for the first time...about 16 oz of solution containing grow big, big bloom, kelp me kelp you, boomerang, and armor si. I hooked up the 3rd pair of qb's today....wow that's bright....she's gonna love it!😎 10/9: She experienced her first night time today...4 hours, from midnight to 4am..at approx 72f and 50% RH. 10/10: I sprayed her with Axiom today and gave her a few ounces of spring water. 10/11: I sprayed her with Boom Boom spray right before dark and also started brewing some compost tea today. 10/12: I just gave her a little spring water today because she's getting douched with compost tea tomorrow. I wish I had some additional blue light to dose her with to get her branching better, but she's doing okay I guess. Since I've overplanted the space, I'm not gonna have much elbow room for her anyway.

Slow growth due to not pH probably and lights to low but sorted now will post on 19th June as that's day 34 started on 16th may

Que hay familia, ya estamos de nuevo, y es que estas crazy cookies estan engordando todavía, las seguimos manteniendo unas semanas más solo con agua , y a ver cómo avanzan estas semanas. Ph controlado 6,5 humedad por debajo del 40% , lo único que no estoy puedo eso controlar es la temperatura que nos subió a 28,5 grados, por lo demás, sobre ruedas. Para los próximos cultivos, cambiaremos la gama de nutrientes , más que nada por probar otras marcas. Un saludo y buenos humos fumetillas.

Day 71👋🌱 Started flushing. Giving ph controlled water at 6.2/6.5, I check TDS to water owerflowing from pot, bringing it to 50ppm from 400. Now I’ll start checking trichomes every three days, I’d like a 60% white and 40% amber. Day 72👋🌱🌱 Hi all growers, how is going? Second flush, baut maybe the real first one😎, i gave 10 lt of ph controled water (6.5) and was checking ppm from water coming out. i gave water unitl it reach 400 ppm, my water is 200 ppm, i hope i'll bring it to 50 ppm for next flush in 3 days. This lady is so fat, and tasty already i can smell chocolate and pinus, i'm sure they're going to fatten up 😋😉 Day 77🌱🌱🌱 🌱🌱🌱🌱 Keep washing it with ph controlled water, water now looks cleanest and buds are really blooming now, leaves are loosing color in favour to buds, i think i've got ther 6.7 days left to this lady cut. Let's see!!!! Let’se go!😋

Purchased a new night which is 24 inches from the plant. The bottom two leaves have started to turn slightly yellow. The PH levels have not changed. I may have over watered, but I don’t believe I did. Not quite sure what is going on here. She has taken off in growth this week compared to the last. She is on a 18hour light schedule and taken out into the sun from 12pm to 6pm and then back under the lights. I am not overly sure of how much water is required.

After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.