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D83 F36: Hello everyone! I apologize for the quality of the photos, I really have a shitty phone! Apart from that everything is going well! The plants are growing very well, still no signs of deficiency. I started cooling the box at night 2 days ago and the colors are already appearing! I upgraded my LED panel to 600w F33, I was sure I was correct with 400 but I noticed that the flowers were not developing correctly The smells are really incredible, more and more marked! I have a little crush on the code red #1, a smell of strawberry candy, cream and syrup. the white runtz x Hollywood is very very special too! a very runtz smell, with a very marked smell of marinated ginger and lemongrass! very special, it's also the one that makes the biggest heads, incredible I did a big defoliation (schwazzing) a few days ago and they recovered very well. I moved the plants again, I'll put the locations below. I will apply tco F40 in my flowering TCO, I put: - kelp hydrolysate - epsom salt - bat guano - mealworm guana - castor bean shell ash - palm ash - vermicompost - blackstrap molasses - elycitor -Yeasts Saccharomyces Cerevisiae Bottom right: Papaya Bang Bang #1 Bottom middle: LA Vanilla cake #2 Bottom left: Papaya bang bang #2 middle right: cherry gar see ya #4 clone middle: white runtz x Hollywood middle left: code red #2 Top right: Code red #1 Top middle: B-45 Top left: LA Vanilla Cake #1
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ROYAL QUEEN CBG AUTO Week #12 Overall Week #9 Flower This week she's doing good she continues to pack on weight and she looks fantastic with her white and red hairs just covering the buds!! Stay Growing!! ROYAL QUEEN SEEDS ROYAL QUEEN CBG AUTO
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Muy buenos resultados para el poco cuidado por falta de tiempo! Una maravilla.
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High GD community, Week 7, Theres been a lot of rain last week, heavy winds. A lot of dust blew into the greenhouse. Theres also an attack of snails. Bcs the natural barrier of straw was blown away. Those sneeky bastards!!!🔪🔪🐌 First flowers appear on the zuchinis, theyve been growing a lot. Big fat leafs! The eggplants recovered 100% and showing new growth on top of the plant. Melons keep having a hard time, so i bought a other 1, same strain, only a F1 version. 🤞 Spanish peppers have their first flowers. 2 newbies are red pointed sweet paprika. And cucumber not triving yet. 1 died, so i bought 2 new ones, just to be sure. Of all the little pots my son made, nothing sprouted yet, except for some weeds. He was a bit dissapointed all week nothing appeared, reallife lessons in patience and failure. This week ive started siefing my compost pile. While i was turning over some parts of the compost, i noticed a lot of bummblebees swerving around. Than i found this hairy ball that was buzzing. If i knew they had their home installed, i would have been less brutal. Its a hard job turning over more tgan 1 qubic meter of plantmaterials and soil all mixed. So ive restored the place a bit, covered the space so the rain coulnt get onto the nest. As you can see, those bees are working their white ass off to get thinks back in place. Just a few hours after(14h) they are back in business. I also was astonished by how much wind those big fat bumblebees produce. Dust is swirling up when they hoover above the soil. Ive planted the iceberg lettuce togethere with an other 6 4 seasons lettuce, and covered the space for the intens rains and winds of last week. Thats it for this weeks adventure!! 🙏🌿🌿🌿🙏
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@goeser
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Everything looks fine. Stopped feeding them for 2-3 days because of the yellowlish leaf tips. I am thinking to make a defoliation since a week but i am not sure how i should do it. Would appreciate some advice ^^
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Venga familia, va la décima semana de vida y cuarta semana de floración de estas Frosted Guava de Zamnesia. Que color que sanas se ven como se nota que Agrobeta es de lo mejor, las niñas están de 10. La humedad está en su punto, y por fin puedo controlar la temperatura en 23 grados. Las flores empiezan ya a tricomar bien y desprender aromas bastante llamativos. Ya vamos viendo cómo progresan estas próximas semanas y van formándose esas flores. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí es todo, buenos humos 💨💨💨
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Sure are stinking the place up now ! Unbelievable. Still maturing nicely buds arnt supper tight on one on the left the right side is looking better. But still a week or so yet I would say one will be done a week or so before the other also. All in all things are looking good.
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. 🌱 : Partial harvest on day 100, 211,5g + 252,8g, 357g on day 101 💧 : 💡 : 🤔 :
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WEEK 11) DAY1 Changed light schedule from 20/4 to 18/6 which will stay that way until harvest. Now I also start dropping the temperature 1 degree every 3-4 days. You don’t have to do this! I do this so the plants gradually acclimate to the lower temperatures like fall and then the beautiful different colors that come out from every individual Girl are different. (DAY2) light defoliation for an omelette Fill both water 6 gallons ph5.9, put an extra fan under WMZ#1 due to her size I might put a standup fan behind her. (DAY4) tuck leaves down all around the cola’s well my ac infinity 8” fan just broke only 4.5 months old ridiculous. (DAY6) water 6 gallons
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@Roberts
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The Mandarin Squeeze sisters are growing great. Loads of frost on the Cola sites. They are looking super healthy and promising at this point. I am a little heavy on nitrogen if Anything was to be changed. She is bulking and probably has a good smell going. I have a cold and can't smell right now. Nothing much to report. 🤞🏻she bulks good. Thank you Terpyz Mutant Genetics, and Spider Farmer. 🤜🏻🤛🏻🌱❄️🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. Thank you Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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@GizaWRZ
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I check trichomes on one of the girls (purple one) And its still not ready. From last week they put on Weight 💪 Can't wait for harvest 😀
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LSD Zamnesia Tripping 🙂 | Fresh Frozen, Ice Water & Temple Balls — Week 16 From Seed First of all… Yes 😄 We are once again dividing the harvest reports into multiple chapters, and once again we apologize for that. But honestly, there was simply no way to fit: * harvest, * drying, * trimming, * curing, * smoke review, * macro photography, * fresh frozen work, * washing, * extraction, * and hash making… …into a single GrowDiaries update without rushing through important parts of the process. And this part? This part deserved its own spotlight completely. Because this week was not about flower anymore. This week was about resin. Living resin. Fresh frozen material. Ice water extraction. Patience. Cold temperatures. Sticky hands. And slowly transforming trichomes into beautiful hash. For everyone joining only now, quick recap: These LSD girls were grown under 12/12 from seed from the very beginning. Minimal training, mostly natural structure, gentle leaf manipulation, and environmental balance instead of aggressive intervention. Part of the harvest was dried traditionally and already covered in the previous report. But another part… …never got dried at all. Straight during harvest, selected flowers were removed fresh from the plants and immediately vacuum sealed before going directly into the freezer. No drying. No curing. No waiting. Fresh frozen. And that changes everything. The goal here is preservation. When flowers are frozen immediately after harvest, a large portion of the volatile compounds: * terpenes, * flavonoids, * aromatic compounds, * and delicate resin characteristics… …can remain much closer to their living state compared to traditionally dried material. This is why fresh frozen extraction became so respected in modern hash making. It captures a version of the plant that only exists for a very short moment in time. Alive. Wet. Fresh. Fully expressed. And honestly? Opening those frozen bags weeks later felt like reopening harvest day itself 😄 The flowers still looked incredibly resinous even after sitting frozen for weeks waiting for wash day. Now let’s talk process. For the wash itself, we used the Bubbleator machine courtesy of Zamnesia , and honestly huge thanks to them for providing it. They knew I wanted to start exploring ice water extraction properly, and they were kind enough to support the journey. The setup itself is actually beautifully simple. First: ice. Lots of ice 😄 The machine was filled partially with ice first before adding the fresh frozen material inside the working bag. The flowers themselves were placed inside a closed 220-micron washing bag. This is important because the bag keeps the plant material contained while still allowing the trichome heads to separate during agitation. After placing the material inside: * more ice on top, * cold water added, * everything submerged, * and then… …we waited. Around 30 minutes or so. And this step is actually extremely important. A lot of people think washing starts when the machine turns on. But honestly? The wash starts before that. This resting phase allows the frozen material to: * slowly rehydrate, * absorb water again, * become fully saturated, * and most importantly… * become extremely cold throughout the entire plant material. Why does this matter? Because trichomes become brittle at very cold temperatures. The colder everything gets: * the easier the resin heads separate, * the cleaner the release becomes, * and the less physical force is required. That is also why ice exists under and above the material: * lower temperatures evenly, * protect the resin, * and maintain the cold environment throughout the wash. Once the water temperature approached near freezing… …the machine came alive 😄 And honestly? Watching the water slowly transform during the wash is always magical. At first: just ice, water, and flowers. Then slowly: foam, cloudiness, resin separation, and finally that beautiful milky golden water hash makers love seeing appear. Meanwhile on the side, we prepared the filter bags. We did not use every single micron separation individually because honestly sometimes over-separating becomes unnecessary depending on goals and material quality. Instead, we focused on collecting the grades we actually wanted to work with and enjoy. And then came one of the most satisfying parts of the entire process: Collection 😄 Slowly lifting the bags. Watching the resin gather. Carefully scraping. Separating grades. Observing texture and color differences. Beautiful creamy resin everywhere. Some lighter. Some slightly darker. Some sandy. Some greasy. Every layer carrying slightly different characteristics. After collection, the resin was carefully freeze-dried. And this part also requires patience. First freeze drying. Then breaking it apart. Then more drying. Then more waiting 😄 Depending on environment and conditions, full drying can take several days because trapped moisture inside hash is dangerous long term. Rushing this step can ruin months of work later. In this case, the process stretched closer to about a week before everything felt properly stable and ready to work. And honestly… This is where the magic really started. Once dry enough, we allowed the hash to rest briefly before beginning the hand-working process. No extreme heat. No giant pressure. No fancy machinery. Just: room temperature, body warmth, gentle pressure, folding, rolling, stretching, and patience. The room itself stayed around 15°C, which turned out to be perfect for working the resin slowly without overheating it. And this step matters far more than many people realize. When hand-working hash properly: * oils redistribute, * compounds begin merging, * terpenes spread through the material, * oxidation starts slowly, * texture evolves, * and curing begins transforming the resin itself over time. You are not simply “rolling hash.” You are starting a living curing process. And slowly… The texture changed completely. From sandy loose resin… to creamy material… to sticky dough… to smooth beautiful temple balls. Honestly, seeing that transformation happen in your hands never gets old 😄 Final result? Three temple balls total: * two smaller ones from smaller micron collections, * and one large main temple ball that became the true star of the session. Final weight: 46.5 grams.( big one ) And honestly? I was extremely happy with that result. Especially considering the quality, texture, color, and how beautifully this LSD washed overall. Once formed, the temple balls were wrapped carefully in parchment paper before being vacuum sealed for long-term curing. And now? They rest. Months. Maybe longer. Waiting. Because the goal here is not “fresh hash.” The goal is evolution. Traditional temple ball style curing allows: * oils to redistribute, * compounds to merge, * texture to transform, * aroma to deepen, * and the entire resin profile to mature over time. Almost like aging wine. Or curing cheese. Or fermenting traditional products slowly and intentionally. This is medicine with patience built into the process. And honestly… That part alone deserves respect. We also included: * detailed process photos, * collection stages, * macro photography, * texture closeups, * curing progression, * and multiple stacked macro images showing the resin in insane detail. Some of these stacks reached: * 62 frames, * 87 frames, * 114 frames, * and even 152-frame focus stacks. Because honestly, hash under macro magnification becomes another universe completely. The textures stop looking real. Tiny resin mountains. Oil rivers. Micro-crystals. Glossy surfaces. Soft creamy structures. It almost starts looking geological instead of botanical 😄 Mr. Baggy of course supervised the entire operation like the professional resin inspector he clearly believes he is. And next week… The final chapter arrives. Smoke review. Curing review. Flower review. Hash review. Terpene evolution. Effects. Textures. Lessons learned. Mistakes made. And final thoughts after this entire LSD journey from seed to cured medicine. And finally… Thank you. To Zamnesia for the genetics and the Bubbleator. To Plagron. To F.O.G. To all the LEDs, gear, and equipment involved. To GrowDiaries. To the community. To the OG followers. To the new curious visitors. To the silent supporters. To the skeptics. To the lovers and even the haters 😄 To everyone spending time sharing this strange beautiful plant journey with us. Wishing everyone: cold water, sticky fingers, healthy plants, beautiful resin, and enough patience to let good hash become great hash 🌱
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KRITIC AUTO by KANNABIA Week #5 Overall June 23rd-30th Week #2 Flower This week she's doing well no issues with her feeding she's a good looking plant. Stay Growing!! Kannabia.com KRITIC AUTO
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Muy buenas, otra semana más por aquí, (bueno no hace tanto que subí la anterior semana😅) pero sí, su ultima semana; 😢😋 Tuvimos un problema a última hora, una Super OG Kush fue infectada por la araña roja, como se conoce comúnmente, pero que en realidad es un ácaro que se alimentan de plantas que se suelen encontrar en ambientes secos, en la zona que hábito (hemisferio norte), hubo muchos días de verano en plena primavera😓, debido a eso, llegó la plaga. Para el próximos cultivo de indoor, que será en septiembre, ya que en verano, si sistema de climatización, no se puede cultivar en óptimas condiciones. Esta Super Og Kush fue sacada del armario, y revisamos todas las plantas, por suerte la plaga, sólo atacó a esa planta. Y fue cosechada dos días antes que las demás, Dicho esto, muy contento con el resultado, agradecer a la familia de Kannabia y a Mills Nutrients, por haber colaborado conmigo. Pronto subiremos la review de cada una de las genéticas. Escribid en los comentarios que les pareció el resultado de este cultivo😀 Pues nada más, espero que paséis una feliz semana y un feliz verano.🙌
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She was touch and go couple weeks ago and you could never tell it today! Originally what I think happened was the stalk was over saturated so I toned back the amount of watering and ran a stint of florakleen to back it up.
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Questa runtz continua a crescere a dismisura 💪😉👍 Ci metterà più tempo per arrivare a maturazione