Growing nicely, I'm hopeful she will be colorful later on in her life. She will be going outside, I have wind blowing to strengthen the stems up to prepare for mother nature.

Hey everyone :-). The last plants were also placed in the bloom chamber kammer. Everyone has made great progress this week 🙏🏻. There is not much to say about this week, I think videos and pictures say more like words 🙈😎. I wish you all a good start into the week :-) Stay healthy and let it grow 🙏🏻👍

Привет садоводы -наркоманы ! Началась новая неделя растение стоит на ripen и чувствует себя хорошо активно пьет , а цветки становятся все более липкими я решил не срезать его в субботу подержу еще пол недели на Ripen и пол недели на воде куст вырос больше среднего размера , такой из палатки вытащить не просто но Harvest уже близок Всем удачи!

The Sweet Cherry Pie is not very fast but how beautiful and how it is resining. It is very beautiful because having a short distance the stronzetta is filling well, go Baby! LIGHT >> MARSHYDRO SP3000 AT 100% OF POWER, WE ALREADY LIKE IT SO MUCH BECAUSE IT COVERS THE INTACT LENGH OF THE TENT. TENT >> MARSHYDRO 120x60x180 CHECK IG >> https://www.instagram.com/marshydro_aliexpress2/ Buy >> marshydroled.aliexpress.com GD >> https://growdiaries.com/grow-lights/mars-hydro

Tag 8 : Das umtopfen in 1l Töpfe hat den Pflanzen gut getan sie entwickeln sich weiterhin gut, auf Lichtintensität 50% umgestellt Tag 9 : Lichtintensität auf 60% gestellt langsam erhöhen und beobachten, es bilden sich kleine Kugel Trichome auf den Blättern die sehr gut duften wenn man sie leicht reibt. Gegen 16:00 Uhr das Wasser mit Biobizz CalMag 0.3ml/l versetzt und mit BioBizz Bio Down auf einen PH Wert von 6,4 gebracht, anschließend alle Töpfe befeuchtet und mit kurzer Wartezeit 150ml Wasser pro Topf gegeben was 15% Topfvolumen der 1l Töpfe entspricht, es entsteht kein Drain. Tag 10: Den Pflanzen gefallen die größeren Töpfe und anscheinend auch das PH angepasste Wasser sowie das zusätzliche BioBizz CalMag es wird stetig Blattmasse zugelegt. Tag 11: Die Entwicklung schreitet gut voran, heute um 09:45 Uhr habe ich die Lichtintensität auf 70% erhöht und beobachte wie die Pflanzen reagieren, ich denke morgen wird wieder gegossen, das Gewicht der Töpfe kontrolliere ich mit einer Waage. Tag 12: Heute morgen um 7:30 Uhr jeden Topf gewogen, anschließend befeuchtet und nach einigen Minuten warten Wasser mit einem PH Wert von 6,5 und 0,3ml BioBizz CalMag gegossen. Die Erhöhung der Lichtintensität von 70 % vertragen sie ganz gut aber ich kriege meinen VPD Wert nicht niedriger durch die hohen Temperaturen und geringe Luftfeuchtigkeit die durchs Fenster kommen evtl. muss ich nochmal einen Luftbefeuchter dazu stellen. Tag 13: Alles sieht gut aus, mit dem Luftbefeuchter kann ich den VPD besser regulieren, morgen wird umgetopft und gegossen, beim wiegen der Töpfe waren die Wurzeln schon unten am Topf zu sehen, heute gibt es nichts weiter zu tun. Tag 14: Die Töpfe sind sehr gut durchwurzelt ich denke der Shrooms Wurzelstimulator hat auch dazu beigetragen, eigentlich wollte ich heute in 5,7L Töpfe umtopfen schaffe dies leider nicht aus Zeitmangel. Deswegen ist der Plan die Pflanzen bis morgen weiter durchtrocknen zu lassen und sie ein bisschen mehr zu stressen. Morgen werden dann alle in 5,7L Töpfe gesetzt und ordentlich angegossen. Das ist das Ende der zweiten Woche. Mein Fazit: Es lief bisher alles gut eine Pflanze zeigt an den unteren Blättern einen Nährstoffmangel vielleicht kommt das weil ich sie am Anfang evtl. überwässert habe, trotz der schlechten Temperatur und Luftfeuchtigkeitsverhältnissen die ich durch den Luftbefeuchter seit einigen Tagen besser im Griff habe, haben sich meiner Einschätzung nach alle Pflanzen ganz gut entwickelt. Falls jemand diesen Bericht lesen sollte bin ich gerne froh Tipps und Hinweise zu hören da dies mein erster Grow ist. Morgen nach dem umtopfen gibt es wieder ein Update ;)

Ok

Starting to smell so strong! Like chem candies for sure. Cant wait to see how it changes these last couple weeks, still been somewhat smokey as you can tell from the ash on her! Sun is red is certain pics. Its starting to get colder here at night for sure lows 50s going to get into 40s next week! Just started top max excited to see how that affects growth also noticed a little burn on some leaves from yhe fish mix did a week 6 leaf trim for light penetration. Just so little light on my pourch gotta utalize it well! Also did one more preventative spray with the growsafe

Fantastik we have finally arrived at the harvest: thanks to fust bud, for the good and strong seeds, the plants grew in 80/85 days, each plant has buds, hard, full of resin, the smell is very strong, the shape of the plant is of the classic type. a huge bud in the center, and all other slightly smaller branches. I grew up with 24/24 light, I didn't want to practice any form of stress, I just let nature take its course. 2/05/2023 _____ after 2 weeks and a few days, i can say that this plant is the bomb! its power is immense it relaxes you and when it serves it makes you creative a nice 10/10 to genetics

Llegando a la 3ra semana de floración de nuestras plantas🌺. Buena producción de Regina, rico aroma frutal🍇🍉🍊. Se realizo un pequeña desfoliacion, quietando las hojas mas grandes para asi tener una meyor penetracion de luz.💡 La fase vegetativa se fertiliza con Top veg y ahora con top Bloom, próximo riego le toca a top candy 💥. Royal gorilla🦍 @royalqueenseedsrqs 🦁

Week 4/03 - 10/03

She dried in about 13 days. It was the third plant out of four I had to trim. She trimmed up pretty easily. It was a pleasant surprise. Got 12 oz total. She has some nice chunky, dense, terpene rich buds. That are also covered in frost top to bottom. She took a little longer to dry because buds were so dense I had to let sit out overnight in trim bin before jarring. My test press went very well and she yielded a little over 15 percent. I still am curing the rosin but had a little test of it and was very nice. The terps are very thick and mouth coating. The flower is burning fine before any curing and the flavor is already shining I cant wait to see how it is after a little cure.

Can sometiduddy help with this grow

Easy grow. Sold no fuss strain. Big buds. This is probably my favourite strain for consumption. Very head high but powerful. One of the few strains that has absolutely 0 after effects. No hangover. No stupids. The larff and shake made excellent coconut oil for Nanaimo bars.

OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - Nothing this week just letting the seedlings veg out. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - Starting Dailiy Reduced Volume Fertigations with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.05.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.06.24 At the beginning of week 2 I defoliated and now today the beginning of Week 3 I pruned and defoliated again, may look harsh but they will recover quickly! 🗓️04.07.24 Maintaining Temps and Humidity 🗓️04.08.24 Starting Dailiy Reduced Volume Fertigations with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.09.24 Fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.10.24 Maintaining Temps and Humidity 🗓️04.11.24 Fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a special blend of Afghan Kush x Super Skunk producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop which had an improved and more potent THC content and was more pungent in terms of smell. Now the third and improved release on a similar theme is this Cheese XXL which has a similar THC content but with an improved heavier yield. The smoke is incredible with an outstanding flavour of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its strong earthy scent accompanied by caryophyllene and pinene which combine to create a peppery acrid cheesy odour. THC levels are exceptionally high in this Cheese strain and the effect is well-balanced creating mental and body relaxation with a remarkable alleviation of stress and depression. The strong pungent aroma starts early in the flowering period, if you're growing Cheese XXL indoors you'll need plenty of ventilation to disperse the stinky "road kill" aroma of these babies! Cheese XXL is a Cheese strain particularly suited to indoor setups but also thriving well outdoors these feminised marijuana seeds are incredibly resistant to mould and disease and produce a substantial harvest that both the professional and amateur growers alike can easily achieve. These Cheese weed seeds are outstanding, break open the buds ready for use and you'll see why, the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis so if you're looking to buy something special with extreme yield, potency and flavour then Cheese XXL cannabis seeds are simply the best choice

These plants are exciting! 🤩 (Today is day 22 (from sprout with green). We have two plants here. Both are G14’s. Plant #1 we topped on day 11. Plant #2 we are letting it ride out to see what it does, but with a bit of help from LSTraining. Plant #1 is measuring around 7.5 inches but that’s on an angle as pictured, next time I untie it to rearrange I’ll try to get another measurement. Plant #2 is around 5.5in. Both are just doing great and changing daily! Even from night to day we notice a difference! Both are receiving fox farm plant food and calmag each watering. I removed those super big fan leaves today so I’m hoping they do ok with that. 🤞🏼💪🏼🤩 As I’ve said in my other journals, I take a lot of pics lol. I’m here to learn and to help when I can and I love to see everyone’s baby’s grow 😍 Thanks for checkin mine out! Cheers to another week 💨 💨🤞🏼🤞🏼💪🏼💪🏼🤩🤩

white runtz seems to be holding its own in the center of the tent, really impressed with how well it has responded in flower after such a difficult veg phase

3 November Sunset Sherbet Well by the week this cupboard is just getting smellier, danker and bushier.
Vey good I’d say, most of all the branches had reached the scrog net and most of the branches has already been threaded through to maintain the same height. While flipping to flower I noticed that the Sunset-Sherbet is making a lot more pistols due to this but not as fast as the Do-Si-Wine plant is making pistols. ( biggest leaf 17cm 😵 ) Do-Si-Wine This lady while growing vigorously to the top has thin stems which it makes more prone to bending / snapping but luckily haven’t had that problem het of a side branch bending while threading it through the scrog, but I did notice that the branches are a bit more fragile. This lady is making pistols like no tomorrow, every cola / node I can see is making pistols and this lady just wants to go full throttle. On the site it said that this is moderate growth difficulty and yes it is, thin branches, fragile and long lengthy branches. ( biggest leaf 14 cm )

Back with a new week, the beginning of week 6 and wow, the girls are really starting to show off their fall colours and frosty colourful buds. EC has been slightly lowered and I have dropped cal-mag to ensure a good flush later on in the grow. PK has been increased and the girls are fattening up. pH has been drifting so trying to keep a close eye on this to enable the correct uptake of essential nutrients at this critical stage. Follow the youtube and Instagram for a more in depth follow along. Links are on growdiaries profile page. Stay tuned for the next update