The Grow Awards 2025 🏆
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@Aleks555
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Zamnesia - Pineapple Express (F1 Auto) - 67 days We’re considering starting the flush before harvest soon. The aroma is incredible—pineapple and honey notes fill the air. We tried a lower bud a week ago, and we were impressed by both the potency and the amazing taste. This strain has rock-hard buds and truly stands out! Highly recommended to everyone—we’re absolutely blown away by this fantastic strain!
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Bending leafs waiting for her to flower, a little bunt tips from feeding last night
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@Naujas
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there was a problem that mabo's ph meters broke down and showed bad data :( this girl doesn't show any big changes, but her older sister doesn't look the same :( well, this test is ongoing, we're not giving up :)
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@ChiTaN
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The girls are fine 👍 We're starting a flush before harvest soon 💪 The smell coming from the tent is really awesome :)
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This season is to compare between hydroponics and coco coir to see which is is better for each strain. The plant were doing real good, and heavy feeding will start soon. Thanks for following our diary👍🏻
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@40Plug
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Wow! Look at these amazing two plants. They both turned a bit purple. The smell is insane. Belive me or not but my entire room smells like a sweet ice cream restaurant. 😍 I had given this week only PH adjusted water and darkness for two days before harvest. Going to dry for like 7-10 days and then curing for another month or so. I will upload more pictures of the dried buds when the time comes
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Harvest day 66 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. The growth was great from start to finish. She had no problems at all and also had no problems with animals 👍. I'm amazed at the great smell the beautiful buds give off😀. Of course I cut cuttings and if the taste is as good as the smell it will be grown again ☺️. A final report comes with the Smoke Report. Until then, I would like to say thank you to the whole Green House team and wish you all the best fun with the diary 💚🙏🏻 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 210 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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Harvest day 66 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. The growth was great from start to finish. She had no problems at all and also had no problems with animals 👍. I'm amazed at the great smell the beautiful buds give off😀. Of course I cut cuttings and if the taste is as good as the smell it will be grown again ☺️. A final report comes with the Smoke Report. Until then, I would like to say thank you to the whole Green House team and wish you all the best fun with the diary 💚🙏🏻 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 210 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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@Kakui
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F29, se comenzó con el riego de engorde, con una EC 2.6~2.8 y pH 6.4, se han quitado un par de hojas bloqueando sitios de cogollos, los cogollos están muy resinosos, súper frosty, el olor está súper fuerte también.
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@Kakui
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F29, se comenzó con el riego de engorde, con una EC 2.6~2.8 y pH 6.4, se han quitado un par de hojas bloqueando sitios de cogollos, los cogollos están muy resinosos, súper frosty, el olor está súper fuerte también.
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Missed 7th week. The growth advancement has been incredible. She has several strong stems that are going to create big buds. Smell is strong. She has a bush like shape now, which is better. The 20L container was to small to her so she was moved. I believe this is the last Veg week, pre-flower signs appearing now.
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Missed 7th week. She looks very well, big and strong, in the process of creating big buds, lots of hope for this one.
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Harvest day 66 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚 Very nice phenotype with an extremely good smell. Growth was normal after the initiation of flowering. Looks beautiful with its jagged leaves 😃. As always, the Green House fertilizer did a very good job and I can only recommend everyone to try it out🚀 Have fun and stay healthy 💚🙏🏻
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Harvest day 66 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚 Very nice phenotype with an extremely good smell. Growth was normal after the initiation of flowering. Looks beautiful with its jagged leaves 😃. As always, the Green House fertilizer did a very good job and I can only recommend everyone to try it out🚀 Have fun and stay healthy 💚🙏🏻
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Harvest day 69 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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Harvest day 69 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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@tiasmaaa
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I really enjoyed this strain to grow, did a little mistake and flipped them to 12/12 too early (I anticipated too much the stretch and with the mainlining technique, stretch was not that bigger). Amazing smell, full of trichomes. And probably next time I won't use the tabs from biotabs because you can't really control how much nutriments your plant will have, but the others products from biotabs worked really well!
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Been abit lst with posting and both with the plants as I say first time grow me and pal ain’t got a scooby ran into few problems with nutes this week and rust spots showing on leaves after reading online have been feeding nutes once a week on a saturaday and watering 2 days after with 6.2 water n calmag 1ml per litre (in hindsight was feeding the nutes it said on back of bottle and ended up burning couple the plants )