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@vibealive
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Finally moved into the new place... Can't wait to get the 4 x 8 setup then! This one has put on a TON of weight this past week... and is stinky and HARD man... REALLY stoked to chop it down!!!! :D Thank you SO MUCH Sweet Seeds! :D
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The plants are ranging from 36”-38”…. We just purchased Flower Fuel for the buds. And pruned all the plants this week. Lastly we gave the plants pH balanced water with loranne flavor extract and unsulfured molasses.
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@DonPato
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Fin de la semana 5, entrando a la semana 6, fue increíble la forma en que crecieron estas señoritas, sin duda haber renovado la bomba de CO2, por una nueva, completamente hecha a mano y casera (1,5 litros de agua tibia, 500 gr. de azúcar blanca granulada y 15 gr. de levadura fresca, en una botella de refresco, con un hoyo en la tapa), hizo que la fotosíntesis fuese mas apresurada, ideal para las plantas de tipo autoflorecientes, el volumen de crecimiento fue aproximadamente de un 45% y logro que ya empezaran a aparecer los primeros pistilos, estoy muy emocionado como han respondido todos los componentes agregados en este cultivo, desde el sustrato de Canna Terra Proffesional, hasta los nutrientes Top Crop, ademas de mencionar a las semillas Fast Buds y las semillas a granel de Bocanda Growshop en Temuco, Chile. Una vez dicho eso, las plantas entraron al quirófano para hacerles su única defoliación pesada entrando establemente en floración, para ello, elimine las hojas más grandes y los micro-tallos que no alcanzaron a entrar en flora esta semana, dejando a los más aptos y fuertes, para su engorde con nutrientes orgánicos (Top Bud y Top Candy). Ahora veremos como reaccionan a la defoliacion y al regado con solo agua con PH controlado. Saludos a todos, buenos humos y gracias por visitar este diario. Abrazos. Don Pato! ___________________________________________________________________________________________________________________________________________________ (Eng) End of week 5, entering week 6, it was amazing how these ladies grew up, without a doubt having renewed the CO2 pump, for a new, completely handmade and homemade (1.5 liters of warm water, 500 grams of granulated white sugar and 15 grams of fresh yeast, in a soda bottle, with a hole in the lid), made photosynthesis more rushed, ideal for autoflowering plants, the volume of growth was Approximately 45% and I have already begun to appear the first pistils, I am very excited how all the components added in this crop have responded, from the Canna Terra Proffesional substrate, to the Top Crop nutrients, in addition to mentioning the seeds Fast Buds and bulk seeds from Bocanda Growshop in Temuco, Chile. Having said that, the plants entered the operating room to make them their only heavy defoliation stably entering flowering, for this, eliminate the largest leaves and the micro-stems that did not reach to enter flora this week, leaving the fittest and strong, for fattening with organic nutrients (Top Bud and Top Candy). Now we will see how they react to defoliation and watering with only water with controlled PH. Greetings to all, good smokes and thanks for visiting this diaire. Hugs. Don Pato!
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@JaysBuds
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Day 60 from flip for these girls and they're SO sticky and gooey it's kindof ridiculous. The camera just isn't doing it justice, and they're in bed now so no flash photos. The sweetness has really started to develop, and less vomit smell is most welcome - gassy strawberry apparently takes a while to get right, even with a fast strain.
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Growing well into week 6ish of flower, had quite a bit of burn come through but the buds are stacking up well! Stickier and louder every day.
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Just watching them grow :) nothing special to add. I was considering flushing one plant this week, as I mentioned in my last post, but to be frank I didn't consider the actual flowering time and just wanted everything to be as fast as possible, which is not a good thing on my part. Now I'll feed them 1 or maybe 2 weeks longer (depending on the plant, as I'm trying to give them at least 5-6 weeks of flower (the recommended time for flower for this strain from what I can gather). I would love to hear your opinions on this. Thanks for stopping by and happy growing 🌿😁
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Bud grossis bien odeur de fruits rouges dégage de cette magnifique spécimen.
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Hello y'all It sure has been a busy week in the growroom and in life. I apologize for being late on my updates again. The dehumidifier has made life a lot less stressful. Bringing the RH down about 15% taking the risk of mold out of the stressful stage This Donut sure finished up fast and very pretty 😍 covered in sticky icky goodness and smells amazing it the sweet fruity citrus smell with a gas kick then you can get some creamy maybe doughy hints in the background 😋 Thanks so much for following along with me... Cyrus
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@IamCy
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Week 6........... Getting frosty Edit: on day 41,I already have amber but it's still packing on weight. I don't know what to do at this point.
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This week I performed a good defoliation to clean up the canopy and improve light penetration and airflow. I also added a second scrog net to help support and organize the branches as the plant continues developing in flower. On the positive side, I haven’t seen any more signs of the thrips since the treatment, so hopefully the issue is under control now 🌱💪
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@Kardo
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Eine sehr schöne Pflanze sie wird nur noch breiter und grö
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This plant is really getting purdy.