The Grow Awards 2026 🏆
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Hello Diary, Cherry Pie has finished its last week, I harvested it two days after taking the photo. 73 days since I put the seeds in the ground. 65 days since the start of the vegetation. Really very fast. But the result is impressive as you can see in the photos. The flowers are large and dense, the branches bend slightly under their weight. The main cola is especially large and full of large flowers covered in trichomes. The flowers are very hard to the touch and sticky under the fingers, especially the flowers on the main cola. The leaves have started to turn autumn yellow which is also an indicator of its maturity. The smell is very intense at this stage, the whole room smells like plants when I open the grow box. Watering was standard, every three days. This week I stopped adding nutrients, I just lowered the p.H. to 6.0 and water the plants with clean water. After taking the photos, I left it in the grow box for two more days to drink all the water from the soil to make it easier to dry. Before cutting, I removed all the leaves from the plant to also make drying faster and have less work to trim the dried flowers. After cutting, I left it upside down in the grow box to dry. Now all that remains is to see how much it has really rewarded me. See you when that happens. Here's what the last week looked like. 19/09/2024 - Day 57. Watering. I prepared 9 liters of water, lowered the pH to 6.0 and used that amount to water all three plants on the farm. 22/09/2024 - Day 60. Watering. I repeated the same procedure as three days earlier. 24/09/2024 - Day 62. I watered them all with 1.5 liters of water each plant so that they were fresh for the photo shoot. 25/09/2024 - Day 63. End of the last, 9th week since Cherry Pie began its journey. Photo shoot. 27/09/2024 - Day 65. Cherry Pie has been harvested. That's almost all from me for this diary, there is still the final report that follows after drying and testing. Thank you all once again for your support and comments.
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She is growing at a tremendous pace... I don't think I will need to train her.
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@LSchnabel
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Well I thought for sure I was going to harvest a few days ago. Looks like it’s going to be one more week. Only getting pH water at this point and no nutrients. Starting to get a little color shift in the leaves but nothing crazy. Bud is dense and smells absolutely amazing. Slight bit of a Fox trail going on but not bad at all. Turns out I was very lazy and never raised my light up for 3 weeks and they were getting 1,000+ PAR at the tops for 18hrs a day. A few more days till she gets cut.
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My method of germination is simple and straight forward. I directly plant my seeds in soil and lightly water. I put it directly in their final 5 gal pot.
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@DEEGREEN
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DAY 26 I CHANGE MARSHYDRO TS1000 WITH 2X 150W. PLANT GROWTH LAMP / PGL150FAV
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Ich freue mich auf den nächsten run und werde mein Zelt + Equipment desinfizieren. Nachdem dieser run nach 12 Wochen nicht gerade glücklich geendet ist, dürstet es mich nach einem erfolgserlebnis
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Hey friends :-) . There is not much to tell this week. They smell stronger and stronger, but unfortunately I don't really like the bud production. It is going very slowly, and she just doesn't want to have many nutrients :-(. Just don't understand why. I know the genetic, because I have it as a mother, and there are 100% all parameters in the perfect area. I have prepared a completely new nutrient solution again, and I will watch you closely this week :-). Otherwise everything looks great. The new update is coming next week. Until then, I wish everyone a great start to the new week 🍀👍 Let it grow 😎🌱
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@Scoota710
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This plant has been a pain in the A**... it started doing LST on itself prior to me topping it. Leaning to the side but growing upwards? Really odd to see.
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@Ryno1990
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Begining week 5 of veg the Purple Goat Cheese I moving along all her tops are starting to come up after being topped an she is looking nice an healthy just a little bigger then the Strawberry Banana but a nice bush just like her The Purple Goat Cheese is doing good ending week 5 finally starting to pick up some size still the smallest tho but she's been catching up
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@ctm_dzagi
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Dried with working ventilation until the moment when the weight stopped falling harvesting a dried bush took about one and a half hours, because tried to keep the branches intact A picture taken from below is the quintessence of all my experience. That option which in my opinion should be considered the "golden recipe" of microgrow. No temporary loss, ease, flexibility and ease of scaling to fit any size. With the final weight, an awkward situation, although the branches began to break, and everything is very dry. It turned out too much to be believed even by myself. I evacuated bumps in four containers of 0.8 liters each (I had to tamp it down). 00000
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@Budbitman
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Deuxième et dernière semaines de rinçage , au total 5 rinçage sur environ 16 jours, 3 a l'eau ph 6.3 et 2 au power clean. Les tetes sont magnifiques et a terme . Je récolte un peu a la fois car beaucoup de travail ,j'ai mis à sécher 2 plantes sur les 9, je ferais des photos de l'ensemble du séchage dans quelques jours.je pense avoir attend mon objectif 🤩.
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@Lazuli
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I can smell the frost on the leaves Its 100% the best strain ive ever smelled such fresh piney smell it comes straight from heaven 💚 She also didnt stretch too crazy I just defoliated her a bit around week 3 to expose buds and shes perfect. There is also purple in the flowers but its not vissible yet with the flash on I reccomend everyone to grow at least one of these , absolute art
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🌱 WEEK 14 FROM SEED — WEEK 11 FLOWER THE GRAND FINALE HARVEST REPORT — SUNDAY DRIVER (Zamnesia Seeds) A full-circle recap, a celebration of two phenotypes, and the sweetest ending imaginable. 🌸 A Quick Recap — From Seed to Here (For Anyone Just Joining Now) This run has been 14 weeks of joy, learning, surprises, heavy colas, and crazy beauty. Two phenotypes, two personalities, one shared soul. From day one, these girls impressed with: Fast germination Explosive early growth Huge stretch A super crop that healed perfectly Dense, deeply frosted flowers Towering structure A sweet, fruity, unmistakable terp profile This entire diary was a ride, and today: we close it properly. 🌿 The Final Weeks — Frost, Weight & Pure Beauty By the end of week 11 flower, both phenos were massive, fully packed, and dripping in trichomes. You could see: full resin heads thick frost rails on sugar leaves swollen calyxes and an aroma that filled the room before you even touched them These were big, heavy lifters. And we had to support branches constantly — if not, they’d bend or snap from the weight. Pheno #2 literally harvested herself from being too heavy. 🌙 The Harvest — One Gentle, One… Dramatic Pheno #2 snapped her main branches under the weight of her own colas. We walked into the tent and found her lying on the floor saying: “It’s time.” We listened. Pheno #3 remained strong, standing tall until the end of week 11 flower, finishing beautifully and perfectly ripe. Both were harvested with care, love, and laughter. Drying — The Classic 60/60 Two-Week Method We dried slow and steady: 60% humidity 60°F / 15–16°C ~14 days hanging upside down Why? Because this method preserves absolutely everything: flavor terpenes smoothness color burn quality potency No shortcuts. Just pure quality. ✂️ Trimming — All by Hand, As It Should Be After two weeks, the flowers were ready for trimming. We used: professional curved-point scissors gloves the Trim Bin gentle hands and a fully clean environment Why hand trim? Protects trichomes Respects the bud shape Avoids bruising Keeps the final product premium The trim was also collected — and it was beautiful, sticky, full of crystals. 🌈 Final Weights — Official Numbers Here are the correct finished, dried, trimmed, and cured weights: Pheno #2: 166 grams Pheno #3: 159 grams 🔥 Total: 325 grams of premium, candy-sweet Sunday Driver flowers This is an exceptional yield for two plants, especially with this type of dense, terp-loaded structure. 🍦 Aroma & Flavor Report — “True Sunday Driver” Aroma (Before Grind): Candy-sweet Tropical fruits Grapes Berries A hint of creamy vanilla Slight floral freshness The moment you open the jar, the room goes fruity instantly. Sticky, loud, full-body terp presence. Aroma (After Grind): Ice cream sweetness Citrus zest Sugary candy Notes of pastry cream A subtle earthy undertone that gives balance Flavor (On Inhale): Smooth fruit sorbet Creamy berry yogurt Sweet citrus glaze Candy-coated sweetness Flavor (On Exhale): Soft vanilla Sugary fruit leather Sweet grape peel Dessert-like finish Overall Impression: This is exactly why the strain is called Sunday Driver. It’s slow, sweet, comfortable, and perfect for an easy Sunday ride through your feelings. Every puff is a dessert — full, thick, smooth, and incredibly enjoyable. 💨 Effects — Balanced & Beautiful Sunday Driver delivers: calm relaxation a warm mental uplift stress relief peaceful creativity no anxiety no heaviness a comfortable floaty happiness Perfect for: • evenings • social fun • creative time • gaming • movies • relaxing with music A feel-good hybrid in every sense. Curing — Groove Bags & UV-Proof Jars We cured everything using: Groove Bags (technology that stabilizes humidity automatically) UV-proof jars (protects cannabinoids and terpenes from light damage) Why this method? No burping needed Long-term freshness Zero mold risk Terpenes remain sharp and bright Jars maintain perfect darkness, keeping potency intact The result? Two phenotypes that cured into identical-looking, identical-smelling, identical-quality medicine. 🌱 Reflecting Back — What This Grow Taught This run showed: Sunday Driver genetics are strong, resilient, and heavy hitters Super cropping works Supporting branches is not optional Aptus + Plagron = incredible synergy Good environment + good genetics = magic Slow dry + long cure = perfection These were some of the heaviest colas grown in this room so far. ❤️ Thank You — To Everyone A deep thank you to: The entire GrowDiaries community The new growers The OGs The silent readers The lovers The haters The curious ones The platform Our sponsors Zamnesia genetics GrowLED ThinkGrow LED TrolMaster Future of Grow Everyone who supported, commented, viewed, or followed This diary was written with love, passion, and honesty — and we share it with everyone. 📌 PS — Support Your Branches If your plants get heavy — support everything. Use yo-yos, bamboo, nets, anything. Heavy buds are a blessing, but without support, they will break Pheno #2 is proof — she took herself out by collapsing under her own beauty. 📌 PSPS — Don’t Be Afraid of Super Cropping If you ever hesitated about super cropping: don’t. This diary shows it works flawlessly. It increases yield, controls stretch, and opens the canopy. Do it with love, confidence, and the right timing — your plants will reward you. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚
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Que pasa familia, vamos con la cosecha de estas Lemonpaya de FastBuds. Por dónde empiezo, fue una variedad que me resultó complicada cultivar y a nada que alimentada lo marcaba las flores son bien compactas y van llenas de resina, tienen tonos verdes bonitos, y tiene unos aromas afrutados bastante marcados con toques citricos. Es muy complicada a mi parecer, es de ciclo de 2 meses y medio, pero bien agradecida aún así. Hasta aquí todo, Buenos humos 💨💨💨
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Flowering day 65 since clock change to 12/12 Hey guys :-) . It's so far, the lady is ripe and will be cut at the bottom end in the coming days and hung upside down in the drying tent :-) . Next week there will be an extra update on how they are hanging. Watering would be done twice this week with 1 l each (nutrients see table above) Otherwise it was checked and everything was cleaned. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : Clearwater Seeds Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany
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@simps
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Well i no it's budding but it's still growing tall and wide 56in wide 46in tall the grow has really been a good experience the the the Fox Farm nutrients is really making it take off the big giant bush in this oven I really enjoy and it's been one of the funnest most learning experiences I've had growing this is my 8th grow outside 3 grows inside I really enjoyed growing outside the plants get huge outside and really have huge yields so I hope you enjoy my diary and I know of I've enjoyed putting it on there so thank you for the likes and comments I really appreciate it thank you
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Deliciously grow, without problems - super fine and satisfactory result. Unfortunately I forgot to weigh it wet, but I will update with the dry weight as soon as it is dry - but a good bet is that it has been about 200+ grams wet and there will probably be about 50 grams dry. I have added some videos from before and after, the top cola was cut - and some close up photos 😘 Update: 42 grams in total 😍 She taste so damn nice, super great !!